Tavern Restaurant Menu

4.4
(825+ Reviews)
  • Appetizers

    • Crab Cakes

      three large cakes with our delicious roasted red pepper tarter sauce
      $8.25
    • Jumbo Shrimp Cocktail

      crisp jumbo shrimp served on a bed of iceberg lettuce with our own spicy cocktail sauce
      $2.25
    • Fettuccine Alfredo

      fettuccine noodles tossed in a rich cream sauce which includes our own special blend of freshly grated cheese
      $8.25
    • Potato Skins

      potato cups filled with cheddar cheese and bacon served with sour cream
      $6.75
    • Zuppa De Clams

      one dozen little neck clams cooked in a zesty red or white sauce
      $12.50
  • Soup & Salads

    • Soup Du Jour

      $2.75
    • Firehouse Salad

      iceberg lettuce with tomato, cucumbers, and pepperoncini
      $3.50
    • Chef Salad

      a crisp salad topped with ham, turkey, roast beef, cheese and a half hard boiled egg
      $8.25
    • Caesar Salad

      fresh romaine lettuce tossed in our homemade caesar dressing with croutons served with anchovies upon request
      $7.25
    • Caesar Salad With Grilled Chicken

      a regular caesar topped with sliced grilled chicken
      $8.75
  • From The Broiler

    • Beef Tenderloin Marsala

      a choice cut filet mignon sauteed in a marsala sauce with mushrooms
      $21.95
    • Firehouse Steak

      16 oz. delmonico steak broiled to perfection
      $18.25
    • N.y. Sirloin

      14 oz. n.y. sirloin grilled anyway you like
      $18.25
    • Broiled Pork Chops

      two 12 oz. center cut chops served with apple sauce
      $16.25
    • Chopped Sirloin Patty

      nine ounces of fresh ground sirloin topped with a mushroom sauce
      $10.25
  • Seafood

    • Baked Stuffed Scrod

      fresh atlantic codfish baked and topped with our house crabmeat stuffing.
      $16.25
    • Baked Stuffed Shrimp

      five jumbo shrimp stuffed with our house crabmeat stuffing and served with drawn butter
      $19.25
    • Linguine With Clam Sauce

      little neck and baby whole clams served in a zesty red or white sauce over a bed of linguine.
      $16.25
    • Shrimp Francaise

      five jumbo shrimp lightly egg battered and sauteed in a lemon wine sauce with capers served over linguine upon request.
      $19.25
    • Shrimp Alfredo With Peas And Fettuccine

      with three jumbo shrimp and tossed with mushrooms and sundried tomatoes
      $18.25
  • Desserts

    • Cheesecake

      with strawberries.
      $4.25
    • Apple Crisp

      with ice cream
      $4.50
    • Parfaits

      chocolate, strawberry or creme de menthe
      $4.25
    • Chocolate Cake

      $4.95
    • Tapioca

      $4.25

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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