Tesoro Fine Mexican Restaurant Menu

Choose two items: burrito, cheese quesadilla, enchilada, flauta, relleno, sope, taco, tamale, or tostada. Options include beans, rice, or both. Select sauce and meat: cheese, chicken, pork, or steak.

Our delicious homemade chicken soup made with tender pieces of chicken and fresh vegetables simmered to perfection. Served with a side of rice, sliced avocado, onions and lime wedges.

Burrito deep fried to a crisp golden brown filled with your choice of steak, chicken or pork, beans and cheese. Topped with green sauce, guacamole, sour cream and tomatoes.

Freshly made corn tortilla chips served with refried beans, cheese, guacamole, sour cream and tomatoes.

Steak or chicken served on a sizzling skillet with grilled onions and bell peppers. Served with a side of rice, beans, guacamole, sour cream, pico de gallo and your choice of tortillas.

Mexican rice paired with black, pinto, or refried beans, often garnished with cilantro and lime.

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refried beans topped with green sauce, sour cream and cheese.

Six small crispy golden taquitos topped with green sauce served with sour cream, guacamole and a fresh salad garnish.

Freshly prepared, crispy corn chips, typically served as a light appetizer.

Freshly made corn tortilla chips served with refried beans, cheese, guacamole, sour cream and tomatoes.

A perfect blend of avocados, tomatoes, lime juice and onions.

Refried beans topped with green sauce, sour cream and cheese.

A large flour tortilla filled with melted Monterey jack cheese. Served with sour cream, guacamole and a green sauce.

A large flour tortilla filled with melted Monterey jack cheese. Served with sour cream, guacamole and a green sauce.

A large flour tortilla filled with melted Monterey jack cheese. Served with sour cream, guacamole and a green sauce.

Six small crispy golden taquitos topped with green sauce served with sour cream, guacamole and a fresh salad garnish.

A large flour tortilla filled with melted Monterey jack cheese. Served with sour cream, guacamole and a green sauce.

Fresh jumbo shrimp prepared in their own juice, served with fresh diced tomatoes, onions, cilantro, avocado and cucumber.

A large sampler platter with quesadillas, taquitos and nachos.

Jumbo shrimp or scallops served with your choice of garlic butter, a la diabla or our spicy jalisco sauce or bacon wrapped.

Fresh white fish marinated in lime juice and mixed with cilantro, jalapeños, and onions, topped with sliced avocado. Served with crunchy corn tostadas.

Ten bone in chicken wings tossed in a spicy red sauce.

House-made salsa combining tomatoes, onions, cilantro, and a hint of lime, served as a complement to any table setting.

A 12oz serving of our table salsa, a classic blend of ripe tomatoes, onions, cilantro, and a hint of jalapeños for a subtle kick, ideal for dipping.

32oz of our freshly prepared table salsa, a robust blend of ripe tomatoes, onions, and cilantro, crafted to complement your appetizer experience.

Crispy flour tortilla chips, typically served as a light appetizer.

Strips of tortilla mixed with chicken, in a tomato base topped with Monterey jack cheese, avocado and sour cream.

Chicken a la plancha, chopped romaine lettuce, roasted corn, black beans, tomatoes, cheese and crispy tortilla strips.

Served in a flour tortilla shell with cheese, beans, shredded lettuce, tomatoes, sour cream and guacamole. Your choice of steak, chicken or pork.

A large salad in a crispy flour shell filled with your choice of steak or chicken, grilled onions and bell peppers, lettuce, guacamole, sour cream, cheese and tomatoes.

Breaded chicken breast or steak tossed over a bed of lettuce topped with cheese, avocado,sour cream and tomatoes.

Crispy Romain lettuce, topped with tomatoes, avocado, cheese, and croutons.

A traditional Mexican pork and beef meatball soup with carrots, potatoes and zucchini. Served with lime wedges, chipotle chile and corn tortillas (Weekends only)

Spring mix, grapes, chopped mangos, caramelized walnuts and Monterey jack cheese with a passion fruit dressing topped with grilled chicken.

Chicken or Steak, spring mix, black bean, corn and avocado.

Two corn tortillas filled with chicken breast strips topped with spicy cream chipotle sauce, melted cheese, avocado, sour cream and tomatoes.

Swiss style enchiladas, filled with chicken and topped with green sauce, Monterey jack cheese, onions, cilantro and drizzled sour cream.

Burrito deep fried to a crisp golden brown filled with your choice of steak, chicken or pork, beans and cheese. Topped with green sauce, guacamole, sour cream and tomatoes.

Flour tortilla filled with your choice of steak, chicken or pork, rice and beans. Topped with guacamole, sour cream, tomatoes and your choice of red or green sauce. (No rice and beans on the side)

Flour tortilla filled with grilled fajita steak or chicken, bellpepper, onions, rice and beans inside.Topped with your choice of red or green sauce. Melted jack cheese, tomatoes and sliced avocados. (No rice and beans on the side).

Chicken breast strips sautéed in a chipotle sauce with mushrooms and onions. Filed with rice and beans. Topped with avocado, sour cream, tomatoes, chipotle sauce, and cheese.

Two corn tortillas tacos sauteed in garlic butter sauce or spicy lime sauce. Topped with cabbage, tomatoes, avocado and sprinkled with cheese.

A quesadilla filled with steak, chicken, pork or shrimp. Topped with guacamole, sour cream, tomatoes, cheese and your choice of red or green sauce.

Two corn tortillas shrimp tacos with shrimp sauteed in your choice of garlic butter or spicy lime sauce. topped with cabbage, tomatoes, avocado and sprinkle cheese.

Two flour chicken enchiladas topped with Jalisco creamy sauce, street corn and avocado.

Hand breaded chicken breast, topped with queso fresco, tomatoes, lettuce, avocado and caramelized onions.

Two corn tortilla tacos with your choice of fish sautéed in our garlic butter or spicy lime sauce. Topped with cabbage, tomatoes, avocado and sprinkled with cheese.

Choose two items: burrito, cheese quesadilla, enchilada, flauta, relleno, sope, taco, tamale, or tostada. Options include beans, rice, or both. Select sauce and meat: cheese, chicken, pork, or steak.

Choose three items with options for beans and rice, multiple salsas. Includes burritos, quesadillas, tamales, and more. Options for cheese, chicken, pork, or steak.

Mexican‐style breaded steak or chicken breast fried and topped with green sauce.

Grilled chicken breast or carne asada filet topped with sautéed shrimp. Choice of garlic butter, ranchero, Diablo or Jalisco sauce.

Strips of steak sautéed in red sauce, onions, tomato and jalapeño peppers

Grilled chicken breast topped with green sauce.

Chicken breast strips sauteed with onions, fresh roasted pasilla chile strips, mushrooms, corn and jalapeños in a white cream sauce.

Chicken breast strips simmered in a traditional mole sauce. (Contains peanuts)

Shrimp or scallops, mushrooms and onions sautéed in our rich garlic butter sauce.

Strips of chicken breast sautéed with mushrooms and onions in a spicy lime sauce.

Shrimp cooked in a fiery red spicy sauce and onions.

Shrimp sautéed in a mild red sauce, with onions and bell peppers.

Butterflied shrimp sautéed in the shell, with our spicy lime sauce.

Shrimp, onions and mushrooms sautéed in a creamy spicy chipotle sauce.

Strips of chicken breast prepared in a red sauce with bell peppers, onions and mushrooms. Topped with cheese.

Bacon wrapped shrimp with Monterey cheese and a side of Jalisco sauce.

Lean pork marinated and slowly cooked until tender. Authentic Mexican Style!

Steak or chicken served on a sizzling skillet with grilled onions and bell peppers. Served with a side of rice, beans, guacamole, sour cream, pico de gallo and your choice of tortillas.

Shrimp fajitas, choice of corn or flour tortilla.

Vegetable medley, served sizzling. Choice of corn or flour tortilla.

A fried tilapia fish served with rice, beans, pico de gallo and tortillas.

Strips of steak or chicken sauteed in a tomatillo green sauce with mushrooms and onions served sizzling. Topped with Monterey jack cheese. Served with a side of rice, beans, guacamole, sour cream, pico de gallo and your choice of tortillas.

Shrimp sautéed with onions, fresh roasted pasilla chile strips, mushrooms, corn and jalapenos in a cream sauce.

Shrimp served in a traditional molcajete with choice of corn or flour tortilla.

Corn husk-wrapped tamale, choice of green or red sauce options including chile relleno and enchilada variations.

Taco with choice of steak, chicken, pork, or cheese, wrapped in soft or crunchy shell.

Crispy taquito filled with choice of steak, chicken, pork, or cheese.

Taco truck style tacos with choice of steak, chicken, pork, or cheese, served a la carte.

Poblano pepper stuffed with choice of steak, chicken, pork, or cheese. Served with either red or green relleno sauce.

Enchilada with options of steak, chicken, pork, or cheese. Choose from six sauces, including chile relleno and tamale varieties in green or red.

A flat crispy tortilla typically includes beans, lettuce, tomatoes, and cheese.

Sope base topped with choice of steak, chicken, pork, or cheese, served a la carte.

Burrito filled with choice of steak, chicken, pork, or cheese. Wrapped in a soft tortilla.

Deep-fried potato strips, typically seasoned with salt.

Corn dog served with choice of French fries or rice and beans.

Enchilada filled with choice of steak, chicken, pork, or cheese. Served with rice and beans.

Juicy, lightly coated tenders

Children's Flauta: Crispy taquito filled with choice of steak, chicken, pork, or cheese. Served with rice and beans.

Children's burrito with choice of steak, chicken, pork, or cheese, wrapped in a soft tortilla.

Golden, melted cheese nestled between buttery, toasted slices of bread.

Hamburger served with choice of French fries or rice and beans.

A cheese quesadilla, typically prepared with a blend of cheeses melted between two flour tortillas.

Mexican rice paired with black, pinto, or refried beans, often garnished with cilantro and lime.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Grilled chiles.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

A side of cheese, typically consisting of a blend or single variety, served to complement your dish.

Mashed avocados combined with tomatoes, onions, cilantro, and a hint of lime juice.

Long-grain rice simmered in a tomato-based broth with onions, garlic, and traditional Mexican seasonings.

Freshly baked warm tortillas, perfect for wraps or side.

Char-grilled, seasoned veggies

A traditional Mexican sauce, typically includes a blend of tomatoes, chilies, and spices, offering a robust and slightly spicy flavor profile.

Refried beans, typically served as a hearty and fulfilling accompaniment, lightly garnished with a sprinkle of cheese.

Creamy custard topped with a golden caramel glaze, whipped cream and la lechera.

A traditional pastry stick tossed in sugar and cinnamon, topped with whip cream and caramel.

Warm chocolate brownie. Served with vanilla ice cream topped with whipped cream and cherry.

Deep fried burrito filled with cream cheese mixed red fruit and nutela. Topped with sugar and cinnamon and a side of vanilla ice cream.

Jarritos soda available in lime, mandarin, sangria, strawberry, or tamarindo flavors.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Appeal to the senses with a rich foam, unique aroma and the feeling of ice-cold refreshment

Refreshing citrus-flavored carbonated beverage, perfect for a zesty thirst quencher.

Sparkling lemon-lime soda.

A carbonated soft drink with a unique blend of 23 flavors.

Refreshing citrus beverage.

Great for a refreshing, fruity beverage option

Refreshing rice-based cinnamon beverage, a traditional Mexican delight.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Classic citrus refreshment.

Refreshing and nutritious milk for everyone to enjoy.