• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Avocado Cobb Salad

      Gluten-Free. Mixed greens, seasoned grilled chicken, avocado, sun-dried tomatoes, crispy bacon, boiled egg, feta cheese & tahini ranch dressing.
      $16.00
    • Roasted Turkey and Avocado Blt Panini

      Roasted turkey, apple-wood smoked turkey bacon, lettuce, tomato, avocado, mayonnaise, served on sourdough bread.
      $20.00
    • Margherita

      Vegetarian. Tomato sauce, basil, Fior di Latte mozzarella and extra virgin olive oil.
      $14.00
    • Tazza Salad

      Gluten-Free. Romaine, mandarin oranges, strawberries, pecans, cranberry, raisin, and Gorgonzola cheese, lemon poppy seed dressing served on the side. Topped with grilled chicken.
      $16.00
    • Chipotle Chicken Avocado Melt

      Spicy. Smoked-pulled chicken, smoked gouda , fresh avocado, cilantro, zesty sweet peppadew pepper chipotle sauce, served on ciabatta roll.
      $20.00
    • Mediterranean Chicken Soup

      Gluten-Free. A savory soup with chicken broth, onion, celery, carrots, garlic, chicken, chickpeas & kale.
      $8.00
    • Breakfast Sandwich

      Two cage-free eggs, cheddar cheese, and your choice of Ham or Bacon on sourdough.
      $10.00
    • Tuna Melt

      Imported tuna dressed with shallots, lemon, extra virgin olive oil, creamy dill sauce, dijon mustard, thyme, and mayonnaise. Served open faced on multigrain bread, cherry tomatoes, oven dried tomato & cheddar cheese.
      $20.00
    • Spicy Tandoori Chicken Salad

      Gluten-Free, Spicy. Tandoori chicken, fresh garden greens, avocado, cucumber, carrots & jalapeño yogurt dressing.
      $16.00
    • Baby Kale Salad

      Vegetarian. Baby Kale, sunflower seeds, sun-dried tomatoes, roasted chickpeas, chili flakes, feta cheese, bagel chips & lemon vinaigrette.
      $12.00
  • Sandwiches, Subs and Paninis

    Served with chips, pickle and small salad.Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Poached Chicken Salad Sandwich

      Chicken breasts, toasted walnuts, golden raisins, celery, red onion, mayonnaise, Greek yogurt, fresh tarragon leaves, lettuce, tomato, served on multigrain bread.
      $20.00
    • Roasted Turkey and Avocado Blt Panini

      Roasted turkey, apple-wood smoked turkey bacon, lettuce, tomato, avocado, mayonnaise, served on sourdough bread.
      $20.00
    • Angus Stack Burger

      Premium Angus all-beef patty, avocado, lettuce, tomato, red onion, mayonnaise, cheddar cheese, served on a brioche bun.
      $20.00
    • Steak and Cheese

      Philly steak, provolone cheese, grilled onion, lettuce, tomatoes, mayonnaise, served on a sub roll.
      $20.00
    • Italian Melt

      Salami, prosciutto, pepperoni, provolone cheese, fresh mozzarella, red pepper, arugula, housemade vinaigrette, served on ciabatta roll.
      $20.00
    • Chipotle Chicken Avocado Melt

      Spicy. Smoked-pulled chicken, smoked gouda , fresh avocado, cilantro, zesty sweet peppadew pepper chipotle sauce, served on ciabatta roll.
      $20.00
    • Tuna Melt

      Imported tuna dressed with shallots, lemon, extra virgin olive oil, creamy dill sauce, dijon mustard, thyme, and mayonnaise. Served open faced on multigrain bread, cherry tomatoes, oven dried tomato & cheddar cheese.
      $20.00
  • Wood Oven Neapolitan Pizza

    Customers love our char and chewy pizza crusts made with Neapolitan “00” flour and cooked in a 900-degree wood oven. Our tomato sauce is a blend of special seasonings with San Marzano tomato sauce. The dough is free from Milk, Eggs, Fish, Tree Nuts, Peanuts, Soy and Sesame.Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Margherita

      Vegetarian. Tomato sauce, basil, Fior di Latte mozzarella and extra virgin olive oil.
      $14.00
    • Mediterranean

      Vegetarian. Pesto sauce, artichoke, sun-dried tomato, spinach, kalamata olives, feta cheese, house cheese blend & pine nuts.
      $16.00
    • Chicken Pesto

      Pesto sauce, grilled chicken breast, cherry tomato, fresh mozzarella, house cheese blend & basil.
      $16.00
    • Caprese

      Tomato sauce, prosciutto, basil, arugula, house cheese blend, lemon juice & red pepper flakes.
      $16.00
    • Quattro Formaggi

      Vegetarian. Tomato sauce, mozzarella, Gorgonzola, parmigiano reggiano & goat cheese.
      $16.00
    • Marinara (No Cheese)

      Vegetarian. Tomato sauce, garlic, oregano & extra virgin olive oil.
      $12.00
    • Bianca

      Vegetarian. Parmesan cream sauce, garlic, house cheese blend, ricotta, parsley & scallions.
      $14.00
    • Prosciutto

      Bianca pizza, prosciutto, cherry tomatoes, house cheese blend & lemon arugula salad.
      $16.00
    • Vegetarian

      Vegetarian. Tomato sauce, house cheese blend, mushroom, green pepper, onions, black olives, green olives, tomatoes & basil.
      $16.00
    • Atomica

      Spicy. Spicy soppressata, pepperoni, hot sausage, hot cherry peppers, tomato sauce, house cheese blend, parsley & scallions.
      $18.00
    • Zappatore

      Vegetarian. Tomato sauce, grilled eggplant, tomatoes, mushrooms, house cheese blend & fresh garlic.
      $14.00
    • Calabrese

      Vegetarian. Tomato sauce, anchovy, kalamata olives, basil, capers, house cheese blend & fresh mozzarella.
      $16.00
    • Spaniard

      Vegetarian, Spicy. Tomato sauce, spicy chorizo sausage, green and black spanish olives, fresh garlic, roasted red peppers, topped with house cheese blend, fresh parsley, aged sherry vinegar & smoked paprika.
      $16.00
    • Meathead

      Tomato sauce, house-made meatballs, crispy bacon, mild italian sausage, pepperoni, mozzarella & house cheese blend, topped with pickled red onion.
      $18.00
  • Breakfast

    Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Breakfast Sandwich

      Two cage-free eggs, cheddar cheese, and your choice of Ham or Bacon on sourdough.
      $10.00
    • Croissant Sandwich

      Two cage-free eggs, cheddar cheese, sliced tomatoes, avocado, baby arugula on a house-made croissant.
      $10.00
    • Avocado Toast

      Vegetarian. multigrain toast, topped with two cage-free eggs sunny side- up, mashed avocado, lemon, tomato, arugula, micro basil & and seasoning.
      $10.00
    • Cheese Omelet

      Vegetarian. Three cage-free eggs, cheddar, pepper jack and smoked gouda cheese, served with sourdough toast.
      $12.00
    • Egg White Plate

      Vegetarian. Three cage-free egg whites, spinach, sautéed mushrooms, served with sourdough toast.
      $14.00
    • Western Omelet

      Three cage-free eggs with mushroom, green pepper, onion, ham, and cheddar cheese, served with sourdough toast.
      $15.00
    • Scrambled Egg Plate

      Three cage-free eggs scrambled soft, prosciutto, parmesan cheese, served with sourdough toast.
      $14.00
  • Small Plates

    Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Cauliflower Tabbouleh Salad

      Vegetarian, Gluten-Free. Cauliflower, cilantro, mint, parsley, olive oil, scallions, cucumbers, cherry tomatoes, radishes, lemon juice & red onions.
      $12.00
    • Cheese Board

      Premium three style cheese, meats, fruit, olives & herbs mixed nuts.
      $16.00
    • Buffalo Chicken Wings

      spicy. Crispy chicken wings lathered in buffalo sauce, served with Ranch dressing, Blue cheese dip, carrot sticks & celery.
      $16.00
    • Classic Hummus

      Vegetarian, Gluten-Free. Homemade chickpea dip with lemon juice, garlic, tahini, served with fresh vegetables & fresh baked pita bread.
      $10.00
    • Sesame Falafel

      Vegetarian, Gluten-Free. Crispy chickpeas balls seasoned with garlic and fresh herbs, served with lettuce, cucumber, tomato, tahini ginger sauce & yogurt jalapeño sauce.
      $12.00
    • Classic Tzatziki

      Vegetarian, Gluten-Free. Greek yogurt, cucumber, lemon juice, garlic, served with fresh vegetables & fresh baked pita bread.
      $10.00
    • Mediterranean Plate

      Vegetarian, Gluten-Free. Sesame falafel, hummus, cilantro hummus, olive and feta cheese salad, served with fresh baked pita bread.
      $17.00
  • Fresh Homemade Soups

    Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Mediterranean Chicken Soup

      Gluten-Free. A savory soup with chicken broth, onion, celery, carrots, garlic, chicken, chickpeas & kale.
      $8.00
    • Faki Soup (Classic Greek Lentil)

      Vegetarian, Gluten-Free. Onion, celery, carrots, lentils, plum tomatoes & spice.
      $8.00
    • Garden Vegetable

      Vegetarian, Gluten-Free. Carrots, celery, tomatoes, sweet potato, corn, peas, onion, vegetable broth, spinach & spice.
      $8.00
  • Salads

    Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Warm Apple, Spinach and Salmon Salad

      Baby Spinach and green sour apples sautéed with a warm honey balsamic dressing, topped with a salmon fillet, sprinkled with toasted pine nuts and feta cheese, served in a toasted white tortilla bowl.
      $18.00
    • Santa Fe Steak Salad

      Roasted & sliced marinated grass-fed beef sirloin, Anaheim chiles, corn, avocado, black beans, romaine, tomato, cilantro, tortilla strips & lime chili vinaigrette.
      $17.00
    • Baby Kale Salad

      Vegetarian. Baby Kale, sunflower seeds, sun-dried tomatoes, roasted chickpeas, chili flakes, feta cheese, bagel chips & lemon vinaigrette.
      $12.00
    • Tazza Salad

      Gluten-Free. Romaine, mandarin oranges, strawberries, pecans, cranberry, raisin, and Gorgonzola cheese, lemon poppy seed dressing served on the side. Topped with grilled chicken.
      $16.00
    • Chicken Avocado Cobb Salad

      Gluten-Free. Mixed greens, seasoned grilled chicken, avocado, sun-dried tomatoes, crispy bacon, boiled egg, feta cheese & tahini ranch dressing.
      $16.00
    • Classic Greek Salad

      Vegetarian, Gluten-Free. Romaine, cucumbers, tomatoes, red onions, kalamata olives, pepperoncini, feta cheese & house red vinaigrette dressing.
      $12.00
    • Spicy Tandoori Chicken Salad

      Gluten-Free, Spicy. Tandoori chicken, fresh garden greens, avocado, cucumber, carrots & jalapeño yogurt dressing.
      $16.00
  • Chef Specialties

    Consuming raw or undercooked meat, poultry, seafood or eggs may increase your risk of foodborne illness.
    • Cedar Plank Salmon

      Gluten-Free. Salmon fillet baked on a cedar plank with lime, smoked paprika, sea salt. Served with a mix of warm spinach, corn, and feta.
      $26.00
    • Moroccan Lamb

      Gluten-Free. Roasted boneless lamb leg, onion, moroccan seasoning, honey, saffron, apricot, almond, served with couscous and salad.
      $26.00
    • Roasted Curry Chicken and Vegetables

      Gluten-Free. Marinated boneless chicken thigh in house-made curry sauce, carrots, potatoes, brussels sprouts, cooked in sheet pan, served with turmeric almonds & raisin rice.
      $25.00
    • Beef Shawarma

      Gluten-Free. Slowly roasted and sliced marinated beef sirloin, served on top of turmeric almonds and raisin rice with a side of salad & tahini sauce.
      $25.00
  • Beverages (Hot Coffee)

    • House Coffee

      Drip coffee available in 12 oz or 16 oz sizes.
      $3.00
    • Cafe Au Lait

      Drip coffee with steamed milk on top.
      $3.35
  • Beverages (Espresso)

    • Cappuccino

      5.6 oz of steamed milk with foam over a double shot of espresso.
      $4.00
    • Latte

      Steamed milk with double shot of espresso.
      $4.25
    • Mocha

      Dark chocolate sauce mixed in with a double shot of espresso and steamed milk.
      $5.00
    • Cortado

      2 shots. 2 oz of steamed milk with a double shot of espresso steamed around 125 degrees.
      $3.75
    • Flat White

      2 shots. 5-6 oz of steamed milk with double shot of espresso.
      $4.00
    • Macchiato

      2 shots. A double shot of espresso with 1 oz of steamed milk foam.
      $3.75
    • Americano

      2 shots. 10 oz of hot water with a double shot of espresso.
      $3.65
  • Beverages (Hot Drinks)

    • Organic Hot Tea

      16 oz. Selection of tea from Rishi and Botanicals.
      $3.30
    • Chai Latte

      Spiced Chai with steamed milk.
      $4.00
    • Hot Chocolate

      Dark Chocolate steamed with milk.
      $3.50
  • Beverages (Special Drinks)

    • Nitro Black

      16 oz. Cold Brew infused with nitrogen for a smoother frothier taste.
      $5.00
    • Iced Tea

      16 oz. Unsweetened black iced tea brewed daily.
      $3.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 202-627-2441

600 New Hampshire Ave NW, Washington, DC 20037


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