ANTIPASTI (Appetizers)
- Cozzesauteed PEI mussels with white wine or spicy tomato sauce w/ garlic toasted bread$11.50
- Olive Mistemixed marinated imported Italian olives$7.50
- Bufala E SpeckItalian Buffalo mozzarella & imported smoked prosciuto w/ plum tomatoes & baby arugula$14.00
- Cavolini Di Bruxellessautéed Brussels sprouts with choice of pancetta & imported pecorino Romano cheese or mixed mushrooms & goat cheese$11.00
- Fritto Mistodeep fried calamari, rock shrimp & zucchini w/ spicy tomato & lemon aioli dip$12.50
- Tagliere MistoChef's selection of Italian cured meats & cheeses, seasonal fruitnand piadina$16.00
- PIADINA W/Grilled Eggplants, Bell Peppers & Fontina Cheese$9.50
- PIADINA W/ Parma Prosciutto, Watercress & Mozzarella Cheese$9.50
- PIADINA W/ Fresh Tomato, Kale & Ricotta Cheese$9.50
INSALATE (Salads)
- Insalata Romana, Avocado E Pompelmoromaine hearts salad w/ avocado, organic grapefruits & fennel w/ lemon aioli dressing$8.50
- Insalata Di Rucola, Ricotta Salata E Pinolibaby arugula salad w/ radicchio, pine nuts grape tomatoes, imported ricotta salata chese & balsamic dressing$8.50
- Insalata Mista, Bietole, Mele E Gorgonzolamix salad w/ roasted beets, apples, gorgonzola cheese, walnuts & balsamic reduction$8.50
- Insalata Di Cavoli, Pistacchio E PecorinoBrussels sprouts & kale salad w/ radicchio, pistachios, shaved pecorino Romano cheese & lemon dressing$8.50
PRIMI (Home-made Pastas)
- Gnocchi Alla Sicilianapotato gnocchi w/ eggplant, tomato sauce & fresh mozzarella$15.50
- Tortelli Di Zucca E Olio Tartufatobutternut squash filled tortelliin butter sauce & white truffle olive oil$16.50
- Lasagna Vegetarianalasagna w/ mixed vegetables & tomato sauce$16.00
- Ravioli Di Funghi Al Gorgonzolamixed mushrooms & ricotta filled ravioli in gorgonzola sauce & roasted walnuts$16.00
- Pappardelle Pomodorini E Salsiccialong wide cut pasta with sundried tomatoes, sausage & kale in a light tomato sauce$17.00
- Strozzapreti Bologneseegg-free short strip pasta w/ traditional Bolognese ragu’$16.50
- Tagliolini Al Pescelong thin cut pasta w/ mixed fresh seafood in a tomato sauce$17.00
SECONDI (Main)
- Petto Di Pollo OrganicoSautéed Organic chicken breast filled w/ spinach & fontina cheese in a light tomato sauce & fresh herbs served w/ roasted carrots, mashed or roasted potatoes$23.00
- Bistecca Di Manzo Al BalsamicoGrilled 8oz. striploin steak w/ balsamic reduction & caramelized onions served w/ roasted or mashed potatoes$28.00
- Spigola In Crostapan-seared pistachios encrusted fillet of Branzino in white wine sauce black olives, artichokes and grape tomatoes served w/ baby arugula and fennel salad$23.00
DOLCI ( Desserts)
- Tiramisulady fingers soaked in espresso, mascarpone cheese & cocoa powder$7.50
- Torta Di Ricottaricotta cheesecake w/ caramelized orange reduction$7.50
- Mousse Di Cioccolatochocolate mousse topped w/ strawberries$7.50
