Layers of Eggplant with ricotta, mozzarella, and fresh basil, pomodoro
$14.50
Parmigiano & Olive
A selection of Parmigiano cheese and marinated olives, typically including herbs and olive oil.
$9.50
Salsiccia Peperonata
Our own version of the traditional sausage & peppers
$14.00
Zuppa Bowl
A zuppa bowl typically includes a house-made soup prepared with seasonal ingredients. The composition varies, inviting inquiries for the current selection.
$8.00
Zuppa Cup
A zuppa cup typically includes a small serving of house-made soup, incorporating seasonal ingredients for a unique flavor profile.
$4.50
Proscuitto Melone
Try our Razor Clams
$15.50
Gamberoni Portofino
Shrimp and artichokes, collina tomatoes sautéed in a white wine sauce
$17.50
Bruschetta Pomidori
Toasted bread, typically rubbed with garlic, topped with a mix of fresh tomatoes, basil, and extra virgin olive oil.
$11.00
Insalates
Prosciutto & Mozz
Spring mix, imported prosciutto di Parma & fresh mozzarella di bufala
$17.00
Tonno & Fagoli
Spring mix, imported Mediterranean marinated tuna & cannellini beans
$12.00
Della Casa
Spring mix, special house dressing
$9.00
Caesar
Romaine lettuce, homemade crostino, in-house Caesar dressing
$10.00
Caprese
Fresh mozzarella di bufala, roma tomatoes, basil & oregano
$14.00
Artichoke & Parm
Spring mix, marinated artichokes & shaved parmigiano
$13.00
Pear & Gorgonzola
Spring mix, pear, gorgonzola, walnuts & vinaigrette dressing
A 13" pizza featuring a gluten-free crust, typically includes a variety of toppings to cater to diverse preferences, without the use of gluten-containing ingredients.
$19.00
13" Margherita
Tomato sauce, homemade mozzarella,basil & extra virgin olive oil
Littleneck clams sautéed with extra virgin olive oil & peperoncino
$19.50
Risotto
Try our Risotto
$24.50
Pacceri Norcina
Gragnano pasta, in-house made ground sausage,porcini mushrooms, light pomodoro sauce
$19.50
Pesto Genovese
Penne pasta with a green pesto pine nut sauce
$18.50
Cavatelli Bolognese
Cavatelli bolognese typically includes shell-shaped pasta served with a rich sauce made from ground meats, often beef, and a blend of vegetables, simmered in a tomato-based sauce.
$18.50
Spaghetti Carbonara
Spaghetti carbonara typically includes spaghetti pasta tossed with crispy pancetta or bacon, grated Parmesan or Pecorino cheese, and mixed with eggs, often finished with black pepper.
$18.50
Penne Vodka
Try our Penne Vodka
$18.50
Risotto Pescatore
Try our Risotto Pescatore
$29.50
Gnocchi Soren
Gnocchi Soren typically includes potato dumplings served with a unique blend of ingredients, though not specified, drawing from traditional Italian culinary practices.
$18.50
Aglio E Olio
Spaghetti sautéed with extra virgin olive oil, fresh garlic, and parsley, typically includes a touch of chili flakes.
$16.95
Fettuccini Alfredo
Fettuccine Alfredo is prepared with fettuccine pasta tossed in a homemade Alfredo sauce, typically including cream, butter, and Parmesan cheese.
$19.50
Secondi
Meat Special
A selection of premium meats, prepared in a style that showcases Italian culinary traditions, typically includes a variety of seasonings and sauces to enhance the flavors.
$41.50
Parm Melez Dinner
Parm Melez Dinner typically includes a blend of Parmesan-encrusted proteins, served alongside a selection of vegetables, embodying the essence of Italian secondi tradition.
$19.50
Pollo Parmgiana
Traditional panko-breaded chicken breast topped with mozzarella & Pomodoro
Fresh mussels, clams, calamari, shrimp, & fish in a rustic Diavolo sauce over fresh pasta
$30.50
Pollo Rosario
Boneless chicken breast topped with jumbo shrimp & sundried tomatoes, pink vodka cream sauce
$23.50
Chicken Scarpariello
Try our Chicken Scarpariello
$21.50
Veal Milanese
Try our Veal Milanese
$25.50
Veal Parmesan
Try our Veal Parmesan
$25.50
Ribeye
Try our Ribeye
$52.50
Pollo Piccata
Sautéed chicken breast, typically includes a sauce made with white wine, lemon, and capers.
$22.50
Pollo Marsala
Sautéed chicken breast and mushrooms in a marsala wine sauce.
$21.50
Vitello Piccata
Veal scaloppini sautéed with capers in a lemon and white wine sauce.
$25.50
Dolci
Cannoli
Pastry shell filled with a mix of ricotta & chocolate
$10.00
Profitteroles
Cream puffs filled with Chantilly cream &rolled in chocolate, piled high
$10.00
Tiramisu
Tiramisu.
$10.00
Torta Nonna
Lemon-scented pastry cream encased in a shortcrust pastry, traditionally garnished with pine nuts.
$10.00
Torta Pera
The classic Neopolitan cake; short pastry filled with a blend of cream & fresh pears
$10.00
Zeppoli
Italian fried dough balls, typically dusted with powdered sugar.
$10.00
Express Lunch
10" Margherita
Mozzarella and tomato sauce with fresh basil
$12.50
Caprese
Fresh mozzarella di bufala, roma tomatoes, basil, e oregano.
$12.50
L Eggplant Roll
Eggplant slices, rolled and typically includes a filling of ricotta and other cheeses, served in a marinara sauce.
$12.50
L Pesto Genovese
Penne pasta with a green pesto pine nut sauce
$12.50
L Pollo Milanese
Panko breaded chicken cutlet over a mixed green salad in a house balsamic vinaigrette
$12.50
L Spaghetti
Homemade meatballs in our own grandma sauce
$12.50
L Stromboli
Italian sweet sausage with onions, peppers, & fresh mozzarella
$12.50
L Penne Prima V
Penne sautéed in extra virgin olive oil & garlic
$12.50
L Rig Sausage
Italian sausage, typically accompanied by a selection of vegetables and herbs, served in a light, savory sauce.
$12.50
L Fish Special
Our fish special typically includes a freshly selected fish, prepared with a blend of Italian herbs and served with a seasonal accompaniment of vegetables.
$19.00
L Penne Vodka
Penne tossed in creamy vodka sauce. Options for add-ons: chicken, shrimp, or salmon.
$12.50
Antipasti
Antipasto TerraMia
Variety of house specialties made daily
$14.50
Polipo Napoletano
Imported Portugal Octopus, evoo ,Garlic,Fresh Citrus,Arugula
$19.50
Burrata Pugliese
Fresh Mozzarella with a creamy consistency served with fresh Roma tomatoes
$15.00
Bruschetta Bacolese
Country style Italian bread, fig jam, ricotta, & prosciutto di parma
$12.00
Polpette Napoletano
Homemade meatballs in sugo di pomodoro.
$9.00
Focaccia TerraMia
Focaccia Terramia is a freshly baked focaccia, typically including a unique blend of herbs and toppings inspired by the Terramia region, served with olive oil.
$7.50
Mussels
Mussels in choice of white wine or spicy red sauce.
Layers of Eggplant with ricotta, mozzarella, and fresh basil, pomodoro
$14.50
Parmigiano & Olive
Parmigiano & olive typically includes a selection of Italian olives paired with slices of Parmigiano-Reggiano cheese, often accompanied by herbs and olive oil.
$9.50
Salsiccia Peperonata
Our own version of the traditional sausage & peppers
$14.00
Zuppa Bowl
A zuppa bowl typically includes a house-made soup served in a bowl, with ingredients and flavors changing based on seasonal availability.
$8.00
Zuppa Cup
Our zuppa cup typically includes a freshly prepared soup, featuring a blend of seasonal ingredients. Please inquire for today's selection.
$4.50
Proscuitto Melone
Try our Razor Clams
$15.50
Gamberoni Portofino
Shrimp and artichokes, collina tomatoes sautéed in a white wine sauce
$17.50
Bruschetta Pomidori
Toasted bread topped with a blend of fresh tomatoes, garlic, basil, and a drizzle of extra virgin olive oil.
$11.00
Insalates
Prosciutto & Mozz
Spring mix, imported prosciutto di Parma & fresh mozzarella di bufala
$17.00
Tonno & Fagoli
Spring mix, imported Mediterranean marinated tuna & cannellini beans
$12.00
Della Casa
Spring mix, special house dressing
$9.00
Caesar
Romaine lettuce, homemade crostino, in-house Caesar dressing
$10.00
Caprese
Fresh mozzarella di bufala, roma tomatoes, basil & oregano
$14.00
Artichoke & Parm
Spring mix, marinated artichokes & shaved parmigiano
$13.00
Pear & Gorgonzola
Spring mix, pear, gorgonzola, walnuts & vinaigrette dressing
Littleneck clams sautéed with extra virgin olive oil & peperoncino
$19.00
Cavatelli Bolognese
Cavatelli pasta served with a rich bolognese sauce typically including ground meat, tomato, and a blend of Italian herbs, finished with grated Parmesan cheese.
$19.00
Pacceri Norcina
Gragnano pasta, in-house made ground sausage,porcini mushrooms, light pomodoro sauce
$19.00
Penne Vodka
Try our Penne Vodka
$17.00
Risotto Pescatore
Try our Risotto Pescatore
$19.00
Pesto Genovese
Penne pasta with a green pesto pine nut sauce
$16.00
Spaghetti Carbonara
Spaghetti tossed with pancetta, egg, and Parmigiano-Reggiano, typically includes black pepper and a hint of cream.
$18.00
Gnocchi Soren
Gnocchi soren typically includes potato dumplings served with a unique blend of herbs and possibly a light, savory sauce.
$17.00
Aglio E Olio
Spaghetti sautéed with extra virgin olive oil, fresh garlic, and typically includes parsley and chili flakes.
$16.00
Fettuccini Alfredo
Fettuccine Alfredo features flat, thick pasta ribbons tossed in a creamy sauce made with butter and Parmesan cheese.
$18.00
Secondi
Meat Special
A selection of premium meats, typically includes a variety of cuts and types, prepared with Italian herbs and spices.
$45.00
Parm Melez Dinner
Parm Melez Dinner typically includes a blend of Parmesan-encrusted meats, served in a manner that highlights Italian culinary traditions.
$19.00
Pollo Parmgiana
Traditional panko-breaded chicken breast topped with mozzarella & Pomodoro
Fresh mussels, clams, calamari, shrimp, & fish in a rustic Diavolo sauce over fresh pasta
$30.00
Veal Milanese
Try our Veal Milanese
$25.00
Veal Parmesan
Try our Veal Parmesan
$26.00
Ribeye
Try our Ribeye
$40.00
Pollo Rosario
Boneless chicken breast topped with jumbo shrimp & sundried tomatoes, pink vodka cream sauce
$23.00
Pollo Piccata
Sautéed chicken breast accompanied by a lemon, white wine, and caper sauce.
$22.00
Pollo Marsala
Chicken breast sautéed with mushrooms, typically includes a rich marsala wine sauce.
$22.00
Vitello Piccata
Thinly sliced beef, sautéed with capers and lemon in a white wine sauce.
$24.00
Dolci
Cannoli
Pastry shell filled with a mix of ricotta & chocolate
$10.00
Profitteroles
Cream puffs filled with Chantilly cream &rolled in chocolate, piled high
$10.00
Tiramisu
Tiramisu.
$10.00
Torta Nonna
A traditional Italian tart, torta nonna typically includes a sweet shortcrust pastry filled with lemon-infused custard and is garnished with pine nuts.
$10.00
Torta Pera
The classic Neopolitan cake; short pastry filled with a blend of cream & fresh pears
$10.00
Zeppoli
Italian fried dough balls, typically includes powdered sugar.
$10.00
Antipasti
Antipasto TerraMia
Variety of house specialties made daily
$14.50
Polipo Napoletano
Imported Portugal Octopus, evoo ,Garlic,Fresh Citrus,Arugula
$19.50
Burrata Pugliese
Fresh Mozzarella with a creamy consistency served with fresh Roma tomatoes
$15.00
Bruschetta Bacolese
Country style Italian bread, fig jam, ricotta, & prosciutto di parma
$12.00
Polpette Napoletano
Homemade meatballs in sugo di pomodoro.
$9.00
Focaccia TerraMia
Focaccia Terramia is an Italian antipasti featuring freshly baked focaccia, typically seasoned with a unique blend of herbs and olive oil, reflecting the flavors of the Terramia region.
$7.50
Mussels
Mussels in choice of white wine or spicy red sauce.
Layers of Eggplant with ricotta, mozzarella, and fresh basil, pomodoro
$14.50
Parmigiano & Olive
Parmigiano & olive typically includes aged Parmigiano-Reggiano cheese paired with a selection of Italian olives, marinated in extra virgin olive oil and herbs.
$9.50
Salsiccia Peperonata
Our own version of the traditional sausage & peppers
$14.00
Zuppa Bowl
A zuppa bowl typically includes a house-made soup, which varies daily. The ingredients often consist of a blend of vegetables and herbs, sometimes including beans or pasta.
$8.00
Zuppa Cup
A zuppa cup typically includes a small serving of homemade soup, with ingredients and flavors varying seasonally.
$4.50
Proscuitto Melone
Try our Razor Clams
$15.50
Gamberoni Portofino
Shrimp and artichokes, collina tomatoes sautéed in a white wine sauce
$17.50
Bruschetta Pomidori
Toasted bread, typically topped with fresh tomatoes, basil, garlic, and a drizzle of extra virgin olive oil.
$11.00
Insalates
Prosciutto & Mozz
Spring mix, imported prosciutto di Parma & fresh mozzarella di bufala
$17.00
Tonno & Fagoli
Spring mix, imported Mediterranean marinated tuna & cannellini beans
$12.00
Della Casa
Spring mix, special house dressing
$9.00
Caesar
Romaine lettuce, homemade crostino, in-house Caesar dressing
$10.00
Caprese
Fresh mozzarella di bufala, roma tomatoes, basil & oregano
$14.00
Artichoke & Parm
Spring mix, marinated artichokes & shaved parmigiano
$13.00
Pear & Gorgonzola
Spring mix, pear, gorgonzola, walnuts & vinaigrette dressing
Littleneck clams sautéed with extra virgin olive oil & peperoncino
$19.50
Risotto
Try our Risotto
$24.50
Pacceri Norcina
Gragnano pasta, in-house made ground sausage,porcini mushrooms, light pomodoro sauce
$19.50
Pesto Genovese
Penne pasta with a green pesto pine nut sauce
$18.50
Cavatelli Bolognese
Cavatelli bolognese features small, shell-shaped pasta with a rich sauce made from ground meat, typically including beef, and a blend of vegetables, often finished with grated cheese.
$18.50
Spaghetti Carbonara
Spaghetti carbonara typically includes spaghetti pasta tossed with pancetta or bacon, eggs, and a blend of Parmesan and Pecorino cheeses, often finished with cracked black pepper.
$18.50
Penne Vodka
Try our Penne Vodka
$18.50
Risotto Pescatore
Try our Risotto Pescatore
$29.50
Gnocchi Soren
Potato dumplings typically includes a unique blend of herbs and spices, complemented by a savory sauce, inspired by traditional Italian flavors.
$18.50
Aglio E Olio
Spaghetti aglio e olio typically includes spaghetti sautéed with garlic and olive oil, often accented with parsley and chili flakes.
$16.95
Fettuccini Alfredo
Fettuccine pasta enveloped in a creamy sauce, typically includes butter and parmesan cheese.
$19.50
Secondi
Meat Special
A selection of meats, typically including beef, pork, and lamb, prepared in traditional Italian style, possibly featuring herbs and a rich sauce.
$41.50
Parm Melez Dinner
Parm Melez Dinner typically includes a blend of Parmesan-inspired ingredients, served as a hearty Italian secondi course, with a focus on melding flavors in a traditional preparation method.
$19.50
Pollo Parmgiana
Traditional panko-breaded chicken breast topped with mozzarella & Pomodoro
Fresh mussels, clams, calamari, shrimp, & fish in a rustic Diavolo sauce over fresh pasta
$30.50
Pollo Rosario
Boneless chicken breast topped with jumbo shrimp & sundried tomatoes, pink vodka cream sauce
$23.00
Chicken Scarpariello
Try our Chicken Scarpariello
$21.50
Veal Milanese
Try our Veal Milanese
$25.50
Veal Parmesan
Try our Veal Parmesan
$25.50
Ribeye
Try our Ribeye
$52.50
Pollo Piccata
Sautéed chicken breast accompanied by a white wine, lemon, and caper sauce.
$22.50
Pollo Marsala
Sautéed chicken breast and mushrooms in a marsala wine sauce.
$21.50
Vitello Piccata
Thinly sliced beef sautéed with capers and lemon in a white wine sauce.
$25.50
Dolci
Cannoli
Pastry shell filled with a mix of ricotta & chocolate
$10.00
Profitteroles
Cream puffs filled with Chantilly cream &rolled in chocolate, piled high
$10.00
Tiramisu
Tiramisu.
$10.00
Torta Nonna
A torta nonna typically includes a sweet shortcrust pastry filled with lemon-infused custard, often garnished with pine nuts and a dusting of powdered sugar.
$10.00
Torta Pera
The classic Neopolitan cake; short pastry filled with a blend of cream & fresh pears
$10.00
Zeppoli
Italian fried dough balls, typically includes powdered sugar.
$10.00
Antipasti
Antipasto TerraMia
Variety of house specialties made daily
$14.50
Polipo Napoletano
Imported Portugal Octopus, evoo ,Garlic,Fresh Citrus,Arugula
$19.50
Burrata Pugliese
Fresh Mozzarella with a creamy consistency served with fresh Roma tomatoes
$15.00
Bruschetta Bacolese
Country style Italian bread, fig jam, ricotta, & prosciutto di parma
$12.00
Polpette Napoletano
Homemade meatballs in sugo di pomodoro.
$9.00
Focaccia TerraMia
Focaccia Terramia is a freshly baked focaccia, typically includes a unique blend of herbs and spices indicative of the Terramia region, finished with extra virgin olive oil.
$7.50
Mussels
Mussels in a choice of white wine or spicy red sauce.
Layers of Eggplant with ricotta, mozzarella, and fresh basil, pomodoro
$14.50
Parmigiano & Olive
A selection of Italian Parmigiano cheese and olives, typically marinated with herbs and extra virgin olive oil.
$9.50
Salsiccia Peperonata
Our own version of the traditional sausage & peppers
$14.00
Zuppa Bowl
A zuppa bowl typically includes a house-made soup, with ingredients and flavors varying by season. Please inquire about today's special preparation.
$8.00
Zuppa Cup
A zuppa cup typically includes a small serving of Italian-style soup, featuring a blend of seasonal vegetables and herbs, often enriched with a base of broth or tomato.
$4.50
Proscuitto Melone
Try our Razor Clams
$15.50
Gamberoni Portofino
Shrimp and artichokes, collina tomatoes sautéed in a white wine sauce
$17.50
Bruschetta Pomidori
Homemade toasted bread, typically includes fresh chopped tomatoes, garlic, basil, and a drizzle of extra virgin olive oil.
$11.00
Insalates
Prosciutto & Mozz
Spring mix, imported prosciutto di Parma & fresh mozzarella di bufala
$17.00
Tonno & Fagoli
Spring mix, imported Mediterranean marinated tuna & cannellini beans
$12.00
Della Casa
Spring mix, special house dressing
$9.00
Caesar
Romaine lettuce, homemade crostino, in-house Caesar dressing
$10.00
Caprese
Fresh mozzarella di bufala, roma tomatoes, basil & oregano
$14.00
Artichoke & Parm
Spring mix, marinated artichokes & shaved parmigiano
$13.00
Pear & Gorgonzola
Spring mix, pear, gorgonzola, walnuts & vinaigrette dressing
A 13" pizza featuring a gluten-free crust, this dish is prepared to cater to those seeking gluten-free options. The crust base is typically made from alternative flours.
$19.00
13" Margherita
Tomato sauce, homemade mozzarella,basil & extra virgin olive oil
Littleneck clams sautéed with extra virgin olive oil & peperoncino
$19.50
Risotto
Try our Risotto
$24.50
Pacceri Norcina
Gragnano pasta, in-house made ground sausage,porcini mushrooms, light pomodoro sauce
$19.50
Pesto Genovese
Penne pasta with a green pesto pine nut sauce
$18.50
Cavatelli Bolognese
Cavatelli bolognese typically includes shell-shaped pasta served with a rich, slow-cooked sauce of ground meat, tomatoes, and a blend of Italian herbs.
$18.50
Spaghetti Carbonara
Spaghetti carbonara typically includes spaghetti tossed with crispy pancetta, eggs, and a blend of Parmesan and Pecorino cheeses, seasoned with black pepper.
$18.50
Penne Vodka
Try our Penne Vodka
$18.50
Risotto Pescatore
Try our Risotto Pescatore
$29.50
Gnocchi Soren
Potato dumplings typically served with a unique blend of ingredients that may include specific meats, vegetables, and a distinctive sauce, inspired by traditional Italian flavors.
$18.50
Aglio E Olio
Spaghetti aglio e olio typically includes spaghetti sautéed with garlic, extra virgin olive oil, parsley, and a hint of chili flakes.
$16.95
Fettuccini Alfredo
Fettuccine noodles enveloped in a creamy sauce, typically includes parmesan cheese and a hint of garlic.
$19.50
Secondi
Meat Special
A selection of finely prepared meats, typically includes a variety of cuts and types, cooked to highlight their unique flavors.
$41.50
Parm Melez Dinner
Parm Melez Dinner typically includes a blend of Parmesan-encrusted proteins, served alongside a medley of seasonal vegetables, all brought together with a rich, Italian-inspired sauce.
$19.50
Pollo Parmgiana
Traditional panko-breaded chicken breast topped with mozzarella & Pomodoro