Tel Aviv Waterfront Menu

It's a family secret, ground chickpeas, tahini, special spices, assorted vegetables & pita

Stuffed with rice & served with fresh tzatziki.

Fire roasted eggplant, grilled pita & vegetables.

A tel aviv favorite samples of all three...Hummus, baba ganoush & grape leaves. This plate also includes: mixed olives, cucumbers, grape tomatoes, kosher pickles, assorted vegetables & grilled pita.

Variety of imported, local & domestic cheeses. Served with salami, prosciutto, nuts, apple-cranberry compote, spicy honey & crackers.

Coconut crusted & lightly fried. Served with orange horseradish marmalade.

Marinated grilled chicken tenderloins served with thai peanut sauce.

Lightly fried, tossed with sweet & spicy peppers, scallions, feta cheese, black olives and balsamic glaze.

Frenched new zealand lamb rack, grilled with lemon, oregano, mint&tzatziki sauce.

Cheese lovers delight served with grape tomatoes & grilled pita.

Cooked to your liking, served with pickled ginger, wasabi ailoi, soy sauce & sriracha drizzle.

Served with truffle aioli

Served with truffle aioli

Lettuce, tomato, cheese &cusabi sauce.

Lettuce, tomato, cheese &chipotle sauce

Lettuce, tomato, cheese &cusabi sauce

Lettuce, tomato, cheese & chipotle sauce

Hummus, tomato, lettuce, pickle&red onion

Pomodoro sauce, fresh mozzarella, parmesan, basil & olive oil.

Pink pomodoro sauce, mozzarella, feta, olives & vegetables.

Caramelized onions, mushrooms, cheddar cheese & scallions.

Roasted & grilled wrapped in bacon, chipotle aioli

5 grain vegetable blend (red quinoa, white quinoa, barley, wheatberry, wild rice) with oven roasted yellow tomato, korean citrus marmalade.

Pomegranate & champagne vinegar demi, oven roasted potato wedges. Spicy ketchup & garlic truffle aioli.

5 grain vegetable blend (red quinoa, white quinoa, barley, wheatberry, wild rice) with oven roasted yellow tomato, korean citrus marmalade.

Hearts of romaine lettuce, parmesan cheese, crispy croutons & traditional dressing.

Mixed greens, balsamic vinagrette, avocado, sunflower seeds, watermelon radish, grape tomatoes & cucumber.

Sliced tomato, prosciutto, fresh mozzarella, olive oil, balsamic glaze, fresh basil &a pinch of sea salt.

Mixed greens feta cheese, cucumbers, tomatoes, red sweet onions, olives, oregano & citrus dressing.

Mascarpone cheese, nutella spread, fresh berries, pomogranate glaze.

Ahi tuna cooked to your liking, served over a bed of stir-fried red pepper noodles, & mixed vegetables.

Warm mediterranean tomato, olive and caper relish, starch of the day, & fresh vegetables.

Potato dumplings, pink vodka cream sauce, basil, grape tomatoes, parmesan & fresh mozzarella.

Pan fried chicken topped with baby arugula, chopped tomato, roasted red peppers, onions & balsamic vinaigrette.

Pomodoro sauce, fresh basil, calabrian chili, served over pasta.