Terrace by Mix Mix Menu

4.4
(225+ Reviews)
  • Main Courses

    • Scottish Salmon

      $30.00
      Scottish Salmon
    • Market Fish

      $36.00
    • Diver Scallops

      With israeli couscous, citrus, fennel. Cauliflower, moroccan spice, ginger scallion vinaigrette
      $40.00
    • Mary's Farm Chicken Breast

      $26.00
    • Duo Of Duck

      $34.00
      Duo Of Duck
    • Hangar Steak

      With potato agnolotti, broccolini, crispy mushrooms, szechuan peppercorn sauce
      $37.00
      Hangar Steak
  • Desserts

    • Ice Cream

      $8.00
      Ice Cream
    • Sorbet

      $8.00
      Sorbet
    • Bananas Foster Bread Pudding

      French vanilla bean ice cream
      $10.00
      Bananas Foster Bread Pudding
    • Tropical Verrine

      Coconut panna cotta. Mango sorbet, ube ice cream, macadamia nuts, tropical fruit, passion fruit
      $10.00
      Tropical Verrine
  • Express Lunch Menu

    • Three Course Menu

      Weekdays 11am - 3pm (see express lunch menu substitutions politely declined)
      $27.00
    • Prix Fixe Menu

      Four course prix fixe menu select one snack, one small plate, one main course and one dessert (not for sharing)
      $55.00
  • Snacks

    • Goat Cheese Toast

      Seasonal fruit, candied nuts, herbs, saba vinegar
      $10.00
      Goat Cheese Toast
    • Roasted Brussel Sprouts

      Gochujang, citrus, peanuts
      $10.00
      Roasted Brussel Sprouts
    • Parsnip, Celery Root, Green Apple Soup

      Truffle, lemon, brown butter croutons
      $10.00
    • Albacore Tostada

      Sriracha aioli, japanese dressing, cilantro, avocado
      $10.00
      Albacore Tostada
    • Smoked Salmon Latkes

      Potato pancake, crème fraiche, chive, lemon, salmon caviar
      $10.00
      Smoked Salmon Latkes
  • Small Plates

    • Soft Egg Raviolo

      Guanciale, brown butter, parmesan
      $14.00
      Soft Egg Raviolo
    • Pork Cheek Adobo

      Garlic fried rice, crispy shallots, chimichurri
      $15.00
    • Green Salad

      Mixed greens, arugula, avocado, baby tomatoes, cucumber, radish, peanuts, crispy shallots, micro cilantro, calamansi soy dressing
      $14.00
      Green Salad
    • Beet Salad

      Kale, beets, apple, grapes, blue cheese, walnuts, white balsamic dressing
      $14.00
    • Oven Steamed Mussels

      Tomato, garlic white wine broth, basil, chili, gremolata, steamed in oven with bread top
      $20.00
      Oven Steamed Mussels
  • From The Hearth

    • Bone Marrow Pizza

      Mornay sauce, shallot marmalade, red wine jus
      $21.00
      Bone Marrow Pizza
    • Sausage Pizza

      Fennel sausage, san marzano tomato sauce, mozzarella, sage
      $19.00
    • Margherita Pizza

      San marzano tomato sauce, mozzarella, basil, olive oil
      $17.00
      Margherita Pizza
    • Prosciutto Pizza

      Arugula, san marzano tomato, mozzarella, calabrian chili
      $21.00
      Prosciutto Pizza
    • Honey Pork Belly Pizza

      Mornay sauce. Brie, honey, chili garlic oil
      $21.00
    • Pepperoni Pizza

      San marzano tomato sauce, mozzarella, basil, olive oil
      $17.00
      Pepperoni Pizza
  • Seafood And Steak

    • Scottish Salmon

      $29.00
      Scottish Salmon
    • Braised Beef Short Rib

      With fingerling potatoes, corn puree, charred corn, maitake, crème fraiche dressing, pickled shallot, peppercorn sauce
      $30.00
    • Duck Breast

      With fingerling potatoes, corn puree, charred corn, maitake, crème fraiche dressing, pickled shallot, peppercorn sauce
      $32.00
    • Hangar Steak

      With fingerling potatoes, corn puree, charred corn, maitake, crème fraiche dressing, pickled shallot, peppercorn sauce
      $37.00
      Hangar Steak
  • Non-Alcoholic Beverages

    • San Pellegrino L

      L
      $7.00
    • Acqua Panna 1 L

      $7.00
    • San Pellegrino 500 Ml

      $4.00
    • San Pellegrino Sodas 330 Ml

      $4.00
    • Mexican Coke 375 Ml

      $3.50
    • Diet Coke

      $3.00
    • Iced Organic Black Tea

      $3.00
    • Iced Tropical Green Tea

      $3.00
    • Coffee

      $3.00
    • Espresso

      $3.00
    • Double Espresso

      $4.00
    • Cappuccino

      $4.00
    • Hot Tea

      $4.00
  • Plates

    • Market Vegetable Frittata

      Goat cheese, yukon potato & yam hash
      $14.00
    • Salmon Benedict

      Brioche, kale, hollandaise, yukon potato & yam hash
      $18.00
      Salmon Benedict
    • Pork Benedict

      Brioche, kale, hollandaise, yukon potato & yam hash
      $17.00
    • Cinnamon French Toast

      Berries, mascarpone, maple, honey bacon lardons
      $16.00
    • Avocado Toast

      Prosciutto, roasted peppers, fried egg, yukon potato & yam hash
      $16.00
      Avocado Toast
  • Brunch Menu

    • Goat Cheese Toast

      Balsamic vinaigrette, pistachios, seasonal fruit, herbs
      Goat Cheese Toast
    • Salmon Deviled Eggs

    • Bacon Wrapped Dates

      Grated manchego & almonds, harissa yogurt
      Bacon Wrapped Dates
    • Roasted Mushrooms

      Oyster sauce, sesame seeds
    • Seasonal Roasted Vegetables

      Spicy sauce, black vinegar gastrique
    • Seasonal Vegetable Soup

    • Albacore Tostada

      Sriracha mayo, japanese dressing, cilantro, avocado
      Albacore Tostada
  • Beer

    • Paulaner Hefe-Weizen, Munich Germany

      $9.00
    • Anderson Valley Winter Solstice, Boonville Ca

      $10.00
    • Scrimshaw Pilsner, Fort Bragg Ca

      $9.00
    • Allagash White, Portland Maine

      $11.00
    • Lost Coast Hazy Ipa, Eureka Ca

      $10.00
    • Anderson Valley Tropical Hazy Sour, Boonville Ca

      $10.00
    • Anderson Valley Oatmeal Stout, Boonville Ca

      $10.00
  • Sparkling

    • Segura Vuidas Brut

      Spain cava
    • Mont Marcal Rose

      Spain
    • Rose Prosecco

      Italy
    • Roederer Estate Brut

      Anderson valley
    • Lanson Black Label Champagne

      Champagne bottle
      $99.00
  • White Wine + Rose

    • Claude Val Blanc, 2019

      France citrus, white flower notes
    • Storypoint Chardonnay, 2020

      Sonoma county apple, honeysuckle, pear
    • Fini Pinot Grigio, 2020

      Valdadige italy ripe apple, lychee, lemon mist
    • Brassfield Sauvignon Blanc, 2019

      Clear lake oaks ca tropical fruit, fresh herbs, refreshing mineral
    • Cala Rose, 2020

      Provence france strawberry, white flowers, silky
    • Flowers Chardonnay, 2018

      Sonoma coast crushed citrus, pineapple, ocean minerals
  • Red Wine

    • Remole Toscana, 2019

      Tuscany fruity aroma, black cherry, spice
    • Delas Ventoux, Rhone, 2018

      Southern rhone france cherry, plum, chocolate, vanilla, oak
      Delas Ventoux, Rhone, 2018
    • Beronia Rioja Crianza, 2017

      Spain wild berries, oak, smooth vanilla note
    • Nieto Senetiner Malbec, 2020

      Argentina plum, figs, spicy vanilla
    • Storypoint Cabernet Sauvignon, 2015

      Sonoma county rich, nutmeg, plum
    • Details Cabernet Sauvignon, 2019

      Sonoma county raspberry, oak, allspice
    • Flowers Pinot Noir. 2018

      Sonoma coast red cherry, clove spice, full bodied
    • Il Molino Di Grace Chianti Sangiovese, 2015

      Italy oaky, earth, red fruit, dry
      $100.00
  • Dessert Wine

    • Graham's Six Grapes Porto

      Portugal rich aroma, ripe plums & cherries, dark chocolate
      $11.00
    • Middle Sister Sweet & Savvy Moscato

      Sonama county white peaches, citrus, honeysuckle
  • Brunch Specials

    • Pork Cheek Adobo & Fried Egg

      Garlic fried rice, chimichurri, crispy shallots
      $17.00
      Pork Cheek Adobo & Fried Egg
    • Brunch Pizza

      Egg, bacon, caramelized onion, mornay, tomato, goat cheese
      $18.00
      Brunch Pizza
    • Salmon Benedict

      Fried egg, brioche, kale, hollandaise, house potatoes
      $20.00
      Salmon Benedict
    • Duck & French Toast

      Duck leg confit, blackberries, maple syrup
      $20.00
      Duck & French Toast
    • Island French Toast

      Tropical fruit, ube ice cream, toasted coconut, macadamia nuts, maple syrup
      $18.00
      Island French Toast
  • Brunch Mimosas

    • Mimosas

      We feature a variety of unique flavors
  • Prix Fixe Menu

    • Four Course Prix Fixe Menu

      Select one snack, one small plate. One plate and one dessert
      $50.00
  • Wine And Beer Menu

    • Corkage

      Vintages subject to change
      $20.00
  • House Wine

    • Sparkling

    • White

    • Rose

    • Red

  • White Wine

    • Tangent Albarino, 2015, Edna Valley

    • Schlumberger Riesling, Alsace, 2013

    • Groth Sauvignon Blanc, 2017, Napa Valley

    • Starmont Chardonnay, 2015, Carneros

    • King Estate Pinot Gris, 2016. Williamette Valley

    • Domaine De Cala Rose, 2017. Provence

    • Red Hook Macari Chardonnay. 2014. Long Island

      Btl
      $48.00
    • Zd Chardonnay, 2016, Napa

      Btl
      $67.00
  • Sabe Cocktails

    • Blanco

      Sabe blanco, grapefruit, lime
      $13.00
    • Cranberry Mule

      Sabe yuzu, ginger beer, cranberry
      $13.00
    • Copper Apple

      Sabe copper, apple cider, angostura bitters
      $13.00
    • Gold

      Sabe gold, strawberry, mint, lime
      $13.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(657) 231-6447

3333 Bear St #316, Costa Mesa, CA 92626


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