Taste of India Menu

Indian style garlic bread, baked on the sides of our tandoori oven.

3 pieces crisp turnover, filled with mildly spiced potatoes and peas deep-fried.

Cooked with mild Indian spices and garlic.

Tossed salad with tandoori chicken.

Boneless piece of chicken tikka cooked in creamy butter sauce with fresh tomatoes and fragrant spices.

Boneless pieces of lamb cooked in mild curry.

Shrimp cooked in a delicious mildly spicy sauce.

Onion, tomato and Indian spices.

Homemade cheese cubes cooked in a wok with bell peppers and onions.

Basmati rice cooked with cumin, onions, green cardamoms and saffron.

Bone-in chicken marinated in lemon pepper, ginger and garlic.

Indian style garlic bread, baked on the sides of our tandoori oven.

Cucumber and carrot relish in homemade yogurt and Indian spices.

Cream of milk, touch of flour, made into small balls, deep-fried and than soaked in simple sugar syrup, seasoned with cardamoms and rose water.

Flavored 16 ounces of delicious spiced flavored creamy chai with cardamoms and cinnamon.