Taste of India Restaurant Menu

4.0

(375+ Reviews)

Customer Favorites Appetizers - Vegetarian Special Appetizers - Non-Vegetarian Special Soups Salads Breads - Whole Wheat Breads Breads - Wheat Flour Breads Bread Basket Vegetarian Corner House Specialties Halal Selections (Certified Halal Meat)Rice Specialties Entrées with Traditional Indian Flavor Tandoori (Sizzling Sizzler Special)Condiments Indo-Chinese Specialties Desserts Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Butter Chicken (Without Bones)
  Marinated chicken pieces barbecued in the oven and combined with a mixture of creamy tomato sauce and honey.
  $19.95
- Nan
  Soft flour bread baked in clay tandoor.
  $3.95
- Mango Lassi
  Mango lassi
  2 for $5.95
- Vegetable Samosa
  Crispy deep fried vegetable turnover stuffed with green peas and potatoes.
  $8.95
- Chicken Tikka Masala
  Gluten-free.
  $19.95
- Palak (Saag)
  Flavorful blend of spinach cooked in rich gravy with your choice of homemade cottage cheese cubes (paneer), diced potatoes or tofu cubes.
  $16.95
- Korma
  Cooked with cashew nuts in a creamy sauce.
  $14.95
- Paneer Tikka Masala
  Tender piece of homemade cottage cheese cooked in creamy tomato sauce.
  $17.95
- Raita
  Gluten-free. A traditional condiment made by flavoring cool whipped yogurt with cucumber, cilantro, onion, tomatoes, cumin, and mint.
  $4.95
- Stuffed Nan (Choices of The Stuffing)
  $4.95
- Tikka Masala
  Cooked in creamy tomato sauce.
  $16.95
- Rice Pilaf
  Gluten-free. Aromatic long grain rice.
  $4.95
Appetizers - Vegetarian Special
- Vegetable Samosa
  Crispy deep fried vegetable turnover stuffed with green peas and potatoes.
  $8.95
- Tikki Chat
  Cut vegetable patties tossed with chickpeas in yogurt and topped with sweet and sour condiments. Served cold.
  $10.95
- Gobhi 65
  Cauliflower florets marinated in house spice-peprika blend mix flour batter and deep fried.
  $10.95
- Papri Chat (Cold)
  Combination of crispy wafers, potatoes and chickpeas tossed in yogurt and topped with sweet and sour condiments.
  $8.95
- Paneer Pakora
  Fritters of homemade cottage cheese cubes in chickpea batter.
  $8.95
- Vegetable Momo (6 Pieces)
  Himalayan style fried dumplings served with spicy tomato sauce.
  $7.95
- Vegetable Tikki
  Shallow fried patties made of potatoes and mixed vegetables (peas, corn, green beans, and carrots).
  $6.95
- Bhel Poori (Cold)
  A popular Bombay appetizer of rice flakes tossed with onions and tomatoes; topped with tamarind and mint sauce.
  $8.95
- Vegetable Pakora
  Gluten-free. A delicious spiced combination of assorted vegetables; fritters of chopped spinach, onions, potatoes, and cauliflower in chickpea batter.
  $8.95
- Samosa Chat
  Mouth-watering combination of crispy vegetable turnover and chickpeas tossed in yogurt and topped with sweet and sour condiments.
  $12.95
Appetizers - Non-Vegetarian Special
- Chicken Samosa
  Deep fried turnover stuffed with chicken and green peas.
  $12.95
- Tandoori Assorted Platter
  Assortment of sizzling appetizers of chicken (drumsticks, tikkas and reshmi/pudina).
  $13.95
- Chicken Momo (6 Pieces)
  Himalayan style boneless chicken fried dumpling served with spicy tomato sauce.
  $9.95
- Chicken Pakora
  Crispy chicken tender (chickpea/flour batter).
  $9.95
Soups
- Mulligatawny Soup
  Gluten-free. A traditional soup of lentils and vegetables seasoned with delicate herbs.
  $3.50
- Coconut Soup
  Soup made up of shredded coconuts, coconut cream, and milk and sprinkled with nuts.
  $4.95
Salads
Gluten-free.
- Kachumber Salad
  Green salad of red onion, green pepper, tomato, cucumber, and lettuce tossed with cumin powder, chat masala and lemon juice.
  $6.95
- Indian Salad
  Fresh slices of red onions, lemon, and green chilies.
  $2.50
Breads - Whole Wheat Breads
- Alu Paratha – Traditional
  Layered whole wheat bread, stuffed with green peas, and potatoes, baked on a griddle.
  $6.95
- Alu Paratha
  Layered whole wheat deep fried bread, stuffed with green peas and potatoes.
  $4.95
- Paratha
  Layered whole wheat pan fried bread with butter.
  $4.50
- Tandoori Roti
  Whole wheat bread baked in clay tandoor.
  $3.95
- Poori (2)
  Pair of deep fried puffy whole wheat bread.
  $4.95
- Chapatti
  Soft whole wheat bread baked on a griddle.
  $3.95
Breads - Wheat Flour Breads
- Nan
  Soft flour bread baked in clay tandoor.
  $3.95
- Stuffed Nan (Choices of The Stuffing)
  $4.95
Bread Basket
- Stuffed Basket
  Combination bread basket of aloo nan, garlic nan and onion nan.
  $14.95
- Plain Basket
  Combination bread basket of tandoori roti, poori and nan.
  $12.95
Vegetarian Corner
Meal course is served with family style basmati rice.
- Palak (Saag)
  Flavorful blend of spinach cooked in rich gravy with your choice of homemade cottage cheese cubes (paneer), diced potatoes or tofu cubes.
  $16.95
- Paneer Tikka Masala
  Tender piece of homemade cottage cheese cooked in creamy tomato sauce.
  $17.95
- Chana Masala
  Chick peas cooked with herbs and spices.
  $17.95
- Malai Kofta (with Nuts)
  Soft cheese and vegetable dumplings simmered in mild creamy sauce.
  $17.95
- Baigan Bhartha
  Gluten-free. Oven roasted eggplant mashed and cooked with onions, tomatoes, green, and red peppers and a variety of spices, a delicacy from punjab.
  $17.95
- Alu Gobhi
  Cauliflower stir fried with potatoes and cooked with ginger, onions and Indian spices.
  $18.95
- Kadai Paneer
  Homemade cottage cheese with mushroom, peppers, tomatoes, and onions cooked in a traditional Indian pan served sprinkled with freshly ground spices and herbs.
  $17.95
- Dal Makhni (Black Dal)
  Traditional all time favorite black lentils tempered with delicate spices and garnished with white butter or cream.
  $17.95
- Alu Mattar
  Fresh green peas cooked in traditional tomato herb sauce with potatoes.
  $16.95
- Chole saag
  Spinach cooked in flavorful gravy with chickpeas.
  $17.95
- Mattar Paneer
  Fresh green peas cooked in traditional tomato herb sauce with homemade cottage cheese cubes.
  $17.95
- Navarathan Korma
  Mix vegetables cooked with cashew nuts in a creamy sauce.
  $17.95
- Achari Aloo
  Potatoes cooked in pickle flavored sauce.
  $17.95
- Alu Chole
  Chickpeas and potatoes cooked in delicious herbs and spices.
  $17.95
- Gobhi Palak
  Flavorful blend of spinach cooked with cauli- flower.
  $18.95
- Vegetable Tikka Masala
  Tender pieces of vegetables cooked in creamy tomato sauce. Gluten free.
  $17.95
- Vegetable Curry
  Gluten-free. Mix vegetables simmered till dry in fresh spice blend gravy; a North Indian specialty.
  $16.95
- Goan vegetable Curry (with Nuts)
  Vegetables cooked in traditional chili 'hot' Goan sauce (coconut sauce tempered with spice blend and curry leaves).
  $17.95
- Bhindi Masala
  Cut okra sautéed with spices and onions.
  $17.95
- Tofu Mattar
  Fresh green peas cooked in traditional tomato herb sauce with tofu cubes.
  $16.95
- Dal Tadka (Chana Dal)
  Gluten-free. Yellow chickpeas lentils tempered with delicate spices.
  $17.95
House Specialties
Gluten-free.
- Butter Chicken (Without Bones)
  Marinated chicken pieces barbecued in the oven and combined with a mixture of creamy tomato sauce and honey.
  $19.95
- Chicken Madras (Hot)
  Chicken cubes cooked in rich hot and spicy gravy, tampered with whole red chilies and mustard seeds.
  $18.95
- South Indian Chicken Curry (with Nuts)
  Boneless chicken cooked with mushrooms in coconut and cashew paste sauce.
  $18.95
- Chicken Tikka Saag
  Tender pieces of chicken roasted in tandoor and cooked with fresh spiced spinach in onion, tomato and ginger gravy. Gluten free
  $18.95
- Chicken Shahi Korma
  Boneless piece of chicken cooked with cashew nuts in creamy sauce. Gluten-free.
  $18.95
- Chicken Bhuna
  Chicken cooked with onions, tomatoes, and spices.
  $18.95
- Lamb Boti Masala
  Marinated-broiled lamb cubes cooked in creamy tomato sauce.
  $19.95
- Shrimp Vegetable
  Shrimp mixed with vegetables cooked in a rich herbs, onions, garlic, and ginger sauce.
  $19.95
- Lamb Roganjosh
  Stir fried lamb cooked with spices in garlic and homemade yogurt in traditional Kashmiri sauce.
  $19.95
- Goan Shrimp Curry
  Shrimp cooked in a traditional hot and tangy Goan (coconut, coconut cream and mustard seeds) curry.
  $19.95
Halal Selections (Certified Halal Meat)
- Chicken Tikka Masala
  Gluten-free.
  $19.95
- Chicken Biryani
  Gluten-free.
  $18.95
- Chicken Curry
  Gluten-free.
  $18.95
- Mutton (Goat) Biryani
  Gluten-free. Finest basmati rice cooked with halal goat, nuts, and vegetables.
  $21.95
- Chicken Momo (9) Steamed
  $17.95
- Mutton (Goat) Curry
  Gluten-free.
  $20.95
- Chicken Momo (6) Fried
  $9.95
Rice Specialties
Gluten-free.
- Lamb Biryani
  Basmati rice cooked with lamb, nuts, and vegetables.
  $19.95
- Chicken Biryani
  Finest basmati rice cooked with chicken, nuts, and with/without vegetables.
  $18.95
- Shrimp Biryani
  Shrimp sautéed in mix vegetables, nuts, and herbs and mixed with basmati rice.
  $19.95
- Mutton (Goat) Biryani
  Basmati rice cooked with mutton (goat), nuts and vegetables.
  $20.95
- Vegetable Biryani
  Aromatic basmati rice cooked with nuts and vegetables.
  $16.95
- Mughlai Biryani
  Aromatic basmati rice cooked with sautéed shrimp, lamb, chicken, mix vegetables, nuts, and herbs.
  $20.95
Entrées with Traditional Indian Flavor
Gluten-free.
- Tikka Masala
  Cooked in creamy tomato sauce.
  $16.95
- Vindaloo
  Cooked with potatoes in a hot tangy sauce.
  $14.95
- Saag
  Cooked with spiced spinach, tomato, and ginger.
  $14.95
- Zalfrezi
  Cooked with onions, peppers, tomatoes, and mushrooms.
  $14.95
- Curry
  Cooked in onion, ginger and garlic based authentic house curry.
  $14.95
- Kadai
  Cooked with peppers, tomatoes, onions, and mushrooms in a traditional Indian pan sprinkled with ground spices and herbs.
  $14.95
- Korma
  Cooked with cashew nuts in a creamy sauce.
  $14.95
- Mango
  Cooked with mango relish, tomatoes, and herbs.
  $14.95
Tandoori (Sizzling Sizzler Special)
Gluten-free. Tandoor is a special cylindrical clay oven. Traditionally, charcoal is used to heat it to maintain the authentic flavor. 'tandoori' means the item is baked in the tandoor. (all tandoori items are served with rice and aromatic sauce).
- Tandoori Mix Grill
  A pre-selected combination of tandoori chicken, chicken tikka, pudina chicken, boti kebab and two pieces tandoori shrimp.
  $23.95
- Chicken Tandoori
  Chicken marinated in yogurt and freshly ground spices and broiled in a tandoor.
  $17.95
- Chicken Tandoori - White Meat
  Chicken marinated in yogurt and freshly ground spices and broiled in a tandoor. White Meat
  $19.95
- Boti Kebab
  Marinated lamb cubes broiled in tandoor.
  $19.95
- Chicken Tikka
  Succulent cubes of chicken subtly spiced and broiled in tandoor.
  $18.95
- Ginger Kebab
  Tendered chicken fillet seasoned with fresh ginger and spices. Served with rice and sauce. Gluten free.
  $18.95
- Tandoori Shrimp
  Jumbo shrimp seasoned with fresh spices and broiled in tandoor.
  $20.95
Condiments
- Rice Pilaf
  Gluten-free. Aromatic long grain rice.
  $4.95
- Raita
  Gluten-free. A traditional condiment made by flavoring cool whipped yogurt with cucumber, cilantro, onion, tomatoes, cumin, and mint.
  $4.95
- Pickle
  Homemade mixed spicy pickle from India.
  $3.95
- Plain Yogurt
  $2.95
- Papadum
  Crisp lentil wafers.
  $3.00
- Mango Chutney
  Fruit relish.
  $3.50
Indo-Chinese Specialties
- Vegetable Momo (9 Pieces)
  Steamed.
  $14.95
- Chicken Momo (9 Pieces)
  Steamed.
  $17.95
Desserts
- Kheer (Rice Pudding)
  Rice cooked in flavored milk it hounds and nuts.
  $3.95
- Ganjar Ka Halwa
  Grated sweet carrot cooked in milk and butter, garnished with nuts and raisins.
  $4.25
- Gajar Ka Halwa
  Grated sweet carrot cooked in milk and butter garnished with nuts and raisins.
  $4.25
- Gulab Jamun
  Golden fried cheese balls soaked in warm honey syrup.
  $4.25
- Rasmalai
  Homemade cottage cheese patties in aromatic creamy thickened milk sauce.
  $4.25
Beverages
- Mango Lassi
  Mango lassi
  2 for $5.95
- Soda
  $2.95
- Bottled Water
  $2.50
- Juice
  $2.50
- Lassi
  Yogurt smoothie
  $3.50
- Lemonade
  Lemon water drink.
  $2.95