Terras Urban Mexican Kitchen

Its a 2.5 star rating for absurd price fluctuations, watery Chicken Alfredo with the pasta and shrimp (when they served it), difficult parking and the laugh I get when they ask if i put a reservation (for an empty restaurant when they just open at 5). Prices have gone up dramatically. The salmon dish used to be $15, then up to $21, then $27. It seems the dish (the way they're prepared) change a bit depending on whoever is cooking it. The portions used to be good, but that changed as well to the smaller side. The food is amazing still but if gentrification was a restaurant, this would be it. I think I pay less at La Pampa for 2 people. It's worth a try but not a return. The owners let the hype get to their head. Very sad.

We were served our drinks and appetizer and never asked to order then given our check. It wasn't busy

Great place to dine with business colleagues or friends.

Muy buen restaurante, tiene muy buena comida, servicio y ambiente, claramente le doy 5 estrellas por todo, lo recomiendo

Great spot. Food was delicious. Had the ribeye with bone marrow and mole and can honestly say it was one of the better steaks I have ever had. Cooked perfectly and seasoned very well. Atmosphere is great as well. Service was what it needed to be.

My family and I went based on a few ticktock videos. We’re from San Antonio, Tx. urban Mexican restaurants , we’re familiar with. We understand the concept but a lot of menu should be revised and should cater to those with children…add the basic cheeseburger or even a mac and cheese dish , even tho it’s basic at least they’ll have something to select from .. our 3 teens weren’t too happy with the lamb burger or the skirt tacos but The wait was not bad. The music was outrageously loud and it was so hard to have a conversation with anyone at the table , felt more like a night club …the food came out in a timely manner. I had a molcajete shrimp thing … it’s honestly just bland salsa pour into a Mexican molcajete with diced shrimp and blocks of cheese and a side of chips… not impressed at all. My husband had the salmon which tasted like it was under the heat lamp for a while ..: and flavorless along with the rice. Overall it was not a good experience. The building is beautiful the food just was not it. The salsa and chips taste better at your hole in the wall taquerias. Do yourself a favor and get creative , make sure you include all sorts of guest ages in your menu. Service was ok. Would i recommend this place … no Kid-friendliness: Need to have a small portion menus for those with children. And have a simple item like ketchup available.

Food is so scrumptious! Had the buñuelos with vanilla ice cream!

Absolutely loved the place. Music was just what I wanted to hear and the service was excellent