Thai Basil Menu

Wok-fried rice, egg with jumbo lump crabmeat,carrot, pea in light garlic soy sauce.

Pan-seared fish fillet, fries shallots, bell pepper, onion, topped with chili tamarind sauce served with jasmine rice.

Pan seared jumbo shrimp stuffed with seasoning crabmeat, pea, bell pepper, asparagus, ground peanut served with thai panang curry sauce and jasmine rice.

Sauteed shrimp with yellow curry powder, egg, onion, bell pepper, celery, snow pea, carrot, broccoli, scallion and finished with chardonnays, served with jasmine rice.

Crispy soft shell crab and thai red curry sauce served with vermicelli noodle, pea, bell pepper, broccoli, carrot, crispy basil.

Crispy roasted half duck topped with diced pineapple,bell pepper, tomato, lychee, pea, fresh basil in thai red curry sauce served with jasmine rice.

Sauteed alligator meat, bell pepper, carrot, broccoli, green peppercorn, rhizome root, fresh basil, evaporated milk in homemade curry sauce, served with jasmine rice.

Grilled marinated rack of lamb, crispy basil, mixed seasonal vegetable, thai green curry sauce, served with jasmine rice.

Crispy tofu and thai peanut plum sauce.

On skewer, grilled marinated chicken tender, oyster sauce, curry powder, turmeric, coconut milk, peanut sauce and cucumber-red onion pickled.

Flatbread, peanut, cashew nut and spicy potato masaman curry.

Crispy jumbo shrimp, egg noodle, sesame sauce and thai plum sauce.

Served with chili garlic soy sauce.

Steamed dumpling, shrimp, chicken, pork, jicama, sesame sauce and chili garlic soy sauce.

Crispy wonton, shrimp, chicken, sesame sauce, sweet and sour chili sauce.

Chicken or vegetable, yam, onion, potato, curry powder, oyster sauce and cucumber red onions pickled.

Appetizer sampler chicken satay, spring roll, fried tofu, Bangkok shu Mai, wonton todkrob and thai chicken curry puff.

A mixture of imitation crab meat, cream cheese, carrot, celery wrapped in crispy wonton, sweet and sour chili sauce.

Fried shrimp, lettuce, carrot, homemade spicy mayo sauce

Lemongrass, galangal root, bell pepper, onion, mushroom, fish sauce, lime juice, and tangy coconut soup.

Thai style silver noodle with minced chicken, Napa and carrot in a clear soup.

Thai style chicken and shrimp ravioli, broccoli, Napa, carrot in a clear soup.

Seasoned beef, shallot, bell pepper, cucumber, tomato, basil and grounded roasted rice, roasted chili dried shrimp paste, thai herbs chili-lime dressing.

Roasted Asian eggplant top with fried shrimp and seasoning minced chicken, fried shallots, bell pepper with lime chili sauce.

Peanut. Green papaya, tomato, fish sauce, fried shrimp and spicy lime-peanut dressing.

Wok-fried flat noodle, egg, bell pepper, onion, carrot, fresh basil in roasted chili dried shrimp paste.

Wok-fried flat noodle with Chinese broccoli, carrot and egg in a black soy sauce.

Wok-fried silver noodle, egg, onion, bell pepper, broccoli, carrot, tomato, celery, Napa, bean sprout in light garlic soy sauce.

Wok-fried lo mein noodle with kimchi, sesame seed, egg, onion, bell pepper, mixed seasonal vegetable in Korean spices, roasted chili dried shrimp paste.

Wok-fried lo mein noodle, egg, tofu, peanut, bell pepper, onion, mixed seasonal vegetable, fresh basil in Indonesian spices, roasted chili dried shrimp paste.

Wok-fried vermicelli noodle with egg, bell pepper, onion, carrot, broccoli, Napa and bean sprout in yellow curry powder, thai spicy sauce.

Wok-fried lo mein noodle with bell pepper, onion, Napa, carrot, broccoli, celery in garlic soy sauce topped with toasted seaweed.

Sautéed fresh ginger, soybean, bell pepper, onion, snow pea, carrot, mushroom and scallion in our light garlic soy sauce. Served with jasmine rice.

Sautéed cashew nut, bell pepper, onion, carrot, snow pea, broccoli, roasted dried shrimp paste, thai roasted chili sauce, served with jasmine rice.

Sautéed Asian eggplant, bell pepper, fresh ginger, soybean, carrot, fresh basil, roasted dried shrimp paste, thai roasted chili sauce, served with jasmine rice.

Sautéed bamboo shoot with bell pepper, onion, fresh basil, roasted dried shrimp paste, thai roasted chili sauce, served with jasmine rice.

Sautéed cucumber, pineapple, celery, tomato, onion, snow pea, carrot, home made sweet and sour sauce. Served with jasmine rice.

Wok-fried rice with egg, bell pepper, onion, carrot, basil, snow pea, roasted chili dried shrimp paste, thai basil sauce.

Wok-fried rice with egg, carrot and pea in light garlic soy sauce.

Wok-fired rice, egg, pineapple, carrot, pea, cashew nut in light garlic soy sauce.

Sauteed mixed seasonal vegetable, light garlic soy sauce. Served with jasmine rice.

Steamed, with your choices of meat, broccoli, carrot, thai peanut sauce. Served with jasmine rice.

Green curry paste, string bean, bamboo shoots, pea, bell pepper, fresh basil in thai coconut milk. Served with jasmine rice.

Panang curry paste, bell pepper, carrot, snow pea and ground peanut in thai coconut milk. Served with jasmine rice.

Massaman curry paste, potato, onion, carrot, peanut, cashew nuts in thai coconut milk. Served with jasmine rice.

Sauteed fresh ginger, soybean, bell peppers, onion, snow pea, carrot, mushroom, scallion and homemade soy sauce, served with jasmine rice.

Sauteed fresh ginger, soybean, bell peppers, onion, snow pea, carrot, mushroom, scallion and homemade soy sauce, served with jasmine rice.

Wok fried flat noodle, mixed vegetables and thai black soy sauce.

Wok fried flat noodle, mixed vegetables and thai black soy sauce.

Wok fried flat noodle, mixed vegetables and thai black soy sauce.

Sauteed mixed vegetables, mushroom and light soy sauce, served with jasmine rice.

Sauteed mixed vegetables, mushroom and light soy sauce, served with jasmine rice.

Sauteed mixed vegetables, mushroom and light soy sauce, served with jasmine rice.

Red curry paste, bamboo shoot, bell pepper, string bean, fresh basil and thai coconut milk, served with jasmine rice.

Red curry paste, bamboo shoot, bell pepper, string bean, fresh basil and thai coconut milk, served with jasmine rice.

Red curry paste, bamboo shoot, bell pepper, string bean, fresh basil and thai coconut milk, served with jasmine rice.

Sauteed cucumber, pineapple, celery, tomato, carrot snow pea, bell pepper, onion, homemade sweet and sour sauce, served with jasmine rice.

Sauteed cucumber, pineapple, celery, tomato, carrot snow pea, bell pepper, onion, homemade sweet and sour sauce, served with jasmine rice.

Wok fried rice, carrot, pea and light soy sauce.

Wok fried rice, carrot, pea and light soy sauce.

Wok fried rice, carrot, pea and light soy sauce.

Wok fried vermicelli noodle, bell pepper, onion, carrot, broccoli, Napa, bean sprout, yellow curry powder and thai spicy sauce.

Wok fried vermicelli noodle, bell pepper, onion, carrot, broccoli, Napa, bean sprout, yellow curry powder and thai spicy sauce.

Wok fried vermicelli noodle, bell pepper, onion, carrot, broccoli, Napa, bean sprout, yellow curry powder and thai spicy sauce.

Sauteed cucumber, pineapple, celery, tomato, carrot snow pea, bell pepper, onion, homemade sweet and sour sauce, served with jasmine rice.

A harmonious blend of ground peanuts and traditional Thai spices, typically served as a complement to a variety of dishes.

A medley of vegetables typically seasoned and prepared to enhance their natural flavors, often including broccoli, carrots, and cabbage.

Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.

Sweetened black tea with creamy condensed milk.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.