Tasty House Menu

Boneless spare ribs, options for small or large servings.

Crispy wontons filled with a blend of cheese, typically served as a delectable starter.

Crispy spring rolls filled with either succulent roast pork or a mix of fresh vegetables.

Wonton soup with choice of small or large serving.

Pork dumplings, choice of steamed or fried, served in a set of 8.

Chicken or roast pork fried rice. Available in small or large sizes. Protein selections include chicken and roast pork.

Chicken and broccoli, available in small or large sizes.

Shrimp, wrapped in a choice of egg or spring roll pastry.

White rice, available in small or large sizes.

Shrimp, wrapped in a choice of egg or spring roll pastry.

Savory unleavened flatbread, pan-fried with minced scallions, offering a crisp exterior and chewy interior.

Minced shrimp spread atop bread, typically including hints of ginger and garlic, then deep-fried to achieve a crispy texture.

Two pieces of butterflied shrimp, deep-fried to a golden crisp.

Crispy wontons filled with a savory pork mixture, typically served with a sweet and sour sauce.

Crispy, golden-fried crab sticks, offering a savory seafood flavor in every bite. Five pieces per serving.

Scallops are deep-fried, typically accompanied by a light seasoning to enhance their natural flavors.

Breaded chicken nuggets, deep-fried to a golden crisp, typically served in a portion of 10 pieces.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Crispy wontons filled with a blend of cheese, typically served as a delectable starter.

Pork dumplings, choice of steamed or fried, served in a set of 8.

Eight dumplings, choice of vegetable or chicken filling.

Steamed dumplings filled with tender shrimp, often accompanied by subtle hints of ginger and chives.

Steamed dumplings, typically includes a mix of ingredients such as pork, shrimp, and various vegetables, served in a set of five.

Teriyaki skewers served in quantities of four, choice of chicken or beef.

Spare ribs in BBQ sauce. Available in small or large sizes.

Boneless spare ribs, options for small or large servings.

Roast pork, small or large size options.

2 spare ribs, 2 wings, 2 beef teriyaki, 2 fantail shrimp, 2 egg roll, 2 shrimp toast.

Steamed soybeans, typically served in the pod and lightly seasoned with salt.

Egg drop soup: Silky broth, whisked eggs - available in small or large sizes.

Tomato-infused broth with silky egg ribbons. Available in small or large sizes.

Hot and spicy.

Chicken rice soup. Choose between small or large.

Chicken, noodles in broth. Options: small, large.

Wonton and egg blend in a savory broth. Options for small or large servings.

Vegetable & bean curd soup, available in small or large sizes.

Chicken, roast pork or shrimp.

Seafood soup combines shrimp, scallops, imitation crab meat, and fish, typically served in a rich chicken broth.

A medley of chicken, pork, and shrimp, combined with a variety of vegetables in a savory broth.

Minced chicken and sweet corn come together in a creamy egg-thickened broth, often accompanied by scallions for a simple yet satisfying soup.

Noodle soup with choice of beef or shrimp. Options include mai fun, chow fun, or udon noodles.

House Special or Seafood Noodle Soup: Choose between richly assorted House Special mix or Seafood. Pick your noodle type from Mai Fun, Chow Fun, or Udon.

Vegetable fried rice available in small or large sizes.

Chicken or roast pork fried rice. Available in small or large sizes. Protein selections include chicken and roast pork.

Chinese fried rice with choice of beef or shrimp. Available in small or large sizes.

House Special or Young Chow Fried Rice with size options. Includes a mix of meats and vegetables. Choice between House Special style or the traditional Young Chow flavor.

Lobster fried rice available in small or large sizes.

Breaded chicken breast, deep-fried and served with a tangy lemon sauce.

Sliced white meat chicken and pineapple chunks stir-fried with a selection of vegetables, typically including snow peas and carrots, in a sweet and tangy pineapple sauce.

Hot and spicy.

Hot and spicy.

Chunks of chicken deep-fried until crispy, then tossed in a savory sesame sauce and garnished with sesame seeds.

Tender chunks of beef, lightly battered and sautéed in a savory sesame sauce, garnished with sesame seeds.

Hot and spicy.

Chicken and shrimp stir-fried with broccoli, typically includes a savory brown sauce.

Sliced beef and scallops sautéed with a medley of Chinese vegetables in a savory brown sauce.

Shrimp, chicken, and beef sautéed with mixed vegetables in a savory brown sauce, embodying a harmonious blend of flavors.

Tender white meat chicken, deep-fried and served with a medley of vegetables, all brought together in a savory brown sauce.

Hot and spicy.

Hot and spicy.

Chicken, beef, shrimp, and roast pork sautéed with a medley of Chinese vegetables in a savory brown sauce.

Hot and spicy.

Hot and spicy. Combination of hot & spicy shrimp on one side & Hunan chicken on the other side.

A medley of shrimp, crab meat, chicken, roast pork, and beef sautéed with mixed vegetables in a savory brown sauce.

Lobster, scallops, shrimp, crab meat, mixed vegetable With White sauce.

Hot and spicy. Combination of General Tso's chicken on the side & jumbo shrimp with white sauce on the other.

Jumbo shrimp sautéed with broccoli, mushroom, baby corn, and bamboo shoots in a delicate egg white sauce.

Boneless duck typically served with a medley of vegetables, prepared in a savory brown sauce.

Scallops, lobster, shrimp & crab meat with brown sauce.

Hot and spicy.

Black pepper beef with option for chicken, seasoned with bold spices.

Hot and spicy.

Chicken, pork, shrimp, scallops, lobster meat with Chinese veg.

Fresh jumbo shrimp, beef, chicken, roast pork & Chinese veg. With 5 fried wonton on the side.

Broccoli, snow peas, string beans with Brown sauce.

Vegetable Lo Mein available in small or large. Mixed seasonal vegetables, stir-fried with soft noodles.

Lo mein noodles tossed with either succulent chicken or tender roast pork. Available in small or large servings.

Beef or shrimp lo mein with choice of small or large. Select between tender beef or succulent shrimp mixed with traditional lo mein noodles.

House Special Lo Mein: Options of small or large serving.

Lobster lo mein available in small or large sizes.

Roast pork or chicken in chow mein or chop suey. Options for small or large sizes. Select your preferred protein.

Beef or Shrimp chow mein or chop suey, available in small or large. Choose your protein.

House Special - Choice of Chow Mein or Chop Suey, available in small or large.

Beef and broccoli stir-fry, available in small or large sizes.

Beef mixed with assorted vegetables, available in small or large sizes.

Beef paired with mushrooms, available in small or large sizes.

Beef and snow peas, choice of small or large.

Pepper steak paired with onion, available in small or large sizes.

Beef in savory black bean sauce. Options: small or large.

Beef in rich oyster sauce. Options for small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Vegetable chow fun: Wide, flat rice noodles, mixed vegetables. Option for mein fun with thin rice noodles.

Chicken or roast pork in wide rice noodles (chow fun) or thin rice noodles (mein fun).

Chow Fun or Mein Fun with beef or shrimp.

House special with choice of soft, wide rice noodles (chow fun) or thin, vermicelli-like rice noodles (mein fun).

Hot and spicy.

Choice of chow fun or mein fun noodles, served plain.

Roast pork, tender broccoli. Available in small or large.

Roast pork paired with a variety of mixed vegetables. Available in small or large sizes.

Roast pork, mushrooms, available in small or large sizes.

Roast pork, crisp snow peas. Available in small or large.

Roast pork, black bean sauce. Available in small or large.

Roast pork drizzled with rich oyster sauce. Available in small or large servings.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

In brown sauce or garlic sauce.

In brown sauce or garlic sauce.

In brown sauce or garlic sauce.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Chicken and bean sprouts, available in small or large sizes.

Chicken and broccoli, available in small or large sizes.

Chicken and mushrooms, available in small or large sizes.

Chicken pieces, cashews, available in small or large servings.

Sliced chicken with mushrooms, served with a choice of small or large.

Stir-fried chicken and snow peas. Available in small or large sizes.

Chicken paired with assorted vegetables, available in small or large sizes.

Chicken pieces cooked in savory black bean sauce. Options include small or large servings.

Chicken paired with savory oyster sauce. Available in small or large sizes.

Chicken pieces in rich lobster sauce, choice of small or large serving.

Chicken and string beans, available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Shrimp paired with broccoli. Available in small or large sizes.

Shrimp enveloped in savory lobster sauce, available in small or large sizes.

Lobster sauce, available in small or large.

Shrimp sautéed with crunchy snow peas. Available in small or large sizes.

Shrimp, cashew nuts, available in small or large sizes.

Shrimp with seasonal vegetables, available in small or large sizes.

Shrimp tossed in savory black bean sauce, available in small or large sizes.

Shrimp, string beans; available in small or large sizes.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Scallops sautéed with broccoli and mushrooms, typically includes a light white sauce.

Hot and spicy.

Shrimp and scallops are sautéed with a variety of vegetables, typically including broccoli, carrots, and mushrooms, in a light sauce.

Shrimp and scallops are simmered in a traditional lobster sauce, typically accompanied by peas and carrots, and enhanced with a hint of egg.

Pork in sweet and sour sauce, available in small or large.

Shrimp in tangy sweet & sour sauce, available in small or large sizes.

Chicken, pork and shrimp.

Shredded chicken stir-fried with cabbage, eggs, bamboo shoots, and mushrooms, typically wrapped in four pancakes with a side of hoisin sauce.

Shredded pork stir-fried with cabbage, carrots, bamboo shoots, and eggs, typically includes hoisin sauce, served with thin Chinese pancakes.

Shrimp stir-fried with cabbage, bamboo shoots, mushrooms, and egg, served with Mandarin pancakes.

Shredded beef stir-fried with cabbage, egg, mushrooms, and bamboo shoots, typically includes hoisin sauce, served with thin pancakes.

Duck stir-fried with cabbage, scrambled eggs, bamboo shoots, and mushrooms, served with pancakes.

House special moo shu typically includes a mix of premium meats and vegetables, served with thin pancakes.

Crispy pan-fried noodles topped with succulent roast pork and typically includes a mix of Chinese vegetables in a savory sauce.

Crispy pan-fried noodles topped with sautéed chicken and a medley of mixed vegetables, typically served with a savory brown sauce.

Crispy pan-fried noodles topped with slices of beef and a mix of vegetables, all tossed together in a savory brown sauce.

Crispy pan-fried noodles topped with jumbo shrimp and a mix of vegetables, typically including broccoli, carrots, and bean sprouts, in a savory brown sauce.

Pan-fried crispy noodles topped with shrimp, chicken, beef, and assorted vegetables in a savory brown sauce.

Egg foo young patties blended with a variety of vegetables, typically including bean sprouts, onions, and carrots, served with a savory brown gravy.

A Chinese omelette incorporating chicken, eggs, and a mix of vegetables such as bean sprouts and cabbage, often served with a savory gravy.

Chinese omelet with roast pork, onions, bean sprouts, and mixed vegetables, typically accompanied by a savory sauce.

Egg foo young patty combined with beef, typically includes cabbage, bean sprouts, and onions, served with a brown sauce.

A Chinese-style omelette incorporating shrimp, mixed with traditional vegetables such as bean sprouts and onions.

House special egg foo young is an egg-based dish featuring a combination of chicken, shrimp, and pork, often accompanied by mixed vegetables.

Brown rice available in small or large sizes.

Crispy noodles, typically enjoyed as a crunchy addition to soups or as a standalone snack, packed per bag.

Six crisp, sweet cookies, each folded to contain a message of fortune inside.

A pint-sized container of homemade sweet and sour fruit sauce, commonly paired with Chinese cuisine.

Chopped pineapple, typically served in its own juice, offering a sweet addition to any meal.

Stir-fried tofu and fresh broccoli, typically prepared with a light ginger soy sauce, adhering to dietary guidelines by omitting common additives.

Steamed chicken paired with broccoli, typically prepared without the addition of salt, sugar, cornstarch, or MSG, focusing on the natural flavors of the ingredients.

Sliced chicken stir-fried with snow peas, often accompanied by bamboo shoots and water chestnuts in a light white sauce.

Chicken breast stir-fried with a variety of vegetables, typically including broccoli, carrots, mushrooms, and snow peas, in a light sauce.

Shrimp stir-fried with broccoli, typically prepared in a light sauce, adhering to dietary menu guidelines.

Stir-fried shrimp with snow peas, typically includes bamboo shoots and water chestnuts in a light white sauce.

Scallops stir-fried with a medley of fresh vegetables, typically without the addition of salt, sugar, or MSG, focusing on the natural flavors.

Sliced beef and broccoli, typically prepared with a light sauce, adhering to dietary guidelines.

Chicken and shrimp with broccoli typically includes these proteins and fresh broccoli, steamed together with garlic, ginger, and a hint of wine, without added salt, sugar, or starch.

Steamed white meat chicken, available in pint or quart sizes.

Steamed shrimp available in pint or quart sizes.

Steam chicken & beef, available in pint or quart sizes.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Chicken, pork, beef or shrimp.

Sliced steak stir-fried with onions and green bell peppers, served in a savory brown sauce.

Shrimp sautéed with peas, carrots, and eggs in a savory lobster sauce, often accompanied by minced pork.

BBQ spare ribs or boneless option. Served in combination special plates.

Chicken, pork or shrimp.

Chicken, pork or shrimp.

Chicken and shrimp sautéed with broccoli, typically served with pork fried rice and an egg roll.

Crispy fried chicken wings, available in small or large servings.

Chicken, pork or shrimp.

Hot and spicy.

Broccoli and bean curd, available in small or large sizes.

Sliced chicken stir-fried with mushrooms, water chestnuts, bamboo shoots, and a variety of Chinese vegetables, all brought together in a delicate white sauce.

Diced chicken and baby shrimp sautéed with a selection of Chinese vegetables, typically served in a savory brown sauce.

Breaded chicken nuggets paired with broccoli, typically served in a savory brown sauce.

Hot and spicy. Chicken, pork, beef or shrimp.

Hot and spicy. Chicken or shrimp.

Hot and spicy. Chicken, pork, beef or shrimp.

Hot and spicy. Chicken, pork, beef or shrimp.

Hot and spicy. Chicken, pork, beef or shrimp.

Hot and spicy.

Hot and spicy.

Hot and spicy. Chicken, pork, beef or shrimp.

Hot and spicy.

Chicken cooked in a traditional lobster sauce, which typically includes minced pork and a blend of vegetables in a savory egg gravy.

Hot and spicy.

Breaded chicken, typically deep-fried, served in a sweet honey sauce.

Sliced beef stir-fried with onions, green and red peppers, in a savory black pepper sauce.

Fried chicken wings paired with choice of plain, various fried rices (chicken, pork, shrimp, beef), french fries, or plaitium.

Spare ribs tips, choice of plain, various fried rices including chicken, pork, shrimp, beef, or with French fries.

BBQ chicken wings with an option of side: plain, various fried rices (chicken, pork, shrimp, beef), french fries, or plaitium.

Honey chicken wings served with a choice of sides: various fried rice variations (chicken, pork, shrimp, beef) or plain, french fries, plaitium.

Hot and spicy.

Fried baby shrimp, served with choice of plain, various fried rice options including chicken, pork, shrimp, beef, plain fried rice, french fries, or plaitium.

Slices of ripe plantain, deep-fried until golden and tender.

Crispy deep-fried dough, typically served in a set of ten, coated with a layer of sugar.

French Fries, thinly sliced potatoes, deep-fried till golden brown.