Indulge in the tantalizing flavors of our Tandoori Murag (Half Chicken). Marinated with a blend of ginger, yogurt, fresh ground cumin, coriander, clove, cinnamon, lemon, turmeric, and paprika, this dish is cooked to perfection in our Tandoori clay oven. Served with a side of fresh sautéed vegetables and fragrant basmati rice, it's a feast for the senses that you don't want to miss!