Taylor's Steak House Menu

3361 W 8th St, Los Angeles, CA 90005
  • DINNER ENTREES

    • TAYLOR’S FAMOUS HAND CARVED LONDON BROIL

      Marinated Prime Sirloin – Au Jus and Creamed Horseradish
      $29.95
    • U.S.D.A. PRIME SIRLOIN PEPPER STEAK

      Flame Broiled Fresh Cracked Pepper – Steak Butter
      $37.95
    • DINNER NEW YORK

      Grilled Onions
      $36.95
    • CHICKEN FRIED STEAK

      Cut from the Filet Mignon - Country Gravy
      $29.95
    • TAYLOR’S SPECIAL DINNER STEAK

      Broiled Petite Filet Mignon – Smothered in Grilled Texas onions
      $36.95
    • FRESH GROUND SIRLOIN STEAK

      Mushroom Bordelaise
      $24.95
    • KANSAS CITY SIRLOIN

      Flame Broiled New York Club Steak – Marinated and Seasoned – Steak Butter
      $35.95
    • FREE RANGE CHICKEN

      Fresh Deboned Half Chicken – Pan Roasted
      $28.95
    • TAYLOR’S PRIME HAMBURGER

      Ground Fresh Daily from our Steak Trimmings – Extra Lean. Smoked Bacon or Jumbo Mushrooms – Aged Cheddar Cheese
      $15.95
    • TENDERLOIN BORDELAISE

      Filet Mignon smothered in Mushroom Bordelaise
      $37.95
    • CHICKEN PICATTA

      Capers Meuniere - Grilled Zucchini
      $27.95
  • FROM THE BROILER

    • THE CULOTTE – U.S.D.A. PRIME

      The most tender cut of the Top Sirloin Only two cuts per Steer
      $44.95
    • FILET MIGNON

      $42.95
    • NEW YORK STRIP - U.S.D.A PRIME

      Crispy Onions
      $45.95
    • SPENCER STEAK

      A Well-Marbled boneless Ribeye
      $41.95
    • AMERICAN WAGYU SIRLOIN

      8 ounces Snake River Farms, Idaho
      $44.95
    • THE PORTERHOUSE

      $48.95
    • DRY AGED PRIME NEW YORK

      $56.95
  • SEAFOOD

    • FISH ‘N’ CHIPS

      Alaskan Halibut French Fries and Malt Vinegar
      $28.95
    • GRILLED SANDAB FILLETS

      $28.95
    • AUSTRALIAN LOBSTER TAIL

    • SURF ‘N’ TURF

      Choice of Steak and Seafood
    • FRESH SEAFOOD OF THE DAY

    • ALASKAN HALIBUT FILET

  • SIDES

    • FRESH VEGETABLE OF THE DAY

      $4.95
    • SAUTEED FRESH MUSHROOMS

      $5.75
    • PEPPERCORN SAUCE

      $3.95
    • CREAMED SPINACH

      $5.95
    • BORDELAISE SAUCE

      $3.75
    • FRESHLY GRILLED TEXAS SWEET ONIONS

      $2.95
    • TAYLOR’S HOUSEMADE POTATO CHIPS

      $3.00
    • FRESH STEAMED BROCCOLI - HOLLANDAISE

      $6.95
    • FRESH ASPARAGUS - HOLLANDAISE

      $8.95
    • GRILLED GARLIC TOAST

      $6.95
    • FRESH SAUTEED GARLIC SPINACH

      $7.95
  • SMALL PLATES

    • SEA OF CORTEZ CHILLED JUMBO PRAWNS

      $24.95
    • LONDON BROIL

      Creamed Horseradish
      $25.95
    • FRESH JUMBO BACON WRAPPED SCALLOPS

      $26.95
    • DEEP FRIED CALAMARI

      $14.95
    • ESCARGOT

      Garlic, Butter, Shallots and Parsely
      $13.95
    • TAYLOR'S PRIME SLIDERS

      $14.95
    • MARYLAND BLUE CRAB CAKES

      $24.95
  • HOMEMADE SOUPS AND SALADS

    • HOMEMADE SOUP OF THE DAY

      $5.95
    • FRENCH ONION SOUP

      $7.95
    • FILET MIGNON TEXAS CHILI

      $6.95
    • TAYLOR’S DINNER SALAD

      Seasonal Greens
      $6.95
    • THE MOLLY DINNER SALAD

      Wedge of Iceberg Lettuce – Tomatoes, Onions, and Blue Cheese
      $7.95
  • PRIME RIB

    • DINNER CUT

      $39.95
    • THICK CUT

      $45.95
    • THE BEEFEATER DIP

      French Fries - Garnish
      $24.95
    • OMAHA RIBEYE SANDWICH

      $27.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3

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