TGI Oni Sushi Menu

Tuna

Skipjack Tuna or Striped Tuna

Fresh Salmon

Cold tofu with dipping sauce.

White tuna

Assorted seafood cucumber with vinegar sauce.

Yellow Tail fish chick.

Mackerel

Boiled green soy bean

Five slices of escolar, typically served raw, highlighting its delicate texture and mild flavor.

Green onion wrapped in grilled beef.

seaweed salad

Broiled chicken and vegetable on skewers.

Asparagus wrapped in grilled beef.

Monkfish Liver

Yellow Tail

Steamed mussels with spicy sauce.

octopus

Battered tofu with sauce.

Battered soft shell crab.

Pork pot stickers.

Battered calamari.

Battered prawns.

Garlic chicken nugget.

Battered prawns and vegetables.

Assortment of battered vegetables.

Skinless chicken fillet.

Tender choice new York cut.

Fresh salmon steak.

Lightly salted salmon.

Fresh mackerel steak with teriyaki sauce.

Lightly salted mackerel.

Battered prawns and vegetables.

Battered vegetables.

Battered pork loin.

Battered chicken.

Battered prawns

Chicken.

Pork cutlet.

Tempura.

Chicken teriayki.

Unagi.

Beef and vegetables.

Seafood and vegetables.

Tempura.

Vegetable.

Chicken and vegetables.

Thick wheat noodles served in a savory broth, often accompanied by scallions and narutomaki (fish cake).

cold buckwheat noodle

Select two items: Teriyaki beef, California roll, breaded chicken cutlet, teriyaki chicken, Japanese dumplings, teriyaki mackerel, salt-grilled salmon, teriyaki salmon, assorted sashimi, spicy tuna roll, assorted tempura, breaded pork cutlet.

Customizable bento with choice of three items. Options include teriyaki beef, California roll, chicken options in teriyaki or katsu, gyoza, saba or salmon in teriyaki or shioyaki style, assorted sashimi, spicy tuna, tempura, tonkatsu.

Double pizza bento with choice of two: beef teriyaki, California roll, chicken options, gyoza, saba, salmon variations, sashimi, spicy tuna, tempura, tonkatsu.

Triple choice from beef teriyaki, California roll, chicken katsu, gyoza, saba and salmon teriyaki, salmon shioyaki, sashimi, spicy tuna roll, tempura, tonkatsu.

Beef teriyaki, yakitori, sashimi 4 pcs, California roll, tempura, tonkatsu, two soup, two salad, two rice.

Sashimi 9 pcs, nigiri sushi 16 pcs, California roll, dynamite roll, two soup, two salad.

Assortment of sashimi 12pcs with rice. include soup, salad and rice.

40 pcs Variety of sashimi

35 pcs Variety of sashimi

30 pcs Variety of sashimi

45 pcs Variety of sashimi

24 pcs Variety of sashimi

Yellow Tail sashimi over sushi rice.

Tuna sashimi over sushi rice.

Scattered sashimi lettuce over rice.

10 pcs of house selected nigiri sushi.

Six pieces of nigiri, six pieces of California roll.

Assortment of sashimi over sushi rice.

Mix 6 pieces of nigiri, 6 pieces of California roll and 8 pieces sashimi.

Fresh Salmon sashimi over sushi rice.

Seafood

Thinly sliced beef, tofu, yam noodles, and assorted vegetables simmered in a sweet and savory sukiyaki sauce.

Vegetables cooked in a stew style with a special sukiyaki sauce, typically includes clear noodles.

Chicken breast, tofu, yam noodles, and assorted vegetables simmered in a sweet soy-based sukiyaki broth.

Sweet shrimp.

Sliced bonito, a type of tuna, laid over a hand-formed ball of rice. Typically served as two pieces.

Fresh salmon with dill.

Cooked shrimp.

Escolar nigiri features thinly sliced white tuna, often known as super white tuna, atop sushi rice. Two pieces are typically served.

Halibut.

Surf clam.

Scallops.

Squid.

Salmon roe.

Salmon roe with quail egg.

Real crab salad.

With mango sauce.

Mackerel.

Scallops seasoned with a spicy blend, hand-pressed atop sushi rice, typically garnished with a hint of nori. Two pieces.

White tuna.

Octopus.

Cooked egg.

Flying fish egg.

Flying fish egg with quail egg.

Sea urchin.

Tuna

Fresh water eel.

Monkfish liver, gently steamed to perfection, served with sushi rice, garnished with shiso leaf and a hint of black garlic sesame oil.

Fresh Salmon

Fatty Tuna

Smoked salmon.

Yellow tail

Crab and avocado.

Yellow tail and green onion.

Fresh salmon and green onion.

Soft shell crab and vegetables.

Spicy seasoned tuna and vegetables.

Grilled salmon skin and vegetables.

Unagi, crab cucumber, avocado tobiko.

Fresh water eel and avocado.

Crispy shrimp tempura wrapped in seaweed and rice, featuring lightly battered shrimp with a crunchy texture.

spicy salmon w/ cucumber

Spicy scallops w/ cucumber

Steamed asparagus wrapped in sushi rice and seaweed, often accompanied by sesame seeds.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Cucumber.

Fermed soy beans, and onion.

Picked yellow radish.

Mushroom.

Tamago, inari, sprout, kaiwari yamagobo.

Tofu Skin

Soy Bean

Mountain Carrot

Avocado sushi, featuring ripe avocado on sushi rice, gently wrapped in seaweed.

Asparagus sushi, featuring tender asparagus wrapped with seasoned rice in seaweed.

Smoked salmon, avocado, cucumber.

Imitation crab, avocado, eel.

Imitation crab, avocado.

Cooked shrimp, cucumber, avocado, tobiko.

Hamachi, green onion.

Spicy tuna roll with .sea weed salad, cucumber.

Shrimp tempura, eel, cucumber.

Eel, avocado, cucumber, tobiko.

Hamachi, eel.

Smoked salmon, tuna, tobiko, avocado.

Cooked shrimp, cucumber.

Cream cheese, smoked salmon, avocado.

Spicy chicken, cucumber with spicy mayo sauce-very spicy.

Salmon skin, cucumber.

Spicy tuna, cucumber.

Fresh tuna roll.

Shrimp tempura, cucumber, avocado, tobiko, vegetables.

Grilled chiken, cucumber.

Eel, avocado.

Eel, cucumber.

Fresh salmon green onion

Salmon, tuna, hamachi, imitation crab, avocado, tobiko.

Avocado, hamachi, eel.

Deep fried with tuna, salmon hamachi avocado.

Soft shell crab, avocado, cucumber, tobiko, vegetables.

White tuna, avocado, green onion.

Imitation crab, avocado, cucumber, eel, sweet sauce.

Real crab, shrimp tempura, eel, avocado, sweet sauce.

Imitation crab, white tuna, avocado, green onion, ponzu sauce.

Imitation crab, cream cheese, spicy tuna, cucumber, wrapped with white tuna and greem onion.

Lightly cooked outside, beef with daikon radish, with Japanese sauce.

Shrimp tempura, spicy tuna, wakame, cucumber inside tuna tataki outside, takaki sauce, daikon radish.

Deep fried with shrimp tempura, cream cheese, avocado, yamagobo.

Avocado, cucumber, cooked shrimp, tuna, salmon, eel.

Cooked shrimp, shite tuna, cucumber wrapped with tuna uangi, sweet shrimp, green onion, scallops spicy imitation crab and battered tempura flakes.

Imitation crab, avocado, sweet sauce.

Deep fried spicy tuna roll.

Soft shell crab, cucumber, hamachi, white tuna, escolar hirame jalapeno, tobiko, spicy sauce, green onion, sweet sauce, with tempura flake.

Soft shell crab, cucumber, avocado inside white tuna, red tuma, eel on top with miso sauce.

Shrimp tempura, cucumber, escalar: salmon, lobster meat, tobiko, avocado, with mango sauce.

Sirimp tempura, cucumber, macadamias nut wrapped with spicy tuna and green onion, sweet sauce.

Soft shell crab, cucumber, eel, avocado.

Avocado, tuna, macadamia nut, eel.

Shrimp tempura, tuna, salmon, eel.

Eel, avocado, salmon, tuna, lemon with sweet sauce.

Imitation crab, avocado, salmon, escolar, spicy mayo, green onion, sweet sauce.

Lightly cooked tuna, outside with daikon, wijapanese sauce.

Deep fried salmon, cream cheese, avocado, eel.

Avocado, tobiko inside Salmon lemon on top

Salmon, avocado, wraped tuna.

Shrimp tempura with seven kinds of fish.

Eel, hamachi, salmon, tuna, avocado, nut, sweet sauce.

Spicy imitation crab, cucumber, avocado wrapped white tuna, green onion, tobiko, fish flake and mustard sauce.

Inside and outside avocado, unagi, tobiko.

Inside and outside cooked shrimp, avocado, tobiko.

Baked California w/ Scallops spicy mayo

Salmon, soft shell crab, eel, tobiko, white tuna, avocado, cucumber.

Tuna, salmon, hirame, shrimp roll up with cucumber.

Soft shell crab, scallop, eel, tobiko, sweet sauce.

Spicy tuna, Cucumber, Nut, with white tuna and green onion

Inside and outside tuna, avocado.

Spicy tuna, cucumber, nut, white tuna, tuna escolar, jalapeno, green onion, with spicy sauce.

Cooked shrimp, tuna, tobiko, imitation crab, cucumber.

Shrimp tempura, cel, nuna, avocado, tobiko, cucumber.

Inside and outside hamachi, avocado.

Baked California with salmon, spicy mayo sauce.

Imitation crab, avocado, tuna.

Spicy tuna, wrap with fresh salmon, cucumber.

California with seven kinds of fish.

Spicy tuna rolled, cucumber, with seven kind of fish.

Spicy tuna rolled up cucumber, sweet sauce.

Shrimp tempura, cucumber wrapped with salmon, spicy imitation crab on top, tobiko.

Imitation crab, cooked shrimp, tobiko, avocado.

Srimp tempura, eel, tuna, avocado, tobiko, real crab, cucumber.

Eel, cheese, avocado, salmon, cucumber, nut.

Salmon skin, cucumber, yamagobo, eel, tobiko, sweet sauce.

Hamachi, avocado, tobiko, tuna, salmon, eel, cooked shrimp.

Inside and outside salmon, avocado.

Imitation crab, avocado, hamachi.

Shrimp-tempura, avocado, crunch tempura, vegetable.

Deep fried roll filled with smoked salmon, cream cheese, and avocado, typically includes a topping of eel sauce.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

A classic Japanese carbonated beverage, served in a distinctive glass bottle with a marble stopper. Flavors may include strawberry, melon, or original, based on availability.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

Effervescent and refreshing, often served as a palate cleanser or a simple hydrating beverage.

The cold, refreshing, sparkling classic that America loves.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crisp, fresh garden greens with a light, refreshing dressing.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.

9pcs sashimi

Broiled chicken and vegetable on skewers.

Boiled green soy bean

Yellow tail

Steamed mussels with spicy sauce

Cold tofu with dipping sauce

White Tuna

Tuna

Five pieces of escolar, a type of white tuna, served raw in traditional sashimi style, highlighting its delicate texture and taste.

Fresh Salmon

Asparagus wrapped in grilled beef

Yellow Tail chick

Octopus

Assorted seafood cucumber with vinegar sauce

Skipjack Tuna

Mackerel

Green onion wrapped in grilled beef

Garlic chicken nugget.

Pork pot stickers

Battered calamari.

Battered prawns.

Battered tofu with sauce.

Battered soft shell crab

Battered prawns and vegetables.

Assortment of battered vegetables.

Skinless chicken fillet.

Tender choice new York cut.

Fresh salmon steak.

Lightly salted salmon.

Fresh mackerel steak with teriyaki sauce.

Lightly salted mackerel.

grilled yewllow chick

Battered prawns and vegetables.

Battered prawns.

Battered vegetables.

Battered pork loin.

Battered chicken.

chicken and egg

pork

Tempura

chicken with teriyaki sauce

Unagi.

Beef and vegetables.

Seafood and vegetables.

Tempura.

Vegetable.

Chicken and vegetables.

Thick wheat noodles served in a delicately flavored broth, often accompanied by scallions and narutomaki.

Cold buckwheat noodle

Choose two options from beef teriyaki, California roll, chicken katsu, chicken teriyaki, gyoza (dumplings), saba shioyaki (salt-grilled mackerel), saba teriyaki, salmon shioyaki (salt-grilled salmon), salmon teriyaki, assorted sashimi, spicy tuna roll, tempura (battered and deep-fried seafood or vegetables), and tonkatsu (breaded and deep-fried pork cutlet).

Choose three from beef teriyaki, California roll, chicken katsu, gyoza, saba or salmon with shioyaki or teriyaki, sashimi, spicy tuna roll, tempura, tonkatsu.

Double Pizza Bento: Choice of two - beef teriyaki, California roll, chicken items (katsu or teriyaki), gyozas, saba (shioyaki or teriyaki), salmon (shioyaki or teriyaki), sashimi, spicy tuna, tempura, tonkatsu.

Selection includes beef or chicken teriyaki, California or spicy tuna roll, chicken or pork (tonkatsu) katsu, gyozas, grilled mackerel (saba) with or without teriyaki, grilled or teriyaki salmon, sashimi, tempura.

Beef teriyaki, yakitori, sashimi 4 pcs, California roll, tempura, tonkatsu, two soup, two salad, two rice.

Sashimi 8 pcs, nigiri sushi 16 pcs, California roll, dynamite roll, two soup, two salad.

Six pieces of nigiri, six pieces of California roll.

10 pcs of house selected nigiri sushi.

Assortment of sashimi 12pcs with rice. include soup, salad and rice.

Mix 6 pieces of nigiri, 6 pieces of California roll and 8 pieces sashimi.

Scattered sashimi lettuce over rice.

Assortment of sashimi over sushi rice.

Tuna sashimi over sushi rice.

Salmon sashimi over sushi rice.

Yellow Tail sashimi over sushi rice.

24 pcs Variety of sashimi

30 pcs Variety of sashimi

35 pcs Variety of sashimi

40 pcs Variety of sashimi

45 pcs Variety of sashimi

Chicken sukiyaki in nabemono style. Choose from beef or chicken as your protein.

Vegetables.

Seafood.

Thinly sliced beef, tofu, and assorted vegetables simmered in a sweet and savory sukiyaki sauce, typically served in a hot pot.

Crab and avocado.

Yellow tail and green onion.

Fresh salmon and green onion.

Soft shell crab and vegetables.

Spicy seasoned tuna and vegetables.

Grilled salmon skin and vegetables.

Unagi, real crab cucumber, avocado tobiko.

Fresh water eel and avocado.

Crispy shrimp tempura wrapped in seaweed with sushi rice and fresh vegetables.

Spicy Scallops with cucumber

Spicy salmon with cucumber

Sweet shrimp.

Sliced bonito over a small ball of vinegared rice, typically garnished with a touch of wasabi.

Cooked shrimp.

Yellow tail.

Surf clam.

Squid.

Salmon roe with quail egg.

With mango sauce.

Mackerel.

Scallops mixed with a spicy sauce, typically laid over a hand-pressed sushi rice, possibly garnished with green onions or sesame seeds.

White tuna.

Cooked egg.

Flying fish egg with quail egg.

Monkfish liver, gently steamed, served with sushi rice, often accompanied by a touch of ponzu for flavor.

Fresh salmon with dill.

Escolar nigiri features thinly sliced white tuna over a compact bed of seasoned rice, typically served in pairs.

Halibut.

Scallops.

Salmon roe.

Real crab salad.

Tuna.

Fresh Salmon

Smoked salmon.

Octopus.

Flying fish egg.

Fresh water eel.

Sea urchin.

Mountain carrot.

Two pieces of avocado nigiri, featuring slices of avocado atop vinegared sushi rice.

Two pieces of sushi featuring asparagus served over pressed sushi rice.

Fermed soybean.

Tofu skin.

Asparagus rolled in sushi rice and seaweed, typically includes sesame seeds.

Creamy avocado wrapped in a delicate roll, a delightful fusion of flavors.

Cucumber.

Fermed soy beans, and onion.

Picked yellow radish.

Mushroom.

Tamago, inari, sprout, kaiwari yamagobo.

Smoked salmon, avocado, cucumber.

Imitation crab, avocado, eel.

Imitation crab, avocado.

Avocado, hamachi, eel.

Cooked shrimp, cucumber, avocado, tobiko.

Salmon, tuna, hamachi, imitation crab, avocado, tobiko.

Hamachi, green onion.

Spicy tuna roll with .sea weed salad, cucumber.

Shrimp tempura, eel, cucumber.

Eel, avocado, cucumber, tobiko.

Deep fried with tuna, salmon hamachi avocado.

Hamachi, eel.

Smoked salmon, tuna, tobiko, avocado.

Cooked shrimp, cucumber.

Cream cheese, smoked salmon, avocado.

Spicy chicken, cucumber with spicy mayo sauce-very spicy.

Salmon skin, cucumber.

Spicy tuna, cucumber.

Soft shell crab, avocado, cucumber, tobiko, vegetables.

Fresh tuna roll.

Shrimp tempura, cucumber, avocado, tobiko, vegetables.

Grilled chiken, cucumber.

Eel, avocado.

Eel, cucumber.

Fresh salmon green onion

White tuna, avocado, green onion.

Lightly cooked outside, beef with daikon radish, with Japanese sauce.

Shrimp tempura with seven kinds of fish.

Shrimp-tempura, avocado, crunch tempura, vegetable.

Imitation crab, avocado, cucumber, eel, sweet sauce.

Salmon, avocado, wraped tuna.

Shrimp tempura, cel, nuna, avocado, tobiko, cucumber.

Real crab, shrimp tempura, eel, avocado, sweet sauce.

Shrimp tempura, spicy tuna, wakame, cucumber inside tuna tataki outside, takaki sauce, daikon radish.

Imitation crab, avocado, sweet sauce.

Imitation crab, white tuna, avocado, green onion, ponzu sauce.

Avocado, cucumber, cooked shrimp, tuna, salmon, eel.

Deep fried spicy tuna roll with seaweed salad.

Imitation crab, cooked shrimp, tobiko, avocado.

Deep fried with shrimp tempura, cream cheese, avocado, yamagobo.

Srimp tempura, eel, tuna, avocado, tobiko, real crah, cucumber.

Imitation crab, cream cheese, spicy tuna, cucumber, wrapped with white tuna and greem onion.

Cooked shrimp, shite tuna, cucumber wrapped with tuna uangi, sweet shrimp, green onion, scallops spicy imitation crab and battered tempura flakes.

Soft shell crab, cucumber, hamachi, white tuna, escolar hirame jalapeno, tobiko, spicy sauce, green onion, sweet sauce, with tempura flake.

Sirimp tempura, cucumber, macadamias nut wrapped with spicy tuna and green onion, sweet sauce.

Spicy tuna, wrap with fresh salmon, cucumber.

Inside and outside hamachi, avocado.

Soft shell crab, cucumber, eel, avocado.

Spicy imitation crab, cucumber, avocado wrapped white tuna, green onion, tobiko, fish flake and mustard sauce.

Soft shell crab, cucumber, avocado inside white tuna, red tuma, eel on top with miso sauce.

Spicy tuna, cucumber, nut, white tuna, tuna escolar, jalapeno, green onion, with spicy sauce.

Baked california w/scallops spicy mayo sauce

Spicy tuna, cucumber, nut, white with green onion

Imitation crah, avocado, tuna.

Avocado, tuna, macadamia nut, eel.

Shrimp tempura, cucumber, escalar: salmon, lobster meat, tobiko, avocado, with mango sauce.

Baked California with salmon, spicy mayo sauce.

Cooked shrimp, tuna, tobiko, imitation crab, cucumber.

Hamachi, avocado, tobiko, tuna, salmon, eel, cooked shrimp.

Tuna, salmon, hirame, shrimp roll up with cucumber.

Eel, avocado, salmon, tuna, lemon with sweet sauce.

Shrimp tempura, cucumber wrapped with salmon, spicy imitation crab on top, tobiko.

Deep fried salmon, cream cheese, avocado, eel.

California with seven kinds of fish.

Shrimp tempura, tuna, salmon, eel.

Soft shell crab, scallop, cel, tobiko, sweet sauce.

Inside and outside salmon, avocado.

Salmon skin, cucumber, yamagobo, eel, tobiko, sweet sauce.

Spicy tuna rolled up cucumber, sweet sauce.

Inside and outside cooked shrimp, avocado, tobiko.

Imitation crab, avocado, salmon, escolar, spicy mayo, green onion, sweet sauce.

Spicy funa rolled, cucumber, with seven kind of fish.

Imitation crab, avocado, hamachi.

Eel, hamachi, salmon, tuna, avocado, nut, sweet sauce.

Salmon, soft shell crab, eel, tobiko, white tuna, avocado, cucumber.

Inside and outside tuna, avocado.

Lightly cooked tuna, outside with daikon, wijapanese sauce.

Eel, cheese, avocado, salmon, cucumber, nut.

Inside and outside avocado, unagi, tobiko.

Avocado, tobiko inside Salmon lemon on top

Deep fried roll with smoked salmon, cream cheese, and avocado, typically accompanied by eel sauce and spicy mayo.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Effervescent Orange Soda: A Sweet, Citrus-Infused Beverage

A carbonated soft drink from Japan, typically available in a variety of flavors, served in a distinctive glass bottle with a marble stopper.

Classic citrus refreshment.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Enhanced with a proprietary blend of minerals to give it the clean, fresh taste you want from water.

Effervescent, refreshing water with a lively burst of bubbles.

The cold, refreshing, sparkling classic that America loves.

Korean SoJu

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Crisp, fresh garden greens with a light, refreshing dressing.

Perfectly steamed sushi-grade rice, subtly seasoned for an authentic taste.