T&B'S Cuisine Soul of Jamaica Menu

Tender penne pasta in a creamy, spiced sauce with bell peppers, topped with two seasoned salmon fillets.

Made with creamy homemade mild or jerk sauce , noodles, peppers and sliced chicken breast.

Stew chicken served small. Options include white rice, rice & peas, cabbage, mac & cheese, or candied yams. Choose size: small, large.

Jerk chicken, white meat, served with a choice of either rice variants, cabbage, mac & cheese, or candied yams. Available in small or large sizes.

Oxtail, slow-cooked to tender perfection. Served with choice of white rice, rice & peas, cabbage, mac & cheese, or candied yams.

Pork chop served with choice of white rice, rice & peas, cabbage, mac & cheese, or candied yams. Available in small or large sizes.

Curry, fried, jerk, steam.

Fried whiting served with options of white rice, rice & peas, cabbage, mac & cheese, or candied yams. Available in small or large.

Savory rice paired with seasoned peas, a classic comfort side dish.

Tender cabbage and carrots seasoned with herbs and spices.

Creamy macaroni with melted cheese, topped with chopped green onions and a slice of red pepper.

Pure and refreshing bottled water.

Soft, fluffy bread with a hint of coconut. Perfect as a snack or side.