Teriyaki Express Menu

Teriyaki Beef and Beef Cutlet

Teriyaki Chicken and Beef Cutlet

Egg-battered, deep-fried.

Grilled chicken, typically marinated in a teriyaki sauce, served with a selection of vegetables and rice.

Marinated beef, typically served over rice with a side of teriyaki sauce and a garnish of sesame seeds.

Grilled chicken and beef, typically marinated in teriyaki sauce, served with rice and a side of vegetables, garnished with sesame seeds.

Crispy breaded chicken cutlet served over steamed rice, accompanied by a side of fresh cabbage and carrot salad with a savory dipping sauce.

Grilled short ribs glazed with teriyaki sauce, served over white rice with a side of sautéed cabbage and carrot slices.

celery, onion, bell pepper, peanut with spicy sauce

Lightly breaded breast with rice and vegetables.

Tender beef stir-fried with onions, green onions, and bell peppers, served with steamed white rice, broccoli, and carrot slices.

Sliced beef sautéed with broccoli and carrots in a savory house sauce.

rice, and vegetables.

Grilled chicken breast glazed with a spicy teriyaki sauce, typically served with a mix of vegetables.

Crispy chicken pieces coated in a sweet and tangy sauce, served with steamed broccoli, carrots, and white rice.

Grilled beef drizzled with spicy teriyaki sauce, typically accompanied by vegetables.

No rice, vegetables instead. Add vegetables for an extra charge.

Add vegetables for an extra charge.

1/2 order of yakisoba and rice. Chicken, tofu, or vegetables.

Chicken with vegetables and rice.

Beef with vegetables and rice.

Fried tofu with vegetables and rice.

Vegetables and rice.

Savory Udon Noodles Topped with Tender Beef in a Rich Broth

One piece of shrimp, coated in Japanese panko breadcrumbs and deep-fried to a golden crisp.

Pan-fried dumplings filled with a blend of pork and vegetables, served as five pieces.

Steamed bun filled with a savory mixture, typically includes meat or vegetables.

Crispy, golden fries served with a side of tangy ketchup.

Crispy fried wontons filled with a creamy mixture of crab and cream cheese, served with a side of sweet and sour dipping sauce.

3 pec sweet red bean paste

2 pc Pork egg roll

Steamed vegetables, sesame bean sprouts, pickled cabbage.