Taste of India Menu

155 Hampton Point Dr Suite 6, St. Augustine, FL 32092
  • Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Butter Chicken

      Boneless tandoori chicken cooked in rich tomato and cashew gravy along with cream and butter.
      $15.95
      Butter Chicken
    • Chicken Tikka Masala

      Boneless tandoori chicken cooked in a velvety sauce of tomato cream and fenugreek.
      $15.95
      Chicken Tikka Masala
    • Samosa

      Crisp pastries filled with potatoes, green peas and spices.
      $5.00
      Samosa
    • Boneless Chicken Biryani

      Basmati rice cooked along with veg / choice of meat and a variety of spices and herbs.
      $16.95
      Boneless Chicken Biryani
    • Gobi Manchurian

      Fried cauliflower tossed in manchurian sauce and topped with spring onions.
      $13.95
      Gobi Manchurian
    • Saag Paneer

      Paneer cooked in spinach-based sauce.
      $14.95
      Saag Paneer
    • Samosa Chaat

      Samosas served with chickpeas and dressed with tangy, spicy chutneys.
      $8.50
      Samosa Chaat
    • Tandoori Chicken

      $15.95
      Tandoori Chicken
    • Paneer Tikka Masala

      Tandoori paneer cooked in a velvety sauce of tomato cream and fenugreek.
      $14.95
      Paneer Tikka Masala
    • Chicken Biryani

      Basmati rice cooked along with veg / choice of meat and a variety of spices and herbs.
      $14.95
      Chicken Biryani
  • Vegetable Starters

    • Samosa

      Crisp pastries filled with potatoes, green peas and spices.
      $5.00
      Samosa
    • Samosa Chaat

      Samosas served with chickpeas and dressed with tangy, spicy chutneys.
      $8.50
      Samosa Chaat
    • Onion Samosa

      Crispy pastry filled with a savory mixture of onions and traditional Indian spices.
      $8.50
    • Cut Mirchi

      Indian green chillies dipped in yellow batter and deep fried.
      $7.00
    • Gobi Manchurian

      Fried cauliflower tossed in manchurian sauce and topped with spring onions.
      $13.95
      Gobi Manchurian
    • Gobi 555

      Cauliflower battered and deep-fried, then tossed in a special chili sauce with cashews.
      $14.50
    • Garlic Gobi Dry

      Cauliflower florets lightly battered, deep-fried, and tossed with a generous amount of garlic and select spices.
      $14.50
    • Chili Baby Corn

      Fried cut baby corn tossed in manchurian sauce and topped with spring onions.
      $13.95
      Chili Baby Corn
    • Karivepaku Gobi

      Marinated cauliflower is deep-fried and tossed with a special blend of curry leaves and spices, offering a distinctive South Indian flavor.
      $14.50
    • Paneer Chili

      Fresh paneer cubes sautéed in popular Indo-Chinese sauce along with vegetables and herbs.
      $13.95
    • Paneer 65

      Fresh paneer cubes sautéed in our house special 65 sauce.
      $13.95
      Paneer 65
    • Paneer 555

      Paneer cubes deep-fried and tossed in a special sauce with hints of ginger, garlic, and cashews, embodying a unique blend of flavors.
      $13.95
    • Garlic Paneer Dry

      Paneer cubes sautéed with fresh garlic and spices, typically includes a dry seasoning blend.
      $14.50
    • Peanut Masala

      Vegan, gluten free. Deep fried peanuts, onions, tomatoes and spices.
      $8.00
    • Chole Bhature

      Popular street food style chickpeas delicacy.
      $11.50
      Chole Bhature
  • Vegetable Entrées

    • Paneer Makhani

      Fresh paneer cubes cooked in rich tomato and cashew gravy along with cream and butter.
      $14.95
    • Paneer Tikka Masala

      Tandoori paneer cooked in a velvety sauce of tomato cream and fenugreek.
      $14.95
      Paneer Tikka Masala
    • Kadai Paneer

      Spicy. Fresh paneer cubes cooked along with vegetables.
      $14.95
    • Matar Paneer

      Green peas and fresh paneer cooked together in a rich creamy sauce.
      $14.95
    • Saag Paneer

      Paneer cooked in spinach-based sauce.
      $14.95
      Saag Paneer
    • Paneer Kurchan

      Shredded paneer cooked with onions, bell peppers, and spices in a creamy tomato sauce.
      $14.95
    • Gongura Paneer

      Paneer cubes cooked with tangy gongura (red sorrel) leaves, onions, tomatoes, and a blend of traditional spices.
      $14.95
    • Chana Masala

      Vegan. Chickpeas cooked in our signature curry sauce.
      $13.95
      Chana Masala
    • Mix Vegetable Curry

      Vegan. Variety of vegetables cooked in a creamy gravy and topped with cilantro.
      $13.95
    • Bhindi Masala

      Vegan. Deep fried cut okra cooked along in onions and tomato gravy.
      $13.95
    • Dal Tadka

      Yellow split peas cooked along with tomatoes, ginger and garlic.
      $12.95
    • Dal Makahni

      Black lentils and kidney beans simmered with onions, ginger, and spices, typically includes a touch of butter and cream for a rich finish.
      $14.00
    • Malai Kofta

      Mixed vegetable balls deep fried and cooked in rich creamy sauce.
      $14.95
      Malai Kofta
    • Chole Bhature

      Popular street food style chickpeas delicacy.
      $11.50
      Chole Bhature
    • Mushroom Curry

      Mushrooms cooked in our signature curry sauce.
      $13.95
      Mushroom Curry
    • Egg Masala

      Spicy. Boiled eggs cooked in onion and tomato-based gravy.
      $13.50
    • Navratan Korma

      Assorted vegetables and fruits cooked with nuts in a creamy, spiced sauce, often garnished with raisins.
      $14.95
    • Gutti Vankaya

      Tender eggplants cooked in a rich, spiced tomato and onion sauce, garnished with fresh cilantro. Served with fluffy basmati rice.
      $13.95
      Gutti Vankaya
  • Non-Vegetable Starters

    • Chicken 65

      Deep fried boneless chicken sautéed in our house special 65 sauce.
      $14.95
      Chicken 65
    • Garlic Chicken Dry

      Fried boneless chicken sautéed in crushed garlic and spices.
      $14.95
      Garlic Chicken Dry
    • Chili Chicken

      Boneless chicken fried, sautéed in popular Indo-Chinese sauce along with vegetables and herbs.
      $14.95
      Chili Chicken
    • Chicken 555

      Boneless chicken deep-fried and sautéed with a special blend of spices and herbs, typically includes a unique ginger-infused sauce.
      $13.95
    • Bone-in Pepper Chicken

      Spicy. Bone-in chicken pieces cooked with spices and tossed in specially made pepper mix.
      $14.95
    • Karivepaku Kodi

      Chicken marinated and cooked with curry leaves, typically includes chilli and turmeric for a distinct flavor.
      $14.50
    • Goat Fry

      Gluten free. Tender goat tossed in specially made thick gravy.
      $16.95
    • Lamb Pepper Fry

      Boneless lamb cubes marinated with spices, then pan-fried with crushed peppercorns, onions, and a hint of garlic.
      $16.95
    • Fish 65

      Gluten free. Deep fried fish pieces sautéed in our house special 65 sauce.
      $14.95
    • Chili Fish

      Spicy. Fried fish, sautéed in popular Indo-Chinese sauce along with vegetables and herbs.
      $14.95
      Chili Fish
    • Apollo Fish

      Boneless fish, marinated in a blend of spices, deep-fried, and typically includes curry leaves and a tangy sauce.
      $14.50
    • Chili Shrimp

      Spicy. Fried shrimp, sautéed in popular Indo-Chinese sauce along with vegetables and herbs.
      $15.95
  • Non-Vegetable Entrées

    • Butter Chicken

      Boneless tandoori chicken cooked in rich tomato and cashew gravy along with cream and butter.
      $15.95
      Butter Chicken
    • Chicken Tikka Masala

      Boneless tandoori chicken cooked in a velvety sauce of tomato cream and fenugreek.
      $15.95
      Chicken Tikka Masala
    • Kadai Chicken

      Boneless chicken cooked along with curried vegetables.
      $15.95
    • Saag Chicken

      Spicy. Boneless chicken cooked in spinach based sauce.
      $15.95
    • Chicken Vindaloo

      Boneless chicken cooked along with onions, curry paste, coconut milk and vinegar.
      $15.95
      Chicken Vindaloo
    • Chettinad Chicken

      Spicy. Boneless chicken cooked in traditional Chettinad sauce.
      $15.95
    • Chicken Korma

      Tender chicken simmered in a smooth sauce with yogurt, and aromatic spices.
      $15.95
    • Chili Chicken (Wet)

      Boneless chicken fried, sautéed in popular Indo-Chinese sauce along with vegetables and herbs.
      $15.95
    • Bone-in Chicken Curry

      Bone-in chicken cooked in our signature curry sauce.
      $14.95
      Bone-in Chicken Curry
    • Bhuna Goat

      Tender goat cooked in special curry sauce and eggs.
      $16.95
    • Goat Kheema

      Ground goat cooked in our signature curry sauce.
      $16.95
    • Goat Vindaloo

      Goat and potatoes simmered in a tangy and spicy vindaloo sauce, incorporating traditional Indian spices and a hint of vinegar.
      $16.95
    • Mutton Masala

      Tender mutton pieces simmered in a rich gravy made with onions, tomatoes, and a blend of traditional Indian spices.
      $16.95
    • Lamb Vindaloo

      Gluten free. Tender lamb cooked along with onions, curry paste, coconut milk and vinegar.
      $16.95
      Lamb Vindaloo
    • Lamb Rogan

      Tender lamb cooked with special Kashmiri chili sauce and our signature curry sauce.
      $16.95
      Lamb Rogan
    • Lamb Korma

      Tender lamb in a rich, creamy sauce with fragrant spices
      $16.95
    • Fish Masala

      Pieces of fish cooked in tomato-based gravy.
      $16.95
    • Gongura Chicken

      Chicken simmered with tangy gongura (red sorrel) leaves and a mix of traditional Indian spices.
      $15.95
    • Gongura Mutton

      Mutton pieces simmered with tangy gongura (red sorrel) leaves, ginger, garlic, and a blend of traditional Indian spices.
      $17.50
    • Shrimp Tikka Masala

      Shrimp marinated and grilled, then simmered in a creamy sauce with tomatoes, onions, and aromatic spices.
      $16.95
  • Biryanis

    Basmati rice cooked along with vegetable, choice of meat and a variety of spices and herbs.
    • Vegetable Biryani

      Basmati rice cooked along with veg and a variety of spices and herbs.
      $13.95
    • Paneer Biryani

      Basmati rice cooked along with veg / paneer and a variety of spices and herbs.
      $14.95
      Paneer Biryani
    • Egg Biryani

      Basmati rice cooked along with veg and a variety of spices and herbs served with boiled eggs.
      $13.95
    • Chicken Biryani

      Basmati rice cooked along with veg / choice of meat and a variety of spices and herbs.
      $14.95
      Chicken Biryani
    • Boneless Chicken Biryani

      Basmati rice cooked along with veg / choice of meat and a variety of spices and herbs.
      $16.95
      Boneless Chicken Biryani
    • Goat Biryani

      Basmati rice cooked along with veg / choice of meat and a variety of spices and herbs.
      $17.95
      Goat Biryani
    • Kheema Biryani

      Basmati rice cooked along with veg / minced meat and a variety of spices and herbs.
      $18.50
    • Chicken 65 Biryani

      Spiced and fried chicken pieces layered with aromatic basmati rice and traditional herbs.
      $16.95
      Chicken 65 Biryani
  • Clay Oven Specials and Breads

    • Plain Naan

      Soft, fluffy flatbread baked in a traditional clay oven, with a slightly charred and golden-brown crust.
      $2.00
      Plain Naan
    • Butter Naan

      $3.00
      Butter Naan
    • Garlic Naan

      $3.00
      Garlic Naan
    • Chilli Garlic Naan

      Indian flatbread infused with fresh garlic and chili, baked in a traditional clay oven.
      $4.00
      Chilli Garlic Naan
    • Chili Naan

      Leavened bread baked in a tandoor clay oven, typically includes fresh green chilies.
      $4.00
    • Onion Kulcha

      Naan bread stuffed with diced onions and spices.
      $4.00
      Onion Kulcha
    • Kashmiri Naan

      Soft, fluffy Indian bread stuffed with aromatic spices and nuts
      $4.00
    • Cheese Naan

      Soft, tandoori-baked bread, generously filled with melting cheese.
      $5.00
      Cheese Naan
    • Bhatura

      Airy, deep-fried leavened bread, a classic Indian delight.
      $3.00
    • Laccha Paratha

      Multi-layered whole wheat bread, artfully baked in a clay oven to achieve a flaky texture.
      $4.00
    • Aloo Paratha

      $4.00
    • Tandoori Roti

      Freshly baked, traditional flatbread from the tandoor oven.
      $3.00
    • Paneer Tikka Kabab

      $15.00
      Paneer Tikka Kabab
    • Chicken Tikka Kabab

      Boneless chicken breast marinated in a blend of Indian spices and yogurt, then skewered and roasted in a clay oven.
      $16.95
    • Tandoori Chicken

      $15.95
      Tandoori Chicken
    • Tandoori Fish

      Boneless fish marinated with yogurt and Indian spices, then grilled in a clay oven to achieve a smoky flavor.
      $17.95
    • Lamb Chops

      $30.00
    • Seekh Kabab

      Minced lamb combined with onions, herbs, and spices, then skewered and roasted in a clay oven.
      $21.00
  • Desserts

    • Gulab Jamun

      Soft, spongy milk-solid dumplings soaked in sugar syrup, garnished with coconut flakes and rose petals.
      $3.00
      Gulab Jamun
    • Rasmalai

      Soft cheese dumplings soaked in sweetened milk, garnished with chopped nuts and dried fruits.
      $4.00
      Rasmalai
    • Carrot Halwa

      Grated carrots simmered in milk and sugar, then gently mixed with ghee and typically includes nuts for added texture.
      $4.00
  • Rice & Noodles

    • Fried Rice

      Fried rice with choice of vegetable, egg, or chicken, blended with aromatic spices and herbs.
      $11.95
    • Schezwan Fried Rice

      Spicy.
      $12.95
    • Hakka Noodles

      Hakka noodles mixed with choice of vegetable, egg, or chicken.
      $11.95
      Hakka Noodles
    • Spicy Manchurian (Sauce) Noodles

      Spicy.
      $12.95
  • Weekend Specials

    Available only on Friday, Saturday and Sunday
    • EGG FRY PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs
      $14.50
    • PANEER PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs.
      $14.95
    • GUTTI VANKAYA PULAO (EGG PLANT PULAO)

      Basmati rice cooked with deep-fried eggplants and a blend of Indian spices, typically includes a special sauce for added flavor.
      $14.95
    • GHEE ROAST CHICKEN PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs.
      $14.95
    • GOAT FRY PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs.
      $17.95
    • GREEN MIRCHI EGG PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs. Green Mirchi: Special sauce made with green chilies, cilantro and mint.
      $15.50
    • GREEN MIRCHI PANEER PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs. Green Mirchi: Special sauce made with green chilies, cilantro and mint.
      $15.95
    • GREEN MIRCHI CHICKEN PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs. Green Mirchi: Special sauce made with green chilies, cilantro and mint.
      $16.95
      GREEN MIRCHI CHICKEN PULAO
    • GREEN MIRCHI GOAT PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs. Green Mirchi: Special sauce made with green chilies, cilantro and mint.
      $18.95
    • KHEEMA PULAO

      Pulao is a one pot rice dish made by cooking fragrant basmati rice with aromatic spices, herbs.
      $18.95
      KHEEMA PULAO
    • Kona Seema Kodi Pulao

      Konaseema Kodi pulao or Konaseema chicken pulao is a traditional coastal Andhra pulao
      $15.95
    • Goat Haleem

      Haleem is a stew composed of meat, lentils and pounded wheat made into a thick paste
      $17.00
    • Dhabha Gosh

      Tender pieces of goat cooked with a blend of traditional spices, typically served in a rich, aromatic gravy.
      $18.95
    • Cilantro Chicken

      Chicken appetizer made with special Cilantro sauce.
      $14.95
    • Chicken Malai Tikka Kebab

      This chicken tikka smothered in a wet rub of yogurt, warm spices, and fresh herbs is simply the best.
      $15.95
  • Beverages

    • Mango Lassi

      $4.00
  • Sides

    • Side of Basmati Rice

      Fragrant basmati rice, perfectly steamed to complement any main dish.
      $2.00
      Side of Basmati Rice
    • Side of Raita

      Fresh yogurt blended with cucumbers, tomatoes, and a hint of spices, serving as a cooling dip.
      $2.00
    • Side of Salaan

      A spicy Indian gravy that typically includes peanuts, sesame, coconut, and tamarind to complement dishes.
      $2.00
    • Side of Mint Sauce

      A side of sauce prepared with fresh mint leaves, yogurt, and a blend of Indian spices, offering a refreshing complement to dishes.
      $1.00
    • Side of Tamarind Chutney

      A tangy and sweet condiment made with tamarind pulp, often simmered with spices and sweetened with jaggery.
      $1.00

Know a great happy hour or special for this location?

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