Terras Ceviche Menu

Traditonal grilled beef heart skewers, served with golden boiled crispy potatoes, with a side of marinated grilled cow tripe.

A traditional Peruvian meat marinated in salt, pepper and other Peruvian spices

Seafood fried with ceviche and leche de tigre

Boiled corn topped with a creamy, spicy traditional Peruvian huancaina sauce, that is made with queso fresco, yellow chili peppers, and garlic.

Hot dog and pieces of chicken tenders with fries.

Light fried thin hot dog and french fries.

Fresh mussels marinated in lime juice mixed with diced onions, tomatoes, corn and cilantro

Features tender, grilled filet mignon skewered and marinated in a savory anticucho sauce made with Peruvian spices and peppers.

Fried Yuca covered with creamy and spicy Huancaina sauce (cream milk, cheese, and Peruvian yellow pepper)

A vibrant ceviche marinade, blending lime juice with finely chopped seafood, typically garnished with onions, cilantro, and Peruvian corn.

Tiny pieces of fresh fish marinade in lime juice with slice onions, Peruvian corn, and roasted corn.

Sliced broiled potatoes covered with creamy and spicy Huancaina sauce (cream milk, cheese, and Peruvian yellow pepper)

Shrimp cooked in a garlic-infused olive oil sauce and marinated in a mixture of garlic and lemon juice.

Grilled corn on the cob topped with melted cheese

Peruvian shrimp chowder that features a creamy and flavorful broth made with a base of shrimp stock, milk, and various vegetables

A delicious and hearty seafood stew made with a variety of fresh fish, shrimp, mussels, and squid simmered in a flavorful broth with tomatoes, onions, garlic, and Peruvian spices.

Traditional Peruvian soup made with beef broth, vermicelli noodles, vegetables, and tender chunks of beef or chicken.

Marinated mixed seafood in fresh lime juice, with onions, cilantro

Marinated fish in fresh lime juice, mixed with onions, peruvian chilis, cilantro

Marinated octopus in fresh lime juice, mixed with onions, peruvian chilis, cilantro

Marinated mixed seafood in fresh lime juice, with onions, cilantro and combination of 3 flavors: Clasico , Yellow Pepper and Rocoto Pepper.

Marinated fish in fresh lime juice, mixed with onions, peruvian chilis, cilantro, with a combination of 3 flavors: Clasico , Yellow Pepper and Rocoto Pepper

Sliced raw fish, marinated in lime juice and typically includes spicy Peruvian sauce.

Peruvian cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce some omelette egg. Scallions cilantro red pepper and steak

Peruvian cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce some omelette egg. Scallions cilantro red pepper. and a mix of beef and chicken

Peruvian Cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and fish

Peruvian Cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and chicken

Peruvian Cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and Octopus.

Peruvian Cantonese style fried rice in a wok, sautéed with sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and a mix of seafood.

Peruvian Cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and other veggies

Peruvian Cantonese style fried rice in a wok, sautéed with a brown reduction of soy, sesame oil and teriyaki sauce with some omelette eggs, scallions cilantro red pepper, and a mix of beef, chicken, and seafood

Stir-fried chicken with tacu tacu

Marinated Peruvian grilled steak

tender and juicy beef, seasoned with a blend of spices such as cumin, paprika, garlic, and oregano.

Beef loin, cured in salt, offering a simple yet profound taste profile.

Grilled chicken, mounted with 2 fried eggs, and delicious, sweet plantains and white rice.

Tender pieces of chicken, tomatoes, onions sautéed in a very hot wok. Touch of cilantro and scallions. Light soy sauce. Served with crunchy French fries and a side of delicious white rice.

Deep-fried pieces of chicken, marinated in a flavorful blend of spices such as garlic, cumin, and paprika.

Linguini with a basil, spinach and fresh peruvian cheese sauce, accompanied with grilled steak and papas doradas and Huancaina sauce

Linguini with a basil, spinach and fresh peruvian cheese sauce, accompanied with grilled chicken and papas doradas and Huancaina sauce

Delicious crispy cake based on canary beans served with chicken and sautéed with onions, cilantro, tomatoes, and a soy sauce-based marinade.

Special salted tacu typically includes a pan-fried blend of beans and rice, seasoned with a unique salt blend and accompanied by a selection of seafood.

Delicious crispy cake made of canary beans served with pieces of filet mignon and sautéed with onions, cilantro, tomatoes and a soy sauce-based marinade

Tender pieces of Filet Mignon (beef tenderloin) sautéed with onions, tomatoes, cilantro, and soy sauce-based marinade, all tossed together with spaghetti noodles.

Tender pieces of chicken, tomatoes, onions sautéed in a very hot wok. Touch of cilantro and scallions. Light soy sauce. Served with crunchy French fries and a side of delicious white rice.

Spaghetti noodles sautéed with a medley of seafood, beef, and chicken, typically includes onions and tomatoes.

Crispy pieces of squid, accompanied by golden yuca, tartar sauce and topped with salsa criolla

Delicious dish made with crispy fried fish fillets, seasoned with a blend of herbs and spices. Served with a side of tangy tartar sauce for dipping.

Crispy pieces of fish and finely selected mixed seafood, with an unmatched taste, accompanied by golden yuca, tartar sauce and topped with salsa criolla – Arequipan onions, cilantro, lime and tomatoes

A delicious dish featuring crispy fried whole red snapper served with a savory garlic butter sauce

Red snapper fish seasoned with a blend of spices and herbs, then grilled to perfection and served with a flavorful sauce made from tomatoes, onions, peppers, and other seasonings.

Deep fried red snapper fish that is seasoned with a blend of spices and herbs, then grilled to perfection and served with a flavorful sauce made from tomatoes, onions, peppers, and other seasonings.

Tender and flavorful red snapper fish cooked in a savory tomato-based broth with onions, garlic, cilantro, and other seasonings. Served with white rice and boiled potatoes on the side.

Tender and flavorful red snapper fish cooked in a savory tomato-based broth with onions, garlic, cilantro, and other seasonings. Served with white rice and boiled potatoes on the side.

Crispy fried fish fillet served with a side of fries, steamed rice, and a fresh salad including cucumber, avocado, tomato, and kidney beans.

Anticuchado octopus is marinated in a blend of spices and grilled, typically served with a side of Peruvian corn and potatoes.

Grilled octopus served with a variety of accompaniments. The octopus is marinated in a flavorful mixture of garlic, olive oil, and herbs before being grilled to perfection.

Flavorful blend of seafood, including shrimp, mussels, and calamari, cooked with saffron-infused rice.

Grilled fish, typically served with a sauce made from onions, tomatoes, and bell peppers. The fish is marinated in a blend of spices before being cooked to perfection on the grill.

Sautéed seafood with onions, tomatoes, cilantro, and (soy sauce-based marinade) peruvian oriental sauce, all tossed together with spaghetti noodles

Fish, tomatoes, onions sautéed in a very hot wok. Touch of cilantro and soy sauce-based marinade, all tossed together with spaghetti noodles.

Linguini with a basil, spinach and fresh peruvian cheese sauce, accompanied with fish

Grilled fish seasoned with a variety of herbs and spices. The fish is marinated in citrus juices, garlic, and olive oil before being cooked on a hot grill until it is flaky and tender.

Delicious crispy cake based on canary beans served seafood sautéed with onions, cilantro, tomatoes and (soy sauce-based marinade) Peruvian oriental sauce.

A combination of seasoned fish served over a base of fried rice and beans, typically accompanied by a blend of onions, cilantro, and tomatoes.

Fried fish, lightly seasoned and coated in a crisp batter, then deep-fried to golden perfection.

Chicken fingers, hot dogs, and french fries

Linguini with a basil, spinach and fresh peruvian paria cheese sauce

Crispy fried fish fillets, with a side of french fries

A crisp, refreshing cola with sweet, fizzy bubbles, without the calories.

Crisp, Refreshing Lemon-Lime Carbonated Drink

Refreshing, crisp ginger-flavored carbonated soft drink.

Pure and refreshing bottled water.

Effervescent, crisp seltzer, perfect for refreshing hydration.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Refreshing golden soda with a sweet, uniquely fruity flavor from Peru.

A refreshing, carbonated soda with a distinct, sweet flavor typically enjoyed in Latin American cuisine.

Coffee with rich, aromatic beans, typically includes hints of roasted flavors.

Linaza juice: A refreshing drink typically made from flaxseed, water, and a touch of sweetener.

Purple corn drink typically infused with cinnamon, cloves, pineapple juice, and lime juice.

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Classic citrus refreshment.

Guarana juice: A refreshing beverage typically made from guarana fruit extract, known for its natural caffeine content.

Passion fruit juice, typically made from fresh passion fruit pulp.

Mango juice made from fresh mangoes, typically includes natural fruit purée.