Tea House Chinese Restaurant Menu

Chicken with Sichuan pepper and chili. Spicy.

Deep fried chicken with sesame sauce.

Deep-fried diced chicken with chili, garlic, ginger, and soy sauce.

Chicken with dried tangerine peel, sweet and sour.

Tea smoked duck half marinated with Sichuan tea leaves.

Chicken with peanuts, chili, and vegetables in savory sauce

Chicken in sweet and sour sauce

Chicken with chili and Sichuan peppercorns, fried crispy.

Duck marinated in sweet soy sauce, served in 1/4 portion.

Chicken with chestnuts, soy sauce, simmered.

Beef stir-fried with onion, bell pepper on hot plate.

Beef slices stir-fried with spicy Sichuan pepper, chili oil. Spicy.

Beef and potatoes braised in soy sauce

Lamb stir-fried with cumin, garlic, chili.

Beef with tofu sticks, slow-cooked in soy sauce.

Beef with sesame sauce

Grilled beef with cumin on a traditional iron plate

Lamb stewed with tomatoes, garlic and ginger.

Stir-fried beef with Serrano pepper.

Pork with garlic, chili, sweet and sour sauce.

Shredded pork with sweet bean sauce

Pork slices in spicy soup with vegetables

Shredded pork and smoked tofu stir-fried with garlic and soy sauce

Stir-fried pork with green pepper.

Sweet and sour spare ribs with vinegar and sugar.

Stir-fried pork with spring onion, garlic.

Pork belly stir-fried with chili, garlic and soy sauce

Tofu braised with soy sauce, garlic, and ginger.

Braised pork belly slices with soy sauce and Sichuan peppercorns. Mild spicy.

Pork intestines stir-fried with chili and Sichuan peppercorns. Spicy.

Pork trotter stewed in soy sauce, star anise, not spicy

Fried pork slices in sweet and sour sauce.

Pork mince stir-fried with eggplant

Pork kidney stir-fried with chili and garlic.

Sichuan spicy blood tofu with tripe and meat

Braised pork hock with spicy sauce

Braised pork hock in soy sauce and rice wine.

Pork stir-fried with chili and garlic.

Braised meatballs in soy sauce.

Pork with eggs, fungus, and bamboo shoots.

Braised pork with tofu sticks.

Braised pork belly in brown sauce with Mao's style

Pork trotter stewed with chili and spices. Spicy.

Deep-fried prawns with honey glaze

Fish head stewed with tofu and vegetables, served with pita.

Shrimp stir-fried with chili pepper and Sichuan peppercorns. Spicy.

Shrimp stir-fried with peanuts, chili, Sichuan peppercorns.

Deep-fried perch with sweet and sour sauce

Walleye in soy sauce with ginger and spring onion.

Grilled fish with vegetables and spices.

Deep-fried fish with Sichuan peppercorns and chilli. Spicy.

Fish fillet deep-fried, then coated with sweet and sour sauce.

Braised Walleye with spicy sauce

Fish in spicy soup with Sichuan pepper

Pan fried sole fillet with scallion.

Stir-fried rice with mango and shrimp.

Sausage, egg, peas, carrot stir-fried with rice.

Tofu in spicy and numbing Sichuan sauce

Deep-fried tofu with spicy sauce

Tofu with pickled peppers, spicy and sour.

Tofu braised with soy sauce, garlic and ginger.

Tofu with meat sauce, green pepper, onion, garlic.

Minced pork tofu in spicy bean sauce

Boiled pork belly in garlic sauce

Beef slices with spicy sauce

Wheat gluten, shiitake, peanuts in soy sauce

Wings marinated in garlic sauce, fried crispy.

Chicken, cabbage, and carrot wrapped in thin dough.

Chicken dumplings pan-fried to golden crispiness.

Juicy pork dumplings with soup inside.

Fried potatoes with Szechuan spices

Vegetable filling wrapped in thin dough, fried.

Pork dumplings in chili oil sauce

Pan-fried dumplings with vegetables.

Pork and onion stuffed buns, steamed.

Deep-fried wonton filled with cheese.

Thinly rolled dough with scallions, pan-fried to crispy.

Steamed buns filled with minced pork

Pan-fried pork buns with crispy bottom.

Garlic spinach sauteed, simple and healthy.

Eggplant in sweet and sour garlic sauce.

Stir-fried green beans with Szechuan peppercorns

Stir-fried bok choy with garlic

Stir-fried mushrooms with oyster sauce.

Stir-fried eggs with chives.

Eggplant, potato, pepper stir-fried.

Wheat noodles with minced pork, chili oil, Sichuan peppercorns. Spicy.

Noodles with sesame and spicy sauce

Hand-pulled noodles with chili oil. Spicy.

Noodles stir-fried with Kung Pao chicken.

Wheat noodles stir-fried with Beijing sauce

Beef with soy sauce, noodles, not spicy.

Rice noodles with Serrano beef and bell pepper.

Eggplant, meat, chili oil, mixed with noodles.

Pork, tofu, bamboo shoots, egg in spicy and sour broth.

Wontons in chicken broth, ginger, green onions.

Pork ribs simmered with winter melon.

Fried milk cream with crispy batter.

Fried sweet rice balls coated with sesame seeds.

Glutinous rice cake with brown sugar, fried to crispy.

Carbonated sweet beverage with cola flavor.

Low calorie cola beverage

Chilled jasmine tea with honey.

Herbal tea with honey and natural ingredients.

Lemon juice with sugar and water

Carbonated lemon-lime soda

Thai tea with boba pearls, sweet and creamy.