Terrace 555 Restaurant & Bar Menu

3.8

(50+ Reviews)

$Traditional American

Quick Bites Shareables Salads Handhelds Knife & Fork Desserts

Quick Bites
- Falafel
  Served with tzatziki sauce.
  $12.00
- Cheeseburger Slider
  Miniburger served with bacon, cheddar cheese, lettuce and tomato.
  $12.00
- Chicken Tenders
  5 pieces. Breaded golden fried chicken tenders with honey mustard or barbecue sauce.
  $15.00
- Chicken Noodle Soup
  $8.00
Shareables
- Mediterranean Platter
  Hummus, tzatziki, beet mash, served with pita bread. Vegetarian.
  $17.00
- Quesadilla
  Cheddar cheese, caramelized onions, peppers, guacamole, sour cream, and salsa.
- Chicken Wings
  6 pieces. Homemade Buffalo sauce and side of blue cheese dressing.
  $12.00
- Fried Calamari
  Lightly seasoned and fried calamari served with marinara sauce.
  $15.00
- Sauteed Mussels
  P.E.I. mussels with white wine garlic sauce and ciabatta garlic crostini.
  $18.00
- Fritto Misto
  Calamari, mozzarella sticks, chicken wings served with french fries and marinara sauce.
  $23.00
Salads
- Signature Caesar Salad
  Chopped romaine hearts, croutons, Parmesan cheese, and Caesar dressing.
  $14.00
- Lila Mixed Greens Salad
  Mix greens, cucumbers, cherry tomatoes, shredded carrots, feta cheese, and walnuts with extra virgin olive oil.
  $14.00
- Greek Salad
  Vine-ripened tomatoes, cucumbers, bell peppers, onion, Kalamata olives, feta cheese and extra virgin olive oil.
  $15.00
Handhelds
- Lila Special Burger
  American ground beef with lettuce, tomatoes, cheddar, pickled red onions, and homemade Lila sauce.
  $19.00
- Chicken Avocado Wrap
  Marinated grilled chicken, flour spinach tortilla with tomatoes, avocado, feta cheese, and harissa aioli.
  $17.00
- Club Sandwich
  Toasted bread with sliced cooked turkey, bacon, tomatoes, lettuce, and mayonnaise.
  $17.00
- Crispy Chicken Sandwich
  Chicken breast seasoned with, avocado, lettuce, tomato, and spicy mayonnaise.
  $17.00
- Veggie Wrap
  Red, green bell peppers, onions, avocado, tomatoes, mixed green, with humus spread on a whole wheat tortilla.
  $14.00
Knife & Fork
- Filet Mignon
  8 oz. center cut tenderloin, served with mashed potatoes, and fresh garden vegetables.
  $45.00
- Lamb Chops
  White beans ragout and herb yogurt sauce.
  $39.00
- Fresh Filet Of Salmon
  Served with mash potatoes and fresh garden vegetables topped with lemon caper sauce.
  $29.00
- Seafood Pasta
  Sauteed shrimp, mussels, calamari, served with linguini pasta in spicy marinara sauce.
  $35.00
- Penne A La Vodka
  Penne pasta served in creamy vodka sauce.
  $16.00
- Spaghetti Meatballs
  Homemade meatballs served with spaghetti in marinara sauce.
  $14.00
- Fresh Mahi-Mahi Filets
  West coast fresh filet of mahi. Served with saffron risotto in brandy lobster sauce. Substitute gluten-free pasta upon request.
  $28.00
- Greek Grilled Chicken
  Greek-style lemon potatoes, vegetables, and herb yogurt sauce.
  $17.00
- Chicken Milanese
  Breaded and fried chicken breast served with mixed green salad.
  $19.00
- Chicken Shish Kebab
  Marinated and grilled chicken cutlets threaded onto skewers served with rice and house salad.
  $17.00
Desserts
- Chocolate Lava Cake
  Chocolate cake with a soft, fluffy cakey exterior and oozing rich, fudgy molten center, served with vanilla ice cream and chocolate sauce.
  $10.00
- Baklava
  Layers of filo dough with nuts and sweetened held with simple syrup.
  $12.00
- Cheesecake
  New York style cheesecake swirled with blackberries and served with a raspberry coulis.
  $10.00