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Tequila Escape -Stamford Menu

$$Restaurant
845 Canal St, Stamford, CT 06902
Order Online

  • Salads

    • Quinoa Salad\t

      Quinoa, tomato, green beans, broccoli, shitakes, cauliflower, apples, carrots, kale, snap peas, avocado, pepita seeds, edamame, cranberries, crispy leeks, ginger lemon miso vinaigrette.\n
      $19.00

    • Picadilla Salad

      Romaine, cucumber, tomatoes, jicama, sweet corn, beans, avocado, cotija cheese, roasted garlic lemon vinaigrette.
      $18.00

    • Half Caesar\t

      romaine hearts, homemade caesar dressing, homemade croutons.
      $16.00

    • Cali Taco Salad\n

      Applewood smoked bacon, avocado, tomato, red onion, gorgonzola cheese, romaine, house vinaigrette.
      $19.00

  • Small Plates\n

    • Guacamole

      Offered in 3 delicious ways.
      $18.00

    • Ahi Tuna Tacos

      sushi grade ahi tuna(raw), homemade miso sauce, sriracha aioli, guacamole, homemade hard shell corn tortilla. 2 tacos
      $19.00

    • Wild Charred Portuguese Octopus\t

      Baby potato, Spanish chorizo, cherry pepper, arugula, lemon olive oil.
      $25.00

    • Blistered Shishito Peppers\t

      Gluten free.Vegan.
      $12.00

    • California Nachos\t

      Black bean puree, Monterrey jack cheese, guacamole, sour cream, pico de gallo.
      $16.00

    • Peruvian Artichokes\t

      Lemon aioli, sliced jalapeño, red onion, cilantro, queso fresco, lemon olive oil.
      $16.00

    • Wild Caught Jumbo Shrimp\t

      Plantains, white wine cherry pepper sauce.
      $20.00

    • Buffalo Flautas\t

      Organic chicken tinga, onions, tomato, chipotle, buffalo sauce, crema Fresca.
      $16.00

    • Shrimp Tacos\t

      Blackened shrimp, onions, chimichurri, cilantro, salsa verde.
      $16.00

    • Street Quesadillas\t

      Monterey jack cheese, cherry peppers, onions, side of guacamole, sour cream, pico de gallo.
      $19.00

    • Empanadas

      Grass-fed skirt steak, signature ranchero sauce.
      $18.00

    • Crispy Calamari\t

      Fried jalapeños, chipotle mayo, marinara.
      $16.00

    • Soup Of The Day

      please call us \n(203) 438-2500
      $12.00

    • Grass-Fed Skirt Steak Tacos

      arugula, cabbage, onions, cilantro, salsa verde, crema fresca
      $18.00

    • Ahi Tuna Tacos

      sushi grade ahi tuna, homemade miso sauce, sriracha aioli, guacamole, homemade hard shell tortilla
      $20.00

    • Skirt Steak Skewers

      grass-fed skirt steak, potato cauliflower croquettes, huancaina sauce, chimichurri sauce
      $23.00

    • Ahi Tuna Tostada

      sushi grade ahi tuna, avocado, scallions, homemade miso sauce, sriracha aioli
      $22.00

    • Mushroom Blend Tacos

      Arugula, cabbage, red onions, shiitake mushrooms, wild mushrooms, queso fresco, lemon aioli
      $14.00

    • Organic Crispy Chicken Tacos

      cotija cheese, onion, cilantro, cabbage, arugula, salsa verde
      $14.00

  • Entrée

    • Paella Valenciana\t

      Shrimp, clams, mussels, calamari, chorizo, saffron rice.
      $35.00

    • Steak Frites\t

      Grass-fed certified organic skirt steak, organic mixed green salad, house-made cilantro chimichurri, gorgonzola, french fries.
      $40.00

    • Wild Caught Salmon\t

      Teriyaki pineapple glaze, white rice, sautéed spinach.
      $36.00

    • Scallops And Shrimp Enchiladas\t

      Bell peppers, onions, jack cheese, chipotle cream.
      $38.00

    • Shrimp Al Mojo De Ajo\t

      Wild-caught jumbo shrimp, spanish chorizo, zucchini risotto.
      $32.00

    • Vegetarian Paella\t

      Brussel sprouts, broccoli rabe, red cabbage, cauliflower.
      $27.00

    • Black Iron Skillet Fajitas\n

      Sizzling with caramelized onions, chayote, zucchini, bell peppers.
      $24.00

    • Organic Half Chicken

      poblano mashed potato, haricot verts, spanish chorizo, white wine cherry pepper reduction sauce
      $34.00

  • Sides

    • Street Corn\t

      Grilled corn on the cob topped with creamy sauce, crumbled cheese, and a sprinkle of chili powder.
      $10.00

    • Truffle Fries\t

      $11.00

    • Grilled Seasonal Vegetables\t

      $10.00

    • Poblano Mash

      $7.00

    • Sautéed Organic Spinach\t

      Gluten free.Vegan.
      $11.00

    • Rice & Beans

      Gluten free.Vegan.
      $8.00

  • Kids Menu

    • Kids Organic Chicken Breast

      With fries.
      $15.00

    • Kids Organic Chicken Tacos\t

      With Monterrey jack cheese and fries.\n
      $15.00

    • Linguini With Butter\t

      $14.00

    • Kids Organic Monterrey Jack Cheese Quesadilla

      $12.00

    • Kids Steak\t

      Certified organic grass-fed steak and fries.
      $22.00

    • Kids Penne Pasta With Butter

      $13.00

    • Marinara

      $7.00

  • Desserts

    • Creme Brulee

      Rich vanilla custard, bruleed sugar
      $15.00

    • S'mores Brownie

      Homemade chocolate brownie, whipped cream, charred marshmellow
      $15.00

    • Churros Con Chocolate

      Cinnamon sugar, rich hot chocolate dipping sauce, bourbon caramel sauce
      $15.00

    • Coppa Pistachio

      Custard gelato cup swirled with chocolate and pistachio ice cream, topped with praline pistachios
      $15.00

    • Coppa Caffe

      Fior di latte gelato with rich coffee and pure cocoa swirl
      $15.00

    • Caramel Flan

      Caramel custard topped with rich caramel sauce.
      $15.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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