TDQ Steaks Menu
The Corniche, 25 Albert Embankment, London, SE1 7GR
Appetizers
- Pomodori SoupPomodori tomato soup with basil & ricotta£14.00
- Lobster BisqueCreamy lobster soup with myoga, Cashmere saffron, water pepper, chives & citrus caviar Served with crostini£21.50
- Sapphire Shrimp CrostiniBlack tiger shrimp on crunchy crostini topped with creamy cheese, citrus caviar & avocado-wasabi cream£18.50
- Fillet Tartare Shiso 80gVarious raw ground fillets with shallot, cornichon, yuzukosho, shiso, cilantro & seasonings Scottish Mathers Black Gold, Argentinian Premium Black Label Angus, New Zealand Prime Steer (without hormones or antibiotics) & Certified Canadian Heritage Angus£23.50
- Tuna Saku 4 X 25gPremium quality mild, moist & meaty sashimi blocks with basil oil, olive soil, bloomed mustard seeds & micro celery£22.50
- Crispy Crab Cakes 150gServed with mango, jalapeñoño, cilantro, scallion, pomegranate, sansho & horseradish sauce£21.50
- Half Shell OystersFrench Gillardeau oysters (size 2 or 4) with Japanese seaweed, chilli, cilantro & citrus caviar Minimum of 2 pieces (price per piece)£5.00
- Otoro Tuna Tartar 80gBluefin tuna tartare with benitade, avocado, leek sprouts, tomato, mango, pickled ginger, caviar & wonton£31.50
- Kobe Cubes 3x30gCenter Cut Striploin cubes Japanese Kobe Wagyu A5 BMS12+ (Grain Fed & Fully Marbled)£69.00
- Savory Japanese Sea Scallops 3 PiecesPan-seared scallops served with exotic asparagus, avocado, kiwi, shallot, cilantro, caviar & red yuzu dressing£21.50
- Jamon De KobeNutty marbled kobe beef slices with crispy polenta crostini, basil, mozzarella & arugula£39.00
- Toro’s Carpaccio 100gNutrient & organic native North American Bison meat with olive oil, citrus caviar, wasabi, urchin, caviar & arugula Canadian Rangeland Bison (Grass Fed, Lean, Flavorful & Low in Saturated Fat)£35.00
- TDQ’s Carpaccio 100gNutrient & organic native Japanese Kobe meat with olive oil, citrus caviar, wasabi, urchin, caviar & arugula Japanese Wagyu A5 (Grain Fed & Fully Marbled))£69.00
- Royal Beluga Caviar 15gBeluga caviar is the king of caviar served with a glass of prosecco. Huso Huso sturgeon eggs are larger than most, typically 3mm in size, with a light grey or slightly silver appearance.£215.00
- Oscietra Caviar 15gImperial caviar was so called because traditionally it was the very best eggs of the catch, often only legally available to the Tsars.£120.00
Steaks Unlimited
- Canadian Bison Rib-Eye 250g (8.82oz)Rangeland Bison Grass fed£37.00
- Canadian Bison Striploin (250gr (8.82oz))Rangeland bison grass fed£35.00
- Canadian Angus Fillet - 250g (8.82oz)Certified canadian heritage angus£47.50
- Scottish Black Gold Fillet - 250g (8.82oz)Aberdeenshire tender mathers black gold£47.50
- New Zealand Fillet - 250g (8.82oz)Organic prime steer£40.00
- Argentinian Fillet - 250g (8.82oz)Premium black label angus£44.50
- Canadian Bison Fillet - 250g (8.82oz)Canadian rangeland£56.50
- Royal Wagyu Fillet - 180g (6.35oz)Japanese full-blooded kobe wagyu A5 BMS8+£152.00
- Top Royal Wagyu Fillet - 180g (6.35oz)Japanese full-blooded kobe wagyu A5 BMS11+£185.00
- Top Royal Wagyu Fillet - 180g (6.35oz)Japanese full-blooded kobe wagyu A5 BMS12+ (market price)
- Top Royal Wagyu Striploin - 180g (6.35oz)Japanese full-blooded kobe wagyu A5 BMS11+£145.00
TDQ Specials
- Surf & Turf 2 X 90gA “perfect marriage” between a centre cut fillet and half a lobster tail£55.00
- Rack Of Lamb 375gFrom maori lake (new zealand) with dijon mustard crust, olive oil, garlic & rosemary£39.00
- “En Brochette” Fillet Mignon 4 X 50gA tasteful quality skewer of various fillets£32.00
- Vegan Burger 150gVegan burger created from various types of beans (soybeans, tofu, nuts, grains, seeds or lentils)£17.50
- TDQ’s Fillet Burger 180gQuality burger composed of various fillets, served with buns & raw greens£27.00
- TDQ’s Bison Burger 180gQuality burger composed of bison, served with buns & raw greens, canadian rangeland bison (without hormones or antibiotics)£31.00
- Tomahawk£99.00
TDQ's House Red's
- Syrah, Tapiz, Argentina£8.50
- Merlot, Viu Manent, Chile£9.00
- Malbec, Potrero, Argentina£12.00
- Chianti, Rocca Delle Marcie, Italy£15.00
- Rioja, Baron De Ley Finca Monasterio, Spain£16.00
TDQ's House White and Rosé
- Sauvignon Blanc, Vina Marty, France£8.00
- Chardonnay, Viu Manent, Chile£8.50
- Pinot Grigio, Elena Walch, Italy£14.00
- Chablis, Willem Fevre, France£19.00
- MIP Collection Rosé, Provence, France£15.00
TDQ's Sparkling Wines
- Dea Del Mare, Prosecco, Italy£7.50
- Moët & Chandon, Brut Imperial, France£31.00
- Laurent-Pierrier, La Cuvée Brut, France£36.00
- Ruinart, Brut Rosé, France£199.00
- Laurent-Perrier Cuvée, Brut Rosé, France£279.00
- Dom Perignon, Brut, France£850.00
TDQ's Sweet / Dessert Wines
- Taylor's Port, Old Tawny 10 Years, Portugal£10.00
- Graham's Port, Old Tawny, 20 Years, Portugal£20.00
- Viu Manent Semillon, Late Harvest, Chili£11.00
- Yalumba Museum, Muscat, Australia£12.00
- Château Haut-Mayne Sauternes 2009 France£22.00
- Château D'Yquem Sauternes 1999 France£993.00
White Wine by the Bottle
- Clos Floridéne, Graves, France£108.00
- Bernardus, Chardonnay, Californie£121.00
- Ladoucette, Pouilly Fumé, France£130.00
- Domaine Paul Prieur, Les Pichons, Sancerre, France£150.00
- Belondrade Y Lurton Rueda, Verdejo, Spain£168.00
- Louis Latour, Corton Charlemagne Grand Cru 2015 France£650.00
- Remy Jobard Meursault Premier Cru 2014 France£763.00
- Domaine Roger-Belland, Criots-Batard Montrachet Grand 2018 France£1,295.00
- Domaine Leflaive, Chevalier-Montgravet, Grand Cru 2016 France£7,560.00
Red Wine by the Bottle
- Simonsig Red Hill Stellenbosch, Pinotage, South-AfricaAromas of berries, cherries, cedar wood & spices. Recommended: Wagyu & Toro's try-out£90.00
- Lohr Winery Paso Robles, Carbernet Sauvignon, CaliforniaAromas of black cherries, plums, blueberries, hazelnut & chocolate. Recommende: Bison & Kobe beef£122.00
- Salvan Syrah Special Reserve Qabala City, Syrah, AzerbaijanCherry, blackberry light spices. Recommended: Ribeye and Sirlion£131.00
- Morgenster, (Giulio Bertrand), Stellenbosch, Merlot, Cabernet-Sauvignon, Cabernet-Franc, South-AfricaRich and concentrated black fruit , pepper, licorice and cedar. Recommended: Pasta & Sirloin steak£135.00
- Duluc De Branaire Saint-Julien, Cabernet Sauvignon, Merlot, Cab Franc, Petit Verdot, FranceWell balanced retaining the blackberry and bramble fruit. Recommended: Lamb & Ribeye£145.00
- Lacoste Borie, FranceCherry, blackberry light spices. Recommended: Ribeye and Sirlion£149.00
- Domaine De Senechaux Chateauneuf Du Pape, Genache, Syrah, Mourvedre, FranceRecommended: Royal Wagyu & Canadian fillet£165.00
- Tenuta Sant'Antonio Amarone Della Valpolicella Selezione, Corvina, Rondinella, Croatina, Oseleta, ItalyRed fruit, licorice, green herbs and black pepper. Recommended: Canadian rib eye & Surf and turf£167.00
- Bodega Numanthia Toro, Tempranillo, SpainThe flavors of cassis, cherry and coffee a fresh finish. Recommended: Argentine & Scottish Fillet£195.00
- Terrazas De Los Andes Single Vineyard, Malbec, ArgentinaRipe fruit, plum, cherry liqueur and apple, caramel and coconut. Recommended: Argentine & Scottish£199.00
- Louis Jadot Nuits-Saint-Georges Burgundy, Point Noir, FranceAromatic, soft and round, red & black fruit. Recommended: Canadian & Bison£200.00
Rare Wine by the Bottle
- Aalto Ribera Del Duero, Tempranillo, SpainSpiced aromas of blackcurrant, tea and chocolate£150.00
- Château Clark-Baron Edmond De Rothschild Listrac, Merlot, Cabernet Sauvignon, FranceStrongly enjoyable with Top Royal Wagyu£161.00
- Echo De Lynch Bages, Pauillac, Cabernet Sauvignon, Merlot, Cabernet Franc, FranceRed fruit and spice, soft and round with ripe tannins£168.00
- Résonance Vineyard Yamhill-Carlton, Oregon, Pinot Noir, U.S.AAromatic, elegant, red fruit, spices, refined wood and minerality. Recommended: Canadian & Bison£176.00
- Chateau Desmirail Margaux, Merlot, Cabernet Sauvignon, Cabernet Franc, FranceFruitfull young wine; makes an excellent combination with our Ribeye£185.00
- Castiglione Barolo, Nebbiolo, ItalyWild mint, cherries, strawberries, tobacco & tar. Recommended: Lamb & Kobe£199.00
- Château Lagrange Saint-Julien, Cabernet Sauvignon, Cabernet Franc, Merlot, FranceRed fruit and spice, soft and round with ripe tannins£199.00
- Les Tourelles De Longueville Pauillac, Cabernet Sauvignon, Merlot, FranceAromas of blueberries and spices with lots of fresh flowers£225.00
- Macán (Rothschild & Vega Sicilia) Rioja, Tempranillo, SpainBlackberry, Oak, Vanilla, Tabac. Recommended: Bizon & Lamb£270.00
- Villa Canestrari Plenum 1888 Riserva Amarone, Corvina, Rondinella, Croatina, Oseleta, ItalyRed fruit, licorice, green herbs and black pepper£285.00
- Château Kirwan Margaux, Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot, FranceRecommended: Rib Eye Sirloin & Kobe beef£295.00
- Château Branaire Ducru Saint-Julien, FranceMerlot, Cabernet Sauvignon, Petit Verdot£308.00
- Château Talbot Saint-Julien, Cabernet Sauvignon, Merlot, Petit Verdot, Carbenet Franc, FranceCedar wood and vanilla mixed with cassis & tannis£310.00
- Gaja Dagromis Barolo, Nebbiolo, ItalyRed berries, cassis, tobacco, minerals and smokey oak tones£339.00
Exclusive Wines of the World
- Gaja, Pieve Di Santa Restituta, Brunello Di Montalcino 2016 Italy£275.00
- Cheval Des Andes, Château Cheval Blanc & Terrazas De Los Andes 2018 Argentina£358.00
- Vega-Sicilia Valbuena No. 5, Ribera Del Duero 2013 Spain£510.00
- Le Clarence De Haut-Brion, Pessac-Leognan 2009 France£675.00
- Louis Jadot, Clos Vougeot, Grand Cru 2017 France£759.00
- Villa Canestrari, Dieci Anni, Amarone Della Valpolicella 2009 Italy£765.00
- Domaine Louis Jadot Bonnes Mares, Burgundy Grand Cru 2014 France£895.00
- Antinori Tignanello, Toscane 2012 Italy£945.00
- Louis Latour, Clos Vougeot, Grand Cru 2015 France£1,035.00
- Sassicaia Tenuta San Guido, Bolgheri, Tuscany 2014 Italy£1,395.00
- Château Palmer, Margaux 2015 France£1,560.00
- Opus One 2018 U.S.A£1,589.00
- Bodegas Vega Sicilia 'Unico' Ribera Del Duero 2005 Spain£1,890.00
- Château Latour, 1er Grand Cru Classé, Pauillac 1999 France£1,895.00
- Château Cheval Blanc, 1er Grand Cru Classé, Saint-Emilion, 2012 France£2,575.00
- Château Mouton Rothschild, 1er Cru Classé, Pauillac 2015 France£2,635.00
- Château Haut Brion, 1er Grand Cru Classé, Pessac-Leognan 2015 France£3,065.00
- Masseto Tenuto Ornelaia, Bolgheri, Tuscany 2014 Italy£3,375.00
- Pétrus, Pomerol 1973 France£9,999.00
