Tavern At the Inn Menu

breaded mozzarella cheese sticks served with our house marinara sauce

deep fried potato skins filled with cheddar jack cheese and bacon topped with green onions

choice of three: mozzarella sticks, chicken wings, potato boats, waffle fries or onion rings

hand breaded chucks of all white meat chicken tossed in your choice of sauce: sweet chili, parmesan garlic, bbq, buffalo

black tiger shrimp served chilled with fresh lemon and cocktail sauce

large new zealand mussels sauteed with olive oil, white wine, garlic, lemon and parsley

house recipe crab cakes served with a creamy stone ground mustard sauce

one dozen breaded chicken wings served with your sauce of choice: sweet chili, mild or hot buffalo, bbq

button mushrooms sauteed and finished with a rich burgundy wine sauce served with garlic bread

blackened sirloin steak sliced atop fresh greens with carrots, sliced mushrooms, red onion, sweet potato straws and tomato served with roasted red pepper ranch

fresh mixed greens served with sliced strawberries, red onion, grapes, mandarin oranges and pecans

mixed greens topped with buffalo breaded chicken, bleu cheese, grape tomatoes, red onion and cucumber served with ranch dressing

fresh mixed greens served with artichoke hearts, diced tomatoes, red onion, black olives, grilled portabella mushrooms and parmesan served with basil balsamic vinaigrette

mixed greens lined with grilled chicken, tomato, bleu cheese, bacon crumbles, green onion, black olives and diced egg

grilled chicken breast sauteed with broccoli, sun dried tomatoes, onion and mushrooms with bow tie pasta in your choice of basil cream sauce or marinara sauce

new zealand mussels steamed and served with house marinara sauce over linguine

tender gulf shrimp sauteed with roma tomatoes, red onion, artichoke hearts in a lemon basil cream sauce

grilled portabella mushrooms sauteed with artichoke hearts, sun dried tomatoes and roasted red peppers in a garlic cream sauce with bow tie pasta

bacon, bbq sauce, onion straws and smoked cheddar cheese

cajun seasoned and topped with bleu cheese

sauteed mushrooms and melted swiss cheese

6oz. new york strip steak grilled and topped with sauteed onions, mushrooms and melted provolone served on a hoagie roll

grilled chicken breast with stone ground honey mustard, sauteed mushrooms and swiss cheese

grilled chicken topped with our bourbon bbq sauce, bacon, onion straws and smoked cheddar cheese

lightly floured and deep fried golden brown served on kaiser bun with lettuce, tomato, onion and tartar sauce

texas bread filled with american cheese, bacon, tomato and sauteed onion grilled to perfection

ham, pepperoni, sausage, pepper rings, tomato sauce and melted mozzarella cheese served on fresh baked ciabatta bread

smoked turkey, bacon, tomato, dijon mustard, red onion on baked ciabatta bread

thin sliced roast beef served with horseradish and mayonnaise with provolone cheese, red onion, tomato and leaf lettuce

grilled portabella mushrooms, roasted red peppers with melted misto d’oro cheese and herb aioli

shaved roast beef with sauteed onions, red and green peppers and melted provolone cheese served on a grilled hoagie roll with au jus

choice of turkey or lean corned beef stacked on grilled marbled rye bread with sauerkraut, swiss cheese and 1000 island dressing

pepperoni, italian sausage, mushrooms and banana peppers

italian sausage, roasted red peppers and banana peppers

tender gulf shrimp, creamy white garlic sauce, green onion

bourbon bbq sauce, grilled chicken, bacon and green onion, smoked cheddar and mozzarella cheese

basil marinated grilled portabellas, roasted red peppers, artichoke hearts, parmesan cheese

basil pesto, fresh tomato, red onion and black olives

corned beef, 1000 island, sauerkraut, red onion

12oz. new york strip steak char-grilled

10 oz. sirloin char-grilled to your specifications and served with a touch of garlic sauteed onions, peppers and mushrooms and finished with red wine

scallopines of veal sauteed and served with a classic white wine mushroom caper sauce

italian grilled chicken breast topped with our bruschetta mix and melted mozzarella cheese

grilled chicken breast glazed with bbq sauce, hickory smoked bacon and cheddar jack cheese

sesame crusted chicken breast sauteed and finished with mandarin oranges and hoisin chili sauce

fresh salmon grilled and glazed with our jim beam bourbon bbq sauce

black tiger shrimp sauteed with roasted garlic, green onions, sun dried tomatoes and white wine served with pecan wild rice pilaf and chef’s vegetable of the day

fresh walleye lightly floured and sauteed in clarified butter and finished with fresh lemon and parsley

twin maryland crab cakes sauteed golden brown and finished with a creamy stone ground mustard sauce