Te Amo Tequila Bar & Tacos Menu

Pineapple black bean, spicy mango, salsa roja, salsa verde.

Fresh grilled corn on the cob topped with Mexican crema, chili powder and crumbled queso blanco. Topped with cilantro and served with a lime wedge.

Guacamole traditional is prepared with mashed avocados, tomatoes, onions, cilantro, and lime juice, typically served as a dip.

Handmade guacamole combined with pico de gallo, served with crispy pork belly on top.

Freshly mashed avocado combined with succulent shrimp, sweet corn, onions, cilantro, and a hint of lime juice.

Guacamole traditional, guacamole with pork belly and guacamole with spicy shrimp and corn

Blackened shrimp seasoned with spices, served atop creamy guacamole, garnished with fresh diced tomatoes and onions.

Freshly mashed avocado combined with succulent lobster pieces, typically mixed with onions, tomatoes, cilantro, and a hint of lime.

Arugula, roasted pepitas, diced tomatoes, red onions, sliced cucumbers and sliced mango tossed with a tequila passion fruit vinaigrette

Caramelized sweet plantains topped with pepper jack cheese, diced tomatoes, scallions and served with sour cream. For an extra fee add steak, chicken or pork belly.

Your choice of steak, chicken, pernil or mushroom with rice, cheddar cheese, salsa roja, salsa verde, pico de gallo and sour cream

Cheddar and pepper jack cheeses, tomatoes and caramelized onions. Served with sour cream and pico de gallo on the side.

Roasted pernil tossed in our homemade BBQ sauce, pineapple, caramelized onion, pepper jack and cheddar cheese topped with fried onion straws. Served with sour cream on the side.

Crispy chicken tossed in buffalo sauce, cheddar and pepperjack cheese, tomatoes, and red onions. Served with blue cheese dressing on the side.

Medium cooked burger, cheddar cheese, pickles, lettuce, tomatoes, red onions and mustard. Served with sriracha mayo on the side.

Choice of sauteed shrimp, steak or chicken with caramelized onions, red peppers, poblano peppers, garlic, tequila, pepper jack cheese and cheddar cheese. Served with sour cream, pico de gallo and guacamole on the side.

Lobster, cheddar and pepperjack cheese, tomatoes and caramelized onions. Served with sour cream, guacamole and pico de gallo on the side.

Pepper jack cheese, fresh grilled corn and tomatoes served with Mexican crema, chili powder and topped with crumbled queso blanco and cilantro

Flour tortilla filled with a blend of cheeses and grilled chicken, marinated in a spicy and sweet mango habanero sauce.

Three crispy corn tortillas filled with chicken served over shredded romaine lettuce with sides of salsa verde, sour cream and guacamole

Yellow rice, pinto beans, pico de gallo, romaine lettuce, corn, pepper jack cheese, jalapenos, and tortilla chips. Served with sour cream on the side.

Sweet plantains served with horseradish cilantro crema on the side

Maple roasted acorn squash over arugula topped with corn salsa, ginger crema and scallions. Three tacos.

Three tacos with fresh avocado covered with corn, tomatoes, red peppers, scallions, chipotle peppers and a micro greens relish

Grilled shrimp with a red cabbage slaw topped with a chile de arbol crema and cilantro. Comes with three tacos

BBQ boneless chicken wings topped with ranch & jicama slaw with salsa verde

Crispy chicken tossed in buffalo sauce over romaine topped with blue cheese dressing, tomatoes and thinly sliced red onions. Comes with three tacos.

Burger, lettuce, tomatoes, red onions, pickles, cheddar cheese and spicy mayo

Adobo marinated grilled chicken, julienned romaine and mango salsa topped with jalapenos. Comes with three tacos.

Three tacos with Brazilian chorizo with a jicama, radish, red onion and cilantro slaw topped with salsa verde

Fried coconut shrimp topped with diced pineapple and a pina colada sauce. Comes with three tacos.

Choice of chicken, steak or shrimp sauteed with salsa roja, white onions, red peppers, poblano peppers over romaine lettuce and finished with a tequila lime sauce and cilantro and topped with guacamole & sour cream. Comes with three tacos.

Fried shrimp, pico de gallo and horseradish cream sauce topped with cilantro. Comes with three tacos.

Grilled chicken marinated with honey sriracha over watercress topped with pineapple black bean salsa

Marinated jerk chicken topped with coleslaw and picked jalapenos. Comes with three tacos.

Habanero fried chicken with diced mango, scallions, microgreens and drizzled blue cheese

Shiitake, portabella and oyster mushrooms sauteed in garlic and olive oil over arugula and topped with pico de gallo and a wasabi chili ancho crema. Comes with three tacos.

Roasted pork shoulder with a pineapple and green tomatillo salsa topped with fried onions. Comes with three tacos.

Tempura salmon topped with kimchi, siracha miso aioli and julienned scallions. Comes with three tacos.

Chipotle marinated grilled steak, pico de gallo and a watercress salad with olive oil and lemon juice finished with truffle aioli. Comes with three tacos.

Chipotle marinated steak, butterflied shrimp topped with salsa verde and micro greens

Fried sweet plantains, crispy pork belly, julienned romaine topped with pico de gallo and a horseradish cilantro crema. Comes with three tacos.

Fried sweet plantains, julienned romaine, topped with pico de gallo and a horseradish cilantro crema.

Blackened tuna served medium rare topped with a grilled pineapple and black bean salsa. Comes with three tacos.

Bananas and Nutella wrapped in a flour tortilla and deep fried topped with strawberries, dulce de leche, whipped cream and powdered sugar.

House made flan with dulce de leche sauce

Crispy corn tortilla chips seasoned with a hint of salt.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Savory Beans, Perfectly Seasoned Side Dish

A serving of shredded cheddar cheese, a simple yet essential addition to any dish for added flavor.

A side of traditionally creamy Mexican sour cream, often served as a complement to various dishes.

Fire-roasted tomatoes and a blend of chiles, garlic, and onions, typically includes cilantro for a balanced and moderately spicy salsa roja.

A tangy blend of tomatillos, cilantro, garlic, and jalapeños, this salsa verde offers a refreshing complement to any dish.

Freshly chopped tomato, onion, cilantro mix - the perfect zesty side.

Mango and spicy chilies combined with cilantro, lime juice, and a hint of red onion, creating a vibrant and tangy salsa.

Pineapple black bean salsa combines sweet pineapple chunks with black beans, cilantro, onions, and a hint of lime, creating a refreshing and slightly tangy accompaniment.

A creamy aioli infused with rich truffle essence, typically served as a complement to various dishes.

A creamy blend of horseradish and traditional crema, offering a unique twist to complement your meal.

A creamy blend of mayonnaise with a spicy kick, typically served as a condiment or dipping sauce.

A creamy and tangy side of bleu cheese, often used as a rich accompaniment to enhance dishes.

Romaine lettuce tossed with a chipotle honey Caesar dressing, typically includes croutons and shaved parmesan.

Marinated pork and pineapple encased in a flour tortilla with a blend of cheeses, typically accompanied by onions and cilantro.