To Start
- Warm Marinated Olivesgarlic, fried rosemary, citrus$13.00
- Caesar Saladguanciale, focaccia croutons, anchovy-parmesan dressing$19.00
- Arugula & Kalewalnuts, robiola, vin cotto$19.00
- Capresevine-ripened tomatoes, D.O.P mozzarella, basil$23.00
- Charcuteriepreserved meats and cheeses, quince paté, pickled mustard$25.00
Handmade Pastas
- Teatro Lasagnalobster, scallops, prawns$65.00
- Baked Zitibeef & pork bolognese, grana padano, basil$31.00
- Spaghetti Carbonaraguanciale, parmesan, egg yolk$31.00
- Mushroom Risottowild mushrooms, truffle pecorino, sage$31.00
Pizzas
- Margheritafire roasted tomato sauce, fior di latte, fresh basil$21.00
- Funghi E Formaggimoliterno, arugula, honey$27.00
Entrées
- Seared Tunaseared ahi tuna, fingerling potatoes, olive purée$49.00
- Lunch Roasted Chickenherb mushroom risotto, charred broccolini, natural jus$43.00
- Lunch Ribeyegorgonzola, arugula insalata, kennebec fries$65.00
- Chickpea Farinatacabbage, capers, pistachio butter$33.00
Sparkling Wines
- Bellussi ProseccoVeneto, Italy$38.00
White Wines & Rosés
- Clarendelle RoséBordeaux, France$38.00
Red Wines
- Cochonnet GamayLoire Valley, France$55.00
- Poderi Colla NebbioloLanghe, Italy$40.00
Menu Gallery
Menu Gallery
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