Texas Cattle Co Menu

Seasoned chicken stuffed in flour tortillas, fried and served with guacamole, sour cream and salsa on the side.

Lightly breaded strips of fried chicken served with French fries and hickory sauce or buffalo style with ranch dressing.

Crispy potato skins filled with cheddar cheese and crispy bacon topped with diced green onions and sour cream on the side.

Texas Cattle Fries smothered in Certified Angus Beef (r) steak, cheese, peppers, onions, guacomole and sour cream.

Bowl of soup served with a dinner salad or small Caesar salad.

Sliced chicken breast fillet served atop a bed of lettuce, mixed generously with rice noodles, sesame seeds, mandarin oranges and toasted almonds tossed with oriental dressing.

Chopped lettuce, black beans, sweet corn, crispy tortilla strips, cilantro and cheddar cheese tossed with our ranch dressing, topped with BBQ chicken breast, diced tomatoes and scallions.

Fresh romaine tossed with Caesar dressing tomatoes and croutons topped with grilled chicken breast and parmesan cheese.

Fresh romaine tossed with Caesar dressing and parmesan cheese, and then topped with eight ounces of grilled Norwegian salmon.

Grilled chicken breast served on a bed of mixed greens topped with cheese, avocado, tomato and bacon bits with choice of dressing.

Tender, thin-sliced pastrami grilled and served on a roll with natural Swiss cheese and pickles on the side.

Hand-pulled, slow-cooked pork piled high on a bun. Add coleslaw on sandwich.

Thinly sliced, lean Certified Angus Beef(r) roast beef smothered in our hickory sauce and served on a hamburger bun.

Turkey breast, bacon, lettuce, tomato and mayo on triple-decker toasted egg bread.

Eight ounces of Salmon grilled with our special blend of lemon-pepper seasoning, served with soup or salad and choice of two sides.

Nine ounce Certified Angus Beef (r) New York strip steak with lemon and dill glazed salmon filet with choice of two sides.

Topped with jalapeno, pico de gallo, corn chips, shredded lettuce, a double helping of pepper jack cheese and a small side guacamole.

Fresh crumbled bleu cheese, Texas-smoked bacon, cucumber slices, lettuce, tomato, onion and sour cream, served on ciabatta bread.

The Abilene with double cheese.

Lettuce, tomato and pickles.

Hickory sauce, lettuce, tomato, crispy onion rings and cheese.

Sauteed mushrooms, lettuce, tomato and cheese.

Bacon, lettuce, tomato and cheese.

Fresh guacamole, lettuce, tomato, bacon and Swiss cheese.

Lettuce, tomato, pickles, pepper jack cheese and 1000 Island dressing on grilled garlic sourdough.

A Texas Belly Buster! Two full half-pound patties with lettuce, tomato, pickle, chili, cheese, sauteed mushrooms and Ortega chilies. (You'll need both hands for this one!)

Our half-pound ground chuck patty, melted jack cheese, pastrami, grilled onions, lettuce, tomato and pickles served on a toasted French roll.

Our Certified Angus Beef (r) ground chuck patty, large fried egg, Texas-smoked bacon and double sharp cheddar on grilled deli rye

Sliced Certified Angus Beef(r) roast beef, Ortega chilies and jack cheese on grilled sourdough.

Turkey breast, bacon, tomato and cheddar cheese.

Seasoned and smoked Certified Angus Beef(r) tri-tip, melted cheddar cheese and hickory sauce on sourdough.

A traditional favorite! Twelve-ounce sirloin charbroiled and full of flavor.

Twelve ounces of hearty taste and robust flavor.

The creme de le creme of tender premium steaks. Half-pound filet wrapped in Texas-smoked bacon and fire grilled to your specifications.

Beef brisket slow hickory-smoked whole, marinated and hand rubbed with Texas Cattle Company's signature spice blend.

Premium ribs slow cooked and charbroiled with our Texas BBQ sauce.

Half a chicken slow roasted and charbroiled with our Texas BBQ sauce.

Our half-pound Certified Angus Beef(r) ground chuck patty served open face, smothered with chili, topped with cheddar cheese and with a side of fries. (Onions on request.)

Rich mocha ice cream combined with almonds and chocolate fudge, topped with fudge syrup and whipped cream.

Smoked Fire Grilled Succulent Tri-Tip

B.B.Q. Chicken and Fire Grilled Tri-Tip

B.B.Q. Chicken and Tender Baby Back Ribs

Fire Grilled Tri-Tip and Baby Back Ribs

Mixed greens, tender chicken breast, olives, cilantro, tomatoes, shredded cheese, chives and tortilla strips topped with guacamole and sour cream with your choice of dressing.

No points!

6 PointsWithout cheese, on a whole wheat bun

11 PointsOn a whole wheat bun

Delicious garden burger, lettuce, tomato, cheese topped with grilled mushrooms and sauteed onions. Served with fries, choice of dressing or salsa.

Large flour tortilla filled with cheddar cheese, lettuce, tomato, grilled mushrooms, onions and sesame seeds.

Texas Cattle Fries smothered in Certified Angus Beef (r) steak, cheese, peppers, onions, guacomole and sour cream.

Seasoned chicken stuffed in flour tortillas, fried and served with guacamole, sour cream and salsa on the side.

Lightly breaded strips of fried chicken served with French fries and hickory sauce or buffalo style with ranch dressing.

Grilled chicken breast served on a bed of mixed greens topped with cheese, avocado, tomato and bacon bits with choice of dressing.

Sliced chicken breast fillet served atop a bed of lettuce, mixed generously with rice noodles, sesame seeds, mandarin oranges and toasted almonds tossed with oriental dressing.

Bowl of soup served with a dinner salad or small Caesar salad.

Delicious New England Clam Chowder or Soup of the Day served piping hot with crackers.

Choose your sandwich and soup bowl

Seasoned and smoked Certified Angus Beef(r) tri-tip, melted cheddar cheese and hickory sauce on sourdough.

Sliced Certified Angus Beef(r) roast beef, Ortega chilies and jack cheese on grilled sourdough.

Turkey breast, bacon, tomato and cheddar cheese.

Hand-pulled, slow-cooked pork piled high on a bun. Add coleslaw on sandwich.

Turkey breast, bacon, lettuce, tomato and mayo on triple-decker toasted egg bread.

Thinly sliced, lean Certified Angus Beef(r) roast beef piled high on a toasted French roll and served with au jus.

Tender, thin-sliced pastrami grilled and served on a roll with natural Swiss cheese and pickles on the side.

Bacon, lettuce, tomato and cheese.

Sauteed mushrooms, lettuce, tomato and cheese.

Fresh guacamole, lettuce, tomato, bacon and Swiss cheese.

Hickory sauce, lettuce, tomato, crispy onion rings and cheese.

Our half-pound ground chuck patty, melted jack cheese, pastrami, grilled onions, lettuce, tomato and pickles served on a toasted French roll.

Lettuce, tomato, pickles, pepper jack cheese and 1000 Island dressing on grilled garlic sourdough.

Grilled all-beef hot dog smothered with home-style chili and topped with cheese and served with fries.

Nine ounce Certified Angus Beef (r) New York strip steak with lemon and dill glazed salmon filet with choice of two sides.

Our twelve-ounce ribeye is well marbled for a more flavorful, tender cut.

Certified Angus Tri-Tip Steak and Fire Grilled BBQ Chicken with Potato or Texas Macaroni and Cheese and House Salad

Behemoth potato topped with butter, sour cream, chives, broccoli and cheeses.

(Healthy Choice)