Taylor's Steak House Menu

4.5

(1,300+ Reviews)

$Steak house, Restaurant

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(213) 382-8449

DINNER ENTREES FROM THE BROILER SEAFOOD SIDES SMALL PLATES HOMEMADE SOUPS AND SALADS PRIME RIB

DINNER ENTREES
- TAYLOR’S FAMOUS HAND CARVED LONDON BROIL
  Marinated Prime Sirloin – Au Jus and Creamed Horseradish
  $29.95
- U.S.D.A. PRIME SIRLOIN PEPPER STEAK
  Flame Broiled Fresh Cracked Pepper – Steak Butter
  $37.95
- DINNER NEW YORK
  Grilled Onions
  $36.95
- CHICKEN FRIED STEAK
  Cut from the Filet Mignon - Country Gravy
  $29.95
- TAYLOR’S SPECIAL DINNER STEAK
  Broiled Petite Filet Mignon – Smothered in Grilled Texas onions
  $36.95
- FRESH GROUND SIRLOIN STEAK
  Mushroom Bordelaise
  $24.95
- KANSAS CITY SIRLOIN
  Flame Broiled New York Club Steak – Marinated and Seasoned – Steak Butter
  $35.95
- FREE RANGE CHICKEN
  Fresh Deboned Half Chicken – Pan Roasted
  $28.95
- TAYLOR’S PRIME HAMBURGER
  Ground Fresh Daily from our Steak Trimmings – Extra Lean. Smoked Bacon or Jumbo Mushrooms – Aged Cheddar Cheese
  $15.95
- TENDERLOIN BORDELAISE
  Filet Mignon smothered in Mushroom Bordelaise
  $37.95
- CHICKEN PICATTA
  Capers Meuniere - Grilled Zucchini
  $27.95
FROM THE BROILER
- THE CULOTTE – U.S.D.A. PRIME
  The most tender cut of the Top Sirloin Only two cuts per Steer
  $44.95
- FILET MIGNON
  $42.95
- NEW YORK STRIP - U.S.D.A PRIME
  Crispy Onions
  $45.95
- SPENCER STEAK
  A Well-Marbled boneless Ribeye
  $41.95
- AMERICAN WAGYU SIRLOIN
  8 ounces Snake River Farms, Idaho
  $44.95
- THE PORTERHOUSE
- DRY AGED PRIME NEW YORK
  $56.95
SEAFOOD
- FISH ‘N’ CHIPS
  Alaskan Halibut French Fries and Malt Vinegar
  $28.95
- GRILLED SANDAB FILLETS
  $28.95
- AUSTRALIAN LOBSTER TAIL
- SURF ‘N’ TURF
  Choice of Steak and Seafood
- FRESH SEAFOOD OF THE DAY
- ALASKAN HALIBUT FILET
SIDES
- FRESH VEGETABLE OF THE DAY
  $4.95
- SAUTEED FRESH MUSHROOMS
  $5.75
- PEPPERCORN SAUCE
  $3.95
- CREAMED SPINACH
  $5.95
- BORDELAISE SAUCE
  $3.75
- FRESHLY GRILLED TEXAS SWEET ONIONS
  $2.95
- TAYLOR’S HOUSEMADE POTATO CHIPS
  $3.00
- FRESH STEAMED BROCCOLI - HOLLANDAISE
  $6.95
- FRESH ASPARAGUS - HOLLANDAISE
  $8.95
- GRILLED GARLIC TOAST
  $6.95
- FRESH SAUTEED GARLIC SPINACH
  $7.95
SMALL PLATES
- SEA OF CORTEZ CHILLED JUMBO PRAWNS
  $24.95
- LONDON BROIL
  Creamed Horseradish
  $25.95
- FRESH JUMBO BACON WRAPPED SCALLOPS
  $26.95
- DEEP FRIED CALAMARI
  $14.95
- ESCARGOT
  Garlic, Butter, Shallots and Parsely
  $13.95
- TAYLOR'S PRIME SLIDERS
  $14.95
- MARYLAND BLUE CRAB CAKES
  $24.95
HOMEMADE SOUPS AND SALADS
- HOMEMADE SOUP OF THE DAY
  $5.95
- FRENCH ONION SOUP
  $7.95
- FILET MIGNON TEXAS CHILI
- TAYLOR’S DINNER SALAD
  Seasonal Greens
  $6.95
- THE MOLLY DINNER SALAD
  Wedge of Iceberg Lettuce – Tomatoes, Onions, and Blue Cheese
PRIME RIB
- DINNER CUT
  $39.95
- THICK CUT
  $45.95
- THE BEEFEATER DIP
  French Fries - Garnish
  $24.95
- OMAHA RIBEYE SANDWICH
  $27.95