Line-Caught Fish With A Light Bilbao-Style Sauce
- Grilled Nape Of Hake€22.50
- Barbecued Black-Bellied Monkfish(Minimum 2 peope, price per person)€23.50
- Char-Grilled Turbot(Minimum 2 peope, price per person)€27.50
- Baby Red Peppers To Accompany Meat DishesThe charcoal grill and the high quality of the meats that produce give our dishes a very special flavor€12.50
Meat From Our Cooking Grill
- Oak Char-Grilled Rib Steak(Minimun 2 persons) price per person€26.00
- Barbecued Sirloin€23.50
- Cantabrian-Style Beefburgers(Red meat with vidiago cheese, rocket and sun-dried tomatoes, accompanied by paprika potatoes cone)€16.80
Beef Fillet Steak
- Veal Fillet Sautéed With Toasted Garlic€19.50
- Our Classic, Char-Grilled Beef Fillet With Maldon Sea Salt€24.50
- Veal Steak With Cabrales Cheese€24.50
- Grilled Sirloin Steak With Fresh Duck Foie Gras In Port Wine Reduction€26.00
Lamb
- Braised Lamb's Kidneys€18.50
- Suckling Lamb Sweetbreads Sautéed With Spring Garlic€19.50
- Barbecued Baby Lamb Chops(6 units)€19.50
Dishes Prepared Without Grill
- Beef Fillet Steak Tartar(Prepared at the table)€16.00
- Asturian-Style "Cachopo" With Vidiago Cheese And Iberico Cured Ham€23.50
