Tenzen Japanese Restaurant Menu

Japanese green bean with house special chili garlic sauce .

Home made cream cheese and crab meat wrap in wonton skin, deep fried with chef’s special sauce.

Chicken, vegetables, and rice. Available in small or large portions.

Sweet shrimp tempura, snow crab leg, English cucumber, topped with spicy mayo, eel sauce and Japanese mayo

Rice stir-fried with vegetables and seasonings. Available in small or large portions.

Steak fried rice. Choice of small or large size.

Beef broth with fried onions, mushrooms, and scallions.

Crab avocado and cucumber rolled in seaweed paper with rice outside topped with orange fish eggs

Pan-fried crispy rice topped with spicy tuna, avocado, jalapeño, and eel sauce.

Choice of blue fin akami as sushi or sashimi.

Medium-fatty tuna. Sushi or sashimi options.

Bluefin tuna belly topped with caviar, typically served as sashimi or sushi.

Blue fin o’toro – Choice of sushi or sashimi, known for its rich, buttery texture.

Fresh, chopped spicy scallop. Choose between nigiri or sashimi.

Thinly sliced crab stick served as nigiri or sashimi.

Flying fish egg Nigiri or Sashimi. Bursting with texture.

Eel, either as nigiri (1 piece) or sashimi (4 pieces).

Hokkaido scallops available as Nigiri (1 pc) or Sashimi (4 pcs).

Red snapper served as one piece of nigiri or four pieces of sashimi.

King salmon. Choice of nigiri (1 piece) or sashimi (4 pieces).

Tender octopus slices. Choose from Nigiri or Sashimi.

Pepper-crusted tuna, served as nigiri or sashimi.

Red snapper served as Nigiri or Sashimi.

Tender and rich salmon belly. Choice of nigiri (1 piece) or sashimi (4 pieces).

Delicate salmon roe. Nigiri (1 piece) or sashimi (4 pcs).

Fresh and delicate Scottish salmon. Nigiri (1 piece) or sashimi (4 pieces).

Delicate slices of sea bass, available as sushi atop rice or sashimi.

Sea urchin (uni) choice of Nigiri or Sashimi.

Shrimp Nigiri (1 Piece) or Sashimi (4 pieces).

Smelt roe (masago) available as Nigiri or Sashimi. Bright orange fish eggs with a slightly crunchy texture. Simple flavors.

Smoke salmon as Nigiri (1 piece) or Sashimi (4 pieces).

Nigiri (1 Piece) or Sashimi (4 Pieces).

Delicate slices of squid. Nigiri or sashimi option.

Super white tuna, choice of nigiri or four-piece sashimi.

Nigiri or sashimi options. Delicate and mildly sweet.

Sweet shrimp (domestic, 2 pieces), choose between Nigiri or Sashimi.

White tuna (albacore). Choice of nigiri or 4-piece sashimi.

Yellow fin tuna paired with salmon options. Choose from Nigiri (1 Piece) or Sashimi (4 pieces).

Yellow tail (hamachi) served as Nigiri or Sashimi (4 pieces).

Snake River Wagyu, Sushi & Sashimi options available.

Cajun seasoned crawfish and avocado inside topped with spicy mayo and eel sauce

Pink Soy Paper, shrimp tempura, spicy tuna and cucumber - eel sauce on top

Cucumber wrapped in seaweed and rice. Choose from Maki (sushi roll) or Temaki (hand roll).

fresh salmon, avocado, cream cheese, and snow crab, wrapped in soy paper and topped with spicy mayo

Cucumber avocado radish and micro greens inside wrapped in seaweed

Cream cheese, smoked salmon, avocado, cucumber, and rice wrapped in seaweed. Choose between Maki (sushi roll) or Temaki (hand roll).

Crab avocado and cucumber rolled in seaweed paper with rice outside topped with orange fish eggs

Salmon wrapped in sushi rice and seaweed. Available as a roll or hand-cone.

Salmon and avocado wrapped in rice and seaweed.

shrimp tempura, avocado, and crab stick inside topped with crunch flakes and eel sauce

Fried shrimp avocado and cucumber inside topped with eel sauce

Choice of spicy salmon roll or hand roll.

Scallops with a spicy kick. Available as either Maki (sushi roll) or Temaki (hand roll).

Tuna with a kick, available as traditional Maki rolls or Temaki hand rolls.

Yellowtail with spice, available as sushi rolls (Maki) or hand rolls (Temaki).

soft-shell crab, and crab stick, cucumber, avocado, and masago inside, topped with eel sauce

Tuna filled sushi rolls or hand rolls.

Tuna and avocado wrapped with rice and seaweed in a hand-rolled cone. Typically includes scallions and sesame seeds.

Eel and avocado inside with eel sauce on top

Sea urchin and salmon roe hand roll.

Available in Maki or Temaki styles. Fresh yellow tail wrapped in seaweed and sushi rice.

Deep fried roll with smoked salmon jalapeño and cream cheese inside rolled in white soybean paper

2 pieces blue fin tuna, 2 pieces yellow tail, 2 pieces snow crab leg, 3 pieces Japanese red snapper sashimi

2 pieces hokaido scallop, 2 pieces Japanese red snapper, 2 pieces ocean trout, 3 pieces shima aji sashimi

2 pieces giant clam, 2 pieces uni, 2 pieces sweet shrimp, 2 pieces caviar, 2 pieces toro sashimi

Assorted sashimi over a bed of sushi rice.

Baked fish , cream cheese, avocado and crab stick inside, tempura fry, with eel sauce, spicy mayo, wasabi mayo, sriracha on top.

Deep fried soft shell crab, avocado inside, topped with spicy tuna, crunch flakes, eel sauce and green onions.

Shrimp tempura, cream cheese, scallion with boiled shrimp, avocado and eel sauce

Snow crab leg, tamago, with avocado and English cucumber, kaiware, and yamagobo

Shrimp Tempura, cream cheese, jalapeño inside, with eel avocado outside, topped with chopped shrimp tempura, crab mix, spicy mayo, eel sauce, fish egg and green onions.

Freshwater eel, shrimp tempura and cucumber inside, topped with avocado and eel sauce

Spicy yellow tail, cucumber, cilantro with yellow tail, Masao and serrano

Blue fin tuna, king salmon, mango, lettuce, avocado, rolled in rice paper, topped with honey wasabi and chili sauce

Crab tempura, cram cheese, avocado, topped with chopped hokaido scallops, eel sauce, sriracha, mayo rolled in soy paper.

Spicy tuna, cucumber, with fresh salmon, flying fish egg, scallion with spicy mayo oven baked, topped with eel sauce

Shrimp tempura and avocado inside, topped with spicy salmon, spicy mayo and eel sauce

Shrimp tempura, avocado crab salad inside, with green soy bean paper, top with spicy salmon with eel sauce and spicy mayo, wasabi tobiko and red tobiko.

Spicy salmon, English cucumber, with blue fin tuna, king salmon, avocado, tobiko and scallion

Spicy tuna, spicy yellow tail, cucumber, lemon, tobiko and scallion

Snow crab leg, English cucumber, avocado, scallion, lump crab, creamy wasabi sauce and unagi sauce

Spicy tuna, cucumber, mango inside, topped with avocado, ceviche and spicy mayo sauce.

Eel tempura, tuna, mango and crab meat on top with eel sauce and wasabi mayo

Smoke salmon jalapeño cream cheese inside with avocado out side, tempura fry with eel sauce and Japanese mayo and fish egg

Spicy crawfish, jalapeño, Whole roll tempura fried, topped with spicy crab salad, eel sauce, red and green tobiko

Tempura style crawfish, jalapeño, top with boil shrimp, crab salad, eel sauce and wasabi tobiko.

Chopped toro inside with green onions

Spicy tuna, shrimp tempura and avocado roll topped with Scottish salmon

Pepper tuna, jalapeño inside, topped with snow crab and spicy tuna. Honey wasabi and spicy mayo sauce.

Shrimp tempura, crab salad, avocado and mango, wrapped in pink soy paper, topped with Japanese mayo, sriracha, and eel sauce

mixed fish on top of a California roll (crab, avocado, and cucumber inside)

spicy tuna, boiled shrimp, avocado inside, topped with mixed fish, jalapeño , spicy mayo, eel sauce and green onion

Fresh Salmon, jalapeño Yellow tail inside, With Chu-Toro on top with Japanese Sauce and Cavior.

Fresh Salmon, Avovado Cream Cheese inside, with Salmon And Avocado on top with Ikura on top

Sweet shrimp tempura, snow crab leg, English cucumber, topped with spicy mayo, eel sauce and Japanese mayo

Snow crab leg, avocado, English cucumber, topped with masago and tobiko

Spicy tuna, avocado topped with salmon, masago, green onions, crunch, rolled in soy paper with eel sauce and green onions.

Spicy tuna and avocado rolled in soy paper, topped with salmon, red tobiko, green onions, crunch, with eel sauce and green onions.

Seared pepper-crusted tuna, typically paired with avocado and cucumber, wrapped in rice and seaweed.

Lump crab salad, uni tempura, jalapeño, topped with chopped spicy hokaido scallop, scallion, Japanese mayo, and unagi sauce

Snow crab, spring tuna, escolar, tuna, avocado, tomato, cilantro, and honey wasabi sauce

Fresh Salmon And crab with mango, avocado inside, soy bean paper wrap outside, with mango sauce, spicy mayo, eel sauce.

Shrimp tempura, avocado, cucumber, topped with snow crab, spicy mayo, and sweet chili sauce

Spicy Yellow tail, cucumber, cream cheese inside, potato shredded wrap outside, deep fried, topped with eel sauce, spicy mayo, masago and green onions

Shrimp tempura, spicy tuna, avocado inside, with fresh salmon and tuna on top with wasabi mayo and eel sauce.

Fresh wasabi root grated into a smooth paste, offering a rich flavor without the sharp pungency of imitation wasabi.

Rice-free roll with avocado, shrimp, cucumber, topped with avocado, tuna, salmon, white fish, and shrimp.

A dish free from sesame, typically includes fresh vegetables and protein, prepared using traditional Japanese cooking methods.

Special request for allergy considerations. Please inform us of any allergies. Dish typically includes a variety of customizable ingredients to ensure safety and enjoyment.

Assorted nigiri sushi including tuna, salmon, yellowtail, shrimp, and albacore, accompanied by a tuna roll.

Assorted sliced fish, chef's choice, typically including tuna, salmon, yellowtail, and other seasonal varieties.

Assorted chef's choice sashimi, typically including varieties like tuna, salmon, yellowtail, and octopus.

Assorted sliced tuna, salmon, yellowtail, shrimp, snapper, albacore, and sea bass, prepared in sashimi style.

Delicate sushi balls typically featuring fresh fish, crab stick, and seaweed, often garnished with sweet soy sauce and chili mayo.

Spicy tuna sashimi over sushi rice. Choice of miso soup, onion soup, house green salad, or seaweed salad.

Spicy salmon rice bowl served with your choice of Miso Soup, Onion Soup, House Green Salad, or Seaweed Salad.

Assorted sashimi over sushi rice. Choice of miso soup, onion soup, house green salad, or seaweed salad.

Unagi over rice. Choice of Miso Soup, Onion Soup, House Green Salad, or Seaweed Salad.

Rice paper wrapped sushi roll typically includes fresh vegetables, avocado, and seafood options like shrimp or tuna, ensuring no gluten-containing ingredients.

Prepared without sesame, this dish typically includes ingredients like rice, vegetables, and protein, ensuring a safe dining experience for those allergic to sesame.

Custom dish prepared to accommodate specific allergy requirements. Typically includes ingredients safe for your dietary needs. Please inform us of any allergies.

Sushi Rice, Spicy Tuna, Spicy Crab Salad tower with Avocado, fish egg. No sauce. No Seadweed.

Baked mussels with spicy mayonnaise, eel sauce, and green onions.

Thinly sliced blackened blue fin tuna with a pepper crust, served with a citrus-infused ponzu sauce.

Lightly fried sushi rice topped with spicy tuna, avocado, jalapeño, and spicy mayo.

Deep-fried jalapeño typically filled with spicy tuna, cream cheese, and green onions, drizzled with sweet and spicy sauce, and topped with habanero masago.

Seared ribeye slices typically accompanied by ponzu sauce, green onions, and a hint of jalapeno.

Thinly sliced Scottish salmon, typically garnished with fried garlic, julienne ginger, cilantro, and drizzled with yuzu soy sauce.

Chilled shrimp typically seasoned with sesame seeds and served with a light, tangy dressing.

Pan-fried crispy rice topped with spicy tuna, avocado, jalapeño, and eel sauce.

Layers of sushi rice, shredded crab mix, spicy tuna, and avocado. Topped with tobiko.

Raw Hokkaido scallops, typically paired with yuzu kosho and ponzu sauce, garnished with sea salt and extra virgin olive oil.

Thinly sliced bluefin toro typically served with premium caviar.

Chopped blue fin chu-toro, typically mixed with avocado, scallions, and ponzu sauce, garnished with caviar.

Diced tuna with avocado, mango, and tobiko, typically served with a Japanese dressing.

Sea urchin, quail egg, ponzu sauce, sake, and scallion.

Thinly sliced seared Japanese A5 Wagyu, typically seasoned with sea salt and pepper.

Thinly sliced yellowtail topped with jalapeño and yuzu sauce.

Teriyaki-glazed steak served with customizable doneness options: rare to well done.

Grilled shrimp with teriyaki sauce, accompanied by a California roll, shrimp shumai, white rice, seaweed salad, and a garden salad.

Salmon teriyaki with options of Medium Rare, Medium, or Medium Well. Served in a traditional Japanese dinner bento box.

Marinated black cod glazed with house miso sauce, served alongside assorted traditional Japanese bento accompaniments.

Shrimp tempura bento box: Lightly battered and fried shrimp tempura, accompanied by vegetable tempura, rice, a California roll, and a garden salad.

Breaded pork cutlet, egg, and onion simmered in a savory sauce over rice.

Tempura shrimp and vegetables served over rice with a light tempura sauce.

Grilled freshwater eel with unagi sauce over a bed of rice.

Thinly sliced beef and onions simmered in a savory-sweet sauce, topped with tempura shrimp and vegetables over a bowl of rice.

Sweet and savory sauce, typically made from soy sauce, sugar, and mirin. Ideal for enhancing the flavor of sushi, grilled fish, or chicken.

A creamy blend of mayonnaise and spices, typically including sriracha and chili, adding a zesty kick to your sushi or Japanese dishes.

A traditional Japanese citrus-based sauce combining soy sauce, vinegar, and citrus flavors for a tangy, versatile condiment.

A citrus-based Japanese sauce with soy, chili oil, jalapeno, and chili powder for a zesty kick.

A savory blend of soy sauce and jalapeño, typically includes a mix of fermented soybeans, wheat, and salt with a hint of heat.

A unique blend of sweet honey and spicy wasabi, offering a balanced and flavorful kick to enhance your dishes.

Creamy and authentic Japanese mayonnaise, ideal for enhancing various dishes.

A savory Japanese dipping sauce traditionally paired with tempura, typically made with a soy-based blend and a hint of sweetness.

Yuzu dressing typically includes yuzu citrus juice, vinegar, and soy sauce, creating a tangy and slightly sweet flavor. Ideal for enhancing salads and grilled dishes.

A blend of chilies and sweeteners, creating a balanced Japanese-style dipping sauce.

Made with soy sauce, sugar, and mirin, this sweet and savory Japanese teriyaki sauce is ideal for marinating, glazing, or dipping.

A savory Japanese seasoning blend that typically includes dried fish, seaweed, sesame seeds, and spices.

Typically includes a blend of spicy seasonings to enhance the flavor of edamame.

Preserved wasabi root, providing a traditional and authentic Japanese condiment with a distinct, spicy flavor.

Fresh wasabi, known for its distinct spiciness, typically served as a condiment for sushi and sashimi.

Appetizer onion soup, miso soup, salad, or none. Meat temperature options: rare, medium rare, medium, medium well, or well done.

Rare, medium rare, medium, medium well, well done.

Onion Soup, Miso Soup, Salad, or no appetizer.

Crispy breaded chicken cutlet, served with fries. Choice of Appetizer Onion Soup, Miso Soup, Salad, or no side.

Tender grilled chicken, topped with edamame pesto. Choice of Appetizer Onion Soup, Miso Soup, Salad, or no starter.

Tender USDA Prime Filet (8oz). Choice of Appetizer Onion Soup, Miso Soup, or Salad. Prepared to your preference.

Scottish salmon with choice of onion or miso soup, steamed or fried rice, and teriyaki or hibachi style.

Jumbo shrimp with choice of soup (onion or miso) and rice (steamed or fried). Option for teriyaki or hibachi sauce.

Jumbo scallop paired with Brussels sprouts, complemented by zesty jalapeño salsa. Choice of onion soup, miso soup, or salad.

Choice of appetizer onion soup, miso soup, salad, or no appetizer.

light battered shrimp coated with coconut flakes, deep fried with sweet plum sauce.

Home made cream cheese and crab meat wrap in wonton skin, deep fried with chef’s special sauce.

Japanese Steamed Soy Bean with Sea Salt.

Deep-fried spring rolls filled with shredded vegetables, served with a sweet dipping sauce. Four pieces per order.

Deep-fried egg rolls filled with a mix of pork and vegetables. Typically served with a sweet and sour sauce.

Traditional Japanese pork dumpling pan fried with ginger vinegar sauce.

Light battered 6 oz lobster meat cut in bite size, deep fried with sweet sauce or spicy mayo sauce.

Marinated pork belly, slow-cooked and sautéed, typically glazed with a sweet Asian sauce.

Grilled ribeye skewers typically include bell peppers, onions, and mushrooms, and are glazed with teriyaki sauce.

Light battered red snapper cut in pieces, light battered deep fried with tempura sauce.

Grilled ribeye rolled with green onions, drizzled with teriyaki sauce.

Thinly sliced ribeye beef, layered with sushi rice, avocado, and crab salad. Topped with spicy mayo and eel sauce.

Shrimp and variety vegetable light battered deep fried with tempura sauce.

Tempura-battered shrimp, deep-fried until golden, accompanied by a light dipping sauce.

Lightly battered and deep-fried soft shell crab served with a special sauce.

Japanese green bean with house special chili garlic sauce .

Jalapeño stuffed with cream cheese and crab meat, light batter deep fry with eel sauce and spicy mayo.

Crispy assortment of veggies lightly battered and fried

Grilled chicken skewers with teriyaki sauce, typically garnished with green onions.

Beef curry with Japanese flavors. Choice of steamed or fried rice.

Shrimp curry with choice of steamed or fried rice.

Crispy breaded pork cutlet with curry sauce. Served with choice of steamed or fried rice.

Seafood curry with your choice of steamed or fried rice.

Pan-fried crab cake typically includes crab meat and seasoning, served with sweet potato fries.

Deep-fried catfish fillet with crispy potato fries.

Grilled Kobe beef patty with a side of potato fries.

Two sushi rolls. Options include Avocado Roll, Cucumber Roll, Shrimp Tempura Roll, Eel Avocado Roll, Cajun Roll, California Roll.

Panko breaded and deep-fried chicken breast served with steamed rice and fries.

Fried Alaska pollock with crispy potato fries.

Grilled chicken and shrimp with teriyaki sauce, served with steamed rice and fries.

Tender steak and shrimp with steamed rice and fries. Sirloin steak available in Rare to Well Done.

Juicy steak and tender chicken served with steamed rice and fries. Steak options: Rare to Well Done.

Japanese pork base soup, egg, 2 pc pork belly, black mushroom, corn, topped with fried onion and green onions, thin noodles.

Ramen noodles in a spicy miso broth, topped with chashu pork, bamboo shoots, soft boiled egg, green onions, and sweet corn.

Ramen noodles in a vegetable broth, typically including spinach, cabbage, bean sprouts, bamboo shoots, mushrooms, scallions, and a soft-boiled egg.

Grilled sea bass, mixed greens, cucumber, and yuzu sauce.

Marinated seaweed, sesame oil, and sesame seeds.

Seasonal vegetables and mixed greens, typically accompanied by assorted sashimi, dressed with a house special sauce.

Assorted seafood marinated in citrus juices, served with cucumber, red onion, and cilantro.

Grilled asparagus typically seasoned with salt and pepper.

Grilled chicken typically served with mushrooms and a savory house-made hibachi sauce.

Grilled salmon, typically seasoned with salt and pepper, finished with a touch of lemon juice.

Grilled steak seasoned with Japanese spices. Consuming raw or undercooked meats may increase your risk of foodborne illness.

Deep-fried shrimp coated in Japanese panko crumbs, typically served in six pieces.

Sautéed vegetables typically include broccoli, zucchini, carrot, onion, and mushrooms.

Fluffy white rice, gently steamed to perfection.

Steamed Japanese rice seasoned with a delicate balance of vinegar, sugar, and salt, typically used as a base for sushi rolls and sashimi.

Traditional Japanese miso soup with seaweed and tofu.

Beef broth with fried onions, mushrooms, and scallions.

Creamy and rich soup made with succulent lobster meat and flavorful spices.

Diced tuna with thinly-sliced Japanese cucumbers and seaweed, dressed in a light vinegar sauce.

Sliced fresh salmon with cucumber and seaweed, dressed in a light vinegar sauce.

Thinly sliced yellowtail with cucumber, seaweed, and sesame seeds, dressed in a sweet vinegar sauce.

Assorted seafood including shrimp, octopus, and crab meat, paired with cucumber and seaweed, dressed in a light vinegar sauce.

Chicken, vegetables, and rice. Available in small or large portions.

Shrimp, rice, and vegetables. Available in small or large sizes.

Steak fried rice. Choice of small or large size.

Large combination of Japanese-style fried rice.

Stir-fried rice with pineapple, shrimp, chicken, egg, carrots, and green onions.

Stir-fried rice with broccoli, mushrooms, zucchini, onions, and egg, typically seasoned with Japanese spices.

Japanese thick wheat flour noodles with chicken, scallions, and vegetables in a clear broth.

Stir-fried thick udon noodles with chicken and mixed vegetables.

Stir-fried udon noodles with chicken, beef, shrimp, and mixed vegetables.

Noodle soup with shrimp tempura, chicken, egg, fish cake, and vegetables.

Udon noodles with shrimp, cabbage, mushroom, scallion, onion, and carrot in a soy sauce-flavored broth.

Stir-fried thick wheat noodles with shrimp, cabbage, carrots, and onions.

Stir-fried udon noodles with steak and mixed vegetables.

Broccoli, carrots, mushrooms, and assorted vegetables with thick udon noodles in a savory broth.

Stir-fried udon noodles with cabbage, carrots, onions, broccoli, and zucchini in a savory sauce.

Stir-fried steak, cabbage, onion, carrot, and green onion with Japanese thin wheat noodles.

Succulent Shrimp Tossed with Traditional Japanese Stir-fried Noodles

Stir-fried thin noodles with chicken, shrimp, and beef, typically including mixed vegetables and a light soy sauce.

Savory soba noodles with a colorful mix of stir-fried vegetables.

Bottled spring water, sourced from Tuscany, Italy, known for its smooth taste and natural mineral composition.

Blueberry Ramune: A Japanese carbonated soft drink with the sweet tang of blueberries, presented in a unique bottle sealed with a marble stopper.

A sweet, carbonated beverage with a bubble gum flavor, reminiscent of childhood treats.

Traditional Chinese tea, typically featuring green, jasmine, or oolong varieties.

Freshly brewed coffee typically includes rich, roasted coffee beans, offering a deep and aromatic flavor.

Coca-Cola's crisp, refreshing taste has stood the test of time since 1886. These carefully crafted soft drinks are meant to be enjoyed anytime, anywhere. Pop open a Coca-Cola soda for a taste experience like no other. The familiar fizz and caffeine create an instant magic moment. Refreshing the world for over 130 years, Coca-Cola brings people together and spreads optimism wherever it goes. Find your magic and make life delicious with an ice-cold Coca-Cola.

There's nothing quite like the crisp, refreshing taste of an ice-cold Coca-Cola Zero Sugar. With zero sugar and zero calories, you can enjoy the same great Coca-Cola taste anytime, anywhere. This zero-sugar cola's secret formula creates a no-sugar taste experience like no other. The familiar fizz and caffeine refresh with every sip. Make the sweetest moments better (without the sugar), with Coca-Cola Zero Sugar.

Bottled cranberry juice.

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

A sweet and peppery carbonated soft drink with hints of vanilla, citrus, and a slight nutty flavor.

A concentrated coffee typically brewed by forcing hot water through finely-ground coffee beans.

A classic orange-flavored soda with a sweet citrus refreshment.

A carbonated soft drink with a distinct ginger flavor.

A carbonated soft drink with a robust ginger flavor.

Brewed tea served over ice, typically includes a hint of lemon.

Unsweetened green tea, typically served in a can or cup.

Freshly squeezed lemons blended with a touch of sweetness, offering a revitalizing and tangy delight.

Bubbly soda infused with fragrant lychee essence. A refreshing drink with a hint of sweetness.

Brewed tea infused with the sweet, tropical flavor of lychee.

Fresh brewed black tea with natural mango flavor.

A sweet and fizzy drink with a melon flavor.

Lavender, Peach, Lemmon juice, soda water

Mango, Pasion Fruite, pine apple juice, soda water, lemon and lime

Freshly squeezed orange juice, offering a natural sweetness and tangy citrus flavor.

A carbonated beverage with a sweet, citrus flavor, typically enjoyed for its refreshing taste.

Brewed black tea typically infused with natural peach juice for a sweet and aromatic flavor.

Blend of fresh pineapple juice, typically enjoyed for its sweet and tangy flavor.

Japanese carbonated soft drink with a pineapple flavor, served in a unique glass bottle sealed with a marble stopper.

A carbonated energy drink with a tangy and sweet profile, typically including caffeine, taurine, and B-vitamins for a quick pick-me-up.

A classic, sweet sarsaparilla-based soft drink with a creamy finish.

Coke mixed with grenadine syrup, garnished with a maraschino cherry.

Italian sparkling water known for its refined effervescence and crisp taste.

Sprite with grenadine syrup, garnished with a maraschino cherry.

Vapor distilled water, often enhanced with minerals for a pure and fresh taste.

Carbonated water, typically enjoyed for its refreshing effervescence and neutral taste.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

Typically includes strawberry flavor with carbonated water.

Strawberry tea typically includes real strawberry flavor blended with aromatic tea components.

A carbonated beverage typically featuring a bitter taste from quinine, often used as a mixer in cocktails.

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

A soft sponge cake topped with whipped cream, featuring hidden red bean in the center, finished with spaghetti-thin strands of green tea cream.

Salted caramel cheesecake: Creamy cheesecake with a buttery graham cracker crust, typically includes a rich salted caramel layer. Gluten-free.

Layers of rich red velvet cake combined with smooth cream cheese filling, topped with a velvety cream cheese frosting.

White and dark chocolate mousse cake: Layers of white and dark chocolate mousse on a sponge cake base, coated with chocolate and topped with white chocolate shavings.

Green tea ice cream in single or double scoop options.

Vanilla ice cream from Häagen-Dazs, known for its rich and creamy texture.

Vanilla ice cream wrapped in pound cake, battered, and deep-fried, typically topped with whipped cream and chocolate syrup.

Deep-fried Oreo cookies typically paired with a scoop of vanilla ice cream.

Soda. Pop. Soft drink. Sparkling beverage. Whatever you call it, nothing compares to the refreshing, crisp taste of Coca-Cola Cherry. A little flavor can make a lot of magic happen and Coca-Cola Cherry is here to make your taste buds happy. Enjoy with friends, on the go or with a meal. Whatever the occasion, Coca-Cola Cherry makes life's special moments a little bit better. Every sip, every “ahhh,” every smile—find that feeling with Coca-Cola Cherry. Best enjoyed ice-cold for maximum refreshment. Grab a Coca-Cola Cherry and find your “ahhh” moment. Enjoy Coca-Cola Cherry.

There's nothing quite like the crisp, refreshing taste of an ice-cold Coca-Cola Zero Sugar. With zero sugar and zero calories, you can enjoy the same great Coca-Cola taste anytime, anywhere. This zero-sugar cola's secret formula creates a no-sugar taste experience like no other. The familiar fizz and caffeine refresh with every sip. Make the sweetest moments better (without the sugar), with Coca-Cola Zero Sugar.

Tangy cranberry delight, a refreshing concoction that will keep you craving more.

Enjoy a break with Diet Coke, the perfect no-sugar, no-calorie companion. With its bold taste and distinctive blend of flavors, Diet Coke is an everyday hero when it comes to refreshing your day. Every sip of Diet Coke delivers the same great taste that's delighted fans for over 40 years. When you want a sugar-free soda that doesn't sacrifice on taste, reach for a Diet Coke.

Unique blend of 23 flavors, carbonated soft drink.

The multi-sensory, fruity flavors of Fanta provide a bubbly, exuberant and playful consumption experience.

Refreshing citrus beverage.

Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.

Sparkling citrus soda with a cherry twist, guaranteed to delight your taste buds.

Effervescent, chilled sparkling beverage.

Sprite's cool and crisp lemon-lime flavor will keep you invigorated and inspired. You know why? Because Sprite keeps it real just like you when pursuing your passions. No caffeine. Just you, an iconic flavor, and whatever you can think of next.

Clear, refreshing bottled water.

Steaming Green Tea: A Delicate Fusion of Fresh Leaves and Warmth

Steaming hot, freshly brewed classic coffee to energize your day.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Lychee tea typically includes brewed tea infused with the sweet essence of lychee fruit.

Mango tea typically includes sweet mango flavor blended with aromatic tea leaves, offering a hint of citrus.

Refreshing, aromatic peach-flavored tea

Strawberry tea typically includes a blend of aromatic tea and sweet strawberry essence.

Rich, flavorful cup of espresso brewed to perfection.

Bottled still water, typically sourced from natural springs.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing, Sparkling Beverage with a Zesty Ginger Kick

Japanese soda, available in a variety of flavors like Lychee, Bubblegum, Pineapple, Strawberry, Blueberry, and Melon.

Classic citrus refreshment.

Energy drinks with flavor options: Regular, Sugar Free, or Watermelon.

San Pellegrino: Imported sparkling water typically known for its refined effervescence and crisp taste.

Every drop of smartwater tastes pure and will leave you feeling refreshed. It's everything you want from a bottled water—pure, hydrating and crisp. It might be thanks to the fact that it's vapor-distilled through a process inspired by the clouds. Or the fact that we've added electrolytes for taste. Either way, you can bet on a premium water experience with every bottle. So whenever you're on the move, working out or need a quiet moment for yourself, smartwater is a smart way to hydrate.

Sparkling H2O beverage, perfect for refreshing your palate and adding zest to cocktails.

Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.

A blend of tropical flavors in an orange creamsicle colored mocktail. Fruits are, pomegranate, mango, passion fruit, pineapple, lemon, and lime.

Coconut, pineapple, passion fruit, and lime in a fruity mojito-like mocktail

Shrimp tempura, avocado, and cream cheese topped with crab stick and a variety of sauces.

Teriyaki chicken, shrimp shumai, and a California roll.

Deep-fried wonton filled with cream cheese and crab meat, typically includes scallions.

Thin pastry filled with assorted vegetables, rolled and deep-fried. One order includes four pieces.

Crispy fried egg rolls filled with ground pork and mixed vegetables, wrapped in a delicate wonton wrapper.

Deep-fried jalapeños stuffed with spicy tuna and cream cheese, drizzled with spicy mayo and eel sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Shrimp tempura, avocado, masago (fish roe), and mayo, topped with shrimp and avocado.

Crab meat, avocado, and cucumber wrapped in rice and seaweed, typically topped with sesame seeds or fish roe.

Tempura shrimp, avocado, cucumber, topped with eel sauce.

Shrimp tempura and cucumber, topped with imitation crab, spicy mayo, and eel sauce.

Deep-fried soft shell crab, avocado, cucumber, and tobiko with eel sauce.

Smoked salmon, cream cheese, and jalapeño, tempura fried and wrapped in soy paper.

Smoked salmon, avocado, and cream cheese wrapped in rice and seaweed.

Crab, avocado, and cucumber roll topped with assorted fresh fish.

Salmon, avocado, tempura bits, and spicy sauce wrapped in nori and sushi rice.

Spicy tuna roll: Fresh tuna, avocado, tempura bits, and spicy sauce.

Shrimp tempura, cucumber, and imitation crab topped with ahi tuna, salmon, and avocado, drizzled with unagi and spicy mayo.

Spicy tuna, avocado, and cucumber topped with yellowtail, jalapeño, and yuzu ponzu sauce.

Spicy tuna and pineapple, topped with salmon, sesame seeds, eel sauce, tobiko, and mayo.

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.