Cold Starters
- Smoked SalmonFresh fruit medley, dill, capers, pickled cucumber, caviar & citrus aioli$14.00
- Tuna Tataki Poke NachosSeared tuna sashimi, soy ginger, creamy avocado puree & scallions$19.00
- Bruschetta ItalianoFresh tomatoes, garlic, basil, extra virgin olive oil, balsamic vinegar on garlic toasted points$12.00
- Duck BruschettaDuck confit, bruschetta served on garlic toasted points$20.00
- Mediterranean Flat BreadBasil pesto, hummus & wild and mushrooms$12.00
Hot Starters
- Baby Lamb ChopsRed wine reduction & micro greens$28.00
- Steak LollipopsSoy ginger marinade$18.00
- Chicken SkewersPineapple soy marinade, red bell peppers, Bermuda onions & pineapple$14.00
- Rigatoni Veal BologneseAlmond ricotta, fresh herbs & extra virgin olive oil
- Mini Combo SlidersSlow roasted beef sliders with lettuce tomato, chicken sliders with spicy barbeque and coleslaw and veal sliders with garlic aioli$22.00
- Beef CarpaccioSliced prime rib of beef served with house made crostini, arugula salad & roasted garlic aioli$21.00
Soups
- Chef Jame's Signature Lentil With Sausage Soup$8.00
- French Onion Soup$8.00
Salads
- Caramelized Pear SaladMixed greens, candied walnuts, caramelized pears, orange segments, tomatoes, Bermuda onions, tossed in citrus vinaigrette$13.00
- Traditional CaesarCrisp romaine, garlic roasted croutons, red roasted peppers & house creamy Caesar dressing$12.00
- Roasted Marinated Beet SaladCandied walnuts, orange segments, beet vinaigrette, shaved endive & walnut oil$13.00
- Avocado Pineapple SaladRomaine lettuce, cherry tomatoes, pineapple, avocado, Bermuda onions, tossed in citrus vinaigrette$11.00
Salad - Add Ons
- Chicken$12.00
- Tuna$13.00
- Steak$14.00
- Salmon$13.00
- Breaded Duck$17.00
Land
- Slow Roast Prime RibGarlic rubbed, slow roasted, served with house au jus$37.00
- Shari's "Filet"10oz. grilled rib eye, horse radish demi glazed sauce$37.00
- Steak Au Poivre14oz. pepper corned seared steak, brandy Dijon, demi glazed sauce$37.00
- Skirt Steak Western Style10oz. grilled skirt steak, garlic caramelized onions & wild mushrooms$35.00
- Rib Eye Palermo Style16oz. Bone in, roasted tomatoes, fresh herbs, white wine & capers$43.00
- Espresso Encrusted Lamb ChopsLightly seared in red wine demi reduction$44.00
- Veal MarsalaVeal medallions, shallots, wild mushroom & marsala wine$36.00
- Asian Marinated Rib Eye16oz bone in, soy ginger pineapple sauce, rice pilaf and green beans Almondine$45.00
Sea
- Okinawa Ahi TunaAhi tuna steak seared in sesame seeds, Jasmine rice & mango salsa$30.00
- Almond Crusted Dover SolePan seared dover sole, almonds, Jasmine rice & sautéed spinach$38.00
- Pistachio Encrusted Chilean Sea BassAsian style vegetables, rice Bok Choy and teriyaki sauce$33.00
Fowl
- Chicken CaponSliced boneless breast of chicken, stuffed with wild mushrooms, roasted peppers, asparagus, spinach on rice pilaf$31.00
- Duck AlarangeSliced duck breast, orange segments, braised endive, sour cherry compote lentil pilaf$37.00
- Garlic Chicken VenetoSeared roasted breasted chicken, sautéed spinach and roasted garlic mash with roasted garlic rosemary sauce$29.00
Sides
- Creamy Mash Potatoes
- Onions & Mushrooms
- Roasted Garlic Mash Potatoes
- Grilled Asparagus
- Baked Potato
- Green Beans Almondine
- Pommes Frittes Rice Pilaf
- Sautéed Spinach
Signature Desserts
- Green Apple & Peach CobblerClassic Crème Brule Served with vanilla gelato. Assorted gelatos, cakes and seasonal fruits$8.00
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