Temple Garden Menu

Chicken, BBQ pork, shrimp, wonton (pork), mushrooms, and zucchini.

Wonton (pork), bok choy, carrots, and green onions.

Stir fried rice with bbq pork.

Chicken, orange slices, mixed in our tangy hot and sweet sauce.

Favorite. 6 pieces.

Favorite. 6 pieces.

8 pieces.

Beef, broccoli, and carrots.

Chicken mixed in our special hot and sweet sauce.

Fried shrimp marinated in homemade mayo sauce. Served with honey glazed walnuts over fresh lettuce.

Wonton (pork), bok choy, carrots, and green onions.

Pork, bamboo shoots, muyi, tofu, preserved vegetable, and eggs.

Eggs, mushrooms, and chestnut bits.

Beef, mushrooms, zucchini, and green onions.

Chicken, yellow corn, and eggs.

Tofu, bok choy, mushrooms, carrots, and sweet peas.

Crab meat, fish maw, and eggs.

Fried spare ribs, garlic, green onion, hot peppers.

Pork, pineapples, bell peppers, onions, mixed in our temple house sweet and sour sauce.

Beef, bell peppers, onion slices, green onion, dried hot peppers.

Fried spare ribs in honey-glazed sauce and roasted garlic bits.

Beef, mushrooms, celery, broccoli, bok choy mixed with oyster sauce.

Beef, bell peppers, onions, water chestnuts, bamboo shoots, dried hot peppers.

Beef, asparagus, onions, garlic (veggies may be seasonal).

Beef, bell peppers, onions, black bean sauce.

Beef, ginger, onions, green onion.

Spare ribs, bell peppers, onions, black bean sauce.

Fried spare ribs marinated with our temple house sweet and sour sauce.

Beef, broccoli, celery, bok choy, dried hot peppers, carrot, and zucchini.

Chicken mixed in our special hot and sweet sauce.

Chicken, pineapple chunks, bell peppers, and onions.

Chicken, bell peppers, onions, water chestnuts, bamboo shoots.

Chicken, lemon slices, mixed in our zesty sweet and sour sauce.

Deep fried chicken, asparagus, hot peppers, green onions, and garlic.

Chicken, bell peppers, onions, black bean sauce.

Chicken, asparagus, onions, and garlic.

Chicken, broccoli, celery, bok choy.

Chicken, mandarin slices, mixed in our house hot and sweet sauce.

Chicken, broccoli, celery, bok choy, hot pepper, carrot, and zucchini.

Chicken, mushrooms, black pepper sauce, and green onions.

Chicken, bell peppers, onions, carrot, house prep curry sauce.

Chicken, zucchini, celery, carrot mixed in our chef's special sauce.

Stir fried rice with bbq pork.

Stir fried noodle dish.

Stir fried rice with poultry.

Stir fried rice.

Stir fried noodle dish with bbq pork.

Stir fried noodle dish with beef.

Stir fried noodle dish.

Stir fried vegetables and noodles.

Stir fried rice with shell fish.

Stir fried noodle dish with tomato beef.

Stir fried vegetables and noodles.

Stir fried rice.

Stir fried noodle dish. marinated and stir fried.

Stir fried rice.

Stir fried vegetables and noodles. skewered meat with a sauce.

Stir fried noodle dish with shell fish.

Stir fried noodle dish.

Stir fried rice with yang zhou.

Stir fried vegetables and noodles with spicy sweet and salty sauce made from fermented black beans.

Fried cod fillet, hot peppers, green onions and garlic.

Fried shrimp, asparagus, hot peppers, and garlic.

Shrimp, asparagus, onions and garlic (veggies may be seasonal).

Shrimp, broccoli, celery, bok choy, hot pepper, carrot and zucchini.

Shell or shell-less. Fried shrimp, hot peppers, green onions and garlic.

Shrimp, celery, zucchini, onions, and garlic.

Fried tofu, braised cod fillet, mushroom and BBQ pork.

Stir fried cod fillet, celery and garlic.

Shrimp, bell peppers, onions, water chestnuts, bamboo shoots and dried hot peppers.

Fried calamari, hot peppers, onion, and garlic.

Sea bass and eggplant mixed with house hot and tangy sauce.

Shrimp, broccoli, celery and carrots.

Cod fillet, bell peppers, onions and black bean sauce.

Shrimp, bell peppers, onion and ginger mixed with black bean sauce.

Beef, eggs, bean sprouts and onions mixed with temple house oyster sauce.

Chicken, eggs, bean sprouts and onions mixed with temple house oyster sauce.

Shrimp, eggs, bean sprouts and onions mixed with temple house oyster sauce.

BBQ pork, eggs, bean sprouts and onions mixed with temple house oyster sauce.

Chicken, cabbage, bamboo shoots, muyi, egg, and wraps.

Shrimp, cabbage, bamboo shoots, muyi, egg, and wraps.

Beef, cabbage, bamboo shoots, muyi, egg, and wraps.

Seasonal greens, cabbage, bamboo shoots, muyi, egg, and wraps.

Chicken pineapple chunks bell peppers and onions.

Cod fillet bell peppers onions and black bean sauce.

Shrimp broccoli celery bok choy hot pepper carrot and zucchini.

Favorite. 6 pieces.

8 pieces.

Favorite. 8 pieces.

Squid.

8 pieces.

4 cream cheese wontons, 4 spring rolls, 4 foil-wrapped chicken and 4 fried prawns.

8 pieces.

Includes hot and sour soup, fried shrimp, cream cheese wontons, walnut shrimp, Mongolian style beef and choice of house fried rice or chow mein.

Includes 2 wonton soup, 2 pot stickers, broccoli beef, orange chicken and your choice of fried rice or chow mein.

Includes 2 wonton soup, 2 pot stickers, broccoli beef, orange chicken, temple house chicken, shrimp with mixed veggies and your choice of fried rice or chow mein.

Includes 2 wonton soup, 2 pot stickers, broccoli beef, orange chicken, temple house chicken, shrimp with mixed veggies and choice of 1 item with your choice of fried rice or chow mein.

Includes hot and sour soup, fried shrimp, cream cheese wontons, walnut shrimp, Mongolian style beef, General Zuo's chicken, pepper asparagus shrimp and choice of house fried rice or chow mein.

Dinner for 2 includes hot and sour soup, fried shrimp, cream cheese wontons, walnut shrimp, Mongolian style beef, general Zuo's chicken, salt and pepper asparagus shrimp and choice of 1 entrée with choice of house fried rice or chow mein.

Includes hot and sour soup, fried shrimp, cream cheese wontons, walnut shrimp, Mongolian style beef, General Zuo's chicken and choice of house fried rice or chow mein.

4 season beans, minced pork and onions.

4 season beans, garlic and onions.

Broccoli, celery, bok choy and mushrooms.

Spicy. Tofu and seasonal vegetables in hot spicy sauce with dried hot peppers.

Fried tofu, hot peppers, green onions and garlic.

Spicy. Stir fried eggplant and preserved vegetables in house hot sauce.

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