Thai Barn Restaurant Menu

4.6
(125+ Reviews)
  • Soup

    • Beef Soup

      Beef, meatballs, bean sprout, onion and tomato.
      $12.00
    • Vegetable Soup

      Spicy sour soup with thai herb flavor & vegetable.
      $12.00
    • Tom-Kha

      Spicy. Coconut milk soup with mushroom, onion, tomato, lime juice, lemongrass.
      $16.00
    • Tom-Yum Seafood

      Spicy. Lemongrass soup with mushroom, onion, tomato, lime juice.
      $16.00
  • Appetizers

    • Pot Stickers

      6 pieces. Pork cabbage and onions mixed deep-fried to crispy.
      $7.50
    • Spring Rolls

      2 pieces. Fresh veggies wrapped in rice paper and served with peanut sauce.
      $6.50
    • Lao Sausage

      Pork, onions, lemongrass and Laotian herbs.
      $8.50
    • Beef Jerky

      Beef jerky with tomato spicy sauce.
      $9.00
    • Chicken Wings

      6 pieces. Chicken wings seasoned with special sauce.
      $9.00
    • Meatballs

      2 sticks. Grilled homemade meatballs served with sweet and sour sauce.
      $6.50
    • Money Bag

      4 pieces. Wrapped chicken fried in crispy wonton skin.
      $7.50
    • Thai Barn Sampler

      Egg rolls, crab rangoons, meatballs, shrimp rolls and potstickers.
      $14.00
    • Shrimp Rolls

      4 pieces. Wrapped shrimp with wonton skin deep-fried to golden and brown served with sweet and sour sauce.
      $8.00
    • Egg Rolls

      3 pieces. Wrapped pork, vegetables, and glass noodles deep-fried to crispy. Served with sweet and sour sauce.
      $6.50
    • Pork Belly

      Seasoned pork belly and deep-fried to crispy. Served with special green sauce.
      $9.00
    • Chicken Satay

      4 pieces. House marinated chicken served with peanut sauce.
      $8.50
    • Crab Rangoon

      6 pieces. Crab mixed with cream cheese wrapped with wonton skin deep-fried to crispy.
      $7.50
  • Salads

    • Papaya Salad

      Spicy. Green papaya mixed with secret Thai barn sauce.
      $12.00
    • Tum Mua Seafood

      Spicy.
      $16.50
    • Tum Khao Piak Sen

      Spicy. Homemade rice noodle with veggies mixed with special sauce. Vegetarian.
      $13.00
    • Tum Mee

      Spicy. Rice noodles, cabbage, and carrot mixed with secret Thai barn sauce.
      $12.00
    • Nam-Khao (Rice Crispy)

      Spicy. Rice crispy. Crispy Thai rice with pork nam, green onion, and cilantro topped with crushed peanuts and deep-fried chilies. Contains nuts.
      $12.50
    • Tum Tard

      Spicy. Papaya salad with Laotian snake around.
      $17.00
    • Tum Seafood

      Spicy.
      $16.50
    • Seafood Salad (Yum-Seafood)

      Spicy. Seafood, carrot, onion, green onion, and cilantro.
      $15.50
  • Curries

    • Red Curry

      Spicy. Red curry paste with bamboo shoots. Bell pepper, basil, simmered in coconut milk. Served with steamed rice.
      $12.50
    • Yellow Curry

      Spicy. Yellow curry paste with carrots, onion, potato. Simmered in coconut milk. Served with steamed rice.
      $12.50
    • Massaman Curry

      Spicy. Thai herb spicy paste with potatoes, onion, and cashew simmered in coconut milk. Served with steamed rice.
      $12.50
    • Green Curry

      Spicy. Green curry paste with eggplant, bamboo shoots, bell pepper, basil simmered in coconut milk. Served with steamed rice.
      $12.50
    • Panang Curry

      Spicy. Thai herb spicy paste with bell pepper, snow pea, basil leaves simmered in coconut milk. Served with steamed rice.
      $12.50
  • Noodle Dish

    • Crispy Egg Noodles

      Crispy noodle with carrots, Chinese broccoli in Thai barn special sauce.
      $14.00
    • Pad See-Ew

      Stir-fried flat noodles in sweet black sauce with egg, Chinese broccoli.
      $13.00
    • Pad Thai

      Stir fried rice noodles with egg, bean sprout, served with crush peanut, chili powder and lime.
      $13.00
    • Spaghetti Pad Kee-Mao

      Spicy. Stir fried drunken spaghetti with spicy sauce and vegetable.
      $13.00
    • Lo Mein

      Stir fried lo mein noodles with carrots, cabbage, onion, celery in pure sesame oil.
      $13.00
    • Pad Woon-Sen

      Stir fried glass noodles with bean sprouts, cabbage, carrots and egg.
      $13.00
    • Pad Ma-Ma

      Stir Fried Thai yellow noodles(Ma-Ma) with carrots and vegetables and egg.
      $13.00
    • Lard-Nar

      Pan-fried flat rice noodles with broccoli, egg, Chinese broccoli in Thai gravy sauce.
      $14.00
    • Pad Kee-Mao (Drunken Noodles)

      Spicy. Stir fried flat noodles in spicy sauce with bamboo shoots, tomato, bell pepper, onion and basil.
      $13.00
  • Fried Rice

    • Fried Rice

      Fried rice with egg, green beans, pea, carrots & onions.
      $13.00
    • Basil Fried Rice

      Spicy. Fried rice with egg, basil, jalapeños, bell pepper & onion.
      $12.50
    • Crab Fried Rice

      Fried rice with egg, crab meat, onion, pea, carrots.
      $16.50
    • Spicy Fried Rice

      Spicy. Fried rice with egg, bell pepper, fresh young pepper, onion, basil, pickled rhizome.
      $12.50
    • Pineapple Fried Rice

      Fried rice with egg, pineapple, cashew nuts, onion, raisins, pea, carrot.
      $14.00
    • Curry Fried Rice

      Fried rice with egg, onion, pea, carrots in yellow curry.
      $12.50
  • Drinks

    • Coconut Water

      $5.00
    • Sweet Tea

      $2.50
    • Soy Milk

      $3.00
    • Soda

      $2.00
    • Iced Coffee

      $5.00
    • Water Bottle

      $1.00
    • Unsweetened Tea

      $2.50
    • Thai Tea

      $5.00
    • Topochico

      $3.00
  • Sides

    • Steamed Rice

      $3.00
    • Side Fried Rice

      $4.00
    • Sticky Rice

      $3.50
  • Entrées

    • Pad Ka-Pow

      Spicy. Thai tradition stir fried with white onion, bell pepper and basil. Served with steamed rice.
      $12.50
    • Lao Steak (Beef)

      Sliced meat with Thai barn sauce served with cucumber and salad. Served with steamed rice.
      $14.50
    • Sweet & Sour Chicken

      Battered and fried chicken topped with carrots, celery, bell pepper and pineapple. Served with steamed rice.
      $12.50
    • Broccoli & Beef

      Stir fried beef, broccoli, carrots and onion with sauce. Served with steamed rice. Served with steam rice.
      $14.00
    • Teriyaki Chicken

      Spicy. Battered and fried chicken topped with bell pepper and white onion. Served with steamed rice.
      $12.50
    • Cashew Nut (Chicken)

      Stir fried chicken with cashew nuts bell peppers, white and green onions. Served with steamed rice.
      $12.00
    • Crispy Pork & Chinese Broccoli

      Served with steam rice.
      $12.50
    • Combo Basil

      Spicy. Stir fried seafood, crispy pork with basil and bell pepper and star egg. Served with steamed rice.
      $15.50
  • Special Dish

    • Larb Beef

      Spicy.
      $15.50
    • Larb Pet (Duck Larb)

      Spicy.
      $15.50
  • Pho

    • Pho Combo Seafood

      Special Thai barn soup with seafood.
      $16.00
    • Pho Combination

      Special Thai barn soup with meatballs, well done flank, shrimp, rare steak.
      $15.00
    • Pho Meatballs

      Special Thai barn soup with homemade beef meatballs.
      $13.00
    • Egg Noodles

      Special Thai barn soup with yellow noodles, wonton, roast pork.
      $13.00
    • Pho Rare Beef

      Special Thai barn soup with rare beef.
      $13.00
    • Wonton

      Thai barn soup with wonton & roast pork.
      $13.00
    • Pho Chicken

      Special Thai barn soup with chicken.
      $13.00
    • Khao-Piak-Sen

      Homemade rice noodles with chicken, pork belly, meatballs.
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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+1 817-386-3456

2730 Western Center Blvd, Fort Worth, TX 76131


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