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Thai 99 Menu

13958 Solomons Island Rd S, Solomons, MD 20688
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APPETIZERSSALADSOUPNOODLE SOUPCURRYFRIED RICENOODLE DISHESENTREESCHEF'S SPECIALKIDSSIDE ORDERDESSERT

  • APPETIZERS

    • A1. Spring Rolls

      Crispy veggie rolls, served with sweet and sour sauce.
      $7.95

    • A2. Summer Rolls

      Lettuce, cucumber, carrots, and shrimp, wrapped in rice paper.
      $8.95

    • A3. Curry Puffs

      Crispy pastry filled with marinated minced chicken and potatoes, served with cucumber relish.
      $8.95

    • A4. Fried Calamari

      Crispy battered squid served with sweet and sour sauce.
      $9.95

    • A5. Crispy Wonton

      Deep fried marinated minced chicken in thin crispy thin wrap, served with sweet and sour sauce
      $7.95

    • A6. Golden Triangle

      Crispy tofu served with sweet and sour sauce, topped with crushed peanuts
      $6.95

    • A7. Chicken Satay

      Grilled marinated chicken on skewers, served with peanut sauce and cucumber relish
      $8.95

    • A8. Sweater Shrimp

      Deep fried wonton stuffed with seasoned shrimp.
      $8.95

    • A9. Steamed Dumplings

      Minced chicken and shrimp with carrots and water chestnuts, served with sweet soy sauce.
      $8.95

    • A10. Grilled Pork

      Grilled marinated pork on skewers, served with sweet and sour sauce.
      $8.95

    • A11. Tod Mun Goong

      Deep fried shrimp cakes.
      $8.95

  • SALAD

    • SL1. House Salad

      Lettuce and greens mix topped with marinated grilled chicken and side of peanut dressing.
      $8.95

    • SL2. Larb Gai

      Minced chicken, cilantro, mint leaves, red onions, and roasted rice powder in spicy lime dressing.
      $10.95

    • SL3. Papaya Salad

      Julienned green papaya, carrots, string beans, tomatoes with shrimp and roasted peanuts in spicy and sweet lime dressing.
      $9.95

    • SL4. Yum Woon Sen

      Glass noodles, tomatoes, red onions, carrots, scallion, and cilantro in spicy and sweet lime dressing.
      $12.95

    • SL5. Pla Goong

      Spicy shrimp salad with red onions, cilantro, and mint leaves tossed in chili paste lime dressing.
      $12.95

    • SL6. Yum Neau

      Grilled beef tossed in red onions, tomatoes, cucumber, cilantro, roasted rice powder, and spicy lime vinaigrette
      $12.95

  • SOUP

    • S1. Tom Yum

      Lemongrass soup with mushroom, tomatoes, cilantro, and scallion with your choice of tofu, mixed vegetables, chicken, or shrimp.
      $6.95

    • S2. Tom Kha

      Coconut milk lemongrass soup with mushroom, cilantro, and scallion with your choice of tofu, mixed vegetables, chicken, or shrimp.
      $6.95

    • S3. Tofu Seaweed Soup

      Soft tofu, seaweed, and mushroom in clear broth topped with scallion and cilantro.
      $6.95

    • S4. Wonton Soup

      Clear broth soup with marinated ground shrimp and chicken in wonton wrap.
      $6.95

  • NOODLE SOUP

    • NS1. Noodle Soup

      Thin rice noodles in clear broth with bean sprouts, scallion, cilantro, and crispy garlic.
      $14.95

    • NS2. Tom Yum Noodle Soup

      Thin rice noodles in lemongrass broth with bean sprouts, scallion, cilantro, and crispy garlic.
      $14.95

    • NS3. Floating Market Noodle Soup

      Beef slices, thin noodles, and bean sprouts in beef broth topped with scallion and cilantro.
      $16.95

  • CURRY

    • CR1. Red Curry

      Red chili paste with coconut milk, bamboo shoots, string beans, bell peppers, eggplant, and basil.
      $14.95

    • CR2. Green Curry

      Young chili paste with coconut milk, bamboo shoots, string beans, bell peppers, eggplant, and basil.
      $14.95

    • CR3. Mango Curry

      Yellow curry with coconut milk, bamboo shoots, carrots, mango, bell peppers, and basil.
      $14.95

    • CR4. Massaman Curry

      Potatoes, carrots, and onions simmered in tamarind infused coconut curry, topped with roasted peanuts
      $14.95

    • CR5. Panang Curry

      Peanut-based coconut milk curry served with steamed broccoli.
      $14.95

    • CR6. Wild Curry

      Traditional spicy ginger-based curry with broccoli, carrots, mushroom, green beans, bell peppers, and basil.
      $14.95

  • FRIED RICE

    • FR1. Thai Fried Rice

      Served with your choice of tofu, mixed vegetables, chicken, pork, beef, shrimp, crispy pork, or seafood.
      $14.95

    • FR2. Drunkard Fried Rice

      Served with your choice of tofu, mixed vegetables, chicken, pork, beef, shrimp, crispy pork, or seafood.
      $14.95

    • FR3. Crab Meat Fried Rice

      Egg, carrots, peas, onions, and crabmeat stir fried with rice.
      $20.95

    • FR4. Pineapple Fried Rice

      Shrimp and chicken combination fried rice with egg, onions, carrots, cashew, pineapple chunks, and yellow curry seasoning.
      $18.95

  • NOODLE DISHES

    • ND3. Pad Thai

      Thai thin rice noodles stir-fried with egg, bean sprout, red bean curd, scallion, and egg in tamarind sauce, topped with crushed peanuts.
      $14.95

    • ND1. Drunkard Noodle

      Spicy wide rice noodles in basil sauce, tomatoes, onions and bell peppers.
      $14.95

    • ND2. Pad Ze-ew

      Wide rice noodles stir fried with egg and broccoli in brown sauce.
      $14.95

    • ND4. Kua-Kai Noodle

      Stir-fried wide rice noodles with chicken, egg, scallion, bean sprout, and radish in brown sauce.
      $14.95

    • ND5. Lo Mein

      Egg noodles stir fried with carrots, bell peppers, onions, and snow peas in brown sauce.
      $14.95

  • ENTREES

    • E3. Ginger Stir Fry

      Stir-fried fresh ginger, mushrooms, onions, bell peppers, and scallion in brown sauce.
      $14.95

    • E1. Ka Prao

      Traditional Thai chili sauce sautéed with bell peppers, onions, and basil leaves.
      $14.95

    • E2. Himmapan

      Sautéed cashew nuts, onions, bell peppers, tomatoes, pineapple, and scallion in sweet chili paste.
      $14.95

    • E4. Asparagus in Brown Sauce

      Sautéed asparagus, carrots, and snow peas in brown sauce.
      $14.95

    • E5. Basil Eggplant

      Eggplant sautéed with bell peppers, onions, and basil
      $14.95

    • E6. Sweet & Sour

      Stir-fried with tomatoes, pineapple, bell peppers, and onions in sweet tango tomato paste.
      $14.95

    • E7. Nam Prik Pao

      Onions, scallion, and bell peppers stir fried in spicy sweet chili paste.
      $14.95

    • E8. Garlic Pepper

      Marinated meat stir fried with garlic and white pepper with side of steamed vegetables.
      $14.95

    • E9. Pad Woon Sen

      Glass noodle in brown sauce with seasonal mixed vegetables.
      $14.95

    • E10. Pad Prik Khing

      String bean in spicy chili paste.
      $14.95

    • E11. Thai Garden

      Steamed chicken and mixed vegetables topped with peanut sauce.
      $14.95

    • E12. Mixed Vegetables

      Stir-fried seasonal mixed vegetables in brown sauce.
      $14.95

    • E13. Tofu Royale

      Lightly fried tofu topped with fresh mushroom, ginger, and onions in soy garlic sauce
      $14.95

    • E14. Crispy Basil Mock Duck

      Lightly battered gluten-based meat substitute with sweet and spicy chili sauce, topped with crispy basil.
      $16.95

  • CHEF'S SPECIAL

    • SP1. Honey Ginger Duck

      Battered and deep-fried filet of duck, topped with a wok roasted ginger, honey, bell peppers, and onions.
      $19.95

    • SP2. Duck Curry

      Deboned duck slices simmered in red curry sauce with pineapple, tomatoes, bell peppers, and basil.
      $19.95

    • SP3. Crispy Basil Duck

      Thin strips crispy duck, bell peppers, onions, and basil in sweet and spicy sauce.
      $19.95

    • SP5. Grilled Salmon

      Grilled salmon filet with steamed vegetables and fried rice with your choice of chili basil, panang, or teriyaki sauce.
      $19.95

    • SP6. Sam-Sahai

      Combination of chicken, pork, and shrimp sautéed with cashews, bell peppers, and onions in brown sauce.
      $18.95

    • SP7. Seafood Lover

      Crispy tilapia fillets, shrimp, and scallops with onions, tomatoes, pineapple, and bell peppers in tamarind sauce
      $20.95

    • SP8. Pad Ped Talay

      Seafood combo stir fried with chili, bell peppers, carrot, bamboo shoots, and spicy red curry paste.
      $20.95

    • SP9. Choo Chee Shrimp

      Red curry with creamy coconut milk with bell peppers, pineapple, and tomatoes.
      $19.95

    • SP10. Crispy Tilapia

      Battered tilapia filet with side of mango salad in lime sauce.
      $16.95

  • KIDS

    • Satay

      Served with your choice of french fries, fried rice, steamed rice, or steamed broccoli.
      $8.95

    • Chicken Strips

      Served with your choice of french fries, fried rice, steamed rice, or steamed broccoli.
      $8.95

  • SIDE ORDER

    • Steamed Rice

      $2.00

    • Steamed Vegetables

      $3.00

    • Side of Fried Rice

      $3.00

    • Fried Egg

      $2.00

  • DESSERT

    • Mango Sticky Rice

      $6.95

    • Custard Sticky Rice

      $6.95

    • Fried Banana

      $5.95

    • Fried Banana with Ice Cream

      $6.95

    • Ice Cream

      $5.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
Menus may not be up to date.

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