Tea Do Fairfax Menu

Seaweed-wrapped rice ball with a seaweed salad filling and seasoned with furikake rice seasoning.

Seaweed-wrapped rice ball with 1 shrimp tempura in the center, seasoned with furikake rice seasoning.

Seaweed-wrapped rice ball with kani (imitation crab) and seaweed salad filling in the center. Seasoned with furikake rice seasoning.

Thinly-sliced beef marinated with soy sauce and sweet onions served on top of rice with 2 shrimp tempura, and a side of seaweed salad. \n\nSpicy and kewpie mayo sauce drizzles are recommended.

Seaweed-wrapped rice ball with a slice of grilled spam in the center and seasoned with furikake.

Thinly-sliced beef marinated with soy sauce and sweet onions served on top of rice and a side of seaweed salad. \n\nSpicy and kewpie mayo sauce drizzles are recommended.

Seaweed-wrapped rice ball with baked salmon filling and seasoned with furikake rice seasoning.

Seaweed-wrapped rice ball with a kosher-salted avocado filling and seasoned and topped with furikake rice seasoning.

Japanese-style popcorn chicken served with a drizzle of our signature spicy mayo, kewpie mayo, and dried seaweed flakes.

Seaweed-wrapped rice ball with baked eel, eel sauce, and furikake rice seasoning.

Ball-shaped savory, baked Japanese snack made of a wheat flour-based batter filled with minced octopus that is crispy on the outside and gooey on the inside; Topped with a drizzle takoyaki sauce, kewpie mayo, and bonito flakes.

Fresh Hojicha poured over our signature brown sugar milk base, resulting in a roasted, slightly sweet Hojicha latte with notes of honey and cacao.

Infused with the smoothness of cold-brewed Vietnamese coffee, this drink adds a new dimension with the caramel-like sweetness of brown sugar. The result is a balanced, aromatic cup that melds deep coffee notes with subtle molasses undertones, offering an experience that is both comforting and distinctly unique. \n\n*Less Ice = coffee will not be filled to rim

This Korean Melona-inspired milk tea combines jasmine tea with the refreshing taste honeydew and the creaminess of non-dairy yogurt (Yakult) for a taste of Summer magic amidst the cozy chills of Winter. Suggested with lychee jelly.

Fresh Uji matcha poured over a smooth, creamy Lactaid base sweetened with cane sugar resulting in an earthy, slightly sweet matcha latte. Layering beautifully, it delivers a rich, vibrant green hue and a balanced flavor that’s both refreshing and aesthetic.

Fresh Uji matcha layered on a creamy Lactaid base, sweetened with cane sugar and topped with crushed Oreos. The earthy matcha harmonizes with the rich chocolatey notes of Oreo, creating a vibrant green latte with a delightful crunch and balanced sweetness.

Passion fruit, black tea, with mango jelly

Strawberry, black tea, with lychee jelly

Lychee, assam black tea, with lychee jelly. Dairy free

Black assam tea sweetened with longan honey and naturally-flavored with lemon slices.

Black Assam tea sweetened with longan honey, and suggested with with aloe vera jelly.

Our signature Arabian black tea blend shaken with fresh cream, sweetened with organic cane sugar, and topped with honey boba.

Non-dairy, non-caffeinated almond-flavored milk bubble tea. Topped with a topping of your choice.

Premium loose-leaf Oolong tea, brewed in small batches, is gently shaken with fresh cream and lightly sweetened with cane sugar for a perfectly balanced, smooth finish that is nutty and rich.

Non-dairy, almond-flavored milk tea shaken with floral jasmine tea. Topped with a topping of your choice.

A smooth blend of rich Japanese green tea powder and lactose-free milk.

A creamy coconut-flavored blend is shaken with lactose-free milk. (Caffeine free)

Hand-crushed Oreo cookies shaken with fresh cream and black tea for a nostalgic milk and cookies experience.

Premium loose-leaf Thai tea topped with Land O' Lakes Half & Half cream in an eye-catching gradient. \n\nSuggested with boba.

Refined and granulated sweet, nutty Ube purple yam shaken with Lactaid that pays homage to classic Filipino desserts. Caffeine free and suggested with lychee jelly.

A smooth and creamy blend of taro that is subtly sweet, nutty, and vanilla-like flavor, mixed with lactose-free milk. (Caffeine free)

Red guava and passion fruit shaken with green tea, and suggested with aloe vera jelly.

Pure, organic loose leaf jasmine tea meticulously cold-brewed and sweetened with cane sugar. Served with a topping of your choice.\n\nNon-dairy

Refreshing white peach shaken with green tea, and suggested with aloe vera jelly.

Red bean-infused lactaid milk topped with grass jelly and boba; no added sugar or caffeine

White peach and delicate rose are shaken with green tea, creating a fragrant and refreshing combination, and suggested with lychee popping boba.

Our modern take on a Vietnamese classic. Cold-brewed Café du Monde with Longevity Brand condensed milk. \n\nNo added sugars or creamers, just two ingredients made to order.\n\n\n*Less Ice = coffee will not be filled to rim

Tart green apple and sour pear are shaken with green tea for a refreshing, crisp blend, and topped with green tea jelly & lychee jelly.

Pure, organic loose leaf jasmine tea meticulously cold-brewed, sweetened with cane sugar, and mixed with fresh cream. Served with a topping of your choice.

Our signature caffeine-free brown sugar milk combines brown sugar with Lactaid and decorated with brown sugar stripes that are reminiscent of a tiger.

Mango, passion fruit, pineapple shaken with green tea, and suggested with lychee jelly.

Sweet pomegranate and floral rose shaken with green tea, and suggested with aloe vera jelly.

Combining our signature cold-brewing jasmine method with the unique, fresh taste of wintermelon to create a refreshing and nostalgic drinking experience. (Aloe Jelly)

Red guava shaken with green tea topped with mango and strawberry jelly.

Fresh mango, pineapple, strawberry and peach shaken with jasmine tea and topped with orange and lime slices.

Our wintermelon jasmine with fresh cream compliments the notes of vanilla and cucumber that convey warmth and comfort while retaining a refreshing taste.

Caffeinated version of our signature brown sugar milk, infused with Lactaid and black tea, and adorned with brown sugar stripes reminiscent of a tiger.

Non-dairy yogurt shaken with green tea, and suggested with strawberry jelly.

White peach, raspberry, green tea, suggested with yogurt popping boba. \n\n**This item has been discontinued and Tea Do Fairfax remains as one of the last Tea Do locations to offer it. Available while supplies last.**

Tart kumquat and sour lemon shaken with green tea, suggested with aloe vera jelly.

Lychee, green apple, and kiwi shaken with green tea, and suggested with aloe vera jelly.

Jasmine green tea sweetened with longan honey topped with aloe.

Lychee shaken with green tea, and suggested with lychee jelly

Kiwi shaken with green tea, and suggested with lychee jelly.

Passion fruit, green tea, with mango jelly

Grapefruit shaken with green tea, and suggested with aloe vera jelly.

Strawberry shaken with green tea, and suggested with lychee jelly.

Jasmine green tea naturally-flavored with fresh lemon slices and sweetened with longan honey.

Green apple shaken with green tea, and suggested with lychee jelly.

Lemon and non-dairy yogurt shaken with green tea, suggested with strawberry popping boba.

Tart strawberry and with non-dairy yogurt shaken with green tea, suggested with lychee jelly.

Grapefruit and with non-dairy yogurt shaken with green tea, suggested with yogurt popping boba.

Kiwi, yogurt, green tea, suggested with yogurt pop