Terra Nova Restaurant Menu

Diced tomatoes, fresh mozzarella, basil kalamata olive, balsamic drizzle

Maitake, porcini, shiitake fontino cheese arugula, truffle aioli

Caramelized onions, mozzarella cheese roasted peppers, balsamic drizzle

Prosciutto di parma, hand whipped ricotta. arugula, pesto & chili oil drizzle

Prosciutto di parma, sopressata, chorizo, chef's cheese assortment, mixed olives. roasted peppers & artichokes

Chick pea hummus, roosted peppers, fennel salad, vegetables, assorted olives, warm pita

Fried potato wheels, melted cheddar, thin cut short rib

House blend of beef, veal & pork, sweet marinara sauce, shaved grana padano, toasted sourdough bread

Pan seared diver scallops, cherry tomato & asparagus cous cous

Classic peppercorn butter broth, arugula leaves pan roasted prosciutto

Porcini herb crusted filet mignon, served medium rare. grilled asparagus spears wasabi ailoi

Flour dusted & fried, ginger say garlic glazed roasted sesame garnish

Roasted garlic, gruyere

Chef's selection

Soy & lime glazed, dried seaweed flakes, sesame seeds

Roma tomato, basil, balsamic crime

Lightly battered, sweet chili dipping sauce

Pei mussels, bourbon infused spicy creamy bacon broth

Classic béchamel, parmesan, spinach leaves, panko bread crumbs

Romaine hearts, grana padano, sliced hard cooked eggs, croutons, creamy lemon garlic dressing

Baby spinach leaves, shaved radicchio, golden raisins, dried cranberries, sliced pears, apple cider vinaigrette

Romaine lettuce, roma tomato, seedless cucumber hard cooked egg, feta cheese, kalamata olive, bermuda onion, pita

Butter romaine lettuce, diced tomatoes, avocado. Cucumber, sliced red onion, fresh mint lime vinaigrette

Tender pieces of filet mignon. romaine lettuce. cherry tomatoes, red onion, bleu choose crumbles, crispy bacon, fresh herb vinaigrette

(Spicy)

Lump crab stuffing meyer lemon butter sauce yukon gold mashed potato, broccolini

Seared "big eye" ahi tuna, lump crab & asparagus risotto

Cliver scallops jumbo lump crab, baby spinach leaves, grape tomatoes, roasted garlic chardonnay sauce, tagliolini pasta

Habanero jack cheese, sriracha aioli, lettuce, vine ripened tomatoes, red onion

(2) blackened tilapia, pico de gallo, shredded lettuce & chipotle ranch dressing served in flour tortillas

Blackened chicken, pico de gallo, basmati rice, avocado, chipotle ranch dressing

Prosciutto di parma, sopressata, sharp provolone, arugula and tomatoes on sliced artisan bread

Homemade beef & sausage meatballs, tomato basil marinara, arugula, provolone

Rare ahi tuna, pickled red onion, arugula, tomato, wasabi aioli

Grilled eggplant, broccolini, oven dried tomatoes, roasted peppers, goat cheese & fresh basil pesto, multigrain ciabatta

Parma prosciutto, buffalo mozzarella, arugula, tomatoes, kalamata olives

Thin sliced, melted provolone cheese, horseradish cream sauce, au jus dipping sauce

Braised lips of filet mignon, pappardelle pasta, roasted carrots, tomatoes, onions, chianti wine reduction

Roasted garlic, pecorino romano cheese, pinot gris sauce, polalo gnocchi

Homemade meatball & hand whipped ricotta on imported spaghetti, house made tomato sauce, pecorino romano

Rock shrimp, bay scallops, asparagus tips, oven dried tomatoes, black olives, penne pasta, blush sauce

Pan fried, parmesan crusted, oven dried tomatoes, fresh mozzarella, tagliolini marinara

Sautéed jumbo shrimp, sausage & chicken, tomatoes, onions, peppers, spicy cajun sauce, short grain rice

Boneless, slow braised, tomato & wild mushroom risotto

Pan seared scallops, saffron vegetable risotto

Lemon beurre sauce, basmati rice, broccolini

Vanilla rum, godiva white chocolate, peppermint liquor, red sugar rim

Skyy vodka, triple sec, fresh lemon, agave, smashed basil, sugar rim

Skyy bartlett pear vodka, triple sec, white cranberry juice

Pyrat aged rum, simple syrup, muddled mint, fresh lime, bubbly prosecco

Our private four roses single barrel bourbon, amaro nonino, ruby port, luxardo cherry

Skyy vanilla vodka, bailey´s irish cream, hazelnut & coffee liqueur´s espresso

Ultimat vodka, straight-up bleu cheese olives

Espolon blanco tequila, triple sec, agave nectar, fresh lime, jalapeno, pineapple juice, chili-lime salt rim

White rum, smashed cranberries, fresh mint, lime, simple syrup

Apple cinnamon infused vodka, ginger beer, cinnamon stick & fresh cranberry garnish

Bulleit bourbon, amaretto, simply syrup, angostura bitters, orange peel

Sweet white wine, fresh citrus fruit, blood orange liquor

Bubbley prosecco, aperol, club soda

Our private starlight bourbon, simple syrup, orange bitters, luxardo cherry

Dublin, ireland irish stout 4.2%

Belgium. Witbeir 4.9%

Boston. Ma. German bock 5.6%

Leuven belgium belgian pale larger 5.2%

Freeport, me. American ipa 7%

Hershey, pa. Belgian strong 11%

Comstock. Mi. Ipa. 7%

Glassboro, nj, vienna lager 5.8%

Cape may. Nj. New england dbl ipa 7.7%

Woodbury. Nj. Porter 5.2%

Cleveland. Dhio. Holiday spiced ale 7.5%

Oaklyn. Nj. India pale ale 6.2%

Northern liberties, pa. Belgian strong 9%

Downing town, pa. Hefeweizen 6.7%

Burlington, vt. Cider 6.2% (can)

Mil ton, de. Gose 4.9% (can)

Belgium 5.5%