Tawanna Thai Menu

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Spicy basil leaves. Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Choice of vegetables, tofu, chicken, beef, or pork. Substitute shrimp for an additional $1.

Steamed buns filled with barbecued pork.

Steamed open faced dumplings layered with chicken and shrimp.

Fried or steamed dumplings stuffed with chicken.

Steamed shrimp, rice vermicelli, grilled chicken, and mixed baby greens wrapped in rice paper. Served with hoisin sauce and crushed peanuts.

Choice of beef or chicken skewers marinated in spices and coconut milk. Served with peanut sauce and cucumber salad.

Deep fried mixed crab meat and cream cheese in wonton wrappers.

Shrimp wrapped in wonton skin, deep fried to crispy.

Shrimp lightly fried in a delicious tempura batter, accompanied with assorted tempura vegetables.

Shumai, spring rolls, pot stickers, and crab rangoon.

Deep fried tofu served with nutty sweet & sour sauce.

Shrimp wrapped in bacon and spinach. Served with sweet & sour sauce.

Hand-breaded coconut fried with zesty mango cocktail dipping sauce.

Clear soup with assorted vegetables.

Shrimp dumplings, shredded chicken, and shrimp in chicken broth.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.

With mushrooms in spicy and sour lemongrass soup.With mushrooms in spicy and sour lemongrass soup.

Hot and sour seafood (scallops, shrimp, calamari, mussels, and fish) with straw mushrooms, lime leaves, galangal root, lemongrass, and chili. Coconut milk available upon request.

An authentic Thai mixture of tofu, iceberg lettuce, tomato, and cucumber tossed in house dressing.

Grilled sliced beef on lettuce with onion and tomato mixed in spicy lime juice.

Grilled chicken, mixed greens, and lettuce in sesame vinaigrette.

Lean minced chicken seasoned with chili, lime juice, cilantro, onion, and rice powder.

Bean thread vermicelli with shrimp, ground chicken, onions, tomato, and cilantro tossed in chili oil and spicy lime sauce.

Mixed Greens salad with shrimp, chicken, hard-boiled egg, sweet & sour dressing and crushed peanuts.

Fresh mixed greens, lettuce, tomatoes, cucumber, hard-boiled egg, chicken, and shrimp served with peanut dressing.

A tasty duck spiced with mint leaves, onions, mixed vegetables, roasted chili, and lime dressing.

Steamed squid tossed in red spicy sour sauce with basil, cilantro, red & green onions, and tomatoes.

Grilled shrimp with lemongrass, lime juice, chili, and mint.

Deep fried battered soft shell crabs on a bed of mixed greens in mayonnaise dressing.

Salmon, mixed greens, and lettuce in sesame vinaigrette.

Delicate mixed greens with shrimp, squid, mussels, and scallops in spicy lime juice.

Mixed greens, iceberg lettuce, tomato, and cucumber served with ginger dressing.

Green papaya with deep fried soft shell crab, tomato, green beans, garlic, peanut, and dried shrimp in a spicy lime dressing.

Asparagus, shredded chicken, onion, garlic, peanuts, and shredded roasted coconut.

Mix green papaya with tomatoes, green beans, and crushed peanuts.

Tender pork spareribs in our secret sauce.

Tender, tasty marinated chicken grilled in a Thai barbecue sauce, served with a sweet & sour plum sauce.

Thinly sliced marinated sesame beef ribs served with baked potato.

Angus rib eye steak marinated in house special sauce with choice of french fries or steamed white rice.

Grilled salmon topped with pepper-garlic sauce on bed of steamed vegetables.

Quick-seared New York Steak marinated with Thai spices, thinly sliced, and accompanied with baby mixed greens salad and Thai north-eastern dipping sauce.

Stir-fried red pepper, egg, onion, chili, basil, and garlic. Choice of chicken, beef, pork, tofu, or vegetables, or add $2 for shrimp, duck, or combination (chicken, beef, & shrimp).

Stir-fried rice with chicken, shrimp, pineapple, and cashews in curry powder. Request it without curry powder to make it not spicy.

Fried rice with chicken, beef, shrimp, egg, tomato, and green onion.

Stir-fried rice with crab meat, onion, tomato, and egg.

Stir-fried rice with shrimp, squid, mussels, scallop, scallion, onion, and egg.

Flat rice noodles stir fried with egg, broccoli, and bok choi in soy sauce.

Pan fried flat rice noodles with broccoli and bok choi topped with gravy.

Stir fried flat noodles in lite soy sauce with egg, crushed peanuts, and green onion.

Flat rice noodles stir fried with chili, egg, basil, bell peppers, and onion.

Stir fried organic spaghetti with chili, onion, bell peppers, and basil leaves.

Egg noodles stir-fried with assorted vegetables in a special sauce.

Stir fried glass noodles with egg and assorted vegetables.

Choice of soup or dry. Egg noodles with shrimp wonton, crab meat, and bean sprouts topped with lime juice, ground pepper, and crushed peanut.

Choice of soup or dry. Flat rice noodles with sliced roasted duck, bean sprouts, topped with green onion, cilantro, and garlic.

Choice of soup or dry. Flat rice noodles with fish, fish ball, fish cake, and bean sprouts.

Choice of soup or dry. Thin rice noodles with shrimp, ground chicken balls, fish ball, fish cake, green onion, cilantro, garlic, and bean sprouts flavored with lime juice, ground pepper, and crushed peanuts.

Stir fried glassy noodles with crab meat, shrimp, scallion, bean sprouts, egg, and crushed peanuts.

Creamy yellow curry broth over steamed rice noodles. Topped with bean sprouts, fried tofu, boiled egg, crushed peanuts, crispy onions, green onions, cilantro, and choice of protein.

Potato, carrot, and coconut milk in yellow curry paste.

Bamboo shoots, eggplant, and coconut milk in green curry paste.

With peas and carrots in our special Panang curry sauce.

Thai style Massaman curry, potatoes, peanuts, onion, and coconut milk.

Red curry with pineapple, tomatoes, bell pepper, and basil.

Exotic Thai spicy bamboo shoots, eggplant, green beans, bell pepper, and basil. No coconut milk.

Served on the side.

Your choice of meat with roasted chili, bell peppers, onion, carrots, and cashew nuts.

Your choice of meat sautéed with shiitake mushrooms, carrots, mushrooms, and onion with a touch of ginger.

Green beans in spicy curry paste with your choice of meat.

Your choice of meat with broccoli, mushrooms, and carrots in a regional oyster sauce.

A flavorful medley of pineapples, bell peppers, carrots, and onion with your choice of hand breaded meat in a tomato and pineapple purée.

A spicy combination of bell peppers, onion, chili, and basil leaves.

Your choice of meat with bell peppers, onion, roasted chili, water chestnut, and peanut stirred with spicy and hot sauce.

Your choice of meat pan fried with chili paste, onion, bell peppers, carrot, and mushrooms.

Battered tender chicken deep fried and served in lemon sauce.

Lightly battered deep fried chicken stir fried with scallion, orange peel, and special sauce.

Grilled tender chicken with our special teriyaki sauce, served with steamed broccoli, carrots, cabbage, and baked potato.

Stir fried marinated beef with red & green peppers, onions, tomatoes, and black pepper in our secret sauce.

Stir fried asparagus, carrots, shrimp, crab meat, and Japanese shiitake mushrooms in a brown sauce.

Deep fried fillet of sole topped with shiitake mushrooms, onion, bell peppers, baby corn, and mushrooms with a touch of ginger.

Fillet of sole with your choice of ginger & black mushroom sauce or spicy lime & garlic vinaigrette sauce.

Grilled salmon topped with bell peppers in our special Panang curry sauce. Served with steamed white rice or steamed brown rice.

Fresh seafood medley including shrimp, squid, mussels, and scallops in spicy house curry sauce.

Fresh seafood medley including shrimp, squid, mussels, and scallops stir fried with chili, onion, and sweet Thai basil leaves.

Grilled premium pork chop marinated in Garlic cilantro sauce, served with Jaew sauce.

Thai traditional boiled boneless chicken with garlic rice. Served with spicy ginger sauce, cucumber, cilantro, and a side of soup.

Crispy boneless chicken with garlic rice. Served with sweet chili sauce, cucumber, cilantro, and a side of soup.

Half boiled and half crispy boneless chicken with garlic rice. Served with spicy ginger sauce, sweet chili sauce, cucumber, cilantro, and a side of soup.

Northern Thai-style curry topped with crispy fried egg noodles. Includes cilantro, sliced red onion, chopped green onion, pickled mustard greens, and fresh limes.

5-piece includes one flavor; 10 & 16-piece includes two flavors; 20-piece includes three flavors; 30-piece includes four flavors.