Thai At Silver Spring Menu

921 Ellsworth Dr, Silver Spring, MD 20910
  • APPETIZERS

    • Spring Roll

      Crispy veggie rolls stuffed with cellophane noodles, mushroom, cabbage and carrot, served with sweet and sour sauce.
      $12.95
    • Healthy Rolls

      Minced chicken, green leaves, thin rice noodles, bean sprout, spring onion, basil leaves and cucumber rolled in a rice paper served with spicy peanut dip.
      $12.95
    • Healthy Rolls Jae

      Without minced chicken, with green leave, rice noodles, scallion, bean sprout, cucumber, carrot and basil leaves, rolled in a fresh rice paper, served with spicy peanut dip.
      $12.95
    • Chicken Satay

      Skewered chicken marinated and slow grilled, served with peanut sauce, cucumber sauce and toast.
      $16.95
    • Steamed Dumpling

      Minced chicken, shrimp, crabmeat and water chestnuts wrapped in wonton skin, served with chef's special sauce.
      $16.95
    • Jacketed Shrimp

      Crispy pan fried wrapped shrimp served with sweet and sour sauce.
      $15.95
    • Gyoza Dumpling

      Deep-fried ground chicken, cabbage, green onion, ginger, wrapped with wheat flour, and served with special Thai herb sauce.
      $12.95
    • Curry Puff

      Sauteed minced chicken with potato, onion, carrot in light yellow curry powder wrapped with wonton skin, deep-fried and served with cucumber sauce.
      $15.95
    • Fried Calamari

      Fresh squid, battered and deep-fried, served with spicy sweet and sour sauce.
      $19.95
    • Fried Tofu

      Deep-fried Tofu served with spicy sweet chili sauce and crushed peanuts.
      $12.95
    • Shrimp Cake

      Deep-fried Thai curried shrimp cake served with spicy cucumber and crushed peanut sauce.Spicy
      $12.95
    • Thai Garden Salad

      Mixed green salad topped with deep-fried tofu, crispy noodles and served with peanut sauce dressing.
      $10.95
    • Green Papaya Salad

      Julienne green papaya, roasted peanut, green bean, tomato and dried baby shrimp, tossed with spicy lime dressing.Spicy.
      $15.95
    • Bean Thread Salad

      Cellophane noodles mixed with minced chicken, shrimp, lime juice, red onion fresh chili pepper, celery and cilantro.Spicy.
      $18.95
    • Larb Kai

      Minced chicken mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, roasted rice powder, topped with cilantro.
      $16.95
    • Nua Num Tok

      Grilled sliced flank steak mixed with spicy fresh lime juice, red onion, spring onion, fresh chili, topped with cilantro.Spicy.
      $19.95
  • QUARANTINE SPECIAL

    • Thai At Pad Thai

      Spicy, veggie option. Southern style pad Thai! Sauteed thin rice noodles, roasted pork, egg, Chinese Broccoli, peanut, bean sprouts, homemade spicy sweet soy sauce (Owner's recipe).
      $23.95
    • Crispy Pork Basil

      Stir fried pork belly with our chef's special spicy basil sauce, serve with steamed vegetables
      $28.95
    • Crab Rangoon

      cream cheese and seasonings crab stick wrapped in a wonton wrapper and fried crispy, serve with sweet and sour sauce
      $15.95
    • Kana Crispy Pork

      Crispy pork belly, stir fried with Chinese broccoli and spicy brown sauce.
      $28.95
  • Our Signature Appetizer

    • Thai Chicken Wrap

      Minced chicken satay or Grilled chicken breast, carrots, fresh basil leaves, green papaya, bean spout, thin rice noodles and lettuce leaves with three delicious spicy Thai sauce-peanut sauce, sesame sauce and spicy peanut dip.
      $19.95
    • Bangkok Wings

      Chef recommended! Batter fried chicken wing with spicy chili sauce. Spicy.
      $16.95
    • Duck Roll

      Sliced deep-fried duck, cucumber, green onion, mustard, bell pepper celery and plum sauce wrapped with roti.
      $19.95
    • Crispy Salmon Roll

      Marinate fresh filet salmon, wrapped with jasmine rice, seaweed, sesame seed, fish eggs, spring roll wrapper, deep-fried to perfectly crispy and served with special Thai herb sauce.
      $19.95
  • Soups

    • Tom Kha Chicken

      Chicken breast and mushrooms in spicy coconut lime flavor soup, with lemongrass and galanga.
      $11.95
    • Tom Yum Mushroom

      Mushroom in spicy lemon grass broth with lime flavor.Spicy.
      $11.95
    • Seaweed Soup

      A flavorful delicate broth with seaweed, minced chicken, bean thread noodles, tofu and vegetables.
      $11.95
    • Wonton Soup

      Minced pork and shrimp wrapped with wonton skin and vegetables in clear broth.
      $11.95
    • Tom Yum Shrimp

      Shrimp and mushroom in spicy lemon grass broth with lime flavor.Spicy.
      $12.95
    • Tom Yum Chicken

      Chicken and mushroom in spicy lemon grass broth with lime flavor.Spicy.
      $11.95
    • Mixed Vegetables Soup

      A flavorful delicate broth with mixed vegetables.
      $11.95
  • Entrees

    • Broccoli In Oyster Sauce

      Sauteed with broccoli in light brown sauce.
      $22.95
    • String Bean In Chili Paste

      Sauteed with red curry paste, string beans and garnished with kaffir-lime leaves. Spicy.
      $22.95
    • Spicy Chicken Lemongrass

      Stir-fried chicken with light yellow curry and lemongrass.Spicy.
      $22.95
    • Chicken With Cashew Nuts

      Sliced chicken breast sauteed with onion, scallion, dried hot pepper and cashew nuts in savory light brown gravy sauce.Spicy.
      $23.95
    • Pad Khing Sod

      Sauteed with shredded ginger, onion and mushroom in ginger black bean sauce.
      $22.95
    • Pad Ka Pow

      Sauteed with chili, garlic and fresh basil leaves in light brown sauce. Spicy.
      $22.95
    • Sweet And Sour

      Sauteed with cucumber, onion, pineapple chunks in sweet and sour tomato sauce.
      $22.95
    • Lemon Chicken

      Batter-fried chicken breast topped with chef’s special lemon flavor sauce.
      $23.95
    • Garden Delight

      Stir fried with combination of broccoli, zucchini, carrots, babycorn and mushroom in light brown sauce.
      $22.95
    • Spicy Eggplant

      Sauteed with eggplant and basil leaves in black bean sauce.Spicy
      $22.95
    • Chinese Broccoli

      Sauteed with Chinese broccoli.
      $22.95
    • Pad Cellophane

      Stir-fried bean thread noodles with a choice of meat, onion, egg, tomato, scallion and shiitake mushrooms.
      $22.95
    • Pra Ram

      Topped with peanut sauce and served on a bed of steamed mixed vegetables.
      $23.95
    • Garlic Lover

      Stir fried in light garnished sauce and garnished with steamed mixed vegetables.
      $22.95
  • Our Signature Entrees

    • Jungle Lover

      Stir-fried authentic Thai spicy sauce with Thai chili, garlic, green bean, Chinese eggplant, bell pepper, rhizome, young peppercorn and basil leave.
      $23.95
    • Street Noodles

      Stir-fried rice noodles with shrimps minced chicken, egg, onion, Thai pepper, bell pepper and Basil with spicy chili paste. Spicy.
      $24.95
    • Siam Spicy Crispy Chicken

      Crispy fried chicken with spicy sweet and sour garlic sauce, served with fried rice with egg and steam vegetables. Spicy.
      $23.95
    • Honey Shrimp

      Batter Fried Shrimps with finger pepper, bell pepper, scallion.
      $27.95
    • Fried Branzino

      Crispy whole Branzino, with spicy tamarind chill sauce and steamed vegetables.
      $37.95
  • Chef Specialties

    • Lamb Massamun Curry

      Slow cooked lamb chunks, onion potato, roasted peanut, carrot, coconut milk served with curry fried rice and egg. Spicy.
      $29.95
    • Spicy Tilapia In Mango Sauce

      Filet of batter-fried tilapia topped with stir-fried fresh chili, garlic, bell peppers, fresh basil leaves and cashew nuts in mango sauce. Spicy.
      $25.95
    • Roti Mussamun Curry

      Sauteed with mussamun curry sauce, roasted peanut, carrots, potato, onion, in coconut milk served with roti. Spicy.
      $25.95
    • Shrimp In Hot Pot

      Shrimp cooked with cellophane noodles, shitake mushroom, napa-cabbage, ginger, celery, green onion topped with crabmeat and served in the hot pot.
      $31.95
    • Hangover Lo Mein

      Sauteed lo mein, shrimp, scallops, mussels, squid, onions, tomatoes, carrots, bell peppers with spicy basil and Sriracha sauce. Spicy.
      $28.95
    • Lamb In Two Seasons

      Sauteed tender lamb, one with chili paste, basil leaves and rhizome slice; the other with garlic sauce served with steamed broccoli. Spicy.
      $25.95
    • Golden Scallops

      Batter-fried scallops topped with garlic sauce and bell pepper served with steamed mixed vegetables.
      $32.95
    • Roasted Duck In Curry

      Sliced, de-boned duck in spicy red curry paste with pineapple chunks, basil leaves, chili pepper, tomatoes and coconut milk. Spicy.
      $29.95
    • Bangkok Shrimp

      Grilled shrimp topped with spicy ground chicken sauce and crabmeat served with steamed mixed vegetables. Spicy.
      $31.95
    • Volcano Seafood

      Shrimp, squid, scallops and mussels, bell pepper, basil leaves sautéed in spicy tangy sauce and served steamed mixed vegetables. Spicy.
      $32.95
    • Red Curry Seafood Combo

      Shrimp, scallop, squid and mussels, stir-fried with red curry paste, fresh chili pepper, basil leaves and kaffir-lime leaves on cabbage bedding topped with coconut cream. Spicy.
      $32.95
    • Crispy Duck With Basil Leaves

      Crispy deep fried boneless duck cooked with spicy basil sauce, garnished with steamed mixed vegetables and crispy basil leaves. Spicy.
      $29.95
    • Sesame Ginger Beef

      Sliced, marinated flank steak with sesame sauce and cooked in high heat, topped with chef's special sauce and fresh ginger served with mixed vegetables.
      $29.95
  • Thai Curry

    • Yellow Curry

      Potato cooked in spicy yellow curry and coconut milk. Spicy.
      $22.95
    • Panang Curry

      Sauteed with panang curry paste and garnished with kaffir-lime leaves and coconut milk. Spicy.
      $22.95
    • Red Curry

      Sauteed with red curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves. Spicy.
      $22.95
    • Green Curry

      Sauteed with green curry paste, coconut milk, bamboo shoot, eggplant, chili pepper and fresh basil leaves. Spicy.
      $22.95
  • Noodle and Rice

    • Ka Pow Fried Rice

      Stir fried rice and egg with a choice of meat with hot pepper and basil leaves. Spicy.
      $22.95
    • Ka Pow On Rice

      Minced chicken sauteed with chili, garlic and fresh basil leaves in light brown sauce and topped on steamed white rice. Spicy.
      $23.95
    • Crabmeat Fried Rice

      Stir fried rice with crabmeat, onion and egg.
      $32.95
    • Pad Thai

      Sauteed Thai noodles with a choice of meat, bean curd, crushed peanut, bean sprouts, scallion and egg.
      $22.95
    • Lard Nha

      Sauteed rice noodles with a choice of meat with Chinese broccoli in light brown gravy sauce.
      $22.95
    • Pineapple Fried Rice

      Fried rice with pork and shrimp, raisin, pineapple and cashew nuts topped with shredded sweet pork.
      $24.95
    • Pad Si Ew

      Sauteed rice noodles with a choice of meat, Chinese broccoli and egg in sweet soy sauce.
      $22.95
    • Drunken Noodle

      Sauteed rice noodles with a choice of meat, basil leaves, onion, carrot and chili pepper. Spicy.
      $22.95
    • Fried Rice

      Stir-fried rice with tomato, egg, green onion and your choice of meat.
      $22.95
  • Thai Noodle Soup

    • Tom Yum Noodle Soup With Seafood

      Rice noodles, bean sprout, mushroom in spicy lemon grass broth with lime flavor. Spicy.
      $28.95
    • Duck Noodle Soup

      Egg noodles, roasted de-boned duck, Chinese broccoli, bean sprout, and celery in Thai style duck broth. Spicy.
      $25.95
    • Chicken Stew Noodle Soup

      Rice noodles, marinated chicken, Chinese broccoli, bean sprout and celery in chef's special chicken broth. Spicy.
      $22.95
    • Thai Chicken Noodle Soup

      Rice noodles, marinated chicken, bean sprout, cabbage in clear chicken broth.
      $21.95
    • Thai Curry Noodle Soup

      Egg noodles with marinated chicken, carrot, potato, onion, and spicy massaman curry with coconut milk. Spicy.
      $25.95
    • Tom Yum Noodle Soup With Chicken

      Rice noodles, bean sprout, mushroom in spicy lemon grass broth with lime flavor. Spicy.
      $22.95
    • Yentafo Noodles Soup

      Flat rice noodles, shrimps, squids, fish ball, fried tofu, Chinese broccoli, and in chef's special. Spicy.
      $23.95
  • Side Orders

    • Sticky Rice

      $4.00
    • Peanut Sauce

      $7.00
    • Spring Roll Sauce

      $4.00
    • Steamed Mixed Vegetables

      $8.00
    • Brown Rice

      $4.50
    • Sweet Sticky Rice

      $5.00
    • Steamed Rice

      $3.00
    • Fried Rice WITH EGG ONLY

      Stir-fried rice with egg ONLY
      $8.00
    • Stir Fried Noodles WITH EGG ONLY

      $9.00
  • Desserts

    • Ice Cream

      Mango sorbet coconut ice cream green tea ice cream vanilla ice cream.
      $9.95
    • Fried Banana With Ice Cream

      Batter fried banana with coconut ice cream.
      $15.95
    • Sweet Sticky Rice With Thai Custard

      Soft coconut custard made with coconut cream, egg and plum sugar served with sticky rice.
      $11.95
    • Triple Layer Chocolate Cake

      A rich creamy chocolate fudge, frosting covering layer of fudge, deep, dark and delicious.
      $11.95
    • SWEET STICKY RICE WITH MANGO

      Seasonal the most popular thai dessert.
      $11.95
    • LAVA WITH VANILLA ICE CREAM

      $15.95
    • Lychee Cheesecake

      Homemade. Creamy cheesecake with a hint of vanilla, lemon, lychee fruit and lychee liqueur.
      $11.95
    • Coconut Cake

      $11.95
    • Tiramisu

      $11.95
  • Beverages

    • Fruit Punch

      $7.50
    • Soda

      $4.50
    • Fresh Juices

      $5.50
    • Bottled Water

      $4.00
    • Thai Iced Coffee

      $8.50
    • Lemonade

      $5.50
    • Shirley Temple

      $5.00
    • Sparkling Water

      $5.00
    • Thai Iced Tea

      $8.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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