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Terra Restaurant Menu

8199 Yonge St, Thornhill, ON L3T 2C6
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  • Oysters

    • Assorted Half-Dozen

      $27.00

    • Raspberry Point, P.E.I

      Medium size, salty, firm, clean finish
      $4.50

    • Beau Soleil, New Brunswick

      Small cocktail oyster, salty, crisp light texture, mild finish
      $4.50

    • Sun Seeker, British Columbia

      Medium size, both salty and sweet, subtle creaminess
      $5.25

  • Soup

    • Charred Tomato Puree

      Gruyier toast, bacon jam, crispy basil
      $18.00

    • Spicy Corn Thai Puree

      Grilled corn, scallions, crispy wonton
      $18.00

  • Appetizers & Salads

    • Caesar Salad

      Chopped romaine lettuce, grilled sweet corn, shaved Grana Padano, smoked bacon, fresh lemon
      $23.00

    • Bibb & Artisanal Greens

      Can be served plant based. Apple cider and red onion vinaigrette, gremolata bread crumb, crispy shallots, shaved pecorino
      $21.00

    • Tuna Poke Tostada

      Chili-lime marinated tuna poke, ikura, avocado puree, pickled jalapeno, mango yolk
      $37.00

    • Grilled Lamb Chop

      Red wine jus
      $20.00

    • Charred Octopus

      Charred marinated octopus, sherry brown butter potatoes, blistered shishito peppers black garlic kewpie
      $38.00

    • Artichoke Salad

      Lemon-olive oil marinated artichokes, watercress, shaved Grana Padano, rosemary croutons, crispy basil
      $27.00

    • Beef Carpaccio

      Truffle aioli, croutons, shaved Grana Padano, arugula
      $27.00

    • Grade 'A' Quebec Foie Gras

      Seared foie gras, toasted walnuts, quince, pear & seabuck thorn chutney, brioche
      $38.00

  • Pasta, Risotto & Gnocchi

    • Seafood Spaghettini

      Grilled scallop, calamari, prawns, steamed clams, aglio e olio
      $45.00

    • Pan Roasted Potato Gnocchi

      Sauteed mushrooms, grilled corn, roasted sweet peppers, spring onion, truffle essence, roasted garlic cream sauce, fine Parmesan
      $36.00

    • Tagliatelle Bolognese

      Ragout of pork, beef & veal, fresh basil, shaved Grana, D.O.P. tomato sauce
      $33.00

    • Wild Mushroom Risotto

      Foraged wild mushrooms, shaved summer black truffles
      $39.00

  • Classic Terra

    • Stuffed Crispy Portobello

      Deliciously plant based. Panko crusted portobello stuffed with herbed vegan mozzarella, roasted garlic-tomato jam, garlic fried rapini
      $34.00

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes, red wine jus
      $38.00

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted, seasonal vegetables, mashed potato, red wine jus
      $77.00

    • Cornish Game Hen

      Truffle mash, glaszed heirloom carrots, red wine veal jus
      $42.00

  • Fresh Fish & Shellfish

    • Branzino Filet

      Grilled Belgian endive, sauteed swiss chard, grilled lemon
      $47.00

    • Grilled Assorted Fish & Shellfish

      Seasonal vegetables, ciopino sauce
      $47.00

    • Arctic Char

      Pan Seared - Sauteed snow pea leaves, miso-salmon roe beurre blanc
      $49.00

    • Live Nova Scotia Lobster

      Hand cut fries, drawn butter
      $109.00

    • Halibut

      Pan roasted halibut crusted with lemon herb bread crumbs, morel mushroom stuffed with lobster and shrimp, glazed sunchokes, celery root puree, roasted garlic annatto oil
      $55.00

    • Deluxe Seafood Platter

      King crab, grilled lobster, prawns, diver scallops, calamari hand cut fries, drawn butter
      $350.00

  • Prime Cuts

    • 4 Oz Beef Filet

      Canadian 'AAA'
      $35.00

    • 12 Oz Striploin

      Canadian 'Prime'
      $65.00

    • 14 Oz Ribeye

      USDA Prime
      $84.00

    • 12 Oz Dry Aged Ribeye

      50 Day Dry Aged Canadian Prime
      $105.00

    • 24 Oz Bone-In Rib Steak

      USDA Prime
      $120.00

    • Japanese 'A5' Wagyu

      $175.00

    • Monster Carve

      Porterhouse for Two
      $195.00

  • Enhance Your Steak

    • Grilled Prawns

      $25.00

    • King Crab

      $95.00

    • Grilled Scallops

      $34.00

    • Pan Seared FoieGras

      $34.00

  • Vegetables

    • Mixed Seasonal Vegetables

    • Sauteed Wild Mushrooms

    • Garlic Fried Rapini

    • Sauteed Swiss Chard

  • Starch

    • Mashed Potatoes

      $12.00

    • Hand Cut Fries

      $12.00

    • Truffle Fries

      $15.00

  • Pasta

    • Pan Seared Potato Gnocchi

    • Wild Mushroom Risotto

  • Appetizer

    • Roasted Beet Salad

      Heirloom Beets / pea seedlings / blond frisee / toasted pistachio / balsamic reduction

  • Main Course

    • Stuffed Crispy Portobello (Deliciously Vegan)

      Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini

  • Dessert

    • Cashew-Date Cheesecake (Deliciously Vegan)

      Wild berry compote

  • Appetizer

    • Assorted Appetizer Platter

      Heirloom tomato & mozzarella di bufala, Wild mushroom arancini, Ahi Tuna (served medium-rare) seared and pepper-citrus crusted, Lobster 'potsticker' dumplings with sweet corn crema, Seared chorizo sausage

  • Main Course

    • Daily Fish

      with a selection of seasonal vegetables

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • 8 Oz. Beef Fillet

      Seasonal vegetables, garlic mashed potatoes

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack with mashed potatoes, vegetables and jus

  • Dessert

    • Assorted Dessert Platter

      Chef's daily creations

  • Appetizer

    • Assorted Appetizer Platter

      Heirloom tomato & mozzarella di bufala, sauteed wild mushrooms, Seared pepper-citrus crusted ahi tuna (served rare), Shaved pingue prosciutto and tigelle, Lobster 'potsticker' dumplings

  • Main Course

    • Grilled Branzino

      Garlic & Chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, extra virgin olive oil and Maldon sea salt

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • 8 Oz. Beef Fillet

      Seasonal vegetables, garlic mashed potatoes

    • Nova Scotia Lobster Tails

      Mashed potatoes, seasonal vegetables

  • Dessert

    • Dessert Platters

      Chefs daily selection

  • Appetizer

    • Prosperity Slaw

      Beets, kohlrabi, bean sprouts, daikon radish, green mango and papaya, zucchini, carrots, red pepper, edamame, red onion, coriander, thai basil, toasted nori, coconut, sesame seeds, garlic peanuts, taro root, lotus root, noodles and soos plum-yuzu dressing

    • Grilled Octopus

      Fresh artichoke, chorizo, capers, yellow pepper, sofrito, warm hazelnut vinaigrette

    • Beef Carpaccio

      Pepper & herb crusted, truffle oil, grana padano, watercress seedlings, lemon, olive oil, maldon salt and garlic crostini

  • Main Courses

    • Daily Fish

      With a selection of seasonal vegetables

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • Today's Vegan Selection

      Ask your server for details

    • 8 Oz. Beef Fillet

      Seasonal vegetables, garlic mashed potatoes

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

  • Dessert

    • Dessert Duo

      Chef's daily creation

  • Appetizer

    • Classic Caesar Salad

      Romaine, grilled corn, applewood smoked bacon, shaved Grana and Caesar dressing

    • Baby Arugula And Bibb Salad

      Lemon Vinaigrette, heirloom cherry tomato, shaved grana padano

  • Main Course

    • Grilled Branzino

      Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

    • Pan Roasted Potato Gnocchi

      (Terra original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • Today's Vegan Selection

      Ask your server for details

  • Dessert

    • Warm Flourless Chocolate Torte

      Chocolate Sauce

  • Appetizer

    • Burrata Or Mozzarella Di Bufala & Heirloom Tomato Salad

      Baby arugula, fine olive oil balsamic glaze, flaked maldon salt

  • Main Course

    • Grilled Branzino

      Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • 8 Oz Beef Tenderloin

      Seasonal vegetables and mashed potatoes

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack with mashed potatoes, vegetables and jus

  • Dessert

    • Dessert Duo

      Chef's daily creation

  • Appetizer

    • Prosperity Slaw

      Beets, kohlrabi, bean sprouts, daikon radish, green mango and papaya, zucchini, carrots, red pepper, edamame, red onion, coriander, thai basil, toasted nori, coconut, sesame seeds, garlic peanuts, taro root, lotus root, noodles and soos plum-yuzu dressing

  • Main Courses

    • Grilled Branzino

      Garlic and chilli fried rapini, crushed new potatoes, tomato-cucumber salsa, EVOO and Maldon sea salt

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • 8 Oz Beef Tenderloin

      Seasonal vegetables and mashed potatoes

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

  • Dessert

    • Dessert Duo

      Chef's daily creation

  • Appetizer

    • Baby Arugula And Bibb Salad

      Lemon Vinaigrette, heirloom cherry tomato, shaved grana padano

  • Main Course

    • Crackling Oven Roasted Chicken

      Seasonal vegetables, mashed potatoes and red wine jus

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms, grilled corn, roasted sweet peppers, peas, spring onion, truffle essence, roasted garlic cream and fine Parmesan

    • Daily Fish

      with a selection of seasonal vegetables

    • Daily Vegetarian Selection

      Ask server for details

  • Dessert

    • Dessert Duo

      Chef's daily creation

  • Appetizer

    • Mixed Green Salad

      Organic mixed greens, candied pecans, fresh figs, goat cheese, date-balsamic vinaigrette

  • Middle Course

    • Casarecce Pasta

      traditional tomato sugo

  • Main Course

    • Daily Fish

      With a selection of seasonal vegetables

    • Grain Fed Crispy Half Chicken 'Al Matone'

      Seasonal vegetables

    • 8 Oz Beef Tenderloin

      Seasonal vegetables and mashed potatoes

    • Daily Vegetarian Selection

      Ask server for details

  • Dessert

    • Celebration Cake

      supplied by host

  • Appetizer Platter

    • Assorted Appetizer Platter

      Heirloom tomato & mozzarella di bufala, Wild mushroom arancini, Seared pepper-citrus crusted ahi tuna (served rare), Seared chorizo sausage., Lobster 'potsticker' dumplings

  • Main Course

    • Grain Fed Crispy Half Chicken 'Al Matone'

      Seasonal vegetables

    • Grilled Branzino Filet

      Crushed potatoes, seasonal vegetables and grilled lemon

    • 8 Oz Beef Tenderloin

      Seasonal vegetables and mashed potatoes

    • Daily Vegetarian Selection

      Ask server for details

  • Sunday'licious Packages

    • Sunday'licious' With Vegetables (Deliciously Vegan)

      Roasted Beet Salad / Stuffed Crispy Portobello / Cashew-Date Cheesecake
      $45.00

    • Sunday'licious' With Rigatoni Bolognese

      Classic Caesar Salad / Rigatoni Bolognese / Limoncello Olive Oil Cake
      $49.00

    • Sunday'licious' With Gnocchi

      Classic Caesar Salad / Pan Roasted Potato Gnocchi / Limoncello Olive Oil Cake
      $49.00

    • Sunday'licious' With Meat

      Baby Arugula Salad / Braised Lamb Shank / Flourless Chocolate Torte
      $55.00

  • Appetizers - A la Carte

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon
      $16.00

    • Baby Arugula Salad

      Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette
      $16.00

    • Roasted Beet Salad

      Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / balsamic reduction
      $18.00

    • Prosperity Slaw (Deliciously Vegan)

      Beets / kohlrabi / bean sprouts / daikon radish / mango and papaya / zucchini / carrots / red pepper / edamame / red onion / coriander / Thai basil / toasted nori / coconut / sesame seeds / garlic peanuts / taro root / lotus root / noodles and soos plum-yuzu dressing (completely vegan)
      $19.00

    • Lobster Potstickers

      Lobster corn crema / burnt soy
      $22.00

  • Pasta & Gnocchi - A la Carte

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan
      $29.00

    • Rigatoni Bolognese

      A slowly braised ragout of pork, beef & veal / sweet onions / fresh basil / shaved grana / D.O.P. tomato sauce
      $33.00

    • Smoked Shortrib Cassarece

      Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce
      $36.00

    • Lobster & Shrimp Taglietelle

      Shellfish-tomato-fennel sauce / basil / olive oil
      $38.00

  • Main Courses - A La Carte

    • Stuffed Crispy Portobello (Deliciously Vegan)

      Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini
      $29.00

    • Crackling Oven Roasted Chicken

      Crushed potatoes / grilled buttered asparagus / red wine veal jus
      $36.00

    • Grilled Octopus

      Clams / blistered tomato-fennel fregula / garlic fried rapini
      $38.00

    • Braised Lamb Shank

      Parmesan-herb polenta / garlic fried rapini / tomato chilli jam / red wine-lamb jus
      $39.00

    • Lemon-Herb Crusted Halibut

      Pancetta-white bean ragout / garlic fried rapini
      $46.00

    • Chilean Seabass

      Fingerling potatoes / braised cherry tomatoes / fennel / treviso / green peas / saffron herb butter
      $49.00

    • 8 Oz. Beef Tenderloin Steak

      Crushed potatoes / garlic fried rapini / roasted King oyster mushrooms / red wine-veal jus
      $55.00

    • 12 Oz. Grilled Ribeye Steak

      Parmesan herb polenta cake / roasted King oyster mushrooms / buttered grilled asparagus / red wine-veal jus
      $59.00

    • 12 Oz. Striploin Steak

      Crushed potatoes / grilled buttered asparagus / roasted cauliflower / crispy shallots / red wine-veal jus
      $59.00

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack / crushed potatoes / seasonal vegetables and red wine jus
      $69.00

  • Side Dishes - A La Carte

    • Garlic Fried Rapini

      $12.00

    • Roasted Cauliflower

      $12.00

    • Grilled Buttered Asparagus

      $15.00

  • Dessert - A La Carte

    • Flourless Chocolate Torte

      Crème fraiche / chocolate sauce
      $15.00

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote
      $15.00

    • Cashew-Date Cheesecake (Deliciously Vegan)

      Wild berry compote
      $15.00

    • Chocolate Brownie (Deliciously Vegan)

      Coconut-cranberry cream / cocoa crumble
      $15.00

  • Appetizer

    • Baby Arugula Salad

      Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette

  • Main Course

    • Braised Lamb Shank

      Parmesan-herb polenta / garlic fried rapini / tomato chilli jam / red wine-lamb jus

  • Dessert

    • Flourless Chocolate Torte

      Crème fraiche / chocolate sauce

  • Appetizer

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon

  • Main Course

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan

  • Dessert

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote

  • Appetizer

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon

  • Main Course

    • Rigatoni Bolognese

      A slowly braised ragout of pork, beef & veal / sweet onions / fresh basil / shaved grana / D.O.P. tomato sauce

  • Dessert

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote

  • Sunday'licious' Packages

    • Sunday'licious With Vegetables (Deliciously Vegan)

      Baby Beet Salad / Stuffed Crispy Portobello / Cashew-Date Cheesecake
      $45.00

    • Sunday'licious' With Smoked Short Rib Cassarece Pasta

      Classic Caesar Salad / Smoked Short Rib Cassarece Pasta / Chocolate Mousse Cake
      $49.00

    • Sunday'licious' With Gnocchi

      Classic Caesar Salad / Pan Roasted Potato Gnocchi / Limoncello Olive Oil Cake
      $49.00

    • Sunday'licious' With Fish

      Baby Beet Salad / Lemon-Herb Crusted Halibut / Chocolate Mousse Cake
      $59.00

  • Oyster Thursdays

    • Dozen Of Friday Oysters (12 Pieces)

      $42.00

    • Six Pack Of Thursday Oysters (6 Pieces)

      $21.00

    • Per Piece - Thursday Oysters

      $3.50

  • Appetizers - A La Carte

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon
      $16.00

    • Baby Arugula Salad

      Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette
      $16.00

    • Roasted Beet Salad

      Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / balsamic reduction
      $18.00

    • Prosperity Slaw (Deliciously Vegan)

      Beets / kohlrabi / bean sprouts / daikon radish / mango and papaya / zucchini / carrots / red pepper / edamame / red onion / coriander / Thai basil / toasted nori / coconut / sesame seeds / garlic peanuts / taro root / lotus root / noodles and soos plum-yuzu dressing (completely vegan)
      $19.00

    • Lobster Potstickers

      Lobster corn crema / burnt soy
      $22.00

  • Pasta & Gnocchi - A La Carte

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan
      $29.00

    • Rigatoni Bolognese

      A slowly braised ragout of pork, beef & veal / sweet onions / fresh basil / shaved grana / D.O.P. tomato sauce
      $33.00

    • Smoked Short Rib Cassarece

      Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce
      $36.00

    • Lobster & Shrimp Taglietelle

      Shellfish-tomato-fennel sauce / basil / olive oil
      $38.00

  • Main Courses - A La Carte

    • Stuffed Crispy Portobello (Deliciously Vegan)

      Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini
      $29.00

    • Crackling Oven Roasted Chicken

      Crushed potatoes / grilled buttered asparagus / red wine veal jus
      $36.00

    • Grilled Octopus

      Clams / blistered tomato-fennel fregula / garlic fried rapini
      $38.00

    • Lemon-Herb Crusted Halibut (Contains Pancetta)

      Pancetta-white bean ragout / garlic fried rapini
      $46.00

    • Chilean Seabass

      Fingerling potatoes / braised cherry tomatoes / fennel / treviso / green peas / saffron herb butter
      $49.00

    • 8 Oz. Beef Tenderloin Steak

      Crushed potatoes / garlic fried rapini / roasted King oyster mushrooms / red wine-veal jus
      $55.00

    • 12 Oz. Grilled Ribeye Steak

      Parmesan herb polenta cake / roasted King oyster mushrooms / buttered grilled asparagus / red wine-veal jus
      $59.00

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack / crushed potatoes / seasonal vegetables and red wine jus
      $69.00

  • Side Dishes - A La Carte

    • Garlic Fried Rapini

      $12.00

    • Roasted Cauliflower

      $12.00

    • Grilled Buttered Asparagus

      $15.00

  • Dessert - A La Carte

    • Chocolate Mousse Cake

      Amarena cherries / pistachio
      $15.00

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote
      $15.00

    • Cashew-Date Cheesecake (Deliciously Vegan)

      Wild berry compote
      $15.00

  • Oyster Thursdays

    • Dozen Of Thursday Oysters (12 Pieces)

      $42.00

    • Six Pack Of Thursday Oysters (6 Pieces)

      $21.00

    • Per Piece - Thursday Oysters

      $3.50

  • Appetizers & Salads

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon
      $16.00

    • Baby Arugula Salad

      Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette
      $16.00

    • Roasted Beet Salad

      Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / balsamic reduction
      $18.00

    • Prosperity Slaw (Deliciously Vegan)

      Beets / kohlrabi / bean sprouts / daikon radish / mango and papaya / zucchini / carrots / red pepper / edamame / red onion / coriander / Thai basil / toasted nori / coconut / sesame seeds / garlic peanuts / taro root / lotus root / noodles and soos plum-yuzu dressing (completely vegan)
      $19.00

    • Lobster Potstickers

      Lobster corn crema / burnt soy
      $22.00

  • Pasta & Gnocchi

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan
      $29.00

    • Rigatoni Bolognese

      A slowly braised ragout of pork, beef & veal / sweet onions / fresh basil / shaved grana / D.O.P. tomato sauce
      $33.00

    • Smoked Short Rib Cassarece

      Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce
      $36.00

    • Lobster & Shrimp Taglietelle

      Shellfish-tomato-fennel sauce / basil / olive oil
      $38.00

  • Main Courses

    • Stuffed Crispy Portobello (Deliciously Vegan)

      Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini
      $29.00

    • Crackling Oven Roasted Chicken

      Crushed potatoes / grilled buttered asparagus / red wine veal jus
      $36.00

    • Grilled Octopus

      Clams / blistered tomato-fennel fregula / garlic fried rapini
      $38.00

    • Lemon-Herb Crusted Halibut (Contains Pancetta)

      Pancetta-white bean ragout / garlic fried rapini
      $46.00

    • Chilean Seabass

      Fingerling potatoes / braised cherry tomatoes / fennel / treviso / green peas / saffron herb butter
      $49.00

    • 8 Oz. Beef Tenderloin Steak

      Crushed potatoes / garlic fried rapini / roasted King oyster mushrooms / red wine-veal jus
      $55.00

    • 12 Oz. Grilled Ribeye Steak

      Parmesan herb polenta cake / roasted King oyster mushrooms / buttered grilled asparagus / red wine-veal jus
      $59.00

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack / crushed potatoes / seasonal vegetables and red wine jus
      $69.00

  • Side Dishes

    • Garlic Fried Rapini

      $12.00

    • Roasted Cauliflower

      $12.00

    • Grilled Buttered Asparagus

      $15.00

  • Dessert

    • Chocolate Mousse Cake

      Amarena cherries / pistachio
      $15.00

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote
      $15.00

    • Cashew-Date Cheesecake (Deliciously Vegan)

      Wild berry compote
      $15.00

  • Appetizer

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon

  • Main Course

    • Smoked Short Rib Cassarece

      Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce

  • Dessert

    • Chocolate Mousse Cake

      Amarena cherries / pistachio

  • Sunday'licious Packages

    • Sunday'licious' With Vegetables (Deliciously Vegan)

      Roasted Beet Salad / Stuffed Crispy Portobello / Cashew-Date Cheesecake
      $45.00

    • Sunday'licious' With Short Rib Cassarece

      Classic Caesar Salad / Smoked Short Rib Cassarece / Chocolate Mousse Cake
      $49.00

    • Sunday'licious' With Gnocchi

      Classic Caesar Salad / Pan Roasted Potato Gnocchi / Limoncello Olive Oil Cake
      $49.00

    • Sunday'licious' With Fish

      Baby Beet Salad / Lemon-Herb Crusted Halibut (contains pancetta) / Chocolate Mousse Cake
      $59.00

  • Appetizers - A La Carte

    • Classic Caesar Salad

      Chopped romaine lettuce / grilled sweet corn / shaved Grana Padano / smoked bacon / lemon
      $16.00

    • Baby Arugula Salad

      Oven dried tomatoes / shaved fennel / Grana Padano / lemon herb breadcrumbs / balsamic vinaigrette
      $16.00

    • Roasted Beet Salad

      Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / balsamic reduction
      $18.00

    • Prosperity Slaw (Deliciously Vegan)

      Beets / kohlrabi / bean sprouts / daikon radish / mango and papaya / zucchini / carrots / red pepper / edamame / red onion / coriander / Thai basil / toasted nori / coconut / sesame seeds / garlic peanuts / taro root / lotus root / noodles and soos plum-yuzu dressing (completely vegan)
      $19.00

    • Lobster Potstickers

      Lobster corn crema / burnt soy
      $22.00

  • Pasta & Gnocchi - A La Carte

    • Pan Roasted Potato Gnocchi

      (Terra Original) Sautéed mushrooms / grilled corn / roasted sweet peppers / peas / spring onion / truffle essence / roasted garlic cream / fine Parmesan
      $29.00

    • Rigatoni Bolognese

      A slowly braised ragout of pork, beef & veal / sweet onions / fresh basil / shaved grana / D.O.P. tomato sauce
      $33.00

    • Smoked Shortrib Cassarece

      Wild mushrooms / oven dried tomatoes / veal jus / truffle cream sauce
      $36.00

    • Lobster & Shrimp Taglietelle

      Shellfish-tomato-fennel sauce / basil / olive oil
      $38.00

  • Main Courses - A La Carte

    • Stuffed Crispy Portobello (Deliciously Vegan)

      Panko crusted portobello stuffed with herb mozzarella / roasted garlic tomato jam / garlic fried rapini
      $29.00

    • Crackling Oven Roasted Chicken

      Crushed potatoes / grilled buttered asparagus / red wine veal jus
      $36.00

    • Grilled Octopus

      Clams / blistered tomato-fennel fregula / garlic fried rapini
      $38.00

    • Braised Lamb Shank

      Parmesan-herb polenta / garlic fried rapini / tomato chilli jam / red wine-lamb jus
      $39.00

    • Lemon-Herb Crusted Halibut (Contains Pancetta)

      Pancetta-white bean ragout / garlic fried rapini
      $46.00

    • Chilean Seabass

      Fingerling potatoes / braised cherry tomatoes / fennel / treviso / green peas / saffron herb butter
      $49.00

    • 8 Oz. Beef Tenderloin Steak

      Crushed potatoes / garlic fried rapini / roasted King oyster mushrooms / red wine-veal jus
      $55.00

    • 12 Oz. Grilled Ribeye Steak

      Parmesan herb polenta cake / roasted King oyster mushrooms / buttered grilled asparagus / red wine-veal jus
      $59.00

    • 12 Oz. Striploin Steak

      Crushed potatoes / grilled buttered asparagus / roasted cauliflower / crispy shallots / red wine-veal jus
      $59.00

    • Australian Rack Of Lamb

      Roasted honey-mustard-pistachio crusted lamb rack / crushed potatoes / seasonal vegetables and red wine jus
      $69.00

  • Side Dishes - A La Carte

    • Garlic Fried Rapini

      $12.00

    • Roasted Cauliflower

      $12.00

    • Grilled Buttered Asparagus

      $15.00

  • Dessert - A La Carte

    • Flourless Chocolate Torte

      Crème fraiche / chocolate sauce
      $15.00

    • Limoncello Olive Oil Cake

      Mascarpone / blueberry compote
      $15.00

    • Cashew-Date Cheesecake (Deliciously Vegan)

      Wild berry compote
      $15.00

    • Chocolate Brownie (Deliciously Vegan)

      Coconut-cranberry cream / cocoa crumble
      $15.00

  • Appetizer

    • Roasted Beet Salad

      Heirloom Beets / goat cheese / pea seedlings / blond frisee / toasted pistachio / balsamic reduction

  • Main Course

    • Lemon-Herb Crusted Halibut (Contains Pancetta)

      Pancetta-white bean ragout / garlic fried rapini

  • Dessert

    • Chocolate Mousse Cake

      Amarena cherries / pistachio

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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