Taverna on Division Menu

1707 Division St, Melrose Park, IL 60160
  • Starters

    • Wings

      Choice Buffalo, BBQ or garlic Parmesan sauce. Served with celery and carrots. Add ranch or blue cheese for an additional charge.
    • Mozzarella Sticks With Marinara Sauce

      $9.00
    • Fried Pickles

      $8.00
    • Pretzel Sticks

      $8.00
    • French Fries

      $5.00
    • French Fries With Cheese

      $7.00
    • Onion Rings

      $9.00
    • Jalapeno Poppers

      Cream Cheese Filled
      $11.00
    • Fried Platter

      3 Onion Rings, Jalapeno Poppers, 5 Fried Pickles and 4 mozzarella sticks served with a side ranch dressing
      $15.00
    • Chips & Salsa

      Housemade Chips & Salsa
      $10.00
  • Soups and Salads

    • Eggplant Salad

      Lightly breaded eggplant layered with tomato, fresh mozzarella, arugula, shaved Parmesan and balsamic glaze.
      $18.00
    • House Salad

      Mixed greens, cucumbers, tomatoes, provolone and pepperoncini, tossed with house vinaigrette.
      $14.00
    • Caesar Salad

      Romaine, croutons and shaved Parmesan. Tossed with our Caesar dressing.
      $15.00
    • Meatball Salad

      2 of our housemade meatballs, mixed greens, tomatoes, carrots and cucumbers, tossed with house vinaigrette.
      $16.00
    • Wedge Salad

      Iceberg lettuce, diced tomatoes, applewood bacon and crumbled blue cheese, topped with blue cheese dressing.
      $18.00
    • Chopped Salad

      Mixed greens, tomatoes, blue cheese, onions, applewood bacon and ditalini pasta, tossed with house vinaigrette.
      $17.00
    • Caprese Salad

      Seasonal tomatoes, fresh mozzarella, fresh basil and extra-virgin olive oil.
      $16.00
    • Zuppa Del Giorno

      $7.00
  • Pizzas

    • Cheese Pizza

    • 14" Stuffed Pizza

      $30.00
  • Specialty Pizzas

    • Next Door Special Pizza

      Sausage, mushrooms, onions, green peppers and pepperoni.
    • Veggie Pizza

      Mushrooms, onions, green peppers and black olives.
    • Meatball Pizza

      House-made meatballs, marinara and mozzarella.
    • BBQ Pizza

      Chicken, BBQ sauce and red onions.
    • Melrose Park Pizza

      Sausage, black grapes, provolone and aged balsamic glaze.
    • THE BIG T Pizza

      house made vodka sauce, sausage, spinach and fresh garlic
  • Hand Helds

    • 1/2 Lb. Burger

      Charbroiled to order, lettuce, tomatoes and onions on a brioche bun. Add cheese for an additional charge.
      $14.00
    • 1/2 Lb. Our Burger

      Charbroiled to order, grilled onions, fried egg, bacon and cheddar on a brioche bun.
      $16.00
    • Grilled Chicken Sandwich

      Comes with lettuce, tomatoes and mayo on a French roll.
      $14.00
    • Chicken Caesar Wrap

      Grilled chicken breast, romaine and shaved Parmesan on a flour tortilla.
      $14.00
    • Meatball Sandwich

      House-made meatballs on a toasted French roll. Add mozzarella, sweet peppers or hot giardiniera for an additional charge.
      $14.00
    • Sausage Sandwich

      Charbroiled on a toasted French roll. Add mozzarella, sweet peppers or hot giardiniera for an additional charge.
      $12.00
    • Chicken Parmigiana Sandwich

      Breaded chicken breast, marinara and mozzarella on a French roll.
      $14.00
    • Eggplant Parmigiana Sandwich

      Breaded chicken breast, marinara and mozzarella on a French roll.
      $14.00
    • Quesadilla

      Add grilled chicken or steak for an additional charge.
      $10.00
    • Chicken Tender Dinner

      Four crispy chicken tenders served with French fries and our secret sauce
      $11.00
    • Chicken Tender Sandwich

      chicken tenders on a brioche bun topped with lettuce, tomato and our secret sauce
      $13.00
    • BLT

      crispy bacon, lettuce, tomato and mayo on toasted bread
      $12.00
    • Adult Grilled Cheese Sandwich

      american and mozzarella cheese, crispy bacon and fresh tomato
      $12.00
    • Caprese Sandwich

      seasonal tomatoes, fresh mozzarella and pesto sauce on warm house bread
      $16.00
  • Plates to Share

    • Calamari Fritti Plate

      $18.00
    • Calamari Piccanti Plate

      Flash fried calamari tossed in white wine, lemon, garlic, extra virgin olive oil and crushed red pepper.
      $18.00
    • Grilled Calamari Plate

      Served on a bed of spinach with roasted red peppers and balsamic glaze.
      $19.00
    • Mussels Plate

      Steamed in red or white sauce.
      $18.00
    • Bruschetta Plate

      Toasted crostini bread topped with fresh tomatoes, basil, garlic and extra virgin olive oil.
      $9.00
    • Clams By The Dozen Plate

      Raw, steamed or baked.
      $18.00
    • Filet Sliders Plate

      3 filet mignon medallions. Served on brioche buns with garlic butter sauce and hand-cut fries. Additional slider for an additional charge.
      $18.00
    • Wings Oreganato Plate

      Hints of garlic, lemon, oregano and parsley sauteed in extra virgin olive oil.
      $12.00
    • Involtini Di Melanzana Rolled Eggplant Plate

      Filled with ricotta, topped with marinara and mozzarella.
      $12.00
    • Stuffed Mushrooms Plate

      $13.00
    • Sausage And Peppers Plate

      $17.00
    • Fried Mozzarella Plate

      Served with garlic crostini.
      $10.00
    • Fried Jumbo Shrimp Basket

      served with cocktail sauce, lemon and French fries
      $17.00
  • Pasta and Risotto

    • Penne Di Casa

      Crumbled sausage, mushrooms and spinach aglio e olio.
      $24.00
    • Zuppa Di Pesce

      Mussels, clams, calamari and shrimp im a light tomato sauce over linguine.
      $38.00
    • Artichoke And Spinach Ravioli

      Artichoke hearts and fresh spinach ravioli. Tossed in Alfredo and garnished with asparagus.
      $22.00
    • Risotto Del Mare

      Imported Italian Arborio rice, shrimp, mussels, clams and calamari in a light tomato sauce.
      $38.00
    • Mushroom Truffle Ravioli

      Roasted portobello mushrooms, black truffles and ricotta filled ravioli in a brandy mushroom sauce.
      $22.00
    • Linguine With Clams

      Red or white sauce.
      $29.00
    • Linguine With Mussels

      Red or white sauce.
      $29.00
    • Risotto Con Funghi

      Imported Italian Arborio rice with fresh mushrooms.
      $28.00
    • Risotto Con Asparagi

      Imported Italian Arborio rice with fresh asparagus.
      $28.00
    • Linguine With Shrimp And Broccoli

      Aglio e olio.
      $28.00
    • Rigatoni Special

      Rigatoni tossed with vodka sauce and crumbled sausage.
      $25.00
    • Cheese Ravioli

      $21.00
    • Pappardelle

      $17.00
    • Gnocchi

      $21.00
  • Create Your Own Pasta

    • Create Your Own Pasta

      Pick your pasta: spaghetti, capellini, penne, rigatoni, fettuccine or linguine. Pick your sauce: marinara, arrabiata, aglio e olio vodka, meat or Alfredo.
      $17.00
    • Homemade Ricotta Gnocchi

      Served with your choice of sauce.
      $21.00
    • Eggplant Parmesan

      Served with penne pasta and marinara.
      $26.00
  • Signature Dishes

    • Shrimp Taverna

      Colossal shrimp served over beurre blanc sauce with rice pilaf.
      $35.00
    • Chicken Calabrese

      Chicken breast lightly breaded and sauteed with Calabrese peppers in a white wine sauce. Served with a risotto cake. Spicy.
      $27.00
    • 4 Cheese Pork Braciole

      Pork cutlets rolled with provolone, Parmesan, smoked provolone, ricotta and seasoned breadcrumbs. Served with gnocchi in roasted garlic marinara.
      $28.00
    • Steak Taverna

      4 filet mignon medallions. Served over gnocchi tossed with fresh mushrooms, broccoli, roasted red peppers, extra virgin olive oil and garlic.
      $38.00
    • Shrimp Francese

      Colossal shrimp lightly dipped in an egg wash, sauteed with lemon butter and white wine sauce. Served with spinach and capellini.
      $35.00
    • Veal Taverna

      Thinly sliced veal sauteed with tri-colored peppers, mushrooms, onions and tomatoes. Served in a red wine sauce over capellini pasta.
      $37.00
    • BBQ Ribs

      1.5lb Baby Back Ribs served with garlic mashed potatoes or French fries
      $29.00
  • Entrees

    • Boneless Chicken Breasts

      Marsala, Parmesan, francese, limone or vesuvio.
      $27.00
    • Bone-In 1/2 Chicken

      Vesuvio, oreganato, cacciatore or velasco (spicy).
      $26.00
    • Thinly Sliced Veal

      Marsala, Parmesan, francese, limone, vesuvio, or calabrese (spicy).
      $36.00
    • Eggplant Parmesan

      Layers of breaded eggplant, marinara and mozzarella, oven-baked. Served with penne pasta.
      $26.00
  • Steaks and Chops

    • Pepper Steak

      Filet mignon medallions sauteed with tri-colored peppers, mushrooms and onions. Served with rice pilaf.
      $38.00
    • Two 8 Oz. Pork Chops

      Vinegar peppers, cacciatore, vesuvio, velasco (spicy), calabrese (spicy) or milanese.
      $30.00
    • Filet Mignon

      8 oz. filet mignon charbroiled to your liking. Served with roasted potatoes and sauteed broccoli.
      $48.00
    • Stuffed Pork Chops

      Two 8 oz. pork chops stuffed with spinach, roasted red peppers, and mushrooms with a brandy mushroom reduction, and roasted potatoes.
      $35.00
    • Pork Loin Limone

      14 oz. of lightly pounded breaded pork loin sauteed in a white wine-lemon butter sauce topped with a 3 cheese blend. Served with roasted potatoes.
      $28.00
    • Double Cut Lamb Chops

      Hints of garlic, lemon, oregano, and parsley sauteed in extra virgin olive oil. Served with potatoes.
      $47.00
  • Sides

    • Vesuvio Potatoes

      $7.00
    • Roasted Potatoes

      $6.00
    • Sauteed Broccoli

      $7.00
    • Sauteed Spinach

      $7.00
    • Grilled Asparagus

      $7.00
    • Mushroom Risotto

      $10.00
    • Asparagus Risotto

      $10.00
    • Penne Pasta

      $7.00
    • 2 Italian Sausages

      $7.00
    • 2 Meatballs

      $9.00
    • House Salad

      $7.00
    • Caesar Salad

      $8.00
    • Peas & Onions

      Sauteed in garlic, olive oil, salt and pepper.
      $7.00
    • Creamed Spinach

      $8.00
  • Desserts

    • Cannoli

      4 mini crispy pastry shells hand-filled with a sweet ricotta cream.
      $6.00
    • Taverna Tiramisu

      Chef’s specialty.
      $14.00
    • Carrot Cake

      $11.00
    • Cheesecake

      $7.00
    • Limoncello Cake

      $7.00
    • 5 Layer Chocolate Cake

      $14.00

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