Starters
- Crispy Florida Gator (Fresh Florida)citrus marinated, wild-caught florida gator$15.00
- Escargotsimmered in garlic butter, finished with a hint of cognac$12.00
- Dang Bang Shrimpcrispy fried shrimp tossed in our sweet & spicy "dang bang" sauce$13.00
- Blue Chipscrispy housemade chips, blue cheese cream sauce, maytag blue cheese crumbles$11.00
- Cajun Fried Mushroomsone pound of mid-west mushrooms double battered, served with tiger sauce$9.00
Entrées
- 10 Oz USDA Prime Sirloin$27.00
- 18 Oz Cowgirl T-Bone$36.00
- 26 Oz Cowboy Porterhouse$43.00
- 8 Oz Center Cut Filet Mignon$33.00
- 12 Oz Center Cut Filet Mignon$45.00
- 22 Oz Cattle Baron Ribeye$43.00
- 22 Oz Dry Aged Bone-In Strip$45.00
- 28 Oz Dry Aged Porterhouse$51.00
- Double Chicken Breastscrispy parmesan or citrus & oak grilled$19.00
- Single Pork Chop$19.00
- Double Pork Chops$31.00
- Cedar Plan Faroe Island Salmonparmesan red onion aioli encrusted$27.00
5 Pound Texas Challenge
- 5 Lb Top Sirloin, One Roll, One House SaladFree if you eat within 1 hour and 15 minutes - Receive a free challenge t-shirt. No Sharing Allowed$81.00
Additions
- Wood-Fired Asparagus$9.00
- Wood-Fired Garlic Broccoli$6.00
- Sautéed Mushrooms$6.00
- Red Skin Mashed Potatoes$6.00
- Texas Fries$6.00
- Baked Potato (ATW)$7.00
Sparkling
- Moscato D'Asti, Ruffino, Italy$5.00
- Veuve Du Vernay, France (187ml)$6.00
White Zinfandel
- La Terre, California$4.00
Pinot Grigio
- Sycamore Lane, California$5.00
Riesling
- Stone Cellars, California$5.00
Sauvignon Blanc
- BV Coastal, California$5.00
Chardonnay
- Callaway, California$5.00
- Laetitia "Firefly Ridge", Arroyo Grande, California$9.00
Pinot Noir
- BV Coastal, California$5.00
- Laetitia "Wildfire Ridge", Arroyo Grande, California$11.00
Merlot
- La Terre, California$5.00
Cabernet Sauvignon
- Beringer Main & Vine, California$5.00
- 14 Hands, Columbia Valley, Washington$7.00
- Nadia "Cool Red Center", Santa Barbara County, California$10.00
Chardonnay
- Chalk Hill, Sonoma Coast, California$49.00
- Ferrari Carano "Tre Terre", Russian River, California$75.00
- Laetitia "Firefly Ridge", Arroyo Grande, California$35.00
- Laetitia "Dana's Reserve", Arroyo Grande, California$55.00
- Nickel & Nickel "Stiling Vineyard" Russian River, CA$99.00
Cabernet Sauvignon
- Bella Union By Far Niente, Napa Valley, California$130.00
- Kenwood Jack London, Sonoma County, California$59.00
- M By Merus, Napa Valley, California$75.00
- Silver Oak, Alexander Valley, California$145.00
Malbec
- Diseño, Mendoza, Argentina$40.00
Red Blend
- Stag's Leap Wine Cellars "Hands Of Time, Napa, California$89.00
Tuesday
- ½ Price Wine Bottle Selections
Craft Cocktails
- Guava PunchCruzan Rum, Domaine de Canton Ginger Liqueur, Guava Juice, Freshly Squeezed Lime Juice, Grenadine$5.00
- Cherry Lemon DropSvedka Cherry Vodka, Triple Sec, Freshly Squeezed Lemon Juice, Grenadine, Colossal Cherry$5.00
- MixBerry LemonadeThree Olives Strawberry Vodka, Freshly Squeezed Lemonade, Fresh Blackberries, Mint$6.00
- Smoked Pineapple SunsetCuervo Traditional Tequila, Freshly Squeezed Orange & Lemon Juice, Agave Nectar, Grenadine, Smoked Pineapple$6.00
- Cherry Bourbon-RitaRedemption Bourbon, Disaronno Amaretto, Freshly Squeezed Lemonade, Amarena Cherries$7.00
Frozen Cocktails
- Frozen MargaritaPlant City Daquiri$5.00
Bottle
- Budweiser
- Bud Light
- Coors Light
- Corona
- Heineken
- Michelob Ultra
Draft
- Miller Lite
- Yuengling
Featured Drinks
- Blue Rose Of Texas$9.00
- Big Tex Draft Beer$7.00
Desserts
- Carrot CakeWalnuts, Pineapple, Cinnamon, Nutmeg, Raisins, Toasted Coconut, Cream Cheese Icing$9.00
- Double Chocolate CakeThree Layer Chocolate Cake, Chocolate Fudge Icing, Chocolate Morsels$9.00
- Sweet Butter CakeSweet Buttery Crunch Cake Served Warm, Sweet Cream Ice Cream, Fresh Whipped Cream$9.00
- Salted Caramel CheesecakeNew York Style Cheesecake, Caramel Swirls, Graham Cracker Crust, Himalayan Sea Salt$9.00
- Key Lime PieReal Key Lime Juice, Macadamia Nut Crust, Fresh Whipped Cream$7.50
- Southern Craft Creamery Ice CreamBourbon Butter Pecan, Sweet Cream. Made Exclusively for Talk of the Town Restaurant Group in Marianna, FL$7.00
Starters
- Escargot$9.00
Entrées
- Sirloin$26.00
- Filet Mignon$29.00
- Cattle Baron Ribeye$39.00
- Cowgirl T-Bone$29.00
- Cowboy Porterhouse$39.00
- Pork Chop$16.00
- Grilled Atlantic Salmon$24.00
Additions
- Baked Potato ATW$5.00
- Sautéed Onions$4.00
- Wood-Fired Asparagus$7.00
- Wood-Fired Garlic Broccoli$4.00
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