• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Pad Thai

      Rice noodles are wok-fried with egg, bean sprouts, tofu, onions, ground peanut.
      $15.50
    • Pad Kee Mao

      Wide rice noodles stir-fried with chicken, bell peppers, cabbage, carrots, and basil, seasoned with a blend of Thai spices.
      $15.50
    • Pad See Ew

      Stir-fried wide-size rice noodle with egg, asian kale, broccoli, and sweet soy sauce.
      $15.50
    • Egg Rolls

      Crispy fried rolls filled with seasoned vegetables and served with a tangy dipping sauce.
      $7.50
    • Cream Cheese Wonton

      Hand wrapped wontons stuffed with a mixture imitation crab and cream cheese served with housemade sweet chili sauce.
      $9.50
    • Salad Rolls

      Fresh vegetables and herbs, often including lettuce, carrot, basil, and mint, delicately wrapped in soft rice paper, commonly served with a peanut dipping sauce.
      $8.50
    • Thai Iced Tea

      A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
      $5.50
    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $5.50
    • Green Curry

      Green curry with coconut milk with eggplant, bell peppers, and basil.
      $16.50
    • Massaman Curry

      Massaman curry with potatoes, carrot, onion, peanut.
      $16.50
    • Panang Curry

      Panang curry with green bean, bell pepper, and sweet basil.
      $16.50
    • Chicken Satay

      Thai street food favorite features marinated chicken flame grilled on bamboo skewers. served with our special peanut sauce and cucumber salad.
      $10.50
  • Appetizers

    • Chicken Satay

      Thai street food favorite features marinated chicken flame grilled on bamboo skewers. served with our special peanut sauce and cucumber salad.
      $10.50
    • Chicken Wings

      Siamese spiced crispy style chicken wings.
      $10.50
    • Coconut Prawns

      Whole prawns tossed with lots of coconut flakes; deep-fried golden brown and served with plum sauce.
      $9.50
    • Pot Sticker

      Potstickers filled with a blend of chicken and vegetables, typically served with a house dipping sauce. Contains gluten, egg, and peanut; peanut-free option available.
      $7.50
    • Salad Rolls

      Fresh vegetables and herbs, often including lettuce, carrot, basil, and mint, delicately wrapped in soft rice paper, commonly served with a peanut dipping sauce.
      $8.50
    • Fried Calamari

      Lightly battered and deep fried. served with sweet chili sauce.
      $10.50
    • Fried Tofu

      Gluten free, vegan, vegetarian. golden fried tofu served with plum sauce and ground peanuts.
      $8.50
    • Egg Rolls

      Crispy fried rolls filled with seasoned vegetables and served with a tangy dipping sauce.
      $7.50
    • Cream Cheese Wonton

      Hand wrapped wontons stuffed with a mixture imitation crab and cream cheese served with housemade sweet chili sauce.
      $9.50
  • Curry

    • Panang Curry

      Panang curry with green bean, bell pepper, and sweet basil.
      $16.50
    • Red Curry

      Red curry with coconut milk, bamboo shoot, bell peppers, and basil.
      $16.50
    • Yellow Curry

      Cumin based curry with coconut milk with potatoes, onion.
      $16.50
    • Green Curry

      Green curry with coconut milk with eggplant, bell peppers, and basil.
      $16.50
    • Massaman Curry

      Massaman curry with potatoes, carrot, onion, peanut.
      $16.50
  • Drinks

    • Thai Iced Coffee

      Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
      $5.50
    • Coke

      The cold, refreshing, sparkling classic that America loves.
      $2.50
    • Diet Coke

      A crisp, refreshing taste you know and love with zero calories.
      $2.50
    • Dr. Pepper

      Unique blend of 23 flavors, carbonated soft drink.
      $2.50
    • Guava Juice

      Bold and refreshing guava juice, bursting with authentic flavor.
      $4.50
    • Mango Juice

      Refreshing mango juice garnished with fresh basil leaves.
      $4.50
    • Sprite

      The cold, refreshing flavors of lemon and lime, perfectly blended.
      $2.50
    • Lychee Juice

      Delicious, sweet and fragrant
      $4.50
    • Thai Iced Tea

      A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
      $5.50
    • Coconut Juice

      Refreshing drink made from the water of young coconuts, typically served with pieces of coconut meat.
      $4.50
  • Noodle Dishes

    • Pad Thai

      Rice noodles are wok-fried with egg, bean sprouts, tofu, onions, ground peanut.
      $15.50
    • Khao Soi

      Chiang mai noodle, egg noodle, green onion, cilantro, and asian shallot in northern style curry sauce.
      $16.50
    • Pad See Ew

      Stir-fried wide-size rice noodle with egg, asian kale, broccoli, and sweet soy sauce.
      $15.50
    • Pad Kee Mao

      Wide rice noodles stir-fried with chicken, bell peppers, cabbage, carrots, and basil, seasoned with a blend of Thai spices.
      $15.50
  • Rice Dishes

    • Red Jungle Curry Fried Rice

      Jasmine rice stir-fried with red jungle curry paste, typically includes egg, Thai basil, and a mix of vegetables.
      $15.50
    • Khao Pad Ka Prow

      Fried rice with ground pork, Thai basil, and onions, typically includes a topping of egg.
      $15.50
    • Khao Pad

      $15.50
    • Crab Fried Rice

      Jasmine rice stir-fried with crab meat, egg, onions, and tomatoes, typically includes a hint of green onions for garnish.
      $22.50
  • Salads

    • Lemongrass Chicken Salad

      Grilled lemongrass chicken over mixed vegetable, onion, tomato dressing with thai style spicy lime juice.
      $18.50
    • Shrimp Salad

      Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing
      $18.50
    • Yum Won Sen

      Glass noodles with ground chicken and shrimp, typically includes onions, cilantro, and tomatoes, mixed in a spicy lime dressing.
      $18.50
    • Beef Salad

      Sliced grilled beef tossed with onions, tomatoes, cucumbers, cilantro, and mint, typically includes a spicy lime dressing.
      $18.50
    • Garden Salad

      Fresh mixed greens with seasonal vegetables
      $9.50
  • Side Orders

    • Peanut Sauce

      A harmonious blend of ground peanuts and traditional Thai spices, this peanut sauce is commonly used for dipping or as a flavorful complement to various dishes.
      $5.50
    • Steam Vegetable

      Steamed mix of vegetables typically includes broccoli, carrots, cabbage, and baby corn.
      $6.50
    • Kai Drow

      Thai style fried egg.
      $4.50
    • Steam Egg Noodle

      Steamed egg noodles, served as a light and simple side, typically accompanied by a subtle blend of traditional Thai herbs and seasonings.
      $4.50
    • Steam Noodle

      Freshly steamed noodles, often prepared from rice flour, offering a soft and versatile accompaniment to a variety of dishes.
      $3.50
    • Rice

      Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.
      $3.00
    • Brown Rice

      Vegan.
      $3.50
  • Soups

    • Wonton Soup

      This thai-chinese specialty features homemade hand-stuffed shrimp and pork wontons and barbecued pork.
      $16.50
    • Tomyum

      A hot and sour soup featuring lemongrass, galangal, kaffir lime leaves, mushrooms, and tomatoes, typically seasoned with lime juice and chili paste.
      $15.50
    • Tofu Soup

      Vegan, vegetarian. fresh tofu and mixed vegetables in savory clear broth.
      $15.50
    • Tomkha

      Coconut milk soup infused with lemongrass, galangal, kaffir lime leaves, and mushrooms, lightly seasoned with lime juice and cilantro.
      $15.50
  • Specials

    • Khao Ka Moo

      Slow-simmered pork leg with a blend of Chinese five spices, served over rice with boiled egg, pickled mustard greens, and Chinese broccoli, accompanied by spicy garlic sauce.
      $18.50
    • Khao Mun Kai

      Thai chicken and rice served with spicy bean paste sauce.
      $18.50
    • Mee Krug

      Mee Krug typically features crispy noodles combined with a harmonious mix of chicken and prawns, lightly tossed in a sweet and savory Thai sauce.
      $18.50
    • Rice Soup

      Jasmine rice simmered in a clear chicken broth, typically includes ginger, scallion, and ground chicken, garnished with cilantro.
      $14.00
    • Steam Egg Tom Yum

      Steamed eggs infused with the flavors of tom yum, including lemongrass, kaffir lime leaves, and galangal, offering a unique take on traditional Thai soup elements.
      $20.50
    • BaMee Na Kai

      Egg noodles served with sautéed chicken, typically complemented by a savory gravy.
      $16.50
    • Con gee

      Rice porridge, often accompanied by small pieces of chicken or pork, ginger, and green onions.
      $12.00
  • Stir Fry

    • Pa Ram Stir Fry

      Mixed vegetables stir-fried and generously topped with a rich, homemade peanut sauce.
      $15.50
    • Pad Ka Prow Stir Fry

      Stir-fried with fresh chili, garlic, and typically includes green beans, onion, and a generous amount of Thai basil leaves.
      $15.50
    • Mixed Veggie Stir Fry

      Stir-fried with a variety of vegetables such as broccoli, carrots, mushrooms, and baby corn in a light soy and garlic sauce.
      $15.50
    • Pad Cashew Nut Stir Fry

      Stir-fried with mixed vegetables, typically includes onions, bell peppers, and a savory sauce, garnished with roasted cashew nuts.
      $16.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
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+1 503-820-9463

6618 SE Powell Blvd, Portland, OR 97206


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