Taste Menu

Shrimp scampi dip served with house-made focaccia bread

Battered fried okra, buttermilk dressing

Grilled steak, house made sweet roll, gruyere, garlic aioli, pickled onions, arugula

Baked brie wrapped in puff pastry, cranberry, fig & pecan relish, crackers

White mushroom caps stuffed with sausage, green onions, cream cheese, parmesan and bread crumbs

Chef's assorted cheese selection with cranberries, nuts, spreads, fruits, olives, arugula, cracker assortment

Gorgonzola stuffed poached pear, arugula salad, roasted pecans, dried cranberries, pumpkin vinaigrette

Extreme greens romaine lettuce, caesar dressing, focaccia croutons, cracked black pepper, shaved asiago cheese

Southern breaded fried chicken sliders, hot honey, mustard aioli, wickles pickles, sweet buns

Ground spicy Italian sausage, ricotta gnocchi, onion, mushrooms, spinach, cream sauce

Lump crabmeat, lemon chive aioli, arugula, pickled onion

Seared scallops, brown butter pecan & parmesan rissoto, butternut squash, local oyster mushrooms, lemon arugula salad, bacon jam

Pecan-crusted snapper, mashed sweet potatoes, brown butter cream, topped with lemon arugala salad

Grilled lamb chops, mashed sweet potatoes, sauteed swiss chard, balsamic glaze

4 oz. grilled filet, mashed potatoes, roasted brussel sprouts, black garlic butterAdd gorgonzola crust +$1

Roasted pepper pesto grilled salmon, arugula salad, herbed potatoes, and grilled broccolini

8oz Wagyu sirloin, Alabama white BBQ sauce, fried okra, mashed potatoes

8oz burger, garlic cheddar, mustard aioli, tomato, Bibb lettuce, caramelized onion, Wickles Pickles, brioche bun, and herbed potatoes. Add Bacon 4

Stone ground smoked gouda cheese grits, seared shrimp, tasso ham, cajun cream sauce

Orange-bourbon brined pork chop, Knob Creek Bourbon mushroom cream sauce, mashed potatoes, grilled broccolini

Balsamic braised short rib, white cheddar mashed potatoes, sauteed green beans, red wine demi glace

375ml

Wheatley's vodka, Domaine Canton, pear nectar, lemon Juice, rosemary simple syrup

Old Forester, Apple Butter, apple cider, smoked cinnamon bitters, served smoked

Maker's Mark, lemon juice, spicy honey simple syrup, orange bitters & orange twist, served smoked

Old Forrester, 1821 orange bitters, house-made luxardo cherries

Captain Morgan, Domaine Canton, apple cider topped with apple cider wine

Hendrick's Gin, fresh lime juice, cranberry simple syrup, topped with prosecco

Tito's vodka, Domaine Canton, white cranberry juice, lemon juice, simple syrup

Old Forrester, baileys, coffee, whipped cream

White & dark Godiva, vanilla vodka, baileys, kahlua, heavy cream

Van gough espresso vodka, kahlua, baileys, espresso

Vanilla vodka, buttershots schnapps, bailey's, kahlua, caramel, cream

Your choice of dessert & two port samples

Sliced bananas flambe, banana nut bread topped with ice cream

Layers of chocolate chip cookies & mocha mascarpone mousse

Chocolate Sponge Cake roulade, marshmallow whip cream, chocolate ganache

One dessert, 2 port samples

Rosemary ricotta, arugula, sauteed mushrooms, caramelized onions, roasted garlic, gorgonzola, balsamic glaze

Ricotta, caramelized onion, mozzarella, prosciutto, arugula, shaved asiago

Roasted garlic ricotta, caramelized onions, tomatoes, crispy bacon, mozzarella, fresh basil

Baby heirloom tomatoes, focaccia, olive oil, basil, confit garlic spread

Butternut squash, ricotta, goat cheese, arugula, balsamic glaze

Arugula, shaved parmesan, crispy bacon, pickled onions, olive oil, lemon juice

Shrimp scampi dip, focaccia bread

Baked brie wrapped in puff pastry, cranberry, fig & pecan relish, crackers

White mushroom caps, goat cheese, arugula, bread crumbs

English Stilton, Double Gloucester, Irish Cheddar, White Stilton with cranberries, nuts, spreads, fruits, olives, arugula, cracker assortment

Aromas of freshly sliced peaches, hibiscus and hyacinth reveal accents of nectarine and orange zest. The palate is exceptionally clean and refreshing, with flavors of peach, mango, apricot, and honeydew melon accompanied by notes of lemon chiffon, apricot, papaya and kiwi. A long, luxuriant finish lingers with juicy essences of peach, strawberry and cherry

Aromas of green apple and honeydew melon follow over to the light-bodied palate along with a hint of white almond. Tangy acidity keeps it bright

This Chardonnay starts in the glass with a pale straw hue, providing aromas of subtle vanilla and toasted hazelnut. The wine flows into bright tropical flavors of banana and mango. A persistent acidity throughout keeps you wanting more.

On the palate, the wine has refreshing flavors of peach, Meyer lemon and cucumberwith hints of geranium, white tea and white pepper. The mouthfeel is soft butinviting, with a voluptuous texture. This classic, Loire Valley-style wine is excellentwhen paired with fresh oysters, seafood, or just about anything.

This 2021 rose is crisp, thirst-quenching and refreshing. Think of diving into a punnet of fresh summer berries: raspberry, strawberry and redcurrant all burst from the glass and invigorate the palate. This is excellent on its own or with salads and lighter dishes.

100% estate bottled Pinot Grigio. Clean, crisp aromas of apple, citrus, and peach carry over to the fruity and refreshing palate. Easy drinking and easy to love, pair this wine with a zesty pasta, seafood dish, or favorite Italian cheese board

Most commonly found in Rhone wine blends, this Grenache Blanc exhibits aromas oflemon and Lychee on the nose. Crisp and bright on the palate with a hint of peachthat leads into a silky smooth finish.

Leads with a pale straw yellow color, fresh aromatics of pineapple, and Golden Delicious apples that are heightened by hints of vanilla, marzipan, and mineral characteristics of wet stone and flint. The palate is bright and balanced with flavors of white nectarines and lemon zest that lead to a round finish.

Pale rose petal with beautiful blue highlights. A concert of fresh red fruits (strawberry, cassis, red currant). Crisp and juicy, with a lively, lingering finish.

Crisp, refreshing, and bright. Aromas and flavors of lemon, lychee, orange blossom, white peach, and a touch of minerality. Certified sustainably farmed and stainless steel fermented

Aromas of ripe peach, lemon zest, and pineapple augment the concentrated floralnuances. This is a medium bodied wine with crisp acidity and mouth filling flavors.

Note of pear & stone fruits.Fruity but flinty as well. Lacking acidity but possessing good minerality. Bubbles are sharp & steady

Subtle raspberry and black cherry flavors, soft tannins and a very smooth finish makethis a perfect pouring partner to enjoy with salmon, roasted chicken, turkey and ham.

Transluscent black-rubyin the glass, Manarine's Cotes du Rhone conveys vibrant wildcherry fruit accented by notes of lavender, garrigue, bitter orange peel and sappy vines stems. Fleshy and supple on the palate, the wine spotlights its deep, tangy core of big cherry and loganberry fruit

This Sonoma County Pinot Noir showcases flavors from the best growing regions throughout Sonoma County. An aromatic bouquet of ripe red fruit, spice and orange peel delivers bright acidity, supple tannins and minerality on the finish

This wine begins with enticing aromas of raspberry compote, plum jam and sassafras, along with oak-inspired notes of vanilla and molasses from barrel aging. On the generously structured palate, lavish berry flavors lead to layers of chocolate and clove, with hints of warm baking spice emerging during a long, dramatic finish

Dry, full-bodied Coonawarra Cab with dark berry, olive, violet and roasted herb aromas. Rich and textured on the palate with blueberry compote, black olive, earthy florals, roasted herbs and dark spices. Tannins are fine-grained and velvety

Slowly opens up. On the palate, the wine gets a bit more elegant than in the beginning.Fruits with a firm tannin structure.

Fresh, lively, and easy to enjoy with delightful aromas of ripe cherry and soft floral notes. Medium-bodied with bright acidity and bursting with red fruit flavors and just the right touch of oak. The lingering finish incorporates harmonious berry and earth flavors.

Tantalizing aromas of ripe strawberry, Bing cherry and grenadine leap from the glass, followed by suggestions of blueberry and huckleberry, as well as subtle oak tones of slivered almond and hazelnut. The saturated red fruit layers are echoed on the delightfully supple palate, where they mingle with dynamic flavors of red licorice, orange zest and candied grape, and darker hints of black plum, cocoa, berry pie and baking spices

This wine comes roaring out of the gate with an intoxicating nose of vividly bright fruits, wet stone and hints of tobacco. A well-structured wine with juicy acidity is balanced by tiers of rich ripe berries, plum and licorice

Rich in color with the nose revealing a profusion of black berries (blackberry, blueberry) and prune, crowned by a touch of violet. Likewise, the full and generous palate is enhanced by a hint of vanilla and enhanced by velvety tannins.

The Siena offers inviting aromas of butterscotch, freshly baked raspberry streusel andmocha. Bursting with juicy ripe plum flavors and fig jam, this medium-bodied winefinishes with notes of gingerbread and hints of sweet oak.

Wheatley's vodka, Domaine Canton, pear nectar, lemon Juice, rosemary simple syrup

Old Forester, Apple Butter, apple cider, smoked cinnamon bitters, served smoked

Maker's Mark, lemon juice, spicy honey simple syrup, orange bitters & orange twist, served smoked

Old Forrester, 1821 orange bitters, house-made luxardo cherries

Old Forester, egg nog, cinnamon

Captain Morgan, Domaine Canton, apple cider topped with apple cider wine

Hendrick's Gin, fresh lime juice, cranberry simple syrup, topped with prosecco

Tito's vodka, Domaine Canton, white cranberry juice, lemon juice, simple syrup

Bread pudding, and pecan praline topping

White chocolate mousse, toasted almond-brown sugar crust, and raspberry puree

Chocolate chip goat cheese, apricot stilton, strawberries, grapes, dark chocolate sea salt caramel, fig and pecan crisps, and orange dusted torta

One dessert, and 2 port samples

Neutral, estery nose with nectarines, green plums, and fermented rice. Almost a bit Sakelike. High malic acidity here with a subtle and concise finish. A little tart at the end

This medium-bodied, complex, Rhone-style rose smells sweet at first, like cotton candy and watermelon, but tastes dry, like mulled cherries, and dark plums and with earthy, savory accents.

Lemon and blossom nose, pineapple and green apple palate with crisp tart grapefruitfinish. Pleasant easy-drinker

The nose reveals a very fresh and delicate aromatic profile, characterized by aromas of red fruits and citrus fruits like pink grapefruit mixed with delicate floral notes. The palate is characterized by a pleasant salinity and freshness with a lively and refreshing acidity.

The Amity White Pinot Noir was sourced from a mix of vineyards located predominately in the Eola-Amity Hills AVA of the Willamette Valley. The fruit was picked in the cool early morning and gently pressed to minimize color and tannin extraction yet provide subtle layers of tart and juicy fruit. Notes of pear, orange blossom, and linen.

A crystalline appearance with gold flecks. During tasting, notes of citrus and white-fleshed fruits are superseded by floral and mineral aromas. Pairs well with goat cheese.

A blend of Cabernet Sauvignon, Merlot, Malbec, Petit Verdot, and Cabernet Francfrom select Napa Valley vineyards. This wine packs a range of dark and rich fruit withlayers of spice and herb nuance. Sophisticated, elegant, and expressive.

Deep cherry red color with classic aromas of black fruit and toasted spice, marriedwith hints of blackcurrant and dark chocolate. The palate is rich and inviting withflavors of ripe blackberry pie and complex layers of black pepper, vanilla, andcinnamon.

Offers aromas of milk chocolate truffle, black cherry, blackberry, cherry cola andmaraschino. On the palate, the wine is balanced and delicious with a medium grip.Notes of dark cherry, candied raspberry, hazelnut and nutmeg spice. Finishes with aslight graphite note.

187ml

500 ml

Thick fluffy biscuits, bacon Parmesan gravy

English muffin, smoked Canadian bacon, poached eggs and Hollandaise

English muffin, spinach & artichoke spread, pecan bacon, poached egg, Hollandaise

Crab cake, English muffin, poached egg, Hollandaise

Potato hash, onions, peppers, white cheddar, grilled steak, poached egg, Hollandaise

Potato hash, onions, peppers, spinach, mushrooms, tomatoes, Boursin, white cheddar, poached egg, Hollandaise

Biscuit, pecan bacon, potato hash, two eggs

Southern fried boneless chicken thigh, savory Belgian waffle, hot honey

Artisan bread, fried green tomatoes, Bibb lettuce, pecan bacon, goat cheese spread, pepper jam

8oz burger, garlic cheddar, mustard aioli, tomato, Bibb lettuce, caramelized onion, brioche bunAdd Egg 2

Southern fried boneless chicken thigh, garlic cheddar, Bibb lettuce, sliced tomato, hot honey, brioche bun

Stone ground smoked gouda cheese grits, seared shrimp, tasso ham, cajun cream sauce

Two fresh lump crab cakes, lemon chive aioli, arugula, pickled onion

Braised short ribs, gorgonzola alfredo, housemade black pepper pasta

Cinnamon coated brioche bread, cookie butter syrup, whipped cream

Brioche bread, bananas foster, caramel sauce, whipped cream

Vanilla waffle, pecan bacon crumbles, candied pecans, bourbon caramel

Baby Iceberg lettuce wedge, bacon, cucumber, tomato, pickled red onion, buttermilk dressing

Romaine lettuce, Caesar dressing, focaccia croutons, cracked black pepper, shaved asiago cheeseAdd Salmon 6 | Add Chicken 6