AN ELEVATED EXPERIENCE TEN 3 is located at the top of Sandia Peak featuring exquisite views and cuisine that will take your breath away. Perched at 10,300 feet in elevation on the rim of the escarpment at the top of Sandia Peak, this venue offers a dining room looking down into the canyon and the sweeping cityscape and Rio Grande Valley to the west or sit in the bar on the east side of the restaurant looking out across the ski area towards the Sangre De Cristo Mountains and Santa Fe in the distance. Chef Steve Brockman will be creating International, Mediterranean, New Mexican and American cuisines, thoughtfully prepared from scratch and emphasizing the unique flavors of the southwest, locally sourced where possible.