Tendy's Garden Menu

4.3
(925+ Reviews)
$Chinese
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • 4. Deep Fried Cream Cheese Wontons (8)

      $9.95
    • 12. Chow Mein

      Long and soft noodles, choice of shrimp, chicken, pork, beef, or vegetable.
      $17.95
    • H3. General Tso's Chicken

      Hot and spicy. A sweet and spicy deep-fried chicken dish, with famous but mythical origins in the qing dynasty.
      $18.95
    • 14. Fried Rice

      Choice of shrimp, chicken, beef, pork, or vegetable.
      $17.95
    • Combination Dinner C

      $23.95
    • H4. Crispy Sesame Chicken

      Tender chunks of chicken seared to a light golden brown, wok-tossed with rice in a sesame sauce.
      $18.95
    • Cantonese Wonton Soup

      $4.50
    • 1. Spring Roll

      Each. Deep-fried, vegetable and rice noodle filling.
      $3.95
    • 2. Dumplings (6)

      Steamed or pan-fried northern Chinese juicy meat dumpling.
      $8.95
    • Egg Drop Soup

      $4.50
    • H1. Honey Glazed Walnut Prawns

      Premium prawns mixed with a delicate special mayonnaise sauce, served with our own honey glazed walnuts.
      $19.95
    • Combination Dinner A

      $22.95
  • House Specialties

    • H3. General Tso's Chicken

      Hot and spicy. A sweet and spicy deep-fried chicken dish, with famous but mythical origins in the qing dynasty.
      $18.95
    • H4. Crispy Sesame Chicken

      Tender chunks of chicken seared to a light golden brown, wok-tossed with rice in a sesame sauce.
      $18.95
    • H5. Orange Chicken

      Choice of sliced beef or tender chunks of chicken marinated in a dedicated szechuan recipe, wok-tossed in dried orange peel sauce.
      $18.95
    • H1. Honey Glazed Walnut Prawns

      Premium prawns mixed with a delicate special mayonnaise sauce, served with our own honey glazed walnuts.
      $19.95
    • H9. Almond Chicken

      $19.95
    • H8. Chinese 5 Spice Crispy Duck

      Slow cooked and crispy skinned breast served with vegetable in brown sauce.
      $25.95
    • H12. Hawaii Five O

      New. Fried prawns, pork and chicken, served with a sweet and sour sauce.
      $19.95
    • H16. Curry Duck

      Hot and spicy. Slow marinated boneless duck cooked with variety of vegetables in yellow curry sauce.
      $25.95
    • H14. Basil Chicken (Taiwan Style)

      New. Tender chunks of chicken, stir-fried with vegetables in basil, garlic, ginger, and wine sauce.
      $19.95
    • H11. Fu Yung Egg

      Choice of beef, chicken, shrimp, bbq port or vegetables.
      $18.95
    • H15. Nine Flavors Chicken

      New. Crispy chicken seared to light golden brown, then wok-tossed with coconut and peanut sauce.
      $19.95
    • H15. Nine Flavor Beef

      Crispy beef seared to light golden brown, then wok-tossed with coconut and peanut sauce.
      $19.95
    • H2. Happy Family

      A quaint name for a colorful dish with tenderloin beef, pork, chicken, seafood, and vegetables.
      $19.95
    • H10. Kung Pao Three Flavors

      New. Hot and spicy. Shrimp, beef and chicken with green onions, red peppers, celery, mushrooms and peanuts in a spicy sauce.
      $19.95
    • H9. Lemon Chicken

      $19.95
    • H6. Flank Steak in Sacha Sauce

      Hot and spicy. Taiwanese style served on a hot plate with green peppers.
      $19.95
    • H5. Orange Beef

      Choice of sliced beef marinated in a dedicated szechuan recipe, wok-tossed in dried orange peel sauce..
      $19.95
    • H7. Sizzling Seafood Delight

      A variety of seafood, including juicy prawns and whole scallops, sautéed with fresh garden vegetables in a wonderful white wine sauce.
      $19.95
    • H4. Crispy Sesame Prawns

      Tender chunks of chicken or prawns seared to a light golden brown, wok-tossed with rice in a sesame sauce.
      $19.95
    • H13. Seafood Curry

      Hot and spicy.
      $19.95
  • Combination Dinners

    All combinations are served with one egg roll and two fried dumpling appetizer, choice of soup, and choice of rice.
    • Combination Dinner A

      $22.95
    • Combination Dinner B

      $23.50
    • Combination Dinner C

      $23.95
    • Combination Dinner D

      $24.95
  • Appetizers

    • 2. Dumplings (6)

      Steamed or pan-fried northern Chinese juicy meat dumpling.
      $8.95
    • 5. Salt & Pepper Squid

      Hot and spicy.
      $10.95
    • 7. Lettuce Wraps (4)

      Our signature appetizer, wok seared, minced chicken, green onions and water chestnuts. Served over crispy rice sticks with a crisp lettuce cup.
      $12.95
    • 1. Spring Roll

      Each. Deep-fried, vegetable and rice noodle filling.
      $3.95
    • 3. BBQ Pork

      $9.95
    • 8. Sweet Red Bean Sesame Ball (6)

      $7.95
    • 9. Scallion Pancake

      $7.95
    • 4. Deep Fried Cream Cheese Wontons (8)

      $9.95
    • 6. Deep-Fried Prawns (7)

      $9.95
  • Soups

    • Egg Drop Soup

      $4.50
    • Cantonese Wonton Soup

      $4.50
    • Hot & Sour Soup

      $4.50
  • Rice & Noodle Dishes

    • 12. Chow Mein

      Long and soft noodles, choice of shrimp, chicken, pork, beef, or vegetable.
      $17.95
    • 14. Fried Rice

      Choice of shrimp, chicken, beef, pork, or vegetable.
      $17.95
    • 13. House Special Chow Mein

      Long and soft noodles served with chicken, pork, and shrimp.
      $18.95
    • 18. Shanghai Fried Udon Noodle

      New. Wok fried Japanese noodle with mushrooms, cabbage and green onions in a superior soy sauce.
      $19.95
    • 11. Chow Ho Fun

      Broad and flat rice noodles, choice of shrimp, pork, chicken, beef, or vegetable.
      $18.95
    • 15. House Special Fried Rice

      Served with chicken, pork, and shrimp.
      $18.95
    • 16. Spicy Basil Fried Rice

      New. Hot and spicy. With basil,pineapple,onions,peas, carrots and egg.
      $18.95
    • 10. Singapore Curry Chow Mein Fun

      Hot and spicy. Fine rice noodles, served with shrimp, chicken, pork, and vegetables.
      $18.95
    • 17. Double Pan Fried Noodle (Hong Kong Style)

      New. Beef, bbq pork, chicken, prawns, and vegetables in our chef's secret three cups of sauce.
      $19.95
  • Light & Vegetarian Dishes

    Served with steamed rice.
    • 19. Mixed Vegetable with Fresh Tofu

      Hot and spicy. Choice of black bean, szechuan garlic or curry sauce.
      $17.95
    • 20. Buddhist Delight

      Assorted market fresh vegetables and fried tofu in white wine garlic sauce.
      $17.95
    • 21. Stir-Fried Eggplant

      Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions.
      $18.95
    • 26. General Tso's Tofu

      New. Hot and spicy. Lightly sautéed egg tofu in spicy general tso's sauce.
      $18.95
    • 22. Sautéed Broccoli with Garlic Sauce

      Hot and spicy. Stir-fried broccoli with hoi sin garlic sauce.
      $17.95
    • 25. Tofu (Home Style)

      Hot and spicy. Tofu lover's heaven. Seared big pieces of fresh tofu braised in a preserved soy-bean paste.
      $17.95
    • 27. Mu Shu Vegetable

      Stir fried cabbage, scallion, mushroom, bamboo shoot and egg, served with hoisin sauce and warm Chinese pancakes, wrapped table side.
      $17.95
    • 23. Dry Wok-Tossed Green Beans

      Lightly seared green beans wok-tossed with garlic, herb and green onion.
      $18.95
    • 24. Ma Po Tofu

      Hot and spicy. Diced fresh tofu sautéed with minced garlic and green onion in a dedicated szechuan hot bean sauce.
      $17.95
  • Poultry Dishes

    Served with steamed rice.
    • 31. Sweet & Sour Chicken

      Breaded chicken breast deep fried with sweet & sour sauce on the side.
      $18.95
    • 30. Teriyaki Chicken

      Diced chicken stir-fried with sliced carrots and mushroom in special teriyaki sauce.
      $18.95
    • 36. Mongolian Chicken

      Hot and spicy. Spicy white chicken, wok-tossed with onion and pepper on a bed of crispy rice noodle.
      $18.95
    • 29. Fragrance Chicken

      Sliced tender chicken, wok-tossed with baby corn, water chestnut, black mushroom, snow pea, broccoli, string beans and carrots in a delightful wine sauce.
      $18.95
    • 28. Chicken with Broccoli, Green Bean or Snow Pea

      Choice of all the vegetables served in brown sauce
      $18.95
    • 35. Kung Pao Chicken

      Hot and spicy. Diced chicken stir-fried with roasted peanut in a dired red pepper sauce made from hunan red chilies.
      $18.95
    • 32. Hunan Chicken

      Hot and spicy. Sliced tender white chicken wok-tossed with mixed veggies.
      $19.95
    • 33. Chicken with Black Bean Sauce

      Sliced tender chicken wok-tossed with green pepper, red pepper, and broccoli in a dedicated black bean sauce.
      $18.95
    • 37. Mu Shu Chicken

      Strips of chicken, egg, mushrooms and green onions, served with hoisin sauce and warm Chinese pancakes.
      $18.95
    • 38. Chicken w. Eggplant

      $19.95
    • 39. Curry Chicken

      Spicy.
      $19.95
    • 34. Chicken with Cashew Nut

      $18.95
  • Pork Dishes

    Served with steamed rice.
    • 40. Sweet & Sour Pork

      $18.95
    • 43. Pork w. Eggplant

      $19.95
    • 41. Twice Cooked Pork

      Hot and spicy. Lightly seared and wok-tossed sliced pork loin with baby garlic, leeks, and green peppers in a soybean paste.
      $18.95
    • 42. Mu Shu Pork

      Strips of pork, egg, mushrooms and green onions, served with hoisin sauce and warm Chinese pancakes.
      $18.95
  • Beef Dishes

    Served with steamed rice.
    • 44. Beef with Broccoli, Green Bean or Snow Pea

      Wok-tossed in brown sauce.
      $19.95
    • 50. Mongolian Beef

      Hot and spicy. Sliced beef tenderloin wok-tossed with onion and pepper on a bed of crispy rice noodle.
      $19.95
    • 47. Black Pepper Beef

      $19.95
    • 45. Hunan Beef

      Hot and spicy. Sliced tender beef wok-tossed with mixed veggies.
      $19.95
    • 49. Beef w. Black Bean Sauce

      $19.95
    • 51. Curry Beef

      Hot and spicy.
      $19.95
    • 46. Beef with Ginger & Green Onion

      $19.95
    • 48. Beef w. Eggplant

      $19.95
  • Seafood Dishes

    Served with steamed rice.
    • 58. Fragrance Prawns or Scallop

      Finely selected prawns or scallop wok-tossed with baby corn, water chestnuts, black mushrooms, broccoli, string beans, and carrots in a delightful wine sauce.
      $19.95
    • 55. Kung Pao Shrimp

      Hot and spicy.
      $19.95
    • 57. Squid with Black Bean Sauce

      $19.95
    • 54. Shrimp with Cashew Nut

      $19.95
    • 53. Hunan Prawns

      Hot and spicy.
      $19.95
    • 52. Prawns with Broccoli, Green Bean or Snow Pea

      Choice of all the vegetables served in brown sauce.
      $19.95
    • 56. Prawns with Black Bean Sauce

      $19.95
  • Extra Rice

    • Brown Rice

      $4.95
    • Steamed Rice

      $3.95
    • BBQ Pork Fried Rice

      $5.95

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(360) 452-3322

920 E 1st St, Port Angeles, WA 98362


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