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Teraza Restaurant Lounge Menu

825 Surf Ave Floor 2, Brooklyn, NY 11224

  • Cold Appetizers

    • Tuna Tartar Guacamole

      Yellowfin tuna, sesame seeds, seaweed, wasabi sauce.
      $18.00

    • Miso Salmon

      Sashimi cut Scottish salmon, miso yuzu, truffle paste.
      $17.00

    • Cheesse Platter

      Gorgonzola, Tar Tufa, Brie, Manchego, mixed nuts, grapes, crackers
      $21.00

    • Teraza Mezze

      Hummus, tzatziki, baba ghanoush, pita bread.
      $17.00

    • Meat Board

      Basturma, Soujuk, smoked duck.
      $19.00

    • Herring Sliders

      Rye bread, beet horseradish.
      $15.00

    • Beef Carpaccio

      Filet mignon, arugula, parmesan, truffle aioli.
      $17.00

    • Duck Liver Mousse

      Pink apple, brioche.
      $19.00

    • Yellowtail Crispy Rice

      Chopped yellowtail, scallions, spicy mayonnaise.
      $20.00

    • Seasonal Oysters

      Mignonette, cocktail sauce. Dozen.
      $30.00

    • Bread From The Oven

      Homemade butter.
      $5.00

  • Hot Appetizers

    • Crab Cake

      Crab meat, bell peppers, remoulade sauce, spicy mayonnaise.
      $21.00

    • Winter Asparagus

      Parmesan cheese, toasted almonds, lemon truffle aioli.
      $17.00

    • Beef Brisket Dumplings

      Brisket jus, fried shallots, edamame puree.
      $22.00

    • Mussels Tarantina

      Toasted bread, cherry tomato sauce.
      $17.00

    • Fried Calamari

      Marinara sauce, aioli sauce.
      $17.00

    • Shrimp Saute

      Garlic, white wine, lemon, EVOO, marinara sauce.
      $19.00

    • Grilled Octopus

      Roasted potatoes, micro arugula, romesco sauce.
      $22.00

    • Crab Rangoon

      Stuffed rice dumplings, claw meat, cream cheese, scallions, wasabi sauce.
      $19.00

    • Escargot

      Metrodate butter.
      $16.00

    • Rockefeller Oysters

      Baked with gorgonzola.
      $18.00

  • Soups

    • Lobster Bisque

      Crackers, green onions.
      $16.00

    • Seafood (Spicy)

      Spicy. Fish, shrimp, mussel, clam, calamari.
      $21.00

  • Salads

    • Pear Arugula

      Goat cheese, caramelized pecans, honey balsamic dressing.
      $17.00

    • Skirt Steak

      Mixed greens, arugula, tomatoes, café espresso sauce.
      $19.00

    • Greek

      Tomato, cucumbers, kalamata olives, feta cheese, red onions, lemon, romaniane lettuce, EVOO.
      $17.00

    • Smoked Duck

      Sliced apples, beet, mesclun, raspberry sauce.
      $19.00

    • Smoked Unagi

      Napa cabbage, pickled seaweed, ponzu sauce.
      $19.00

    • Burrata

      Heirloom tomatoes , pesto sauce, truffle aioli.
      $18.00

    • Organic Beet Salad

      Cherry tomatoes, marinated onions, goat cheese.
      $17.00

    • Avocado Mediterranean

      Mixed vegetables, tomato salsa.
      $18.00

  • Sushi

    • Tsunami Roll

      Tuna, salmon, cucumber, spicy lobster, crunch.
      $18.00

    • Boardwalk Roll

      Spicy tuna, avocado, roasted seaweed, masago, wasabi sauce.
      $18.00

    • Seashell Roll

      Kani, cucumber, avocado, spicy salmon, crunch, black masago, spicy mayonnaise.
      $18.00

    • Teraza Roll

      Roasted eel, avocado cream cheese, fresh tuna, wasabi sauce, unagi sauce.
      $18.00

    • Coney Island Roll

      Shrimp tempura, cream cheese, cucumber, kani, crunch, spicy mayonnaise.
      $18.00

  • From the Land

    • Ny Strip 16 Oz

      Roasted potatoes, peppercorn sauce.
      $42.00

    • Veal Chop 16 Oz

      Roasted brussel sprouts, shiitake sauce.
      $45.00

    • Braised Short Ribs

      Mashed potatoes, burgundy sauce.
      $39.00

    • Braised Duck Confit

      Red cabbage, mashed potatoes, blackberry sauce.
      $32.00

    • Prime Filet Mignon 8 Oz

      Asparagus, mashed potatoes, burgundy sauce.
      $39.00

    • Australian Rack Of Lamb

      Wild rice, mustard tarragon sauce.
      $45.00

    • Angus Bone In-Rib Eye Steak 20 Oz

      Roasted rosemary potatoes, chimichurri sauce.
      $57.00

  • From the Sea

    • Baked Atlantic Salmon

      Caviar, bok choy, parsnip puree, miso butter sauce.
      $30.00

    • Branzino (Filet)

      Broccolini, shaved fennel, cauliflower puree.
      $32.00

    • Branzino (Whole)

      Grilled vegetables.
      $32.00

  • Pasta

    • Tagliatelle Ragu

      Fillet mignon, parmesan.
      $25.00

    • Penne Pomodoro Pasta

      Basil, parmesan.
      $18.00

    • Seafood Linguini

      Lobster, shrimp, mussel, clam, calamari, garlic, tomato.
      $41.00

  • Desserts

    • Panna Cotta

      Raspberry puree, grated coconut, mint
      $12.00

    • Tiramisu

      Perugina chocolate.
      $15.00

    • French Napolean

      Vanilla cream, fresh berries
      $12.00

    • Creme Brulé

      Vanilla custard, caramelized sugar
      $12.00

    • NY Cheesecake

      Strawberry puree, cream
      $12.00

    • Fresh Fruits

      Seasonal fruits platter.
      $25.00

    • Molten Chocolate Cake

      Vanilla ice cream, fresh berries
      $12.00

    • Ice Cream

      Strawberry, chocalate, bourbon vanilla, pistachio, yuzu, blackcurrant. 1 scoop.
      $6.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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