Tasty Thai Menu

Ground chicken mixed with water chestnut, carrots and black mushrooms wrapped in wonton and then steamed, served with a side of sweet ginger soy sauce. ​

Grilled marinated chicken breast on a skewer, served with a side of peanut sauce and cucumber salad.

Thai marinated shrimp wrapped in egg roll wrapper then deep-fried and served with a side of sweet and sour sauce. ​

Choice of shrimp or calamari battered and then deep-fried, served with a side of sweet chili sauce.

Choice of shrimp or calamari battered and then deep-fried, served with a side of sweet chili sauce.

Spicy fish cakes seasoned with chili curry paste, kaffir lime leaves and chopped green beans, served with a side of cucumber salad.

Chicken wings stuffed with ground chicken, black mushroom, and glass noodle, battered, and then deep-fried, served with sweet chili sauce.

Tofu cut into pieces and deep fried, served with a side of sweet and sour sauce.

Choice of ground chicken or beef with onions, rice powder, and dry chili, mixed with a chili lime sauce with cilantro. ​

(Beef Salad) Grilled sliced beef mixed with onion, cilantro, cucumber, and tomato in a spicy chili lime dressing over a bed of mixed greens.

Shrimp and chicken mixed with glass noodles, onions, cucumber, tomato, and cilantro in a sweet chili lime dressing.

(Grilled Prawn Salad) Grilled prawns mixed with mint leaves, onion, tomato, and cucumber in a spicy lime dressing.

Seafood Salad) Mix seafood with onion, cucumber, tomato, cilantro, and mint leaves in a garlic sweet lime dressing.

choice of meat simmered with potatoes, carrots, onions, and peanuts.

Choice of meat simmered with green beans, eggplant, bell peppers, bamboo, and sweet Thai basil.

Choice of meat simmered with green beans, eggplant, bell peppers, bamboo, and sweet Thai basil.

Choice of meat simmered with bell peppers, topped with kaffir lime leaves.

Choice of meat simmered in red curry with pineapple, bell peppers, tomatoes, and sweet Thai basil. ​

Roast Duck simmered in red curry sauce, tomatoes, pineapple, and sweet Thai basil.

Choice of meat wok fried with green beans, bell peppers, and carrots in a spicy ginger sauce.

Choice of meat wok fried in garlic pepper sauce, served over a bed of steamed vegetables.

Choice of meat wok fried with mushrooms, onions, bell peppers, carrots, and fresh ginger in a garlic ginger Thai sauce.

Choice of meat wok fried with onions, bell peppers, carrots, and cashew in a garlicky soy sauce. ​

Choice of meat wok fried with eggplant, onions, bell peppers, carrots, and sweet Thai basil in a spicy garlic basil sauce.

Choice of meat wok fried with pineapple, tomatoes, onions, bell peppers and cucumbers in house sweet and sour sauce.

Choice of meat wok fried with mixed green vegetables in a garlic soy sauce. ​

Choice of meat wok fried with eggs, onions, green beans, bell peppers and sweet Thai basil in spicy garlic sauce.

Choice of meat wok fried with pineapple, cashews, and onions in a curry powder garlic soy sauce.

(Drunken Noodles) Flat rice noodles wok fried with your choice of meat, eggs, onions, bell peppers, green beans, cabbage, bean sprouts and sweet Thai basil in a spicy garlic basil sauce.

Rice stick noodles wok fried with your choice of meat, eggs, tofu, bean sprouts and onions in a sweet tamarind sauce, served with a side of ground peanuts.

Flat rice noodles wok fried with your choice of meat, eggs, carrots, and broccoli in a sweet soy sauce.

Flat rice noodles wok fried with your choice of meat, served over broccoli and carrots in a thick garlic gravy sauce

Thai lo mein noodles wok fried with your choice of meat, onions, bell peppers, carrots, bean sprouts and sweet Thai basil in a spicy garlic sauce.

(Coconut Hot & Sour Soup) Thai coconut milk soup with mushrooms, green onions, lemongrass, galanga and cilantro.

Chicken wontons in a clear broth mixed with shrimp, chicken, and vegetables, topped with fried garlic.

Rice stick noodles simmered with sliced beef, meatballs, onions, and celery in a rich beef broth, topped with bean sprouts and cilantro.

(can)

Lightly battered prawns wok-fried w/green beans, carrots, bell peppers, onions and basil in chili garlic sauce, topped w/crispy basil.

Choice of meat wok-fried with egg, carrots, cabbage, onions, bell pepper and bean sprouts in garlic soy sauce.

Lightly battered tilapia strips wok fried w/carrots, bell peppers and green bean in sweet and spicy ginger curry paste.

Choice of meat or tofu wok fried in garlic soy sauce over a bed of steamed vegetables, topped w/homemade peanut sauce.

Thai marinated pork loin grilled then cut in strips served over bed of lettuce and Chef's special sauce.