Taza Fresh Grill Menu

Parsley, tomato, onion, mint, burgul.

Tomato, cucumber, onion.

Chicken kabob marinated with pickles & garlic.

Ground meat, parsley, onion, spices with Hommus & tomato.

Sliced tenderloin with tomato, pickles, onion, garlic & tahini.

With hommus & tabbouli.

Beef tenderloin with tomato, pickles, onion & hommus.

Beef or chicken with rice, vegetables, pickles & garlic.

With onion, tomato, taziki sauce on Greek pita.

Breaded chicken with garlic & pickles.

With lettuce, tomato, onion, pickles & mayo.

2 beef patties, 2 cheese & special sauce.

Strawberry, with choice of mango, apple or orange.

With lettuce, tomato, pickles & tahini.

Meat sautéd with vegetables. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Breast of chicken sautéed with vegetables. Meat sautéed with vegetables.

Eggplant, tahini, lemon

Strained yogurt

Steak tartar, burgul, onion. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Tomato, bulgur, onion

Rice, tomato, onion, parsley

Hummus, baba ghanouj, tabouli

Assorted vegetables with hommus.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Spiced meat, onion

Spinach, onion, lemon

Spiced meat, onion. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Meat, rice. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Chickpeas, fava beans, cilantro, parsley

Green lentils, rice, onion.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Sautéd with assorted vegetables. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Sautéd with assorted vegetables w/garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Sautéd with assorted vegetables w/garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

2 pc. Grilled salmon w/garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Charbroiled marinated shrimp kabob w/garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

8pc jumbo shrimp. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

1 shish kabob, 1 shish tawook, 2 shish kafta, meat & chicken shawarma 2 meat pies, 2 falafel, hommus, salad & rice. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

2 shish kabob, 2 shish tawook, 4 shish kafta, 4 lamb chops, deboned chicken, hommus, baba ghanouj, fattoush & rice. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

4 shish kabob, 4 shish tawook, 8 shish kafta, 6 lamb chops, debonned chicken, sautéd shrimp, hommus, baba ghanouj, fattoush & rice. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Tabbouli, hommus, baba ghanouj, 2 falafel, 2 grape leaves, 2 spinach pies, salad & rice.

2 meat pies, 2 fried kibbe, 2 grape leaves, meat & chicken shawarma, salad & rice."Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

1shish kabob, 1 shish shrimp & 2 lamb chops.

2 skewers of marinated chicken kabob w/ garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Choice of lamb or beef. 2 skewers of tenderloin. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

3 skewers of ground meat, parsley, onion. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

4 skewers of ground chicken breast, parsley, onion & garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

3 skewers: shish kabob, shish tawook & shish kafta. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Marinated chicken breast sliced w/garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Marinated tenderloin sliced w/tahini. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Mixture of meat & chicken. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Served with taziki sauce & Greek pita. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Served with taziki sauce.

Marinated boneless skinless breast dipped in garlic. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Breaded & deep fried to perfection. "Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

Assorted sautéd vegetables & herbs w/garlic.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.

"Ask your server about menu items that are cooked to order or served raw. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of food borne illness.