Tavern 6 two 1 Menu

Made with white chocolate and chunks of real oreo cookies.\nDrizzled with chocolate sauce and whip cream

Triple Layered with cream cheese frosting and topped with caramel and whip cream.

Traditional Chili made in house. Choose from mild or spicy with shredded cheese. Add house tortilla chips for an additional charge.

Bacon, Chili, Chourico or Buffalo chicken served with sour cream.

Romaine, tomato, red onion & peppers. Choice of dressing: balsamic, blue cheese, ranch, honey mustard, Caesar & lite Italian. Grilled chicken or shaved steak for an additional charge.

Romaine, Caesar dressing, croutons & Parmesan cheese. Grilled chicken or shaved steak for an additional charge.

Romaine lettuce, grilled chicken, hard-boiled egg, diced tomato and crumbled bacon. Add fresh shredded Cheddar cheese for an additional charge.

Romaine, tomato, red onion & shredded cheese topped with grilled or crispy Buffalo or BBQ chicken.

4 pieces bone-in wings, 3 pieces mozzarella stick & 4 pieces breaded ravioli served with marinara.

Stuffed with Parmesan, ricotta, mozzarella, & Romano cheese. Served with marinara.

Served with house made tortilla chips.

Garlic Parmesan, plain, teriyaki, Buffalo, BBQ, Buff-A-Q, Cajun, fire, cranberry habanero, sweet chili, spicy ranch.

Served with marinara.

House made tortilla chips topped with fresh shredded cheese, diced tomato, olives & fresh jalapeños - sour cream and salsa on the side.\n Add BBQ chicken or chili for an additional charge. Served in a 14 inch pizza box.

Pulled chicken & Cheddar cheese sautéed with onions, peppers, & Cajun spices. Served with sour cream and salsa.

Pulled chicken, Cheddar cheese & sautéed onions. Served with sour cream and salsa.

Sautéed onions, peppers, olives, mushrooms, tomato & cheese. Served with sour cream & salsa.

Lettuce, tomato, bacon, BBQ, Cheddar, hand-cut & battered crispy onion rings.\n\n Consumption of undercooked meats or seafood will increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood & other food from animals thoroughly cooked.

Poruguese Chouriço, over easy egg, cheese, lettuce & tomato.\n\n Consumption of undercooked meats or seafood will increase your risk of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood & other food from animals thoroughly cooked.

Shaved steak, onions, mushrooms & American cheese on a toasted baguette. Add peppers to make a steak bomb!

Grilled chicken, Swiss, bacon, lettuce, tomato, red onion & honey mustard on a bun.

Hand-battered crispy chicken, marinara & mozzarella on a toasted baguette.

Meatballs, marinara & Cheddar.

Crispy chicken, Buffalo sauce, lettuce, tomato, red onion & blue cheese dressing.

Sausage, onions, peppers & Cheddar.

Romaine, croutons, Caesar dressing & shaved Parmesan.

Grilled chicken, bacon, and ranch with lettuce and tomato.

Fresh Carved Turkey, bacon, lettuce, tomato & mayo on a toasted baguette or a wrap.

Breaded eggplant with marinara & mozzarella cheese on a toasted baguette.

Sautéed onions, peppers, olives, tomatoes & mushrooms with lettuce & cheese.

Buffalo sauce, pulled chicken, shaved steak, garlic, red onion, & banana peppers.

Pulled chicken, red onion, & choice of sauce.

Pulled chicken, bacon, & ranch.

Fresh diced tom, fresh mozzarella, & dry basil.

Alfredo sauce, broccoli, & chicken.

Fresh cut onions, peppers, mushrooms, olives, & diced tomatoes.

Pepperoni, sausage, chourico, and bacon.

Chouriço, peppers, & onions.

Pulled chicken and shredded cheese

Sprial Pasta tossed in your choice of butter or marinara

House made cheese sauce on cavatappi (spirals) pasta

Buttery bread toasted with melted cheese in the middle, served with french fries.

Crispy flat tortilla with cheese & roni.

Your choice of grilled chicken or shaved steak with onion & peppers in a house made Cajun cream sauce.

Hand-battered chicken, marinara & Cheddar/mozzarella cheese served over cavatappi pasta.

Grilled chicken, broccoli, & cavatappi pasta tossed in a house cheesy Alfredo sauce.

Breaded eggplant, marinara & mozzarella cheese served over cavatappi pasta.

Cavatappi served with marinara or just butter.\nAdd Sausage, meatball or grilled chicken for an additional charge.

Lightly battered haddock, served with French fries, coleslaw, & tartar.

White wine & garlic butter, then topped with cracker crumbs. Served with two sides.

Baked in a Portuguese saffron sauce & topped with cracker crumbs. Served with two sides.

Battered crispy chicken tossed in your choice of sauce. Served with two sides.