Freshly made from scratch, our cheese fondues showcase a unique blend of American cheeses with a French technique. Choose among our (large) selection of fondues then add some fun with sides of veggies or cured meats for an extra dip! You’ve heard about fondue and you think cheese is all to it... Bourguignonne fondue, as in from Burgundy, is a meat fondue where you dip pieces of meat in a cauldron of hot oil. Here at Taureau we have an amazing selection of oils to dip in! Pair the oil/broth of your choice with filet mignon, hanger steak, pork tenderloin or chicken and enjoy with our home made dipping sauces! For dessert, indulge in the craziest treat as you dip fresh fruits, cakes and marshmallows in your dark or milk chocolate fondue...