Teranga

"Teranga" literally means hospitality in Wolof, the Senegalese national language. In Senegal, hospitality is a standard that is never compromised. It's an art, a culture, a way of life. Teranga is the spirit of camaraderie and acceptance of one another. Chef Nafy Ba Flatley provides healthy African cuisine, like hearty peanut stews, house-made juice (with ingredients like baobab and moringa), spice blends, and hot sauces inspired by her Senegalese background.